Menudo

Hi Friends! This is my version of Menudo, my menudo recipe doesn't contain tomato sauce, because the original menudo doesn't have one. I try to always stick to the authentic recipes and not add unnecessary ingredients.
English Blog Post: goo.gl/BKeRNz
If you have questions, just comment below or add me up on facebook:
/ princessester2010

[@nightfury7024]

tita ester landayan...you are my go to kitchen goddess...i cooked menudo last night with your recipe (minus the chorizo de macao) and my family finished the entire caserole! you never cease to amaze us with your simple yet scrumptuous dishes! maraming salamat po! God bless you always!

[@edortiz2345]

Sa totoo lang, ayaw ko rin ng may chorizo de macao o bilbao kasi nag-iiba ang lasa!

[@bengue2055]

N6😅

[@ChelleOrias]

Menudo sarap yan salamat said pagshsre Kung Paano lutuin , I save ko yan ,

[@yudelinaexelentiwanttolear7192]

Thank you madam for sharing to all this vedeo menu.godbless po to you and maybe i'll try to cook all your recipe mayummy khit nd ko p nataste.

[@mariayu1012]

Eto lang nakita kong old version..mas masarap..Thank you po Ngayong Pasko 2020 ko lulutuin

[@joealburgh8016]

wow... thanks for the cooking tips...i enjoy your tasting portion. and like to replay it everytime I'm eating alone at home. ting

[@jennifernacionales2264]

Good morning madam Ester.. Thank you lagi ko po pinapanood ang pagluto nio, miss ko na luto ng San Miguel bulacan...

[@aracelibiggs6699]

Thank you po for sharing your recipe,I’m cooking whilst watching your video po..mabuhay po kayu , ingat po kayu dyan...👍👏👏👏😘😘😍😍🙏💐💖

[@aureliodequito2578]

Masasarap ang mga linuluto mong mga ualam . Keep up and God bless. We're from Toronto Canada.

[@kyungsootaesub7021]

Ang sarap nito niluto ko na twice ang sarap po talaga. Thank you po Tita Ester...

[@elviematulin9021]

tita Princess reyna ng kusina alam nyo gstong gsto q kau mgturo s pglu2to..kc gling nyo...!!!we proud of u..po..tnx s pgshe -share po...sna mrami p kmi mtu2nan mula s inyo....tnx again po..from: OFW in Doha Qatar...

[@gildaguiab338]

Hi Mam Ester so yummy..I want to try your pork menudo...thank u for sharing..

[@dmojeda7643]

I'm convinced ...I love the recipes (all original) I don't like menudo that much but I will try this. Looks delish :-) Thanks for sharing. I'll try cooking tonight :-)

[@jamesdean8077]

lagi naman nakakagutom pag nanunuos ako ng mga niluluto mo mam ester..sana sa susunod dinuguan naman kasi favorite ko un tnx po..

[@zuiememlano1187]

Thanks a lot po Mdami na aq natutunan na recipe ninyo Try q pg uwi q sa pnas Watching ftom taiwan

[@kirstenvasquez7425]

This is what ive been looking for, authentic TRADITIONAL cooking. Thank you mam princess landayan.

[@michaelizadiaz3872]

i made this menudo and the hubby is very satisfied....😋😋😋

[@danteguiang8457]

cooked menudo, caldereta, and bistek today. all so yummy, success!!! Thank you for all these recipes. 😊😊

[@Dreamer-sm5jt]

Thank you for your original recipe. I always watch your video. I'm here in San Diego, CA I just finish watching your blog and I'm making "menudo". God Bless you . 👌

[@annbpacis1729]

kopya ko po mommy princess suuupp...eeerr yummy thanks po nami miss ko tuloy luto ng nanay 😇😇😇💕💕💕

[@lifestyleandmore4155]

Thanks tita, same way po tayo ng pagluluto nakikita ko sa lola ko noong araw, from Pampanga here.

[@marietin5158]

Hello po i love this recipe dami ko pong natutunan sa mga luto nyo ;-). Love from canada

[@bingserrrano6002]

gustong gusto kung pinapanood ang vedio nyo ate..nakakatuwa ka kase..maganda kana maboka kapa at siyempre masarap pang magluto..am one of your fan..

