Meals on Fields - The full English breakfast

  Рет қаралды 3,439

Outside Edge Bushcraft

Outside Edge Bushcraft

Күн бұрын

Пікірлер: 39
@wubba_chicken
@wubba_chicken 8 жыл бұрын
Great upload. Wow I'm hungry now.
@Veldvaardigheden
@Veldvaardigheden 8 жыл бұрын
That is looking fantastic !!I have subbed , can't wait to see more meals on fields video's.
@SamsonsLeader
@SamsonsLeader 8 жыл бұрын
This is fast becoming my favourite bushcraft series on KZbin! I'm glad the polypore worked out well for you and another great bolt on (although I am taking full credit for that phrase!) I tend to use bigger chunks of the polypore to resemble cramp balls and you tend to get a bigger ember. Great stuff though mate. ATB Muddy.
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Muddy Paws Cheers Muddy, I'll try it again with some bigger lumps and see if I can get a spark on it, the next time I do a 'bolt on' I'll roll credits naming Muddy Paws as 'Conceptual phrase consultant' ha ha!! thanks again mate. ATB Pete
@SamsonsLeader
@SamsonsLeader 8 жыл бұрын
+Outside Edge Bushcraft it certainly has a certain ring to it! Ha ha! Looking forward to the next "meals on fields" instalment. ATB Muddy.
@tjoutdoors5921
@tjoutdoors5921 8 жыл бұрын
Really nice videos you have on your channel,I have just subscribed to your channel!!!
@MOOSEDOWNUNDER
@MOOSEDOWNUNDER 7 жыл бұрын
just stumbled onto your channel. Very nice breaky mate and those tongs were magic. Nice content, ill check out more. Cheers Moose Down Under. 👍
@outsideedgebushcraft3017
@outsideedgebushcraft3017 7 жыл бұрын
Thanks Moose, if that's your name, if it's not it should be It's the coolest!!! Thanks for watching ATB Pete
@MickGrewcock
@MickGrewcock 8 жыл бұрын
Great video, much enjoyed it. Cheers, Mick
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Mick Grewcock Glad you enjoyed it Mick,allthe best Pete
@MickGrewcock
@MickGrewcock 8 жыл бұрын
You are welcome Pete - great idea for a series! Mick
@budharpey
@budharpey 8 жыл бұрын
nice video, got to to try the full english sometime soon... nice charcoal also!
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+J. Charles you reaaly should, thankls for watching. ATB Pete
@daleskidmore1685
@daleskidmore1685 8 жыл бұрын
Nice bushcraft tongs and a lovely breakfast, Pete. I have yet to try using a magnifying glass.
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Dale Skidmore Cheers Dale, thanks for your comment, as for the solar, just giving a heads up really, in the vid the sun was behind that high wispy cloud & not getting through much at all, it's a bit hit & miss in this country at the best of times I know. But even in the middle of winter if you get a clear day & you've got some charred material you'll get an ember, just gives us another option, thanks again ATB Pete
@daleskidmore1685
@daleskidmore1685 8 жыл бұрын
I always tried with my glasses as a kid, but they would not focus the sun small enough. We used to burn our names on the shed with a magnifying glass.
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Dale Skidmore ha ha!! A magnifying glass was a highly prized posession! right up there with pen knife & catty
@daleskidmore1685
@daleskidmore1685 8 жыл бұрын
Oh yes, lol.
@doyleblankenship2424
@doyleblankenship2424 8 жыл бұрын
I've used a similar fungus for charring and my best results came from shaving it into thin strips. Absolutely wonderful video, look forward to the next
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
That,s a great tip, thanks for watching ATB Pete
@paganoutdoors3193
@paganoutdoors3193 8 жыл бұрын
Pete, great video, gorgeous breakfast, blackpudding too ,yummy, was that a finnish skillet you used, good char section as well ,we'll done at the end with the ember/hazel shavings ,now we know solar is the way to go, cheers for your hard work and sharing your meals in the field /experimental charring, craig
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Craig Twiner Thanks for your comments Craig, you're most kind, the skillet was originally sold as a chapatti pan, I picked it up at a general store (the type that sells mostly Indian ingredients & spices) and simply removed the handle to leaving just the socket , making it easier to pack and make a handle as and when needed from whatever is lying around. ATB Pete
@paulsoutdooradventures1790
@paulsoutdooradventures1790 8 жыл бұрын
Subscribed mate Awsome vids by the way can't wait to start making mine this year
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
Thanks for watching Paul, I'll look out for them ATB Pete
@restoreallthings1806
@restoreallthings1806 8 жыл бұрын
A lovely day out, thanks for sharing your tong making as well fire starter. Cheers, btw my fishing worked better than my turkey hunt the other day. Seven keeping size bass, Yeah !
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Restore all things That's a good days fishing, and a tasty supper!!, thanks for watching. ATB Pete
@truckertom3323
@truckertom3323 8 жыл бұрын
Nice looking bit of scoff that!
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
Thanks Tom, can't go wrong with a good fry up !! thanks for watching ATB Pete
@flatbrokefrank6482
@flatbrokefrank6482 8 жыл бұрын
Its harder than it looks - making fire - I definitely need to practice more, your breakfast made me hungry :-) ATB
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Flat Broke Frank Thanks for watching, and taking time to comment Frank. ATB Pete
@bjornjohansson4911
@bjornjohansson4911 3 жыл бұрын
Hi there, and thanks for the show. These fungus are interresting. Well dried flakes may work as a fire starter by flint. A friend from finland told that they used to lit dry chunks from these to get mosquitoes away. I had one at a birch stump in my garden, so I tried. It worked quite well, and the smoke was not unpleasant either. Probably healthier than when I smoke a pipe. :) That english breakfast looked very nice. I am familiar with most of it except the last two slices of something. What was that? Some haggis-wurst, or? In Sweden we have liver-sausage, but it is mode grey. Just curious. :)
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
Cheers Fozz!!
@knucker4931
@knucker4931 8 жыл бұрын
Nice tongs, even nicer breakfast! :-)
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Knucker Thanks Al ATB Pete
@diversionoutdoors8855
@diversionoutdoors8855 8 жыл бұрын
good stuff
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+Newfoundland Outdoors thanks for watching ATB Pete
@gordonmonaghan133
@gordonmonaghan133 8 жыл бұрын
Delicious looking breakfast Peter! Not as appetising however as a nice bowl of muesli in a low fat yoghurt.
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
+gordon monaghan We are all Sir , entitled to an opinion, and I will defend to the death, the freedom to express it ha ha!! ATB Pete
@outsideedgebushcraft3017
@outsideedgebushcraft3017 8 жыл бұрын
Thanks Martin, have watched your channel and subbed in return, nice work!! ATB Pete
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