मैंने बनाई मार्केट जैसी फाफड़ा जलेबी - बिना पापड़ खार और बिना फरमेंट बिल्कुल झटपट | Fafda & Jalebi

👉Buy MYKK Hair Oils Now 👉 mykkstore.com/
✅Saari Hair Problems hongi khatam mere banaye MYKK Hair Oils se!✅
👉AMAZON LINKS FOR MYKK HAIR OILS:
www.amazon.in/...
Aaj Masala Kitchen me hum laaye hai 𝐂𝐫𝐢𝐬𝐩𝐲 𝐉𝐚𝐥𝐞𝐛𝐢 & 𝐆𝐮𝐣𝐚𝐫𝐚𝐭𝐢 𝐅𝐚𝐟𝐝𝐚. Ab Fafda or Jalebi bana sakte hain ghar par bahot aasan tarike se. Instant Jalebi & Fafda Recipe aapko bahot pasand aayegi.
#CrispyJalebiRecipe #GujaratiFafda #GujratiDishes #Food #FafdaJalebiByMasalaKitchen #MasalaKitchen
-----------------------------------
👉𝐑𝐞𝐜𝐞𝐧𝐭 𝐔𝐩𝐥𝐨𝐚𝐝: • बिना साँचा ढेरों परतो ...
Please Follow Me On: • गेहूं के दलिया से बनाए...
👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: / masalakitchenrecipe
📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: / masalakitchenbypoonam
Subscribe Karein Humare 2nd KZbin Channel ko:
▶𝐌𝐚𝐚 𝐘𝐞𝐡 𝐊𝐚𝐢𝐬𝐞 𝐊𝐚𝐫𝐮𝐧?: / maayehkaisekarun
🌐𝐖𝐞𝐛𝐬𝐢𝐭𝐞 𝐋𝐢𝐧𝐤 - www.poonamdevn...
------------------------------------
👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
Misal Pav at Home - Recipe
• महाराष्ट्र का तीखा स्ट...
Perfect Motichoor Laddu - Recipe
• गेहूं के दलिया से बनाए...
Yummy Chaat - Recipe
• त्योहार को बनाएं खास -...
Dosa & Dhokla - Recipe
• न भिगोना, न पीसना, न फ...
Dal Gakhar,Bati,Bafla - Recipe
• ढाबा स्टाइल दाल तड़का ...
---------------------------------------
✍🏻𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:
For Kadhi:
Coriander Seeds (धनिया)
Cumin Seeds(जीरा) - 1/2 Spoon
Mustard seeds(सरसों) - 1/2 Spoon
Curry leaves (करी पत्ता) - Some
Green chili (हरी मिर्ची ) - 1
Gram Flour (बेसन) - 3 Tbsp
Curd (दही) - 3 Tbsp
Water (पानी) - 2 Cup/500 Ml
Oil (तेल) - Serving Spoon
Turmeric powder (हल्दी पाउडर) - 1/4 Tsp
Water (पानी) - 1 Cup
Salt (नमक ) - As Per Taste
Sugar (चीनी) - 1/2 Tbsp
Tadka:
Oil (तेल)
Cumin Seeds(जीरा)
Mustard seeds(सरसों) - 1/2 Spoon
Dry red chilly (सूखी लाल मिर्च ) - 1 chilies
Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1/4 Tsp
Coriander Leaves (धनिया)
For Salad:
White Radish (मूली) - 2
Lime Juice (नींबू का रस) - Some
Coriander Leaves (धनिया)
Green Chili (हरी मिर्ची )
Chilli Flakes (चिली फ्लेक्स) - Some
Pomegranate (अनार) - Some
Roasted Peanuts (भुनी हुई मूंगफली)
For Fafda:
Gram Flour (बेसन) - 2 Bowl
Salt (नमक) - Some
Carom Seeds (अजवाइन) - Some
Turmeric Powder (हल्दी पाउडर) - Some
Baking Soda (बेकिंग सोडा) - 1/2 Tbsp
Asafoetida (हींग) - 1/4 Tsp
Water (पानी) - 4 Tbsp
Oil (तेल) - 2 Tbsp
Oil(तेल) - For frying
For Jalebi:
For Sugar Syrup:
Sugar (चीनी) - 1 Cup/200 gram
Water (पानी) - 1/2 Cup/100 ml
Cardamom (इलायची) - 1-2
Saffron (केसर) - Some
Food Colour (खाने का रंग) - Some drops
For Batter:
All-Purpose Flour (मैदा) - 1 cup
Curd (दही) - 1/4 cup
Baking Soda (बेकिंग पाउडर) - 1 tsp
Water (पानी)
Food Colour (खाने का रंग) - Some drops
Ghee (घी) - For frying
✍🏻𝐑𝐞𝐜𝐢𝐩𝐞:
𝐅𝐨𝐫 𝐊𝐚𝐝𝐡𝐢, take a bowl, add Gram Flour, Curd, and Water. Mix gradually and make a lump-free batter. Keep the heavy bottom pan for heating, and put Oil, Cumin Seeds, Mustard Seeds, crushed Whole Coriander Seeds, Dry Red Chilli, Green Chilli, Turmeric Powder, Curry Leaves, and Curd Mixture. Stir it continuously till it starts boiling. Then add Salt, Sugar, and Tadka and garnish with Coriander Leaves and enjoy!
𝐅𝐨𝐫 𝐒𝐚𝐥𝐚𝐝, take grated Raddish, add Lemon Juice, Green Chili, Coriander Leaves, Chilli Flakes, Pomegranate Seeds, and roasted Peanuts. Add Salt and Chat Masala while serving it.
𝐅𝐨𝐫 𝐅𝐚𝐟𝐝𝐚, in a bowl, take Baking Soda, Asafetida, and Water. Mix well and keep aside. Take sieved Gram Flour, Salt, Carom Seeds, Turmeric Powder, Oil, and Baking Soda Mixture. Bind the semi-soft dough by adding Water. Now add Oil mix again and continue to knead. Then keep aside the dough for 5-10 minutes. Take some part of the dough on the rolling board & press it & spread it with your palm as shown in the video. Then with a knife cut strips and remove them. Fry the Fafda in the heated Oil on a slow flame. Fry some Green Chillies also. Serve the Fafda with Jalebi. You can enjoy the Fafda long by keeping them in an airtight jar.
𝐅𝐨𝐫 𝐉𝐚𝐥𝐞𝐛𝐢, take All-Purpose Flour, Curd, Baking Powder, Food Colour and make a paste. Pour hot Ghee into the batter & mix well. Take a cone & put the mixture in it. Keep kadhai on the gas & put Ghee in it. Make Jalebi in it & keep the flame slow. Then after 1 min turn the Jalebi & turn the flame high. Take out the Jalbei & put it in the Sugar Syrup then after 1min take them out on a plate. In the same way, make all the Jalebies. Serve it and enjoy!
-------------------------------------
Kadhi Recipe, Jalebi Fafda Recipe In Hindi Video, Jalebi Fafda Gathiya Recipe, जलेबी फाफड़ा रेसिपी इन हिंदी, Jalebi Aur Fafda, Jalebi Recipe, Sweet Jalebi Recipe, Rajasthani Kadhi , Easy Kadhi Recipe, Gujarati Fafda Recipe, Jalebi Fafda Recipe In Gujarati, Jalebi Fafda Recipe In Hindi Video, Gujarati Fafda Recipe In Hindi, Perfect Fafda Recipe, Instant Jalebi Recipe