[@jennylynbalete5575]

hello po tita!.. ang galing nyo po magluto, malinaw po ang mga videos at paliwanag nyo. :) itatanong ko na po sana paano kung hndi gagamit ng toyo? ano po kaya pede ipang replace para malasa pa rin ang menudo. may pamangkin po kasi ako bawal sya sa mga toyo. thanks po tita!

[@charlenequintana21]

suggestion ko lang please pakitanggal ang mga alahas pag naglulluto baka mapasama sa mga niluluto maging yummy pa lalo . god bless n stay safe. ginagaya ko po ang pagluluto ninyo.

[@jeonggo2407]

sarap nman thanks lady ester napakasimple ng mga luto mo at msarap hwag kang magssawa magturo sa amin.kya mahal ka nmin. yung tikim portion dahan dahan lang baka magalit si batman hehehe!!!

[@myrenescooking4058]

Masarap polahat ginaya kong luto sau super.thank you po❤❤❤

[@Mrs.M0515]

Hmmm kanin nlng po kulang hehe

[@paulabelle8437]

Thank you ate Esther! Nakuha ko din ang napakasarap na menudo. Kiss kiss 💋💋💋

[@simplelife9772]

patikim din...sarap na sarap yan ahh

[@takumitakahashi9755]

Wow..sarap naman😋..kaya lang sana pag nagluto ay tanggalin ang mga bracelet para mas neat tingnan yong mga niluluto😊✌️

[@alonaalejandro5711]

Pangsarap nman niyan ❤️❤️❤️

[@dragonfangs7646]

Bangooo .. sarrap.. swabeeee.. Ps. Ayoko nang tumaba😅😁 Cute nyo talaga, tita Esther! You're just like my mom!❤

[@marjadventures2595]

Wow!!! Sarap man nyan!

[@cutierabbit2063]

Tita, ano po ang pinag kaiba ng sangkutsa at gisa? Salamat po sa mga recipe nyo, ginagaya ko po lahat ng authentic dishes nyo, sending love from kuwait 🇰🇼🇰🇼🇰🇼 please shout out, rebeca chua 💕💕💕

[@rosaliebernadettedelosreye2312]

the best menudo!!!!! thanks po ulit .. yummy!!

[@leonilaflores1699]

cgurado masarap yan ester.

[@shimizumisty1220]

Salamat po dami nasarap sa minudo ko gawa ng dhil sa vlog pag turo ng paano marasap na minudo 👍😘

[@Dahbedhost]

Watching from Cabanatuan City,Nueva Ecija

[@greenapple7489]

Iba talaga pag sinamahan mo ng smile ang niluluto, lalong sumasarap! Tanong ko lang po, bakit po palagi niyong pina fry ang sangkap na bell pepper, ginger at iba pa? Thank you po!

[@jhenmagistrado1242]

So yummy and delicious tita.mas lalo ko pong na mimiss mga pagkaing pinoy po.and I'm so happy everytime n napapanood kita.too helpful po for me..I've learned your techniques tita..i love cooking po..thank you so much..nd may God bless you po😊 Jhen po ofw from Kuwait.

[@marilyncatalig9521]

princess Ester lagi akong nanonood sa you tube gusto ko style mo pagluluto ang sarap tikman I am an avid fan lyn p catalig from UK

[@trixieol7892]

naku po te ester sarap ng kain nyo nabusog nako sa tingin pa lng lol..

[@mercedesclaveria4401]

Mam Ester ❤️ Mas maganda rin po yung style,, low fire 🔥 cooking,, kung walang pressure cooker,, mas maganda pa rin po,,, yung to the,, olden days,, style of cooking,, Meron lang na calderong makapal,, ayos na pong,, pambalambot sa mga karne More power to you❤️ God bless❤️ ❤️❤️❤️ 🙂 👍

[@allandeleon4080]

..i love u mommy esther...thx for sharing ur knowledge..Godbless u always..😇🤗

[@mariamoser6219]

Good evening po . Ang sarap ng mga luto nyo at sarap po ng eating session . Halos araw araw akong nanoouhan ng videos nyo. God bless you po at pamilia nyo . Maribel from Switzerland may asawang swisso at may anàk

[@rayaiahvillato4200]

Hello mam ester i like the way u cook .its really so yummy ..

