MOST Expensive CHINESE FOOD in NEW YORK! $150 MEAL

[@jasonmontas9536]

You guys are changing the general perception of asian food. Mad props to the Fung bros!

[@kevluke5514]

The way Andrew eating his eel wrap got me dying😂😂😂

[@RockstarEater]

Should some Chinese food cost $150? Absolutely. Don't let Japanese food get all the glory in this area 😎

[@jaibanks7151]

@Freddy H i know Right!

[@paulhong6419]

High price usually means high rent, that’s it.

[@jaibanks7151]

@@paulhong6419 faxs!!!!

[@Drownedinblood]

I think Chinese restaurants are too practical lol. Japanese mastered marketing and being pretentious after the 80's and now everything that pricey is some type of near mystical thing about combination of heaven and earth and chef or farmers spirit in the food. They basically took advantage of orientalism and profited off it. This isn't to say there isn't effort put in, but there's a lot of story to go along with it to make it an "experience“.

[@Crystalbomb321]

Yeah, Japanese food gets boring after a while. Chinese food is so much better and more satisfying.

[@DanielLopez-vt1bu]

Been watching fung bro’s food for 5 years. Keep it up!

[@soniclyk]

Glad too see such authentic and fancy Chinese food is introduced in USA.

[@wagna5491]

Upscale Chinese restaurants have been around for ages in the USA. This is nothing new.

[@soniclyk]

@@wagna5491 For ages? In USA? Your sure we are talking about the same USA?

[@wagna5491]

@@soniclyk Yes, for decades (not $150 plates though)! Which part of the country are you from?

[@UtotheJ]

@@wagna5491 “Ages” is an exaggeration. There has been very few if any upscale modern Chinese restaurants even as recent as mid-00s in the US.

[@elliecoly]

And I was thrilled to see authentic North American animals in Shanghai Disney Land.

[@richiele]

Wow the soft shell crab looked insane! Fire

[@silferbuu86]

Man, you've been good? Haven't seen you in a while

[@lovefreebee]

chuc mung nam moi! NYC

[@UtotheJ]

KBBQ can charge high-end price when you cook it yourself, Sushi can charge high-end price when it’s served raw, a steakhouse serves a half-cooked steak with minimum prep work (unless aged). Chinese cuisines are criminally under appreciated in America.

[@Drownedinblood]

Couldnt agree more. Its why ive always found cooking chinese food far more intimidating than any other cuisines. People are ignorant about the amount of effort and skill put into this stuff or worse they mock it.

[@ilai7893]

@@Drownedinblood uncultured, ignorant fools like that don't know better.

[@b.o.4469]

That's Chinese peoples fault.

[@xinchen1600]

@@b.o.4469 how’s it our fault smd

[@nicolaslocke1433]

@@b.o.4469 They originally priced it based on the ingredients instead of the procedures. Price geared toward "old american-chinese" cause that population don't want to spend more. And those "Chinese take-out" fast food did not help one bit.

[@mistiblu9133]

I am not Asian but I can tell you Asian food is a true work of art. Real respect for your culture and all the fabulous food you share as well. How can anyone think Chinese or any kind of Asian food is not good! One if the best things in Life.!!!!💕💯

[@crisanbeeeats724]

To the person who reads this, I hope you will be successful someday and blessed with genuine happiness ❤️

[@c198christine]

Cracked up at David's face whenever Andrew was eating the eel or peking duck wrap the "cool" way 😂

[@Maako17]

Shoutout to Andrew for creating just the most innovative dishes by just...putting one on top of the other.

[@reneegordon3097]

I love these videos keep it going. They are truly an experience restaurant destination. Thank you Happy Holidays!

[@bani_niba]

Chinese cuisine is as delicious, complex and sophisticated as any other. Why shouldn't high-end Chinese restaurants flourish? The fools who think Chinese food can only be cheap are racist as hell.

[@kitaek70]

My local joint has $5.25 lunch specials - I ate it on their parking lot cause of the pandemic - it was tasty and cheap.

[@truelifeofsydney2998]

Wow I’ve never had any of these dishes before! Thanks for showing Chinese cuisine this way ❤️

[@legomars1]

That Golden Crab Stick Soup looks amazing!

[@anto11434]

I am so envious of y'all. Amazing content. Bigup to all my Asian-American brothers. Bigup and respect the culture.

[@victorlui5955]

Cool video Fung Bros!!! It's another episode of Fung Bros food!!! I like the higher end Chinese restraunts. It's baller. The Peking duck looked bomb with the ha gow dumpling. The soft shell crab looked fire to.

[@CJ-yf8uo]

Uluh looks like it must be freezing in there, eating with your puffy jacket on. Great video guys. Your reviews are extremely helpful and well done.

[@MartyD]

Meanwhile I’m just sitting here eating cup ramen...

[@jaibanks7151]

Dont feel bad! The masses are doing the same !🤣

[@Ironcross6669]

Dream Food Bros

[@fearfactz1]

My go-to are mom and pop's cheap Chinese spots, but dang, these dishes looks absolutely flawless and decadent. Thanks for exploring food that are outside the box and most likely that I won't be able to try!

