Thai Steamed Fish With Lime and Garlic Recipe (ปลากะพงนึ่งมะนาว)

[@missmarch6308]

Did this yesterday and my family finished the whole fish (even the head! ) Soaked the fish in tamarind juice and salt for 10 - 15 minutes just to get rid of the fishy flavor. Then remove the juice, clean the fish again with water and put it in the strainer for awhile. Then just follow the recipe given in this video. Perfect! Thanks Mark and Pai ♥️

[@richiesd1]

Another thing I love about Pai is that she explains what the names of the dishes mean, word by word.

[@PailinsKitchen]

+richiesd1 Oh I forgot to do that for this video! Thanks for the reminder!

[@natwarlalsharma6010]

well...Pla means fish...Kapong means barramundi...neung means lemon...( perhaps)and manao means steamed...

[@kimveie8405]

Manao is lime. So i guess neung is steamed then :)

[@chanic.4187]

@@kimveie8405 You're right

[@reenaphal1005]

@@PailinsKitchen could please help with the name of this fish

[@blukttn66]

Omg. Two of my fave foodie KZbinrs!! Im so happy about this colab!!

[@PailinsKitchen]

+Kendra Lou Thank you! I'm happy too :)

[@funsky77]

Pai is gorgeous! I love her TV presenter voice, language and demeanor too! 😍 Mark specialises in eating delicious foods and Pai makes them so beautifully! Win/win! Hahaha

[@aleenawee]

Mark and Pai, I made this dish tonight for my family's Chinese New Year reunion dinner and it turned out beautifully! The sauce is so delish and hits all the right notes in my taste buds. Thank you so much and hope to try more of your recipes! If I could post a picture of my fish here, I would :) I used a mid sized Branzino and steamed for ten minutes.

[@fjordhellas4077]

It was so nice to see Mark and Pai explaining and sharing such a nice Thai dish! I discovered Mark about five years ago while he was touring the amazing food of the Middle East and Lebanon in particular, a country I discovered while doing my study abroad year at the American University of Beirut. Mark made me relive the year I spent in beautiful Lebanon. I love his channel.Greetings from Norway.

[@shellyvang]

Yay! I've been waiting forever for you two to collaborate! Love both of your channels! XOXO from Minnesota USA

[@MarkWiens]

+shellyvang Thank you!

[@1000CookingRecipes]

like ❤❤❤❤

[@lerchan]

pai is very energetic and fun to watch. thanks for a great one guys!

[@PailinsKitchen]

+Lerchan G Thank you!

[@Mohammad-wv1wq]

Pailin's Kitchen you are cute

[@richiesd1]

I love Pai. Have been learning how to cook with her. Glad you guys did a video together.

[@PailinsKitchen]

+richiesd1 Thank you! I'm glad we did it too!

[@juliaaidagottschalk3793]

I have cooked this dish a few times and it tastes extraordinary every time. Everyone ends up so quiet when eating this dish. Thank you for sharing this recipe.

[@richardwilson1188]

The two people I follow on You Tube, and they're in the same video!! Brilliant!!!!!!!!

[@PailinsKitchen]

+Richard Wilson Thank you for watching!

[@airacakep]

I can't believe this. Pailin and Mark collaborated. I love how Pai cooks and I love how Mark travels through Thailand and other places. Love for you both and definitely will try this recipe. 💗

[@PailinsKitchen]

+Laila Dimyati Let us know how it goes!

[@airacakep]

+Pailin's Kitchen and Mark me and my Mom made it yesterday with mahi-mahi and turned out so great. We started digging and omg I forgot to take pictures. Thank you for your fabulous recipe!. Love from Indonesia.

[@therealsocialgadfly]

GAH!!!! Two of my favorite Asian foodies! I'm in heaven and thanks Mark, and Pai, for the recipe! Love you both.

[@PailinsKitchen]

+Marc Caldwell (The Social Gadfly) Thank you!

[@Beckit517]

I love you both together making videos! More please! Such a great team you guys make!

[@PailinsKitchen]

+Beckit517 Thank you!

[@syarifahnajwa5491]

Yes..they make a great team. Looking fwd to more videos fm both of them. 😍

[@TomGreese]

Awesome Mark! Great you had chance to cook with Pai! It's getting better and better!

[@MarkWiens]

+Tom Greese Thanks Tom!

[@sotheavyyean1764]

+Mark Wiens The fish looks delicious mark and good knife skills

[@PailinsKitchen]

+Tom Greese Thank you!

