Mick's Camp Oven Roast Lamb and Vegetables - The Perfect Roast Dinner

[@tommyrowanracing]

Good on you Mick 😊

[@davidpetersen4930]

Legend Mick

[@TheCampOvenCook]

Thanks mate

[@claire2430]

Hi Mick, I just discovered your channel. I’ve been camp cooking for many decades now and I still like learning from others. Where did you get that camp oven lid handle. It’s amazing.

[@tonyc8424]

Where can I find a pit like that?

[@fishlessfishermenfishingan4613]

Why bricks and not fire?

[@kirsten1733]

2 cups of sugar or 1/2 cup as per written recipe? Im confused

[@astondriver]

my veggies mostly steam and not roast crispy in my camp oven. what am I doing wrong. only the bots in contact with the cast iron go crispy

[@TheCampOvenCook]

Camp ovens retain steam, lots of heat on top and leave the lid cracked to let the steam out