[@gabbylicious94]

Nakakatuwa ka naman mamshie. natatakam ako lalo sa Vlogs mo. Hahaha! Pa request naman po ng Bicol Express. Dami ko na po na try na recipe na mga niluto nyo. 😘

[@matet4766]

Pareho po paraan natin sa pagluluto ng mga ingredients taga Bulacan din po ako Sta. Maria Bulacan.

[@vanbarroso1]

Nabilaukan kasi nagsasalita habang kumakain. Pero i will try that mommy

[@rockyrousey]

hello po mommy! I like the way you cook. Looks yummy!

[@corazonsoriano7243]

Miss Landayan, the video sound is too low. Please make it a little louder next time. Thank you & I love watching your channel.

[@zircbonito]

Hello po Ma'am Ester! Thanks to your videos andami ko pong natututunan sa inyo. You remind me of my late Mom! Na enhance more ang aking konting skill sa pagluluto. Na try ko na pong magluto ng "killer adobo" at itong menudo based sa videos nyo. Di ko akalain palaging ubos at walang natitira pag kumain kami sama2x aking pamilya at mga barkada. Hehehehe Naalala ko dati nung buhay pa ang nanay ko, pag siya'y nagluluto, palagi andyan aq nakatingin. Ewan ko ba gustong-gusto ko kasi magmi-mix ng mga recados etc... Yung amoy ng ginisa na spices... Heaven para sakin yun!!! Hahahaha Buti na lang nung grade 4 meron kaming home economics (T.L.E) subject at part ng aming activities at ang pagluluto! Malaking tulong talaga. Especially when you're on independent living, palagi kong naalala yung mga habilin ng nanay ko na "Di bale kung hindi pang first class restaurant yung style ng pagluluto, ang importante, marunong ka sa basic skills.... Puede po bang mag request? Sana try nyo pong magluto ng PORK HAMONADO? Yung palagi isini-serve during town fiestas at pasko? Thanks for sharing your recipes...its a big help! More power to you po. God bless! - Zircon Eviota of Bohol

[@bamadishong4699]