[@TomGreese]

+Pailin's Kitchen Anytime Pai.. I preordered your new cook book last night... can't wait to get it in March

[@juliekiwilee5089]

Pai is very cute. I watched her channel for a couple of times, absolutely love it

[@PailinsKitchen]

+Julie KiwiLee Thank you :)

[@susanareynolds5681]

OMG!!! I made this today for the family and they loved it!!! It exceeded my daughter's expectations and definitely mine's too. 😁 This recipe is a keeper! Thank you so much for sharing this yummy recipe.

[@bonniekwong9564]

Yay! Pai and Mark! I love both your videos! This one takes the cake!

[@PailinsKitchen]

+Bonnie Kwong Thank you :)

[@longdang3602]

Steamed fish is one of my favorite dishes. Looks so good.

[@anderzen.uzumaki]

I love watching Pai and Mark! Super happy with this collaboration!

[@PailinsKitchen]

+andersen seng Thank you!

[@darksector1389]

Wow Pai is so beautiful and such a good cook! Love her personality as well. Definitely would watch more of her videos. Thank you for introducing her to us Mark!! :)

[@PailinsKitchen]

+darksector1389 Thank you :)

[@ClayTallStories]

Awesome clip guys. I make a few food videos and I have to s ay you guys have it down 100%!

[@JABn4e]

Omg I am watching as I write this. I didn't think it was going to happen. I am so excited to see my two favourite Thai people. There should be a drool warning. Such a great vlog.

[@PailinsKitchen]

+JANICE BALL Thanks Janice!

[@helllokittty91]

yes!!! that's how I'm feeling right now!!!

[@travelswithmybelly]

Mark isn't Thai. He's American. He lives in Thailand.

[@MsLansones]

I've been wanting to make this dish and searched all over various markets looking for barramundi. They were either processed and sold in pieces or none at all. Was about to give up when lo and behold my husband spotted whole barramundi at our 99 Ranch market. We snatched the that bad boy and recreated this dish... Now my husband hates fish sauce but I added it in the sauce despite the look he gave me. Yeah I'm evil that way.. 😈. I served it piping hot and he took one bite and now wants to buy a fish pan just to make this again in the future. This is by far the tastiest fish dish I've made. Thanks Mark and Pai! 👍👍👍

[@TheVampira1013]

I just subscribed to Pai's channel 2 weeks ago and kept wondering why you guys hadnt collaborated then I wake up to this video :) my day has been made!

[@sergiofajardo2430]

bop go 78 the 78 ttt u mmmm udo n bo TV i87 hop 8 hi BBK ml m name 83 we r e exquisiteexquisite?mmboo nooooovf ft 7 v in. c, 000b555 6sf the scuff the scuff the suffering 65400n mom p jj

[@sergiofajardo2430]

nu7u7 654

[@sergiofajardo2430]

h by gunk CNN nm mop l lm. bloc 0

[@holyxiaoxin]

I've followed the recipe and it turned out great! 1kg seabass for 20mins. Simple yet super tasty dish.

[@SkkyJuse]

Wonderful!! Two of my favorite KZbinrs together in one video. Looks delicious Mark and Pai!

[@MarkWiens]

+Ashley C Thank you Ashley!

[@ZattaBoy]

FINALLY! The video we've all been waiting for! Amazing!

[@MarkWiens]

+Jose Siojo Thank you Jose!

[@msview530]

I'm a big fan of you both and im a subscriber to both your channel so this was a wonderful treat to see you two collab! Keep up the great work!

[@josephwhitchurch9686]

Definitely going to make it for my two favorite nurses my wife and daughter from the Philippines thank you for the recipe and the cheerful way the two of you put it together

[@ahmadnngah]

paiiiiiiiiiii... how good to see u collab

[@PailinsKitchen]

+fatcat sneezing Thank you!

[@elaguiladorada2014]

+Pailin's Kitchen you are hot i love your channel..

[@CrocoduckRex]

I am impressed by both the recipe and the vocabulary precision of Pai

[@asyncawaited]

Your channel along with Pai's are the quickest I've ever subbed on KZbin.

[@PailinsKitchen]

+Matthew Sweet Thank you :)

[@user-Cookkeng]

+Pailin's Kitchen รายการที่คุณไผ่ทำอยู่ชื่อรายการอะไรครับ..

[@user-Cookkeng]

+Nat N ขอบคุณครับ..

