Mee Goreng Mamak- Very simple recipe! | Malaysian Stir Fried Noodles

[@LenaLuthorWife]

ok I am going to try this tonite!! Looking for a diferent recipe than I usually did. Thank uuuuu

[@brtrue2959]

mashallah ,, videoti khub vlo laglo . Best of luck apu............................................

[@TheRoys]

Thank you!

[@kristang50]

Best recipe ever. Tkx for sharing

[@TheRoys]

Thank you so much for watching! ❤

[@andrewwilliam363]

Very lovely and beautiful delicious, hi how are you!

[@burundabotykorosa1282]

Sunguh sedap masak cara ni Mee goreng mamak

[@ellemaran7707]

Looking simple to cook and nice to eat.

[@tamilarasiseetha248]

Ni baru betul😊

[@sabrupnissah9086]

I love Roy cooking channel.god bless u to show everyone.so all can enjoy eat.

[@ChopChopRecipes]

Assalamuahlaikum,..Ohh.wow, that's cool & awesome recipe, n thank you for sharing this recipes😋😍🥰💗👌👍👍your the best@#! Terima kasih atas Kongsian anda@!!

[@92Jaghk]

I loved watching this because it looks so tasty. I'm trying this tomorrow.

[@TheRoys]

Thank you so much for watching. I hope you'll like it ♥

[@sudhalakshmanaskitchen3245]

Delicious, tempting, mouthwatering recipe 😋thank you for sharing friend 😋

[@TheRoys]

Thank you for dropping by 🥰😍

[@andrewwilliam363]

Very lovely and beautiful delicious, hi how are you!

[@sabrupnissah9086]

Should do less noodles or use big fryinh pan

[@kimmiimi7556]

Yummy very simple dish. I enjoy watching

[@TheRoys]

Thank you so much dear 😘

[@sabrupnissah9086]

Ur recipe u add n fry no one doing like u.but if u cut the noodles n proper pan to fry niece to see.iis wonderful recipe.

[@vikneshpaulsteven8518]

Enjoyed.. 🙌

[@sunan894]

30% betul..berminat dgn resepi sebenar mi goreng mamak pm sy. ..kalau tanpa 3 jenis kuah@smbal ..n 3 jenis cucur bukan mi goreng mamak. tk

[@cookwithevevoon2518]

Yummy Indian fried Noodles. Love it. Thsnks for sharing🤩

[@ligawnataoayako]

I love mee Goreng thanks for sharing this my friend

[@TheRoys]

Thank you dear 😘 💕

[@ganeshsivasubramaniam7046]

Thank you for sharing this recipe.Will try!

[@TheRoys]

My pleasure 😊 Thank you so much for watching!

[@intellir3869]

Nice authentic way of blending the anchovies and garlic 👍

[@TheRoys]

Thank you so much 🙂

[@a.rahmanhassan7982]

Hahahahaha...tgk cara baru first time belajar buat mee goreng.

[@mamahirakitchen]

Sedap ny mie goreng 👍

[@raynaasrecipes499]

Yummy yum noodles recipe, really appetizing. Welldone👌👌

[@TheRoys]

Thank you so much

[@DapurMakE]

very tasty and very tantalizing .... thank you for sharing😊👍

[@sheamalaannamalai3222]

Nice

[@TheRoys]

Thank you 😊

[@andrewwilliam363]

Very lovely and beautiful delicious, hi how are you!

[@HomeTastewithElizabeth]

So good. Thanks for sharing.🙏❤️

[@TheRoys]

You are most welcome! And thank you for watching!

[@andrewwilliam363]

Very lovely and beautiful delicious, hi how are you!

[@kirthanasivakumar640]

Thank you for sharing 🤩🤩 Love Mee Goreng!

[@TheRoys]

You're most welcome. Thank you for watching ❤

[@shahrirali6485]

i will try today

[@jhtaragichannel6013]

Tq resepinya.

[@TheRoys]

Sama sama ya

[@andrewwilliam363]

Very lovely and beautiful delicious, hi how are you!

[@sabrupnissah9086]

The roys very perfect keep it up

[@madamlovelyhoney1101]

Delicious meal..

