MEAL PREP FOR THE WEEK | Low Waste breakfast | lunch + dinner

[@SilkeDewulfTV]

I can't get over how soothing your voice is 😅 also that lentil salad and the curry looks soooo delicious! I am a total sucker for curries 😍✨

[@dollplaytime6396]

Silke Dewulf that is kinda creepy

[@danielalondongirl933]

No its not creepy. She has a lovely soothing voice and many people comment and appreciate this. Thanks immy!

[@PrettyInPink026]

These recipes were so helpful! They were simple yet so unique! I feel like there can be a ton of duplicate recipes on KZbin but I haven’t seen any of these before so I can’t wait to try something new. Much love from Michigan xx

[@rosemarybruce6290]

thank you for addressing the ethics of quinoa 🧡 i see so many ethical youtubers using quinoa and never talking about this & it makes me super wary of them

[@caramelushca]

Could you elaborate a bit please? I have no idea what the ethical issues with quinoa are!

[@rosemarybruce6290]

caramelushca idk the exacts, but in south america, workers are exploited thanks to the rising popularity of quinoa in the west. it’s pretty much like chocolate and tea, if you can get fair trade get fair trade!

[@caramelushca]

thank you for your reply, I will look into it more!

[@bean-gs3hj]

My mother makes a lunch for me every morning that is usually: rice almonds salad beans and a fruit. It’s really good to!! ♥️

[@pirpilly]

These looks fantastic! Thanks for the recipes, I saved the video for when I'm back from holiday and into meal prepping again!

[@mehrr7893]

I love how you don't edit out the errors you make while speaking. You're so pleasant to watch! I noticed how you used garam masala, this would taste delicious I already know haha Lots of love from india

[@Calithrade]

I think you did a great job at showing how you can adapt these for what you have or like. Some people get really bogged down with the 'recipe' that they'll dismiss an idea because they don't like one ingredient - or buy extra food because they have a squash but the recipe calls for pumpkin ;) Great Job! =)

[@anobody8576]

Thank you. These recipes look super healthy and delicious. I’ll try them out after grocery day!

[@moonstonestiitsia2997]

This recipe was Amazing! I'm going to cook this for lunch, today!

[@hannahfountain3595]

Living in Canada, my mom is the only person I have ever known who eats baked beans on toast (her family moved here from England just before she was born). She has never been someone who cooks, so she always bought the canned stuff and I thought it was disgusting. But homemade like this looks amazing. I can't believe I ate the canned version when this is how it should be.

[@StephanieDouglassMusic]

These recipes look so good! I want to try the curry and the lentil salad. I'm getting back into a work routine and it's a struggle to get enough to eat throughout the day.

[@b2h316]

You can also rinse your onion or put it in a cold water bath and that will take out some of the pungent taste as well. It just mellows them out a bit

[@FitPip]

another AWESOME video!!! That curry looks banging...I hate pumpkin, but I reckon it would be just as good with sweet potato or something 😋

[@SustainablyVegan]

Literally who hates pumpkin Lauren !!! haha jokes year just use something else :) its a gooden I promise

[@FitPip]

Sustainably Vegan lol...i hate lots of things that most people (especially vegans) seem to love. Pumpkin, kale, most nut butters 🤣 I'm just special haha.

[@SustainablyVegan]

haha and you call yourself a vegan!! hehe

[@luciahemker5893]

Your meal prep videos are always really great! Can you make a video on how you freeze ore otherwise store (seasonal) food, if you do that at all... 😅 Much love from Germany! 🌻

[@juliameixner1374]

The salad tastes truley amazing, and the avice for putting lemon juice on the onions is great! :)

[@abenagibirilade2716]

Very cool and simple ideas! I also really need to buy such containers. :-) Thanks for the video!!!

[@kiwifeijoa]

Delicious looking recipes, simple and straightforward, am now re-motivated. Interesting, we call that butternut pumpkin in New Zealand.

[@bean-gs3hj]

Your a really good cook!! I love your videos, and also your really good at voice overs. 😄

[@dogasindar1148]

I want a videa about composting please! I really need to know what to do with my fruit/vegetable waste!

[@stephanieappleton58]

Can you do an episode on palm oil? My friends and I are cutting it out as much as possible and it would be nice to have a resource to share.

[@shipsrollin]

Loved all the recepies! I was wondering if it is really better to use imported tomatos without plastic or a tin of tomatos, that i recycel. whats your thought on it? Thanks a lot! Christine

[@danielalondongirl933]

Are your saucepans enamel? They look pretty heavy and I love these but they can be pricey. Is it v different cooking with this versus a say aluminium saucepan? Dyu use both? Just wondering your thoughts as I need to buy a kitchen starter kit. I know say clay containers impart a totally diff flavour to the food. And copper pans?? Where to buy all your lovely metal containers and that heavy saucepan as cheap and sustainable as poss in UK? sorry thats a lotta questions..youre so inspiring and im so excited to begin this journey!!

[@emilymartinsen4737]

excited to try these recipes!!! thank you!

[@cringewrapper]

Amazing recipies ❤️ I think I will them next week! Where are your containers from? I been lookin for a big one but I can’t find it, all of them seem really small :(

[@caramelushca]

Great recipes! :) Do you squeeze the red onion after it has had a chance to marinate with the lemon juice or just add it as is? Also, loved how you used 3 different words to describe the same thing: "beans, legumes and pulses". We get it, you love beans :))

[@emould08]

Hi! All these recipes look so nice. One question - how do you heat up the beans in a metal container when you get to work? Or do you have them cold?