OMG!!! MARAMING MARAMING SALAMAT PO FOR THE FIRST TIME I'M GOING TO GROCERY STORE ALL MY CHILDREN'S ARE NOW GROWN UP GOT THEIR OWN FAMILY OLDEST ITS A GIRL THEN FOLLOWED WITH 4 BOY'S 😂 ANYWAY TWO JOINED NAVY ONE CAME HOME I WAS SHOCKED & IT'S EMBARRASSING TO HEAR MY SON ASKING ME MOMMY WHAT'S DOBO? I SAID YOU MENT ADOBO? YEAH!YEAH! THAT'S IT ! MY BUDDY IS HALF PILIPINO HE'S BRAGGING ABOUT ALL HE'S MOMS COOKING AND HE'S SAID MAN I GET HOME SICK JUST THINKING ABOUT IT! THEN HE ASK MY SON WHAT HE'S PILIPINO FOOD HE LIKES THE MOST OMG! MY POOR SON REPLIED I DON'T KNOW MY MOTHER CAME HERE SHE WAS ALMOST 17 YEAR'S OLD 😂 I SHE DOES TAKES US ONCE A YEAR TO MISSOURI FOOD FESTIVAL I KNOW I LOVE THE BBQ ON STICK PENCIT AND THE BROWN STICKY RICE WITH DARK BROWN SPRINKLES LOL! SWEET BANANA WRAPPED LKE CHINESE EGG ROLLS UMMM WITH MANGOES JUICE HE'S BUDDY ASK DOES UR MOM COOKS RICE at ALL? 😂 MY SON REPLIED YEAH MAYBE ONCE EVERY 2 I'd 3 MONTHS BECAUSE THERE'S ALWAYS SO MUCH LEFTOVERS ENDING UP IN TRASH;SINCE THEN NO RICE 😂 SIDE DISH ALL AMERICAN UNTIL I CAME ACROSS YOUR KZbin CHANNEL I'VE LEANED A LOT MY QUESTION SOME OF UR RECIPE CALL'S FOR LIVER'S RENO IS THERE ANYTHING I CAN USE TO SUBSTITUTE THE LIVER & RENO? BECAUSE MGA DAGA KO DITO NILA GUSTO UNG TEXTUTRES NG LIVER AND THANK YOU SO MUCH FOR SHARING UR TIME KINDNESS I'M VERY THANKFUL APPRECIATED UR SUCH SO KIND SHARING ALL YOU'RE COOKING KNOWLEDGE U FROM UR PARENTS THAT'S SAYS A LOT ! NO QUESTIONS ABOUT THAT I WILL KEEP TRYING TO COOK SOME OF THE HARD RECIPE UNTIL I MASTER IT! 😂 LUMPIYA I WISH TO LEARN TO MAKE I HOPE SOMEDAY U GOT EXTRA TIME TO MAKE VIDEO WITH M ;ORE MEAT THAN VEGGIES THANK YOU AGAIN • I AM FLAYING BACK. HOME CHISMAST NOT THIS COMING ITS THE NEXT I WILL DO MY BEST TO FIND YOU MAYBE U CAN ACTUALLY SHOWED ME HOW TO COOK ADOBO I'LL MAKE SURE TO BRING A VERY NICE PAN TO COOK THE ADOBO 😂 😂 I WILL HAVE MY BIG HEAVY CONTAINER TO PUT MY ADOBO INSIDE THE FOLDING COOLER TOP JUST ADD ICE O TOP $ ZIPPER UP WHLAAA!!!! KUNG MALAYO PO BYAHE BETTER THAN SORRY Yung pots pate cooler MAGIC TAWAG NILA DITO KSI very convenient reegalo KO PO yon SAyo I DO LOVE THE TITTLE!! PRINSSESA KUCINA !!!! IT'S YOUR'S TALAGANG KASYA INSIDE AND OUTSIDE! THAT'S MY OWN OPINION WE ALL ARE IN TITLED TO OUR OWNED OPINION BUT PAG ANG OPINION HINDE MAGANDA AT KAMUKHA NG PINANGGALINGAN KASABIHAN.IF YOU DON'T HAVE ANYTHING NICE TO SAY DON'T SAY ANYTHING AT ALL !! OR PLEASE KEEP IT TO URSELF OUR WORLD WILL TA BETTER PLACE FOR ALL HUMANS & ANIMALS JUST PRINSSESA NG KUSINA ONE DAY AT TIME SHES ALWAYS GIVING A GOOD VIVE'S JUST LISTENING TO HER CONFIDENT VOICE TO ME SHE DOES MAKES MY DAY NOW ALL MY 6 GRANDKIDS KNOWS MORE THAN DOBO 😂😂 BECAUSE OF PRENSESSA NG KUSINA KZbin CHANNEL MARAMING SALAMAT POOOOOO!!!!!

[@emilylau4083]

Hi sis Ester salamat sa mga natutunan ko sa pagluluto from you....hindi kasi ako masyadong marunong magluto, we always have simple dishes at home only luto ko sis...kaya sometimes binabawi ko sa restaurant on weekends with my husband..Nice word 'sangkutcha' ngayon alam ko na ang sangkutcha....God bless you and family....yummy yummy menudo...

[@yukionna4581]

Madam potchero nmn po ... Lola ko po ksi from San eldifonso bulacan pero di ko po alam paano lutoin ksi bata pa po Ako noon tanda ko po sa palayuk nila niluluto yon LNG ang tanda ko... Maraming salamat po !!!

[@tessamariebilgera]

Susubukan ko yan recipe mo, Menudo (Bulacan) style!!! To taste to believe!!! Sna ma meet kita Princess Esther someday...paguwi ko dyan! 😂🤣😂🤣....hindi k nmn mataba no! Ok lng....wanna see ur Farm too!