[@TheRoys]

Thank you

[@blandina7563]

Saya pun mau cuba ya

[@pinoycookingtechnique5261]

very nice.... may i kmow the background musuc?

[@AsZulqa]

craving for mee now #resepiviralmaggigorengmamak

[@sujapjkumarjeyakumar1606]

How to make mee siam recipe please

[@rogersurian4516]

Just a question, the enchovies, do we need to fry first or just a raw one?

[@TheRoys]

Hi Roger, you just need the raw one for the anchovies. Thank you!

[@amoimoi]

Wow sedap 😋❤

[@TheRoys]

Thank you for your lovely comment 😊 🥰🧡

[@adityabiyani387]

nice nice

[@raneesinnasamy7052]

what a slow motion!

[@carimak4n74]

Nyumiii...salm dri🇧🇳🇧🇳

[@Meehifff]

If i want to double this portion, can I just double the ingredients?

[@TheRoys]

Yes you will have to double the ingredients

[@nurshafira]

Thank you for sharing 😉

[@TheRoys]

You're most welcome. Thank you for watching ❤ 🥰

[@kerigitoda5334]

Sedap

[@amirhamzah1976]

Yummy

[@TheRoys]

Thank you!

[@bandung52]

Be dear, ubi kentang, u mean, ubi atau singkong atau kentang? thanks

[@TheRoys]

Ubi Kentang dear,thank you for watching.

[@rogersurian4516]

Thank you so much.... .

[@TheRoys]

You're most welcome! Thank you so much for watching!

[@clganeshwary4190]

Heaven... from Sydney

[@TheRoys]

Thank you so much for watching 🥰😍

[@renogovindarajoocrochet5900]

Craving for mee now

[@TheRoys]

🥰😍❤

[@cucumber7878]

Buy Muslim First telah berjaya melalui pemakanan

[@Rahim-uv5dk]

Modern style

[@v.sukumaranvallauthan7790]

No need salt ?

[@TheRoys]

No need salt as the oyster sauce and soy sauce already have salt in it.

[@icecube4683]

Hi. I dont have anchovies. Can I replace it with dried squid?

[@TheRoys]

Hi Charlene! Yes,you can. Thank you for watching

[@icecube4683]

@@TheRoys aww thanks for the prompt reply. I'm gonna try it tmr.

[@TheRoys]

@@icecube4683 you're most welcome 🧡 i hope you'll like it. :)

[@wilhelminahewins6984]

No blended dried chillie?

[@TheRoys]

Nope,I used chilli power.

[@rosalindlee8806]

Hi...If I dont want it to be spicy can I use curry or tumeric powder for the colouring ?

[@TheRoys]

Hi Rosalind, thank you for your comment. Yes you can use curry powder. Im afraid turmeric might affect the taste,you can use only a pinch of Turmeric if you want. Thanks again for watching ❤

[@rosalindlee8806]

@@TheRoys thank you for your quick response. Wonderful recipe

[@TheRoys]

@@rosalindlee8806 Thank you! ❤

[@earlystrings1]

Looks like a delicious, complex, balanced meal. Would appreciate anyone from Malaysia who could post some brand names for the chili sauce and kecap manis used. Thanks!

[@TheRoys]

Hi Thomas ,thank you for watching. The brand that I used for chilli sauce was Maggi and Lee Kum Lee for the dark soy sauce.

[@chanlekha]

Hai when to add salt .you neva shown it

[@TheRoys]

I didnt add salt because the sauces already have too much of salt

[@AbdRashid]

Tambah serbuk kari sikit lagi sedap

[@TheRoys]

Yeah 😋

[@inoubliable5242]

What’s that spoonful after the tomatoes ? It wasn’t mentioned. Sigh ..

[@lancelotrozario5749]

The Mamak of the olden days did not have oyster sauce. The rest of the ingredients seem to be more or less what made the mee great.

[@RajaKumar-kv2dp]

Yrah true

[@AshaSuppiah]

Tried with oyster sauce. Tasted authentic

[@TheRoys]

@@AshaSuppiah thank you for your feedback!

