The best part of Milly's kitchen it is ordinary and uses readily available ingredients. That why I love her recipes.
@zubeyda71325 жыл бұрын
Good job but honestly there is no need using oil peanuts can produce it’s own oil if you took time and reduce fire. And then spinach you killed that benefit by frying
@rozinapaula16945 жыл бұрын
😂😂😂😋kaama umesikia as the kitunguu is "ivaring" gonga like hapa tujuane 3:8 .I love this lady, she is real and not faking like others....the African way.
@MillyChebby5 жыл бұрын
The kenya in me
@andrewmosiere50324 жыл бұрын
me niliskia Costed and Blended
@tsoniesilk65405 жыл бұрын
I cooked your biryani nikaulizwa unataka mini nikasema cologne ikaletwa, sasa nitapika hii cz nataka kulipiwa centonomy class, aki ya nani Milly ukipika lasagna naenda kushop wedding dress cz hio ni bended knee manenoz pap!!! Tupike kabisa nipelekwe ile motor shop ya kamami😂😂😂😂😂 barikiweni sana.....#ordinary kitchen with extraordinary results!!💕💕
@aminamwende41765 жыл бұрын
😁😁😁😁
@Joy_omondi5 жыл бұрын
😂😂
@Come_dinewith_sally5 жыл бұрын
😂😂😂😂
@MillyChebby5 жыл бұрын
Hahaha isa wrap for centonomy classes vegetable rice goes up this week , and for immediate wedding planning lasagna goes up next week hapo vip
@marytee37405 жыл бұрын
Hehehe
@peninnahmokaya84365 жыл бұрын
I tried this last weekend...I loved it!!!! And I spent only 170 bob for a meal for four! Thank you Chebby, God bless you!
@susans.s46093 жыл бұрын
How many ndizi did each eat ?
@peninnahmokaya84363 жыл бұрын
@@susans.s4609 Two full ones
@KalekyeNyamai2545 жыл бұрын
I took a break and laughed at the point she said.. I'm putting the gram masala the African way. hakuna kusema sijui one teaspoon... hahaha. indeed ordinary kitchen. I love.
@ankundapriscilla45415 жыл бұрын
I love the fact that all your ingredients are within the typical African's reach..thank you❤
@susans.s46093 жыл бұрын
True
@rosebellowuor83315 жыл бұрын
And thanks for the banana peeling hack....no more black sticky hands in my future
@MillyChebby5 жыл бұрын
Yes now you have a new way
@marykamau92555 жыл бұрын
Yeah nice trick. Matoke peeling is so messy. Asante Milly. New subbie here
@trendeous40705 жыл бұрын
@@marykamau9255 we Ugandans love that messy way
@jennyrose27555 жыл бұрын
Peeled matoke better than tht
@mileywairimu24305 жыл бұрын
i knowwww
@brendaivy22725 жыл бұрын
I love the simplicity and the reality, good job Milly
@Wanderwonder2545 жыл бұрын
i like this lady ...."the African way, hakuna ati kusema one teaspoonful.... 😂😂😂
@estheralbrechtsen89995 жыл бұрын
😂😂😂😂
@favouredqueenmadollar34855 жыл бұрын
😁😁😁😁😁😁
@lamanene88485 жыл бұрын
🤣🤣🤣🤣🤣 dadaa....l don't koroga in l love 😍 you 🕊️
@bellefemmekenisha5 жыл бұрын
😊may I ask what country does this derive from?
@lamanene88485 жыл бұрын
@@bellefemmekenisha lf am not mistaken it might be....Uganda
@diananamara63404 жыл бұрын
Hi my dear..good job.I come from Uganda where that meal is what most families live for..I like the way you made it and that's your perfect way.in Uganda though, you boil your matooke in salted water for a while, then when they are abit ready,u make your groundnut paste on the side and pour it in plus all the ingredients u want minus salt( u put salt at the start).cook on a medium high heat then when the matooke is ready and the groundnuts gather oil on top,then you can serve
@gloriachepchirchir21545 жыл бұрын
You such a hardworking woman Milly. Just to let you know we notice what your doing, you inspire us with your ordinary kitchen. May God bless you and increase you always.
