Meals Number 2 & 3 from ONE Chicken!

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[@deborahsthisthat5034]

I had 4 children and a husband to feed and back in the early 90's...there were days just before payday, when there was hardly anything left in the house for food. I was a stay at home mom and he controlled the money. It was awful, but i was thankful to learn how to make meals from nothing out of that experience. A day or two before payday, sometimes i had no meat. But i learned to keep lots of rice, pasta and flour/sugar on hand. And i always had cans of cream soup. So i would cook pasta, add cream of mushroom or chicken to the pasta and find hamburger or hotdog buns in the freezer and make garlic toast with those! It was yummy and my kids never knew we didn't have... Canned soups for the win!

[@lindal5303]

Sounds like my first marriage, tought me to be frugal as well, blessings in disguise 🥰

[@EchoesOfAnAngel]

Im just loving these make a meal stretch videos. Cant wait to see more!

[@marthaholcomb8148]

How must have been pretty tired, he looked like he was ready to drop. The chicken fettuccine looked very good. God Bless you and Howard.

[@meadowview300]

Looks delicious Bev. He looks so tired, hope he is doing well. Thanks for recipe!

[@susanedwards9473]

Wow!!! You made that pack of chicken---- s t r e t c h---- into two awesome meals!!!

[@teaserspleasers6632]

Great ways to stretch meals out . . . Bev I think I remember you saying you & Howie liking Chinese foods. I have another recipe for you to stretch that grocery budget for you . . . Have you ever had Kung pao chicken spaghetti? OMG its so tasty 😋 you must give it a try!!!! I made it last night for the hubby & myself. The hubby suggested I should tell you about it. I got him hooked in watching your videos with along with your live streams. Luvs ya darling . . . Hope you a very good day yesterday on your 🎂 birthday ❤ Tina

[@FriendsFamilyKitchen]

Loved the way you prepared it, makes it look so appetizing and easy to follow. 💕Stay Blessed and stay connected 💕

[@anitadunphy7837]

That pasta looked yummy Bev. Stay well and safe.

[@marthav2772]

Both of those look DELICIOUS!! I roasted chicken yesterday so I'm definitely going to make some of your ideas with MY leftover 🐓.👍 😊. Thanks Bev! 😘

[@HarborHon1]

Girly, you already got my mouth watering. Made the Brog the other day. Turned out perfect. My belly was very happy. Need to make this one too. Just picked up some Basil Fettucine noodles the other day. What timing, eh? Love you!! xxoo

[@pamelacourtney8998]

YUM ! 👍👍 👍👍 Blessings to all, stay safe and keep warm ❤

[@thewoodenspoon9679]

The food looks absolutely delicious Bev!!! You are sharing some amazing ideas for stretching it out and turning it into great meals!! We need this!! Thank you!

[@chrisb5391]

I've not heard of hemp hearts, but I'm going to look for them now. Both meals looked hearty and good.

[@sherryleach2995]

Love hemp hearts you are the one that brought hemp hearts to my attention Bev. My next chicken salad will have the addition to what I put in mine. The yummy Alfredo with cream of mushroom has my mouth watering at slightly after midnight. Thanks for sharing looking forward to meals 4 and 5. Much love from Northwestern Ontario Canada

[@denewf]

Thanks to Mrs V, I got the courage to start dehydrating a fee years ago, then last year I started pressure canning. Here in newfoundland gas is about to hit 1.60 per liter again, food prices are soaring, we're on income support but we're in a better position than most folks I know.. sure we're struggling with bills, but of a sale happens we can shuffle a little and get the limit on the sale little by little and not be overly concerned about food. Also, we've cut out a lot of food waste too by doing this :)

[@OurHalfAcreHomestead]

Yup! Times are uncertain for sure! ((((HUGS))))

[@ellenfisher6341]

Wow, Bev - both meals looked delicious ! Now that Chicken Fettacine was fit for any hard working handsome king ! Let 'em pitch a fit ! I just stretched a meal a couple of days ago by adding a can of Cream of Chicken soup to some left over stir fry & a pint of my home canned chicken . It was pretty darn good !

[@carolynmoody9460]

Here I am 😂you always AMAZE me..great IDEAS Blessings

[@ageoflistening]

I love hemp hearts in my yoghurts. Never thought of adding them to mayo chicken sandwiches. I love that.

[@qweeknee4208]

Great video! Never heard of hemp hearts, interesting. Can't wait for the rest of the chicken saga! Haha Thank you for the cards!