[@PailinsKitchen]

+Santi Boonrobyou (Cook Keng) One world Kitchen คือรายการ TV, รายการบน KZbin ชื่อ Hot Thai Kitchen ค่ะ

[@user-Cookkeng]

+Pailin's Kitchen ขอบคุณมากครับ..

[@jennifersunderland9868]

My two favorite KZbinrs!! Yeah!🤗

[@saraestaa]

Pai!!!! i am a loyal fan to your youtube channel. just made your Thai beef stew. always tried your receipes but too shy to post it in instagram and tag you except i did once with the agar agar receipe and you commented. great to see you both in this video.. and that fish is my fav!

[@PailinsKitchen]

+Sarah A Thank you Sarah!

[@PailinsKitchen]

+Sarah A And please don't be shy, I'd love to see your photos!

[@BN-uh8cm]

+Pailin's Kitchen nice Thai food

[@soumya86]

omg my two favourite youtubers in one video!! great video Mark and Pai!!

[@FarahTanjila]

Best ever!! Loved it, tried at home and it was so perfect!!❤❤ thanks , more recipes please.. love from bangladesh

[@danykao4134]

I'm pleasantly surprised that there a collaboration in the video. Great video and delicious recipe Mark and Palin!

[@PailinsKitchen]

+Dany Kao Thank you :)

[@amalinaruss]

OMG I SCREAMED THE MOMENT I SAW PAI IN THIS VIDEO!!! I LIKE BOTH OF YOU

[@tinajena]

Oh what a lovely surprise to see Pai on your channel, lovely video!

[@ejcar1682]

Great collab 🙂👍🏻 been waiting to watch you together mark and pai .. FINALLY 😊😊😊👍🏻

[@PailinsKitchen]

+Eden Joy Cariaga Glad you enjoyed it! Thanks!

[@pascualdinoherrera7947]

always entertaining this guy with his smile and friendly face that make makes any dish taste nicer hahahahaha cheers on and show us more

[@lifeking8172]

Love to see my both favorite peoples blogs and they're together

[@cristianocaldaslopes8547]

Delighted to watch the Queen and King together!

[@onefive151515]

This is a very popular Thailand dish in Taiwan we call it Thailand lemon fish.

[@ahmutt]

So happy to see Pai here. Love her.

[@tobynmanthorpe]

Mark seemed disappointed at the volume of chillis. "Well, if this is all you've got, I'll just take them all."

[@PailinsKitchen]

+Tobyn Manthorpe Lol, probably secretly what he was thinking ;)

[@tshif-chief3114]

look at his eyes...he damn likes chillies lol

[@elllla27]

those are very spicy chilli.. so that amt is just enough

[@musicspeakstoashley]

Ella lwin not really spicy to us folks that love spicy food . 😂 it's nice but I like a lot of heat

[@محمدالعوين-ز3ز]

Tobyn Man

[@TophBlue]

This is some awesome camera work! :) Great video Mark, and it was great to see you collaborating with Pai in this video on a Thai classic!

[@ritasuave7036]

It's a thrill to see my two favorite Thai food celebrities team up!

[@8Mrsaid]

Perfect and an easy recipe as she contended- Mark is always great.

[@albaba5390]

The best seafood preparation ever ! It appears to be so healthy !!

[@littlemissgoldfish1733]

its amazing that you both collab cause im subcribed to you both but would be nice if you put Pai's name in the title, otherwise id think ill just be watching a normal recipe vid :)

[@broborgandbeyond8037]

Way to go Mark and Pai! My 2 favorites on youtube when it come's to thaifood!

[@PailinsKitchen]

+Peter Isberg Thank you!

[@paulorientetheluffaranch]

Awesome recipe! One of our favorite ways to eat fish.

[@PailinsKitchen]

+PaulOrientedotcom Thank you!

[@kimngocdoan3840]

Made this tonight with Golden Pampano fish. Used half of your listed ingredients, a lot less Thai red pepper. Delicious! Really bring out the sweetness of the fish.

[@sfkjn2311]

Hey Mark, I was always hoping you and Pai would do a video together. Two of my favorite foodies on KZbin.

[@estroxcosmodior8936]

Tq Mark. Tq both of you. I hv been eating this at the eateries and doing this personally at home will definitely make my day. Kudos!

[@chrishsieh1595]

OMG ! I subscrip both of you for a long time !! that is awesome to see you make the video together !! hope you can make more !