@MillyChebby5 жыл бұрын
Awwww thank you so much this compliments keep me going
@sharrypoa3984 жыл бұрын
Thanks for that tip on green bananas. Always wondered how to cook whole bananas bila stress.
@susans.s46093 жыл бұрын
Amen am impressed
@susans.s46093 жыл бұрын
@@MillyChebby am here past 3am ,coz I can't stop watching, you will pay me tomorrow my sister in size, am a kapumpum BTW 🤣 since birth 🤭🤣🤣
@tashalamwanaENN5 жыл бұрын
I really enjoy watching Milly chebby teach how to cook...I think she is more natural in these kind of videos in the sense that she is more confident compared to other videos....I hope you can create more of this kind
@delldell82095 жыл бұрын
Love how real and easy you've made the cooking look
@achalmalual89215 жыл бұрын
My swahili has been slipping but just hearing you switch back and forth is bringing me happiness.
@cumincorner43455 жыл бұрын
Aki i love how you playing ORDINARILY with the simple spices in the kitchen i Love Your COOKING hakuna mambo ya Vocabularies 😍😍😍😍😍😍😍😍😍
@janekangethe596824 күн бұрын
You got a new sub milly. Love your simple recipes. Am also a lover of cooking/eating well and clean homemade food.
@akugizibwelillian94275 жыл бұрын
There's no need to use oil when cooking peanut, you just need to cook on a low flame and peanut will probably produce it's own oil.
@a.muchemi43604 жыл бұрын
U can see her body now she need oil lol
@rosemarykatogomusanga16194 жыл бұрын
Lilian you are right...
@ketsiakabemba1113 жыл бұрын
@@a.muchemi4360 there is no need to be mean or bully someone about their weight.
@carolinekamande85793 жыл бұрын
@@a.muchemi4360 gosh that is so mean
@susans.s46093 жыл бұрын
@@ketsiakabemba111 true but she was saying that on a lighter note..
@RodgerDickson2 жыл бұрын
Together with my wife we've just tried this recipe. It was fantastic and so sweet. We have subscribed, keep the recipe simple and we'll keep watching. Good job 👏
@gloojimmy3735 жыл бұрын
Thats y i love your recipes. Simplicity 👌🏻but vry yummy. Keep it up. Ave learned a vry simple way of peeling hizo banana bila stress. Good girl👏🏻👏🏻👏🏻👏🏻
@MillyChebby5 жыл бұрын
Thank you
@joycenganga31275 жыл бұрын
I'm in USA watching. Very good and simple.
@jasinasuzanne58115 жыл бұрын
The pot gets the sticky glue no easy way.Still have to scrub that clean tideous
@saidahj25435 жыл бұрын
Your kitchen is simple ya kawaida ingekuwa wengine 😂😂😂😂wangeomba jikoni imerembeshwa wapikie...thanks fr being real mum...delicious matoke😋😋
@shilashazy89043 жыл бұрын
this is soo yammy aki I'm salivating already... can't wait ifike kesho nipike... thanks for the tutorial I have been wanting to cook for long but sikkuwa najua kupika but right now uuuuh I will coook❤️😘😘😘
@pamelaobunga18345 жыл бұрын
Great! I love your cooking and the simple way in which you explain makes it very interesting to follow.
@annetteobulinji13315 жыл бұрын
Aki that method of boiling before kutoa maganda. I never thought of it. No vile kutoa maganda leaves that gum on your hands. Thanks for this
@mercynamikoye90845 жыл бұрын
I know sometimes its hard to find in Nairobi but ndizi imekomaa kabisa doesn't do the sticky stuff but I known in Nairobi its sometimes hard to find.
@mariamgitau36145 жыл бұрын
Thanks alot aki vile huboeka kuambua ndizi now I have learnt something new.. Thumbs up nice work
@MillyChebby5 жыл бұрын
Now you know the easy way
@malikatnahl38925 жыл бұрын
Yaani i am hooked milly.wale maslay queen hawajui kupika Mungu amesikia maombi yao.your recipes are so yummy na u know how to demonstrate for any layman.Thanks a lot.will have to try this.keep up
@olemabz5 жыл бұрын
I like the upgrades: video quality 100%, the branded apron & pictorial mentions of all the ingredients at the beginning, keep it up.