[@PeggyMcCoyle]

Ok Mrs Bev. Watched this video on my TV and it was just viewable in the top corner of my set. All other videos was right siz that I watched. Didn't know if you knew that or not. Great video BTW. Just tiny on my 55 in. Hahaaaa. Blessings friend.

[@frankieamsden7918]

Now this is my kind of video. I can make a 3lb chicken last 5 days no matter how many people I'm feeding.

[@cookiegirl2cookie197]

My hubby likes cranberry sauce on his chicken sandwiches) yes even with chicken salad, nice layer on one slice of bread, butter on the other one, gives nice extra addition to flavor=

[@집밥-mukbang]

닭고기 샐러드 샌드위치 너무 맛나 보여요^^ 파스타도 최고! 당신의 얼굴이 피곤해 보여서 걱정이 되요 감기 조심하세요^^ 영상 최고!!!

[@annebartz9175]

Hi Love that idea can't wait to try it thsnk you great job ❤👍👏👏👏

[@debfarrell2505]

You are so blessed to have Howie,he is such a kind husband. Just like I am blessed with my husband. We are lucky gals...but they are pretty lucky guys lol Adding hemp hearts to my buying list!

[@joellewatkins5528]

I just did this challenge one Costco Rotisserie chicken how many meals. There are two of us. Meal one chicken teriyaki chow main, meal two chicken tacos, meal three chicken rice casserole ( we got one dinner and a lunch for two from this), meal four chicken udon noodle soup. Last is chicken vegetable soup. I have two quarts in the fridge.

[@OurHalfAcreHomestead]

Good Job!

[@eugenewilkerson1307]

Looks healthy & tasty

[@laurieshatney9279]

I LOVE how simply you make things look. God Bless and keep bringing us these wonderful and inspiring videos.

[@tammyjones3315]

Love the double thumbs up.

[@Jomama02]

The chicken fettuccine looked amazing! I'd use cream of chicken though. Lol.

[@kayharquail8500]

I put hemp hearts over my salad.

[@mollysmith6055]

It's so nice that Howard will eat veggies, they really help bulk up a meal and give it extra nutrition. He's lucky to be married to such a good cook. Both meals looked good. I'm wondering if there will be a garlic chicken pizza in this chicken's future? :)

[@riverramblings4843]

Have been ill over here, but on the mend now and you have motivated me to challenge myself on a small turkey I have in the freezer & how many meals will come of it!

[@lorelletravis2650]

When my kids were small I froze chunks of zucchini like that. Would add to things like that they’d get the Nutrients from it but not see it. I also used to mash cauliflower with potatoes for the same reason. ( long before mashed cauliflower was trendy) using up leftovers and adding nutrients.

[@OurHalfAcreHomestead]

That's good home economics!

[@virgo8223]

Wow , The chicken fettuccine looked amazing!

[@ShalimarPerfume]

I had some left over pork loin yesterday. So cooked up some brown and wild rice in my rice cooker. and stir fried cut up pork loin and a 1/4 of a bag of frozen Asian veggies with soya sauce and some plum sauce. Had 4 spring rolls in the freezer also from New Years and they rounded off the meal. Been not feeling well for the past couple of days. Caught a UTI, finally phone conferenced with my doctor yesterday and got some antibiotics. Been drinking lemon ginger tea and popping cranberry powder pills and ibuprofen for pain, which kept the UTI from getting worse, before I was able to get antibiotics. Yeah hubby cooked the small pork loin roast the day before because poor me was in pain n bedridden.

[@OurHalfAcreHomestead]

YUM!

[@ShalimarPerfume]

@@OurHalfAcreHomestead Have a small roast beast out for dinner tonight. I think I am going to dutch oven in the oven tonight, cause I can't be bothered with the crockpot. Yeah regarding the UTI. After 3 antibiotics, it is going away, so I may just take another days worth. The phone appointment that I had yesterday with the head MD at the place where my Nurse Practitioner is and not the endocrinologist who put me on this diabetic pill to go with my hormone shot. Well Bev this pill makes me piss like a race horse and can cause UTI, yeast infections and makes me dehydrated like crazy. Anyway bottom line is. The doctor yesterday took me off that horrible medication. And to monitor my blood sugar closely. Well no pill yesterday or today. No problems. Blood sugar 5.4 this morning and I don't have to pee all the time. YAY. I hope I stay that way as the time goes on.

[@DigginWithDeej]

It's midnight and I'm hungry now, lol!