[@PailinsKitchen]

+Chris Hsieh Thank you! I'm sure we will!

[@annayakovenko2988]

Pailin's Kitchen 8

[@raphaelchen7906]

Pai is so pretty and wonderful in Thai cooking!!! Amazing!!! Thank you for sharing the steamed fish cooking! Looks so yummy!

[@jeshuadelarosa5691]

i feel hungry while watching yummy

[@nitelite78]

Nice surprise to see Pai. Her KZbin channel is one of my favourites.

[@MarkWiens]

+nitelite78 Good to hear that!

[@marklweb]

That was awesome Mark. One day, I hope to have a street stall cart like yours for home cooking. I like your cooking videos a lot. Pai was really a good guest chef. She gives clear explanations.

[@AlinezBR]

+marklweb I love his cooking videos too, and this one with Pai was AWESOME, i really liked her explanations too! And good luck finding your street stall cart, hope you cant find one, and have fun =D

[@MarkWiens]

+marklweb Thank you very much Mark, Pai is awesome. Hope you can get a street food cart as well!

[@mc8888]

i just tried this recipe. Everyone in the family gives "thumb UP". Thank you guys!

[@07mainengthao]

Omg, I've been waiting for this! I love Pai.

[@VanaMoua]

Mark and Pai....awesome episode! I did not know that both of you knew each other. I love the delicious recipe. Keep up the good work both of you. My wife and I watch both of your videos all the time!

[@PailinsKitchen]

+Vana Moua Thank you :)

[@VanaMoua]

+Pailin's Kitchen . Pai, know you're in Canada and Mark does his videos mostly on site in Thailand, but if every any of you two are in Fresno, CA (or even know where that is), our Hmong culture has a lot of Thai influence in it and would love to have you cook for us...or do an episode with us....or anything. We'd love to see you in person is what I'm really trying to say...

[@thetrueparadisecity]

Im subbed to both of you, love seeing you guys collaborating together :)

[@jeromeclavel1638]

thank you for this video, you and Pai are my best source of inspiration for learning and loving thai food !

[@jannahmarooskin8802]

The problem with fresh water fish is it smell more fishy especially if it is from farmfish. For preparation, I normally rub the salt and juicing the citrus on the fish. and let it sit after a few minutes before cleaning it again with water. In my opinion, it brings more satisfying result compared to other techniques. The fish will be less slimy and there is whitish fat is formed. but still I add lemon grass to steam the fish to cover the remaining fishy smell.

[@LalaMontenegro1]

Can you use salt water fish for this recipe? If so, any suggestions?

[@shantanudivecha7905]

This is a good tip... thank you so much...

[@anakabangnyatuhan]

Fresh water fish not smell more fishy than salt water fish, but smell muddy.

[@michelleali-mohammed5264]

We use Flour to wash fish as well it gets rid of the fresh smell you can wash any meat using flour it really works.

[@janiceimnochefgetmeoutofhe4418]

@@LalaMontenegro1 I use rice wine as it doesn't burn as much as vinegar, salt and lemon to clean all my meats and fish before seasoning. It also helps to get rid of any freezer smells and tastes and dirty ice:) I can not eat my food unless its cleaned that way. That is why i rarely eat out

[@milesmengyang]

Mark! This is sooooo cool to have you and Pai on the same screen! Small world!

[@peekaboo3741]

I'm smiling :) Mark he has a signature move with his head everytime he eat and I like it, it's awesome. Pai your so natural and amazing gal. Keep it guys ! keep inspiring us :)

[@Chloenc1728]

I love this dish so much, I have ate in Phuket when I traveled to Thailand many years ago, can’t wait to cook it at home, thanks for sharing

[@professorm4171]

Hey mark, find Poo, I don't know her last name. She's on Jamie Oliver's channel a few times. She teaches cooking in the poor part of Bangkok. She knows her stuff.

[@MarkWiens]

+professorM Thanks!

[@mukeshvarma5495]

+Mark Wiens waste

[@niceguyjayson]

+professorM Her name is Saiyud Diwong. I have her cookbook and just ordered Pai's cookbook, building my Thai cooking library

[@ladyfivefai2563]

Wuhooo, I tried cooked this and it taste really great. I'm Malay Singaporean and love it soooo much =)

[@ladyfivefai2563]

Btw thanks for the great recipe ;)

[@recyindia]

Love the way Pai cooks Thai food and love they way u enjoy eating them

[@Mnguyen92]

Mark got knifes skills.