[@johnloydararacap6125]

Miss ko na si lola taleng masarap din po syang mag luto katulad nyu po😘😘😘

[@mamajeanvlog387]

Ang atay sa huli po nilalagay kc titigas po sya...sabagay kanya kanyang version pero parang ang sarap nga ng menudo mo prinsesa ung atay lang ang mali sa huli talaga ilalagay at saka dapat walang liver spread pang kaldereta po yan..

[@Jl120502]

Nakakatawa naman po talaga kayo, bagay kayo mag luto kasama ni Chef Boy

[@vonmaurissedelapaz6317]

Sana makita din po naming yung farm nyo sa bulacan qt pagtatanim nyo ng dragon fruit Tita😍

[@sarahplainandtall9877]

I like the way you cook your menudo, I will try it one of these days. It looks so delicious, maybe because of one of your processes, sankutcha (I hope I'm correct with the spelling).

[@rosariobabol5018]

i like you the way to cook simple and nomuch spices

[@jhenrick28]

Ganto po luto ng lola ko pag nag memenudo sarap yan kesa tomato sauce

[@alonaroque]

New subscriber po ako.. Love all your recipes po even your method of cooking, madaling sundan at matutunan. Niluto ko po itong version ninyo ng Menudo ay! sobrang sarap sarap po talaga. Kadalasan po ay yung nailuluto ko ay with tomato sauce, masarap talaga siya. Thank you sa lahat ng mga recipes 😊

[@milansyu4276]

Salmat madam sa recipe super yummy nagtry ako follow ur recipe .pero wala mabilhan diro reno kaya di ko na nilagyan pero masarap parin. Watching from taiwan

[@brigittpettiford5851]

Yummy 😋

[@marlingeorgiou602]

Mam,youre the first cooker in youtube that I love the way you cooking,I learned a lot of things from you,thanks alot,greetings from england welyn garden city.

[@conniecandazo4146]

Hi MISS ester. Thanks Sa share mo , delecouse Beef afratada. Good job.

[@honeybunny9893]

hayy ginutom tlga ako madam ester😅JAPAN⭐

[@PrincessEsterLandayan]

Honey Bunny, thanks for the watching my videos god bless

[@teresitaravelo6421]

sarapp po niyan gagayahin ko po ang way ng paglluto ninyo no ng menudo. love it .

[@noorjundam1573]

hehe ng laway na ako

[@marvindelacruz6415]

ha ha..bakit ka naglalaway..

[@warrentyoso8391]

Sa Oman ndi pwede baboy kasi Muslim country... Anu po ginagamit na meat?

[@tomasleonor1642]

Grbe nag nnjoy akong manuod. The best. Gusto na kita maging momi. ♥️♥️♥️♥️

[@viviennerosario6521]

Ate! I'm your new subscriber! I'm so happy to have found your channel!! Natututo akong mag luto sa inyo at kakatuwa kayong panoorin especially sa tikim portion!👍👍😊❤️❤️

[@reggiec2924]

Kumukulo na po ang tiyan ko sa panunuod sa inyong pagkain ng masarap nyong menudo. Thank you for sharing!

[@jovigut1959]

Hi Ate Esther....my freedom to call you. i havebeen watching your video and i enjoy it a lot plus your sense of humour. im from australia and cooking has also been my passion. Even just watching your cooking, i can say its really yummy. Thanks for sharing your delicious recipes.. i hope to see your farm when i get back to philippines... thanks....

[@almondeyeferrer8068]

ganyan din ang prepatation ng mga middle eastern foods... fresh tomato tlga gingamit... nung nasa dubai pko, fresh tomato din gamit ko for caldereta

[@marivicdelacruz5755]

Try ko naman po etong menudo nyo next time po....ginaya ko po yung luto nyo ng kare-kare....ayun gustong gusto po ng anak at asawa ko po,kaya twice a week ko po niluluto....hehehe....totoo po yan

[@christianchannel9605]

Mayroon na po bang video on how to plant dragon fruit, thanks for inspiring us, God bless !

[@winnieannpiel572]

Hi po ano po yung nilagay nyo na sauce ung kulay pula n sinala ninyo bago ilagay?