[@sherrydonald9822]

Howie is starting to resemble Santa ( :

[@cookinmum]

Another great video Bev. I may have to get hemp hearts because I can see it making quite a stretch and added protein in my meals. Thanks

[@OurHalfAcreHomestead]

They can be pricey...BUT the add so much nutrition!

[@wedbeebuzznhawaii8623]

We’dBee drooling 🤤. Looks so good😊

[@izabelarudd1470]

Great meals! I’m going to try the hemp hearts in chicken salad! Thanks for sharing.

[@ediemurray1692]

Ty

[@coffeepotmommah7291]

Mom Bev! I need help! I keep screwing up chicken and dumplings, well the dumplings part. They seem to disappear! I roll them out and drop gently into the boiling chicken broth then cover to give time to cook. I come back and they are gone! I've got thick broth. I've tried cutting up canned biscuit dough, family wouldn't hardly eat them. They want "ol timey dumplins". Any suggestions as to what am I doing wrong? Last pot I wound up boiling wide noodles and threw those in so I didn't waste all the chicken and broth.

[@lisamartin3346]

Both of those meals looked so good. Thought the sandwiches might be a bit too skimpy but they were perfect. And that fettuccine, lip smacking. What WILL you make for meal number four?

[@OurHalfAcreHomestead]

It's tomorrows video!

[@chrissyj.9480]

Never seen someone make chicken salad without a boiled egg

[@OurHalfAcreHomestead]

lol

[@kathytommasi7734]

Looks delicious

[@chrissyj.9480]

Ha, family of 6 here. We have 2 chickens for one meal

[@OurHalfAcreHomestead]

I believe that

[@OurHalfAcreHomestead]

Soup?

[@gailbaker9285]

I'm going to get some hemp hearts I need to do some stretching especially at the end of the month.

[@OurHalfAcreHomestead]

You can also stre5tch with Chia Seeds also!

[@debbyatwell7851]

love this

[@HazelHammond1505]

us folks have simple reasoning. there's chicken in it and fettuccini noodles So it's chicken fettuccini. Yep that's it.

[@DayOwlify]

The chicken fettuccini looks soooooo good.

[@carolinehatley9393]

Awesome

[@09echols]

I'm tickled. "Those are fettuccine noodles and that's chicken"

[@OurHalfAcreHomestead]

*wink*

[@lynnegordon6749]

The veggies look Delicious without the chicken.... Fantastic after everything was cooked!!!!

[@angelasheppard7197]

Hilarious...we're getting old and our teeth suck!

[@dizziechef9502]

I love taking one chkn I roast and seeing what and how many meals I can get out of one chkn. I live alone so one chkn can last me a week. I end up with many parts. I cut each breast in half so I get 4 big breast sides. One a main meal with gravy pots. , corn, green beans n salad. 2 meal I use a hand full of pieces after deboning and make a fajita meal , using left over salad with corn left over corn in the salad to put on top of my fajitas. I end up with two. Now I have a lot of chkn left for meal 3 so I boil some noods and have peas in those with chkn gravy on noods with a chkn leg with thigh on top. . Now meal 4. I have chkn salad sandwich with left over veggies from meal 1. I still have chkn left. A leg n thigh. Meal 5 . I take the thigh ,shred it put taco seasoning on it and make a Mexican chkn chili to put over white rice. I make meal 6. I take my left over rice and make a fried rice stir fry with oriental sauce . with the meat off from the leg.and mixed veggies adding the left over peas. Now I still have the second breast of chkn left . I make meal 7 ,chkn enchiladas , a casserole of enchiladas . I use up any rice that’s left over in them, with some black beans and bake to melt cheese. I can freeze a couple of these. That breast meat makes about 5 enchiladas. This is 7 meals from one baked or rotisserie chkn I make on Sunday. But I live alone so I can do this. All I buy is the ingredients that go with my meals. You gave me great ideas my friend TY. I’m excited to see what I can do now with an average chuck roast now. Luv yas

[@marilynnickelson7024]

You can always add the chicken carcass to a pot of water, add chopped carrots, onions, garlic, and celery. simmer 3 hours and you have a stock for soup.

[@TeamD2012]

Get an AeroGarden...lettuce all Winter long. We love ours!

[@OurHalfAcreHomestead]

Not worth the price in my estimation..but I am glad you got it!

[@TeamD2012]

@@OurHalfAcreHomestead 😀

[@shirleyb2fit]

thanks yummy

[@OldCritters]

👍💞