[@Sunny-rh1yp]

What an awesome recipe! Amazing colors and textures with an abundance of flavor. This fish died and went to heaven on a plate. lol

[@1981cherokee1]

Does she not look like she can pass as the Disney princess Mulan ?

[@PailinsKitchen]

+1981cherokee1 Lol, I've heard that before! :)

[@BelleChapelleYah]

True!

[@IsyahSalam]

I agree with that too:D

[@michellet2890]

she looks like promise phan

[@chandraong5515]

1981cherokee

[@joanne7389]

Wow love pai's english speaking skill 😍😍😍

[@darktealglasses]

I've played this list at least 3 times. I play it in the background when I'm working on something that's not cognitively demanding.

[@tinaho1810]

Just tried this for lunch. So simple yet one of the best steam fish, all be it fish dish, we've had. Thanks for sharing this Wonderful dish.

[@chrissaree]

The entire fish is my favorite lol

[@tinymarvelous]

Omg my two favourites blogger duo😱 Mark, please do more vid with Pai! I love you both so so muchh!!!

[@MarkWiens]

+tinymarvelous Thank you very much!

[@maivang4493]

where can I go buy one of your t-shirt Mark?

[@siskanenobesi7963]

Mai Vang j

[@loml143]

Mai Vang on his websites i think he has 2

[@jus_jut]

finally, Pai and Mark collaborated!! what a great video. now I am excited to try and replicate this dish!!

[@PrestonBozeman]

“It’s an impressive dish that looks easy” uhh I think it’s the other way around..

[@johngray6423]

Nice show , I watch both of you twos shows on KZbin and enjoy them , so both together was great ... Thank you...

[@CourageousKitchen]

And just like that youtube commenter's prayers are answered...

[@PailinsKitchen]

+Bangkok Fatty Missed you!!

[@islandboy753]

+Pailin's Kitchen your videos amazing we do the sauce a bit defferently though. it is cool rather than warm with grilled fish. but yours look fantastic. good job😘

[@karltraveldude7817]

Awsome , Pai is a super Chief ... Thank you Mark and Pai !!!

[@cameljamlion9661]

All that garlic. Yes.

[@rushiransilva4267]

I made this yesterday and it was a super hit among the family !!! Can't wait to make it again.

[@sebbeman95]

that girl just turned marks channel to a generic american cooking show

[@AdamSandaver]

Awesome. Both of my favourite Thai food mentors in the one place. Cool. Must try this soon.

[@mikkygourmetlatino]

I loved this dish, and the preparation was very easy. Im going to try it. I will cook and post on my channel that we also make very good fish recipes using garlic. Congratulations! (Me encanto este plato, y la preparacion muy facil. Voy a probarlo. Lo cocinare y publicare en mi canal que tambien hacemos muy buenas recetas de pescado usando ajo. Felicidades!)

[@tomhidajat9559]

Wow! Two great You Tube personalities. Excellent ,Pai and Mark.

[@PailinsKitchen]

+Tom Hidajat Thank you!

[@chuckwow123]

Pai is hot

[@FoodTravelDude]

+Don Alex i agree

[@kennysandhoj]

+Don Alex She has very advantageous looks yes =)

[@jomieorbino7679]

Pain is checking the dude out to mad his married ..hahahahah

[@sorawisdom6516]

"I like to go all the way down because it is thicc" (͡ ͡° ͜ つ ͡͡°) yes, she's my type

[@MrTudygecko]

She's really hot.

[@cherrygeng]

So lovely to see you colab!!! And what a lovely dish, one of my favorite, but didnt know its so simple to do!! Will make it for the upcoming Chinese new year! Gotta have fish for chinese new year!!

[@Nyang677]

Lol, Mark I notice in your videos when you're with someone else that you have no sense of humor. Whenever they try to start a funny conversation you get out of subject.

[@dkiguy3847]

That lady is just a drama and selfassuming.. Mark definitely need not to be different..

[@mf2566]

I didn't know you posted recipe videos! Going to watch more now.

[@mundanethings208]

This is my most favorite dish in the entire world! Thanks for sharing the recipe. My mouth is watering from this video

[@TheBabyEinstein]

Love this! Two of my favorite youtubers in one video - I couldn't ask for more!

[@PailinsKitchen]

+TheBabyEinstein Thank you!

[@mamabear62anv99]

I'm a fan of both .... of these charming people ... thanks for all the Videos ... I hope there are many more to come ...