[@marienitaloria1834]

Hello Princesa ng kusina try ko ung menudo mo, kc ako pag nag menudo may tomato sauce, pero mgta try ako ng version mo, cia nga pla prang gusto ko ng dragon fruits sabi mo ituturo mo kung pano mgtanim ng dragon fruits, turo mo nman sa amin ng mga viewers mo, thank you for sharing your menu...

[@yoshidateresitareynosayosh7655]

yes, sobrang, yummmmy,yan mam grave/,

[@jenelitabesco7666]

yoshida teresita Reynosa yoshida , . , , vll.

[@rosemeldarodriguez8844]

Pwede po b recipe list sa box para po masundan ko po . Maraming maraming salamat po. God Bless and ingat po lagi

[@tekbaldomero9875]

Tita Ester (if I may call you TiTa), instead of Chorizo de Bilbao, can I use Chinese sausage instead?

[@mkdevilla9729]

Bilbao ba yung sausage? Kasi chinese sausage tawag samen sa ganun.. chorizo de bilbao walang taba sa luob.. pls enlighten me

[@tessamariebilgera]

I’m always watching ur style in cooking, am from Union City, California! GBU always....hope to see u/ meet u someday ha!

[@olivermangunay8934]

Ang galing talaga ni ester!! Eto ang legit na cooking vlog! Ganyan magluto lola ko at mga nakikita kong de campanilya na tagaluto Sa hagonoy bulakan!! Ang galing mo mam ester!! Bulaqueña ka talaga!!

[@aracelibiggs6699]

Sige po pag nag balik bayan po ako from UK po...👍👏👏😘😍🙏💐💖

[@ruelreyes1454]

Gagawin ko yan. Dito po Ako sa oman nagtatrabaho. Nakaka inspire po Kayo magluto. Very natural po Kayo sa video.

[@joealburgh8016]

why are you using "si" instead of "ang"? and "siya" instead of "ito" ? jindi naaaion sa bararila none wican panbansa....?.

[@rosiefe26]

Hello po, comment po lang , bukod Na masarapp ang luto ninyo,at maganda po kayo. Salamat po video!

[@nardongputik336]

Alfredo Lim , Jeddah PO ako gusto ko PO matioto Kung paano magalaga tanim ng dragon fruit taga Caloocan PO ako at ang sarap talaga magluto ang Bulacan.

[@mercedesclaveria4231]

And, yes ❤️.. One thing more ❤️.. Maganda ka na nga ❤️😍,masarap pang magluto, at komidyante pa❤️, tawa ako ng tawa, habang pinanunuod kita❤️, you're so candid and true❤️, Hehehe❤️.. ❤️😘😘😘.. God bless ❤️ 😄

[@janndaianna8328]

Pabalik-balik po ako sa video ninyo whenever I need to make menudo. Your recipe is our go-to guide for making the best menudo.

[@janebbautista9123]

You did again tita Princess!!! Cooked this today… my Tatay’s favrite 😊. I hope to meet you someday and personally thank you🌻

[@priscillasantiago151]

Sarap pakain nman po

[@adriandelacruz1908]

Dito sa kuwait walang Baboy at Wala pa aq nakikita atsuete dito , kahit Manok cguro ok din Gawin menudo , kakagutom naman

[@carlindamalgapo5414]

Ganyan din po kami sa nueva ecija sinasang kutsa muna ang karne kaya po masarap talaga hindi malansa. Yung iba po ginigisa ng diretso kya maputla ang karne at malansa. Masarap po kayo magluto ganyan din po ang way ng luto namin sa nueva ecija. Enjoy eating po stay safe

[@karenpagarigan9638]

naku try ko Po Yan...natry ko napo Kasi igado version nyo Mami ester masarap Po..thanks po

[@pinoycorner8538]

Masyado pong mahaba yung video.. pwede po sana compress natin

[@88ルミナ]

Taga Bulacan din po ako same na same po kau ng pagluto ng yumao kong nanay sa menudo😘‼️Sigurado po ako na masarap yan💕💕💕

[@annabellamosqueda4247]

Sinubukan ko ngayon madam ,masarap kahit wala akong aswete, calamansi , ang ginamit ko na lang Lemon kalahati lang masyadong maasim na, Thanks madam.