[@tamilchelvam5656]

Supper 🤗🤗🤗🤗🤗

[@TheRoys]

Thank you🥰

[@neelamuniandy3731]

Dulu dulu mana lh Ada oysters sos

[@umakalyanithurairaju4892]

I dont recall her adding salt or pepper? Did I miss it

[@TheRoys]

Hi Uma, I didn't add any salt as oyster sauce and soy sauce already have salt. Thank you for watching

[@umakalyanithurairaju4892]

Thanks dear. I cant wait to try it

[@TheRoys]

🥰

[@whowhatwhere8571]

Nandri ney

[@TheRoys]

You're welcome 💛

[@kannagialagasoo3940]

Happy

[@TheRoys]

i am happy that you're happy :)

[@sabrupnissah9086]

U can cut the noodles

[@sabrupnissah9086]

If u cut easy to fry

[@krichardang]

👍

[@TheRoys]

Thank you for watching!

[@loganathanmuniandy1159]

👌👍😃

[@TheRoys]

😇

[@neelamuniandy3731]

Ini mee goreng moden kot

[@MsLuminous]

This recipe looks great, but can you provide more details? Like what kind of noodles? What type of Tofu to use in this?

[@TheRoys]

I used firm tofu and yellow mee noodles.

[@MsLuminous]

@@TheRoys Thank you, will definitely try this!!

[@TheRoys]

@@MsLuminous you're most welcome! Thank you for watching!

[@Yasmines17]

What brand of chilli powder do you use please? In Malaysian cooking then colour looks a lot more red than Indian chilli powder, and a lot more fine than Korean. Can you recommend some chilli powders please? :)

[@TheRoys]

Hi Yasmin,thank you for your comment 😊 I used Baba's chilli powder. I find Kashmiri chilli powder to taste good as well but if you're planning to use it,I will recommend using 1/2 tsp instead of one as the color and the spiciness level are different. Not sure about Korean chilli powder as I have never used it before. Thank you for watching ❤

[@Yasmines17]

@@TheRoys Thankyou that's perfect, 😁

[@TheRoys]

@@Yasmines17 😊

[@banghen8440]

👍 cuma cara masukkan /masaknya terbalik balik..

[@ceceliadorisamymuthu6711]

lambat la hang masak...gua dah mengantuk

[@jonpalbhullar4396]

Thanks alot ਓਫ ਇੰਡੀਆpunjab

[@TheRoys]

Thank you so much for watching!

[@robintang7304]

The 2 eggs are hardly even slightly cooked, thus resulting soggy and meshy.that's my observation.thks

[@LOVE-lg6yd]

Some people enjoy this way . The eggs would b cooked by the heat

[@sysk123]

You didn't boil sauces properly.. and I don't like anchovies and potatoes to be in this mee goreng..

[@marklee5520]

Your wok didn't seem to be very hot.

[@hasifahsapuan9431]

Mamak goreng mi tak guna tahu dan kentang.

[@tharungowrappan4042]

Mamak kari recycle

[@shimanotiagra2230]

Nope Mamak not like this

[@anasiqbalhajihidup298]

Tengok mcm keras tak lembut fia punyaa mee agakagaklah kalau nak bagi tunjuk kat orgseluruhnegritengok ne

[@drofxodigebricam1123]

mee goreng mamak is not like this laa. you banyak tipu laa. mee goreng mamak must be mixed with yesterday's leftover chicken curry laa. only sayur, mee, and telur sahaja yang fresh. dia punya ingredients yang lain mesti yesterday's leftover punya laa.

[@beyond1393]

What trainee cook, stirred not the whole area, but messed up the noodles.

[@okashizuka]

This is not a real mee goreng mamak recipe 🤦🏻‍♀️

[@hajahnajumudin1673]

Not really mamak mee goring

[@sabrupnissah9086]

Cooking so maxy sorry

[@amyskitchen7870]

Too slow

[@zangcs]

too long

[@TheRoys]

Thank you for your feedback!

[@santhakrishnan3974]

Agree

[@shamaladd4580]

For me seems okay. I enjoyed the video 😉

[@AshaSuppiah]

I think the timing was good. I could replicate the recipe perfectly.

[@TheRoys]

@@shamaladd4580 🧡

[@danielphoon556]

Not original...taste more like ......