@MillyChebby5 жыл бұрын
Thank you for noticing efforts
@speakmind3005 жыл бұрын
Now this is a woman who knows her way around the stomach of life. 🙂
@julietajok4126 Жыл бұрын
A ugandan everyday breakfast in many homes including villages😊, surprised it is a new recipe to many! Life is indeed beautiful
@linetyciurunji53095 жыл бұрын
I forsee this channel becoming a household staple just like how mke nyumbani was in the no digital era but ordinary kitchen will be way bigger and better.Terrence ako lucky sana to have you. Keep them recipes coming aki.unaenda far my dear.
@puritykendi30284 жыл бұрын
I tried this thing and maaaaan, none of my family members could get enough of it Awesome 👍
@faithnyambura2455 жыл бұрын
Thanks....for this tips I don't like matoke but my hubby is from kisii and he loves Matoke sasa wacha nikajaribu.. Thanks
@MillyChebby5 жыл бұрын
Kindly try it kwanza za kisii are the best
@TopsTvKenya5 жыл бұрын
Hii nitajaribu coz am a bachelor 😂😂🤣. Alfu mimi hukuja kwa hii channel juu ya beauty yako Milly na your energy.... May God bless you mammi
@Karsh_Media5 жыл бұрын
That Matoke Peeling Hack is Life!!!!! Awesome.
@MillyChebby5 жыл бұрын
Thank you
@memories7885 жыл бұрын
My sister I already love you, I am so much rescuing my Africa history and god pointed me to your channel I will definitely try this recipe as I want to try different foods from Africa god bless you.
@MillyChebby5 жыл бұрын
Thank you so much
@enidkerubo79925 жыл бұрын
You taught me how to prepare chicken biriani...thank youuuuuu...now im here for this....Keep shining
@jacklinewairimu32043 жыл бұрын
The simplicity.🙌 Hakuna ati ingredients zenye hujui ninini. Am making these tonight. Thanx milly
@MONAmixedfarm5 жыл бұрын
Ilove seeing alady with such good nails cooking for husband thanks though our ugandan katogo ke binyebwa is alittle bit different
@matsikoharriet83025 жыл бұрын
You are absolutely right actually very different we can not leave the matooke open like that when it cools it becomes mawoolu and harder! Ugandan katogo its totally different!
@MONAmixedfarm5 жыл бұрын
@@matsikoharriet8302 thanks dear
@matsikoharriet83025 жыл бұрын
@@MONAmixedfarm you are welcome darling
@marytee37405 жыл бұрын
harriet how do u do it? I will like to try Uganda's
@MONAmixedfarm5 жыл бұрын
@@marytee3740 we peel matooke before boiling ,boil matooke for awhile if it starts changing colour we mix it with ground nuts .some add tomato stew while others just add tomatoes and onions no oil
@DFruitfulfruit5 жыл бұрын
Nice one Chebby,looks delicious after you are done with it all.I love greens too and always trying to add it to meals.Coriander is always best when put last.Great one
@wacmber21315 жыл бұрын
Waaohh at least nmepata method nyingine ya kupeal matoke mi hushambua kabisa then zinakua nyeusi faster thank u soo much.....#newsubscriber jaza spices mpaka ancestors waitane mkutano😁😁😁😁
@marymwangi87535 жыл бұрын
Pia ukijipaka mikono mafuta ya kupika na uweke chumvi kwa maji utaweka mandizi mandizi yatakuwa na rangi yake ile ile.
@milcahndungu98614 жыл бұрын
Milly Chebby, thanks so much for this recipe. I decided to make this now that kuna quarantine. The laughing part is that, after putting the crushed njugus and spices, I to had to taste salt. Wee! Sema utamu. Hahaha! Nilichota kiasi before adding matoke. It's super sweet ❤️ thanks alot.
@daisykoske82805 жыл бұрын
Thanks for this recipe!I tried it and oh my goodness!it turned out so yummy!
@MillyChebby5 жыл бұрын
Thank you so much
@susans.s46093 жыл бұрын
I don't love matoke but I will start eating them with peanut yes I will,
@susans.s46093 жыл бұрын
@@MillyChebby you are an angel brought by KZbin to me tonight...