[@GeorgeLouVideo]

I would never have known about these places. Thanks, guys, for highlighting them.

[@peterchen632]

You don’t want to spend money on Chinese food, that sucks

[@juliemackenzie1978]

Looks delicious! So fancy. 👍😊 I would love to try these restaurants!

[@joyin3827]

Glad to see some legit Zhejiang hometown food in NYC.

[@BZY-bu9wr]

For real! Huaiyang cuisine is my first love, been deprived for a very long time but I'm glad to see some good ones popping up.

[@jz9132]

You guys are awesome for pumping out such positive content during this crazy time

[@peterchen632]

Crazy time is better than crazy people

[@koajen49bazanga79]

Fung bros did it again breaking it down for us! Thanks guys 🙏🏼 Food is divine!!

[@mayaw7148]

heck yea it should. Chinese food is often super labour intensive and the stereotype of cheap Chinese food is a way that our people also aren't allowed to raise their prices and really make money. if you would pay that amount of money for Italian, then DEFINITELY for Chinese food or just Asian food in general

[@doskoip81]

Yo December 2020 episodes really have awesome pacing but keep the hip style the Fung Bros

[@swimmingbird238]

These Bro'z, what can I say. They be Getnit In deeply with boldness and finesse. They got my gourmet cells feinding for that Dynasty Dining

[@ilai7893]

Lol didn't know 丝瓜 was called loofah... hope none of y'all are showering with that

[@mdmfad]

it's the same thing. When it dries up you can shower with it.

[@jf76]

Chinese cuisine has an ancient history and I am glad that it is not just perceived any longer in the West as just a cheap fast food option. There is a delicious place for that in any cuisine, but if you can afford an extra special feast, try it!

[@skydive110]

I just wanted to say everything is so yummy and delicious plus beautiful

[@rlevich_Community_Liaison]

This was a very enjoyable video. Glad that you guys made it before the new shutdown

[@danielsung1380]

Fine dining. This episode is awesome.

[@jerrywen5333]

When it comes to asian food at that price, you usually get what you pay for and price is justified. Also, you must be asian or at least understand asian culture to justify the price. You cant be some westerner who doesn't understand asian culture or never had asian food to be judging the price and this applies to any culture's food, not just asian. These food vids are dope! Loving the content from Fung bros!

[@dandee6604]

Sit down restaurants should always be a little more, depending on offerings

[@Ironcross6669]

They know what there Talking About! Keep making more Videos

[@YihshyongLeong]

very nicely put together !!

[@keezytv7854]

Glad to see new restaurants opening through these tough times

[@YASTravelsEatsWell]

Very nice to see a high-end, creative Chinese restaurant here in NYC. There certainly were a lot of interesting original dishes & new takes on existing dishes. Now I get a take on what a high-end ⭐⭐⭐ Chinese restaurant should service. I am leaning towards Cheli as my first, future visit. Thanks for the different take on Chinese cuisine! Xie Xie

[@gelin1988]

Was dining in CheLi when you are shooting this video

[@sayeedsikder2958]

Man watching this middle of the night makes me hungry 🤤

[@peterchen632]

Next time, watch after you finish your breakfast, lunch, or dinner

[@vernolabullock5918]

God bless the both of y'all always and family and friends. It looks like ya'll is having a good time eating. I would try the crispy crab and the soup dumplings or pig trotters. Happy holidays and be safe and careful out there. Baltimore md.

[@davidhe3079]

they didnt put holes in the sticky rice for the the toppings to go in to, it is shaped like that because back in the days in china, coals for fire were shaped like that, and it is why they light it on fire.

[@onlyapplet]

watching this video with mouth wide open to the restaurants: come get my money

[@jjthek]

I want the peas and radish dish! Do you guys have any recipes you could post? That would be great.

[@CaRlOsUnDeAd]

This episode was amazing. I cant wait to be able to travel again

[@peterchen632]

Please don’t forget to take me with you and pay for everything

[@fafoolys21]

Great vid as always,I want to try them all. Best shot was 18:19 😂

[@mccoyayanna21]

I don’t know a damn thing about the food y’all talking about but I love to watch and learn 💙💙

[@kacymah93]

That soft shell crab looks amazing! But one of the best parts about Chinese food is the price/value tho 👏 lots of good food that's budget friendly.

[@TY-ob7fz]

Need tux !!! Great showcase 👍

[@goldapang3046]

authentic infuse with FUSION TECHNIQUE create new version on gastronomy culinary of art

[@SamElle]

OoOO wow I would definitely want to try out these new restaurants but I know my parents (mainly my mom) would NOT want to pay those prices cos she has this complex where she thinks she could cook better than anyone LOL

[@RockstarEater]

Sam elle has the best advice show. Y'all missing out if you haven't subbed to her 😃

[@BigGuyBoleslaw]

You got your money's worth -- and more. What you ate all looked great. These restaurants recognized you though. You may have received above standard food and service. In addition to expensive ingredients, some of the items require an enormous amount of skill and technique to make. Hardly anyone could make what Hutong served you at home.

