Minced meat and leek pan, delicious recipe with leeks and spring onions

Minced meat leek recipe with spring onions and cooking cream. This recipe is quick and easy to make yourself. The leek recipe goes very well with pasta or rice, but of course you can also eat it with potatoes or as a soup.
A quick, delicious recipe that anyone can cook quickly. Quick Recipes - What am I cooking today? Simple recipes to eat deliciously.
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Ingredients for 3 - 4 servings
500 grams of minced meat of your choice
400 grams of leeks
100 grams of spring onions
1 onion
250 milliliters of cooking cream
150 - 200 grams of pesto alla Calabrese
1 teaspoon curry paste
1 teaspoon Italian herbs
250 - 300 water
Salt, pepper
oil for frying
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I use the following products:
Onion cutter: amzn.to/3Lk0I9G *
Kitchen helper set: amzn.to/3yPj7Y8 *
Universal lid: amzn.to/3uVV7At*
Santoku knife: amzn.to/3Ti1l5A *
Blender: amzn.to/40juKOY *
Casserole dish: amzn.to/3JlqZSi *
Oven gloves: amzn.to/2pmiez9 *
Pan with removable handle: amzn.to/3Zemal3 *
Pan: amzn.to/3xcC045 *
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