@susans.s46093 жыл бұрын
I can't wait to try this asap, this week
@susans.s46093 жыл бұрын
But I love courgette, can I add on the recipe???
@mollygambiza91865 жыл бұрын
Lady? You are a treasure! I hate peeling bananas, I cut them too deep, the messy sticky gum on my hands and nails... Now I know the shortcut. That looks delicious and well presented. Thank you! From UK
Hahahaha it's not food that makes us look like this
@jeidenkaris52155 жыл бұрын
owesome Milly,thanks kwa ktu onyesha kpika GOD bless you
@Girl_Maasai5 жыл бұрын
Wow i have learnt the best method to cook my matoke i.e. boiling first,,,, looks so yummy 😋 and
@lynlassiter50334 жыл бұрын
Ms. Milly, asante sana for taking your precious time to teach us on how to prepare some delicacies. I love the way your so simple in your kitchen, a real African woman. How you serve your hubby, so impressive. As long you remain simple, am your subscribe. Thumbs up for simplicity👍🏾
@carolmpaima88445 жыл бұрын
oooh my God i love how she explains you are soo good
@domitilawaititu31445 жыл бұрын
Carol Seyian 👋🏾
@MetienneVlogs5 жыл бұрын
This recipe is a must try for my husband. Thanks for sharing!
@sheilayaya62185 жыл бұрын
Super ! I shall give the peeling of the bananas a try. A small tip : Serving : fork and knife :) and for the onion chilli is always better to store in glass jar :)
@jennybrownlee95515 жыл бұрын
I know that people from different countries eat in different ways......spoon, fork, knife, teaspoon or hands what difference does it make. Just tell the lady her food looks delicious thats all.
@hellenokungu24355 жыл бұрын
Thanks chebby for the easier method you have used on the matoke.hakuna kuchafua mkono tena.
@junemuchiri6095 жыл бұрын
Thanks for teaching us how to prep Kenyan dishes in an ordinary kitchen with ordinary steps and available foodstuffs 😂, asanti Milly hakuna sababu ya kupika mashakura Tema😂😂😂
@gracembati64245 жыл бұрын
you're doing a great work millychebby for people who love cooking but dont have a chance to learn new way/recipe of cooking..
@MillyChebby5 жыл бұрын
Thank you so much for trying
@blessedmary20245 жыл бұрын
Wooow, am loving this aki.. Matoke is my Dad's favourite also, it became my favourite too. Can't wait to go and cook for him. Love all the way from Asia🥰🥰🥰
@wanjikumbugua85925 жыл бұрын
Honestly speaking,you're amazing. Learnt a thing or two from this video Milly.Good work and keep it up.New subscriber here
@rosebellowuor83315 жыл бұрын
I just love love love how you explain your recipes. It's like you're my sis teaching me how to cook :-)
@MillyChebby5 жыл бұрын
Thank you
@BM.grace775 жыл бұрын
Hhhh it really looks yummy...... but hubby, had to remember to thank (pray) God for the hands that prepared it and the provision as well I mean before eating! Thank you super lady and may God bless the work of your hands as you take us through this magnificent cooking.
@geraldinemukesha70685 жыл бұрын
Watching from Uganda. Good to see matooke and peanut. We call it katogo here.Looks so yummy. Well done Milly
@geraldinemukesha70685 жыл бұрын
@apolo kabali oh wow, are you Ugandan? Both are katogo
@sadafaiz53345 жыл бұрын
@@geraldinemukesha7068 you right
@maureenkivumbi84825 жыл бұрын
@apolo kabali 😂😂 if u don't know u ask questions
@marywaigwa44483 жыл бұрын
I love love this lady ❤❤, so humble with great ideas
@sumayamohamed34765 жыл бұрын
😭😭 as the kitungu is ivaing 😂😂😂 you made my day boo
@natshyclere76355 жыл бұрын
Nmeskia nikanyamaza🤭🤭🤣🤣Sumaya, We Chokozi🤣🤣🤣🤣
@ronacdecor23175 жыл бұрын
Me too eti ivaing this made me remember how tanzanian student pretend speaking english by adding ing at the end of every word
@marthakathusi96505 жыл бұрын
😂😂😂😂😂
@gracenyaboke84835 жыл бұрын
Im loving this "ordinary kitchen"thingy.