[@jgrafx]

I want to try all of these places, especially the first and last one.

[@xiaozhang5433]

I assume the Meiling Congee is named after en.wikipedia.org/wiki/Soong_Mei-ling

[@mishmosh9308]

I think that the cost for many is out of the park esp if you are a family of many on a limited income. I think often pricier restaurants just don't even register for some because it feel like such a waste. when your income is limited things like that are a special treat and often places come and go before you get to even try them. In the meantime I can try and enjoy vicariously through you. Thank you for that experience

[@jimcottoneye6852]

Eat the flames eh dung bros 😝

[@fevereddreams3805]

this is so important thank you!

[@peterchen632]

Why that’s so important

[@Crystalbomb321]

Uluh looks amazing!

[@jjthek]

Looks amazing!

[@BelledelaGroove]

So excited to try the pork trotters at uluh this weekend!

[@nexusyang4832]

Man......making me hungry as always!!!!!!!!

[@peterchen632]

Order one hamburger to fill your hunger cause Chinese food is too expensive

[@Lucarus100]

Sure but they have to make it worth every penny you spend on the meal. In Taiwan, there's a $300 beef noodle soup so the price they offer in these restaurants for all of those dishes from $50 to $150 is pretty good.

[@mayalauzon6242]

Where did you score the Nike jacket bro?

[@Reppintimefitness]

This us dope 💪

[@genevievecaro160]

Give me the down home Chinese food that I grew up eating.

[@JR-vn8mi]

At the last place shaky camera person was back in full effect.

[@marilynchu9485]

Only in America is expensive Chinese novelty. In Places like Hong Kong and Vancouver British Columbia expensive, delicious Chinese food is common. Of the places you reviewed the second place seems to hold the most value. All the ingredients use are on the high end where as the other places seem to use more common ingredients.

[@Repo342TrueBlood1]

Mouth watering over here

[@KevinLimagic]

Hangzhou representt

[@tanzil88]

If I want eat Hangzhou/ Shanghai foods I'll go to 外婆家 . Yummm

[@someguyoninternet802]

tbh I liked the ancient one

[@K_patts8370]

Now I want to go to a fancy Chinese restaurant but no dine in or outside dining in Baltimore 😟

[@Crushblow]

qian long emperor ate eel during the song dynasty

[@NeonKue]

And Westerners pay more for just grilled meat, salad, and boiled potatoes with salt and pepper. Smh

[@leonardoluga5434]

ANDREW ZIMMERMAN VS MALAYSIA GUY IN BORNIO IN AMERICA

[@reno-koreanfoodlover6569]

This is my absolute favorite dish. I haven't had it in a long while though... TT

[@eatingadventures9614]

Cheap or expensive Chinese food is the best

[@K_patts8370]

My mom used to cook BBQ pigs feet! #soulfood

[@Jabbawokeez4]

Amazing!!

[@CelinaIsHere]

I'm drooping although I just had dinner..

[@paullo2692]

For $150...I'd expect lobster, abalone, shark fin, spotted prawns, geoduck, Dungeness crab, ect....

[@cindiqq2292]

There is a restaurant in Toronto that does exactly that. Fisherman Lobster Clubhouse. Worth splurging there. Cash only.

[@munhye165]

打错字了！17:00那里是八宝饭 不是红糖糍粑

[@veylook]

No bro! Keep Chinese food cheap for the bois!

[@lamourdujourr]

5:08 godlike imo

[@Miguel-ez6sh]

Stop... youre going to make my favorite restaurants realize how much they should be charging me!

[@Yogirliej4dee]

It must take a certain type of person to work in a place like this.

[@greedypanda3606]

Haha eating fancy Chinese food with your hands lol

[@evanli9024]

Hi fung bros

[@hymjets]

Hangzhou represent!

[@sl0523]

I mean it's time for me to have some fancified Chinese food.

[@MuhammadAli-vi7hx]

Why on KZbin, every video title picture has to have someone with their mouths gaped wide open?

[@Drownedinblood]

The algorithm helps it pop up. Supposedly it shows "excitement".

[@MuhammadAli-vi7hx]

I want others too, to answer my comment about this mystery about the gaped mouths. Thanks all. Any other clues?

[@peterchen632]

I wonder when they can buy me a lunch

[@stromtrooper919]

damn that got me hungryyyyyyy!!!!!!!!!

[@fedupwthu]

Looks better then Vespertine

[@cleaneating2539]

so delicious

[@northamericanx15]

what they ate costed probably a burger in calories lol

[@SaryaUnique]

I WANNA GO EVERYWHERE

[@ThatGuyYup]

Where’s the rice?

[@UtotheJ]

People rarely order rice in China.

[@linmei8617]

When you eat a banquet, they don't serve rice cause there are too many dishes.