Mini tart recipe/ No Butter/ Pastry cream for fruit tart./ Tartlets.

[@ratusahara5557]

I, M. From. Indonesia.... I like it👌

[@janetetrindadebermudez4851]

Adorei aprender fazer estas tortinhas muito obrigada ❤❤❤

[@PWFcooking]

You clearly make food with love! I love cooking too! thank you for sharing!

[@williamhodgson9197]

They look simple to make and yummy😊

[@petualangansiabah]

Kue yang sangat cantik,salam dari petualangan si abah

[@A.A.X]

EXCELLENT work ❤❤❤

[@ВалентинаКвят]

Очень красивый цвет я думала что без сливочного масла цвет выпечки не будет так красив. Спасибо! Из России!

[@yayaevertsz4]

Nice and easy. Greetings from Aruba

[@АннаАветисян-т1б]

Благодарю ,вас,дорогая за столь быстрый ответ по вопросу граммовки шариков❤

[@KanchanVlogofficial1]

Wow 😲 #kanchanvlogofficial

[@frederichornicki8405]

Merci pour ces merveilleuses tartelette très appétissant j'adore merci pour le partage un beau jour du Nord de la France 🇨🇵😋👍👌

[@Deliciousandsimple594]

❤️

[@evechateaubriand7038]

Merci beaucoup pour cette recette j'adore tout ce qui est sans beurre. Je m'abonne !

[@PakistaniTraditionalKhane]

Nice sharing stay connected

[@budeidana4146]

Multumesc frumos ❤❤❤❤

[@cathyoduro1675]

Very yummy 😋 ❤❤❤ thanks for sharing can the tarts be stored in the freezer?

[@zahra.bano5753]

I,m from iran. Thank you for video ❤

[@Deliciousandsimple594]

🌸

[@siskagim6494]

I' m from Indonesia. Tq❤

[@MealtimeWithDideeOfficial]

Nice 👌

[@KhutaijatulKubra-w9q]

From india

[@elisabethbatfalszki8093]

Romaniabol ❤areceptet bocsanat de van egy kérdésem mikor puhul meg 1naputan vagy több koszonom

[@gulnazali8566]

Awsum 🎉

[@曹美英-x5m]

喜歡❤❤❤

[@ManuellaCamargo-eq4wx]

Parabéns pelas delícias !!! Que Deus abençoe suas mãos 🙏🏻❤️🇧🇷😋

[@SiranushAraqelyan-y7d]

Я Вам смотрю из Армении 💯👍👍🎁💐🇦🇲

[@ayeshanawaz937]

Hi What a lovely, easy recipe. Can I avoid the sugar in the Tart dough.

[@Deliciousandsimple594]

Yes

[@williamhodgson9197]

Will the cream mixture hold if made the day before? It won't bleed or deflate?

[@janetetrindadebermudez4851]

Este creme e de Leite amada

[@ΔέσποιναΑργυράκη-ξ6ρ]

I'm from Greece my house is Naxos island.❤

[@nadjamiller293]

👍👍👍👍🌹🌹🌹🌹🌸🌸🌸🌸🌸

[@randacazaux1432]

On peut les préparer un jour à l’avance Merci

[@Annalisa55]

Ma certo metti la crema in frigorifero al momento di consumare riempi le tartelette ciaoooooo da Italia

[@ibda3atmimi]

👍👍

[@nancimurillo8134]

Can I substitute the vanilla sugar and if I can which one would you recommend? I heard and I’ve seen videos where they use powdered sugar..

[@Deliciousandsimple594]

I didnt understand your question.You can add vanilla in any way you like.

[@justinamaria892]

Mengapa harus pakai suhu tinggi untuk memanggang kulitnya

[@hanoodelnajjarine2793]

In preheat, 0ven or straight away . From Melbourne

[@Deliciousandsimple594]

in preheated oven

[@АннаАветисян-т1б]

Уважаемая по СК граммов ваши шарики на 1 тарталетки,благодарю

[@Deliciousandsimple594]

33 g.

[@SiranushAraqelyan-y7d]

🍰👍👍👏👏🙂🇦🇲

[@mariasoledadromerotorres1672]

España

[@WalkingTours-TV]

Subscribe & Like done! Great content! 😍👍 That was an awesome recipe !👏👏👏 ❤🧡💛💚Full Support 💙💜🤎🖤🤍💯 🙋🙋‍♂🙋🙋‍♂😊👍Greetings from Istanbul - Turkey 🇹🇷 K

[@anirolfanirolf4773]

Romania

[@FatmaOzan-q2r]

Türkiye

[@ВалентнаПеркова]

Россия

[@sonalithakur7530]

Iii