@sylviamwende15 жыл бұрын
I tried the matoke recipe and it was the best..thanks for sharing it with us
@beatricecheruiyot32445 жыл бұрын
Trying it tonight
@rebeccanjoroge62515 жыл бұрын
Girlie you so real..easy simple affordable recipes full of yumminess. Watching all the way from Tampa Florida..but matoke ongee
@MillyChebby5 жыл бұрын
I am sooo humbled meeeennnn thanks for watching
@virginiakuria94305 жыл бұрын
Napenda Milly
@margaret80215 жыл бұрын
Wow have to try this❤️ Milly Sema ukweli behind camera ungelamba iyo mwiko🤣🤣🤣
@hanifajuma3425 жыл бұрын
Margaret Kariuki alilamba camera ilipozimwa.
@MillyChebby5 жыл бұрын
Hahahahha hakuna kuanikana jameni
@shiruthuo5 жыл бұрын
Margaret Kariuki 🤣🤣 I know I would have!
@shannycateringservices..5 жыл бұрын
Hiyo dhania si ni mob Chebby?
@giebbieserah44405 жыл бұрын
Waaah kuanikwa nayo
@ASSA-ql2np2 жыл бұрын
I didnt know you are this simple and knows how to cook..let me subscribe...i just like you..n yr recipessss💕💕💕💕💕💗
@glengajeel90235 жыл бұрын
Aki unapika tu kama my wife. Her food is mwaaaah.. 👌👌👌
@rhoduskal-cious32433 жыл бұрын
Si ni wife, ama sio?
@jumuisha5 жыл бұрын
Your kitchen is EXTRA ordinary😂.Continue unleashing the magic
@jerotichchemase27225 жыл бұрын
Am copying and pasting...but instead of ndizi I will use viazi
@pragawa4 жыл бұрын
Thank you, Milly! I lived in Kampala, Uganda, in the 60s. Love from India.
@linetmwango49845 жыл бұрын
thanks for this milly my kisii hubby has enjoyed the meal .....ur kitchen is wow ..ndio maana Terence is growing big 😂😂😂love u milly
@Lynetamimo5 жыл бұрын
You just saved my life with the banana peeling hack ❤️❤️❤️
@lavonnasuji21115 жыл бұрын
@Milly chebby, I tried this recipe yesterday and we all enjoyed so flavourful 😋.. Next tupikie mukimo..
@MillyChebby5 жыл бұрын
Thank you
@julienwachira3 жыл бұрын
I just the fact you are talking to the kawaida person... hii ndio bottoms Up kitchen. Love u Chebby!
@perismwangi34255 жыл бұрын
awesome. I love the way you do it in an ordinary way.. Where can i get that oil jar?
@susans.s46093 жыл бұрын
My friend sells , u want or you got already?
@dianajeruto85222 жыл бұрын
Hereee 2 yrs later and all i can say is Growth mama♥... Continue receiving God's blessings ✨💙and many more Achamin 😁✨
@ritahkiziito63355 жыл бұрын
So Kenyans don't peel matoka like Ugandans this is double work, peel them once but the food looks nice
@onyangoirene17875 жыл бұрын
How can you generalize the whole country based on one view
@Nymermima5 жыл бұрын
😂😂😂 I lafed
@mwimarose57995 жыл бұрын
Cooking has no specific formula , it only depends on ur touch how u play around wiz the flavours
@beatyfromkanjirakenya37385 жыл бұрын
Flavor
@missnam7844 жыл бұрын
That's ones so sweet than peel ones
@kusimbamakinia5594 жыл бұрын
Thank you for this Milly Chebby 😊. I have learnt how to prepare matoke without having to first peeling them. (Didn't know this method 😉.........So ordinary and simple but such a cooking hack!) Now I know a matoke hack.......end of peeling struggles 😊. Just joined the fam.....I've subscribed 😊.
@usajimary3 жыл бұрын
Same case here ...lol
@giddohgiddoh4105 жыл бұрын
I love matoke but I've never seen it cooked this way thanks to you milly 🙌❤
@kap8495 жыл бұрын
The day I discovered this recipe, my life changed forever. Aki ya nani.