[@MissFlutterGirl]

The curry looks yummy!!

[@brunaw]

Really nice recipes, I am definitely going to try some of them!!

[@anacrespo3619]

Those recepies look really good! In the last recepie do you add the peas cooked or raw?

[@adelynnlim8218]

Hey, I really loved the recipes. Just wondering how you keep the food warm if you're on the go and have to prepare all three meals in the morning? I'm a uni student and we don't have a microwave readily available on campus. :) Thanks!

[@wendyjacques4625]

Do you leave the skins on the squash when you put it in the curry? Great video!

[@SustainablyVegan]

Yes!!

[@Joesy015]

The thumbnail made me instantly hungry and I haven’t eaten lunch 🥗 so I’m starving now haha 😂!

[@KelemenNora]

We tried the pumpkin coconut curry. Except that we did not have a pumpkin, just potato and we did not have curry, just a lime. :D It was really easy an sooooooo delicious!!! Thank you for the recipe.! :)

[@1988natalieb]

What container do you use? Are they leak proof?

[@SabrinaCWB168]

Side note: I love your sweater! It's so pretty! :)

[@cathylynnpietranton]

Everything looks delicious thanks for sharing

[@pugly585]

Mouth-watering recipes! Thank you!

[@ranu800]

Thank you for this nice tip! Ecological and naturally friendly meal It is a wonderful movie that tells you how

[@lory777]

Need to try those! ❤️ Where are your lunch boxes from? 😊

[@patriciafilipeguerreiro6099]

Loved the ideas! Thank you!😉

[@Poorstargazer23]

I love lemon! I never thought to use it to cut down raw onion flavor 😀

[@jakeandoliveberkson6068]

How do you buy and store your bread to keep it fresh without plastic bags!?

[@dahb1986]

Looks so delicious! Thank you for sharing 😘

[@jenwylie4093]

We don't really eat beans for breakfast in Canada. It would be nice if I added them to the breakfast menu. Our baked beans are basically like candy here. We have maple beans and beans in molasses. There is an import store near by me that sells stuff from the UK. I have been meaning to try some of the beans there.

[@marietgonzalez5622]

Lovely! Definitely trying these recipes. I am considering the metal containers. Are they leak proof?

[@SustainablyVegan]

Some are if they have a seal - I usually carry mine in a canvas bag for just in case !

[@kristlekalinowski4055]

Lovely recipes! Thanks for sharing this meal prep. Would love to see more ☺

[@dollplaytime6396]

Marie T Gonzalez yea

[@Mindyhartwick]

Where do you buy your metal containers?

[@JenRiveraBell]

Love love love these videos!!

[@benarabfetta2637]

Do your lunch boxes save the temperature ?💑💑💑💑

[@realestatewithlarissa]

Definitely trying some of these this week!! Thank you❤ #KeepOnKeepingOn

[@midnightcorresponden]

Hi CC, thank u for choosing a life of veganism..I'm a vegan singer songwriter that would love to introduce other vegans to my music...if ur interested in hearing some brilliant folk-jazz-rock music written by a vegan..please respond to this and I'll send you a link to check my music out at Bandcamp....Hope to hear from you and Go Beyond Burger!

[@Riverblue101]

I have a £20 budget for food for a week being a student - I exercise 4 times a week. Do you have any resources that would help me:) x

[@bidenizki]

Looks awesome 😍

[@megantousignant18]

Canned fruit and vegetable recipes, please🙏🏻😍😘

[@aliciagrau6430]

How do you warm these out on the go? metal cannot go on the microwave.

[@JohannaZee]

Beautiful meals, dear!

[@juchidaf]

Question. How do you heat up your food if you have to?

[@SustainablyVegan]

I put it in a bowl at work and put it in the microwave

[@smurph4959]

Yummy 💗 thank you 🌸🌼🌹

[@olgadeart]

I would like to know how you warm the food during the day if it's in the metal box ? I want to bye one like this, but i 'm hesitating cause it's not possible to put in microwave, that we have in university...

[@SustainablyVegan]

I don't love to heat up my food but when I do I put it in the bowl I'm going to eat from and put that in the microwave at work.

[@olgadeart]

thank you :)

[@inquiringmind13]

turns out i don't even know the difference between a squash and a pumpkin, haha :D

[@ChristyLovasz]

that curry😍gunna try that out soon yum

[@HeartofPages]

YAAAASSS Girl, bring on that garam masala 😁 love from India!! 😘

[@SustainablyVegan]

The best spice ever

[@deeabanu6443]

where did you get your food containers from?i cannot for the life of me find any.

[@Nyle95]

scary muffin Are you in the UK?

[@bella2ooo9]

What's the difference between a squash and a pumpkin? My native language is German and both squash and pumpkin translate into the exact same word :D

[@janaewhite5771]

ingewi A pumpkin is a type of squash, like how a strawberry is a type of berry. In this video, she used butternut squash because she didn't have any pumpkin. Zucchini is also a type of squash. Hope that helps!

[@emeliasoderlund]

Ahh food

[@emilymosley3184]

Thanks! But plz explain the issue with quinoa.

[@SustainablyVegan]

www.alternet.org/food/quinoa-hot-new-superfood-it-moral-eat-it

[@theprettypie354]

What's the name of the music at the beggining please?

[@jolinaangerstein3855]

Where do you got this boxes from?

[@midnightcorresponden]

Hi, is that piano music in the intro ur music?

[@llewgibson]

Just seen your video mate, absolutely love the content. Liked straight away, We should connect!

[@nxtxlieclaire]

that's a pretty bosh brekkie

[@tinbernas5947]

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