Mascarpone cheesecake: a no bake dessert to try!

INGREDIENTS
200g biscuits
100g butter, melted
200g chocolate
40g butter
30ml rum
30g cocoa
350g mascarpone cheese
100g sugar
400ml whipped cream
80ml chocolate syrup
METHOD
1. Crush the cookies and mix with melted butter, spread on the bottom of the form.
2. Melt butter and chocolate, mix and add rum and cocoa. Add in mascarpone, sugar, cream. Pour over the cookie crust and refrigerate for 4 hours, then serve with chocolate syrup.
youmedia.fanpage.it/video/an/...

[@marcib6767]

Now this is what I need during quarantine! 😃

[@germany490]

Merci bcp

[@prispop11]

Can i leave the chocolate out so it is just a cheesecake without chocolate flavor?

[@jagodamencel1538]

One must say, its more a pudding than a cake'y cheesecake.

[@miliaugustine]

❤️❤️❤️❤️❤️

[@khanhdoyo8720]

Are you using milk chocolate or dark chocolate here? I tested with dark chocolate and it tasted very strong. Other than that, this cheesecake has an amazong texture

[@plumanela2505]

Fait et refait ! Une tuerie, digne d'un pâtissier. On s'est aidé d'autres tutos pour la déco ! Trop fiers 👌

[@sonasood3668]

Is this recipe for half kg or one kg

[@rhonaram595]

Could you put the measurements for this recipe in pounds and ounces, thank you

[@vineetakanjani5791]

When i whipped the mascarpone cheese it released oil...

[@flowerchild777]

Do I HAVE to add rum? I don't have any😢

[@boringbreaker]

With vanilli is enough

[@iza3319]

Super simple, succulent mais avec parcimonie sinon bonjour les kilos 😬...

[@mahadevgapat5736]

Alternative for rum😅

[@desireewhitehouse6428]

Why is it called no bake,!!!

[@arnoldnaval8842]

Yah the 2nd recipe

[@joesena9658]

No disrespect, it's a nice clip but quite unpleasant to watch it in fast mode for us beginners that like to take our time to get the recipe right.