Kabab Pav Recipe | Masala Mornings | Masala TV | Shireen Anwar | Fast food

Kabab Pav is a burst of flavor that you very much need to tantalize your taste buds!
Watch this Masala TV video to learn how to make Kabab Pav , Restaurant Style Qeema , Khajoor Shake and Smoked Pulao Recipes. This show of Masala Mornings with Chef Shireen Anwar aired on 11 October 2021.
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Kabab Pav:
Ingredients
Beef mince 400 gm
Garlic chopped 1 tbsp
Ginger 2 inch piece chopped
Green chilies 6 chopped
Black pepper 1 tbsp whole
Fennel seeds 1 tbsp
White cumin seeds 1 tbsp
Chopped onion 1 cup
Tomatoes chopped 2 small
Salt 1 tsp
Egg 1
Millet flour 6 tbsp
Wheat flour 4 tbsp
Coriander seeds crushed 2 tbsp
Spring onion 1 cup
Lemon juice 2 tbsp
Coriander leaves chopped ½ cup
Mint leaves chopped ¼ cup
Oil as required
Mini hotdog buns 6
Kachumber 1 cup
Chutney to spread
Method
Grind together ginger garlic, green chilies, black pepper, fennel seeds, cumin very well without water, add 1 tbsp water if required, add this grinded masala to the mince, grind again, add chopped onion, chopped tomatoes, salt, egg, millet flour, wheat flour, crushed coriander, spring onion, coriander, mint and lemon juice, mix and marinate for 30 mins, deep fry small balls, if kebabs are breaking add a slice of bread. To assemble Cut mini hotdog buns from center, heat, apply with chutney, then prepared kachumber, put 3 to 4 kabab, serve with some more chutney.
Restaurant Style Qeema :
Ingredients
Beef mince ½ kg
Ginger garlic 2 tbsp
Green chilies 6
Capsicum 1 small
Coriander leaves 2 tbsp
Whole cumin seeds 1 tsp
Onion chopped 1 cup
Tomato chopped 1
Black pepper powder 1 tsp
All spice 1 tsp
Coriander powder 1 tsp
Turmeric ¼ tsp
Salt to taste
Lemon juice 2 tbsp
Peas boiled ½ cup
Dill chopped 2 tbsp
Coriander leaves 4 tbsp
Method
Grind together ginger garlic, green chilies, coriander leaves and capsicum, keep aside. In a wok, heat ½ cup oil, ad cumin seeds, chopped onion, fry till golden, add chopped tomatoes and grinded green masala, fry well, ad all the dry spices with mince and green peas, add ½ cup yogurt, cover and cook till mince tender, if require add ½ cup water, lastly add soya, coriander leaves, leave it on dum till oil comes on top serve hot with karak pav.
Smoked Pulao :
Ingredients
Chicken ½ kg (10 pcs)
Rice soaked 2 cups
Oil ½ cup
Chopped onion 1 cup
Chopped garlic 2 tbsp
Chicken cube 1
Tandoori masala 2 tbsp
Yogurt ½ cup
All spice 1 tsp
Coriander chopped 2 tbsp
Green chilies chopped 6
Chili powder 1 tsp
Coal to smoke
Method
Heat oil in a pan, add chopped onion, chopped garlic, fry for 5 mins, add stock cube, tandoori masala, chicken, fry for 5 mins, add yogurt, fry well, add chili powder, green chilies with 4 cups water, cover and cook till chicken nearly done, add the soaked rice, cover and cook for 5 mins on high, then lower the flame, leave it on dum till chicken and rice done. Lastly add chopped coriander give smoke of coal , serve hot with raita.
Khajoor Shake :
Ingredients:
Dates as required
Milk 2 cups
Cardamom powder ½ tsp
Cinnamon powder 1 pinch
Salt 1 pinch
Husk 2 tbsp
Ice cubes 1 cup
Method:
Place all the ingredients in a blender and blend on high speed until smooth, about 1 minute. Pour it into serving glasses and sprinkle some cinnamon powder on top. Serve.

[@farooqhussain6581]

Classic show of cooking world masla morningd

[@ashj2675]

This is my humble request to you guys can you make a short videos like 4 to 5 minutes long please ,? We don’t have enough time to watch that much long videos ,i love shireens aunty cooking❤️

[@ShahbazAli-vm8xm]

Please is video ko download ki option may kar dy

[@globelinformation8760]

Plz ap dal sabzi without meat chicken bty Jo rozna pakny wali hoti ..

[@RubinaKhan-cj6mu]

Yeh konsa show hai 5 o clock ka

[@sidramuntaha8230]

When will you do cooking sauce show along with restaurant recipes.You mentioned couple of months ago.

[@kiranbashirkiranbashir4986]

Ye attey ka kia name kha tha ap ne

[@iramn6500]

Assalamu alaikum plzzz ek request hai k jesay apa sikhati hn wesay recipe card bnaya karen plzzz hamare aksar khane kharab ho jate hn recipe card ghalat hone ki wajah se