@maryprecious30462 жыл бұрын
She is not a uganda
@truphenakariuki36723 жыл бұрын
khai milly sasa nyumba yangu ni matoke hadi breakfast,kazi nashindwa kuconcentrate juu ya hii food....your recipe is just amaiiiiiizing
@gladyskariuki55265 жыл бұрын
this is a must try, it's simple and looks yummy 😋 😋
@MillyChebby5 жыл бұрын
Thank you
@jiggaphiona40864 жыл бұрын
Thx Milly I ve learnt anew technique of peeling matooke n preparing the sauce Webale nyo Asante sana Thank you very much 🙏
@stellahmwaniki67815 жыл бұрын
Learning every bit of ur cooking Milly.hubby harakisha kukam nikupike hii delicious meal...
@africasafaris4 жыл бұрын
Milly Chebby is super charismatic!!
@5starbeauty7035 жыл бұрын
milly I just love u bure...uko awesome. I am here at work watching your vlogs lol...keep bring this amazing vlogs. ps I love how your always yourself. talk of being original. says HI from U.S
@brownbabygirl12845 жыл бұрын
Very nyc tips. Asante dada. And the dish looks delicious 😋 as well. Will try it soonest and hope to get good matoke nearby coz i reside in Europe. Blessings 😘
@sharonshikuku35465 жыл бұрын
Kindly refer me where you got your pots they are so lovely
@cocosworld44645 жыл бұрын
You can find them at kamukunji
@beatricebolger98243 жыл бұрын
Beautiful lovely Milly I love your simplicity good work. Thank your husband for promoting your talent.
@shirungati60985 жыл бұрын
Hold on, yaani hubby wako Chebby ni Kamami, hajajajaja, nimeshikanisha maneno venye alikuwa akikula hiyo matoke😂😂😂😂😂😂😂😂😂. Nice one!
@maureenmurugi13915 жыл бұрын
That is an amazing Recipe MIlly Chebby. You are really helping some millennial's who desire to get married yet cannot make an egg to save their lives. God bless and the impact is reaching even us living in diaspora. Kindly make chicken tikka masala when you can.
@farxiyocnur32345 жыл бұрын
Thumbs up...n thnx for da peelin hacks for da matoke...luv frm somalia :)
@celestineombasa44695 жыл бұрын
Anything you cook is always my next menu...I love love your cooking girl , you rock it.
@MillyChebby5 жыл бұрын
Thank you
@jackymwesh1555 жыл бұрын
wow!!! good job Chebby...hii lazima nijaribu
@MillyChebby5 жыл бұрын
Thank you
@tapnwithqueenreeree97065 жыл бұрын
Hi, just joined your channel, your food looks so delicious, I like different foods. Always looking for something to try.Big like. The plate looks amazing like it's right out of a magazine. Thanks for sharing. Have a blessed day 🤗♥️
@MillyChebby5 жыл бұрын
Thank you and welcome to my channel
@lindawekesa10435 жыл бұрын
Milly I just looooove your tutorials they're so simple with easy to find ingredients. I tried the biryani recipe and I just loved it. Can't wait for that lasagna recipe. God bless
@MillyChebby5 жыл бұрын
Thanks for watching
@ruthbetty98875 жыл бұрын
Sijai jua ndizi huchemshwa hivyo ,Aki thank you for giving us ordinary tips 😋😋
@MillyChebby5 жыл бұрын
Thank you
@eunice46495 жыл бұрын
Wow, the banana peeling hack.... Yaaaas. Thanks for the hack
@maileresther17485 жыл бұрын
Wooow I just came across this vedio and am loving it ,mum you are amazing there you go , you are real one ,I love your recipy gonna try it ....
@dithanmuwanga41215 жыл бұрын
But for us we mash it very well. And we peel off the skin before cooking. That one like you have made we normaly do it for ceremonial services
@josephinewangare89635 жыл бұрын
Nakupenda Milly..just from the look your good hearted lady.....thanks for the recipe ..learnt a lot on your video..
@MillyChebby5 жыл бұрын
Thank you
@DavinOmbui5 жыл бұрын
I've tried to Cook this and Yes it's soo sweet 😍😘 ...waiting for more recipes for me to try
@ruthmuchiri63195 жыл бұрын
this i must try... hii weekend refu hivi haitapotea hivyo, thanks dear for sharing this