Most Popular GOWDA Cuisine At GOWDARA MUDDE MANE | Non Veg Feast | Raagi Mudde, Mutton Korma, Palav

#gowdafood #gowdaramuddemane #bangalore
bengaluru’s most popular gowda cuisine non vegetarian restaurant, kanakapura road, bengaluru, non veg paradise, meat lovers, kaal soup, mutton korma, spare parts, offal, chakna, kheema gojju, chicken fry, mutton chops, karela, leg fry, mutton lollipop, mutton palav, pulao, veg meals
Having burnt his fingers in a string of failed ventures, Chandrashekar, a pharmacist by education, set up a small eatery 20 years ago as a last resort on some land gifted by his father and with the recipes of his late wife, Chandrakala. Little by little, the restaurant grew, not just in size, but also in its reputation for stellar Gowda food. Though located in a nook of South Bengaluru, loyal patrons flock to Gowdara Mudde Mane for the meaty fare that Chandrashekar and his family dish out. Hope you enjoy this episode. Stay safe and happy eating!
Kaal Soup
A nourishing, spicy light broth deep in the intensity of the spices.
Rs. 40 (usd 0.5) without the trotter
8/10
Mutton Korma
The mutton pieces have a delicious bite and have stewed well in the flavours of the korma. There’s a bit of fat that sheaths the meat that heightens the meaty flavour.
Rs. 200 (usd 2.7)
10/10
Kheema Gojju
The kheema is coarse ground, one can taste the freshness of coriander and curry leaves. There’s potato and green peas too, the green chilli in this preparation is quite assertive on the palate.
Rs. 190 (usd 2.5)
8.5/10
Chicken Kendasampige
Sliced breast of chicken marinated and grilled, tasty but does not make as much of an impression as the traditional fare here.
Rs. 190 (usd 2.5)
7/10
Mutton Chops
You can taste the flavour of the meat in the gravy, the meat is soft and juicy, the sort that requires minimal effort to chew.
Rs. 230 (usd 3.1)
9/10
Chakna
Offal that’s cleaned well and cooked in a spicy coriander based masala, this is a must order if you’re a ‘spare parts’ lover.
Rs. 220 (usd 3)
8/10
Mutton Lollipop
Soft meat on the shin, that’s marinated simply in spices and then deep-fried to a meltingly-tender soft-as-butter texture.
Rs. 90 (usd 1.2)
9/10
Karela Fry
This deep-fried shin is generous in its meaty flavours enriched with fat and gelatin. Definitely, a must-order here.
Rs. 180 (usd 2.4)
10/10
Mutton Pulav
Made only on Sundays here, this is a gentle pulav, the masala is laced with coconut milk. The rice, though a bit starchy, is redolent with the flavour of the hard spices like the clove, cassia, etc. The meat is soft and subtle in its flavours, the sort that combines well with the rice.
Rs. 200 (usd 2.7)
8.5/10
Veg Meals
A simple yet sumptuous meal if you’re looking for something vegetarian at this otherwise hardcore ‘meaty’ destination.
Rs. 90 (usd 1.2)
8/10
Happy Eating!
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
ADDRESS - Gowdara Mudde Mane, 1#24, 1st Cross, Kanakapura Rd, Manjunatha nagar, Raghuvanahalli, Bengaluru, Karnataka 560 062; tel: [phone]
LOCATION TAG - goo.gl/maps/zr...
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Though located in a nook of South Bengaluru, loyal patrons flock to Gowdara Mudde Mane for the meaty fare that this family dishes out. Hope you enjoy this episode, take care and stay safe. If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More details in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/ Cheers! 😋

[@akashbaratakke4836]

Again byadgi chilly poped out ,waiting for mentioning the identity of it Mr Kripal

[@98radhi]

The fact that you published this on world pharmacist's day. XD

[@maheshbhaskaran6639]

Sir, please review Krishna Kafe in Koramangala. This used to our favorite hang out spot on Sundays. They serve some wonderful Tamilnadu styled vegetarian unlimited meals for just ₹200. Been more than 5 years since we visited this place

[@ANILGOWDAMN]

Small info or correction , that's not bannur kuri it's bandur kuri , it's type of sheep

[@vinithapynoly151]

My home town is Uttrakhand we llive in hyd in my native gadwali language Gowda means cows just thought of sharing.

[@mohdhuzaifa2987]

You are the first person who is showing South Indian food at this level!

[@shahanerenuka29]

I am a vegetarian yet I loved watching this video. So eloquently described ❤️

[@templogical3095]

Loved your reply, now a days people have become intolerant.

[@ashokvanrashi]

🤣👍

[@snehithreddy13]

best ever non veg food i ate in bengaluru at gowdara mudda mane

[@gokuls9557]

Where this shop comes. Let me know I have to try this

[@FoodLoversTV]

Details, address and google maps coordinates in the video description

[@RaviShankar-xj7xk]

Gowdas always the King of kings

[@yashwanthp9999]

Only Kripal Amanna can make a food video of a 40-minute duration.

[@FoodLoversTV]

Hope you enjoyed the watch, Yashwant! 🙏

[@yashwanthp9999]

Food Lovers TV - Your videos are truly amazing and highly addictive.

[@hemanthp6999]

Yeah bro we viewers don’t mind watching lengthy shows of his 👍😊

[@jagadesha9054]

You are absolutely right I follow all his videos. They are excellent

[@FoodLoversTV]

Yashwant Palisetty 🙏

[@ashagowda9326]

Gowdas always feel guests should be happy so basically we are non vegetarians so we cook that heavy non veg dishes which will make our guests just enjoy the food for almost for n hour or more and ends with a sweet or digestive juice. Then we just sit and spend time digesting the food 😍💁🤫❤️.

[@lokeshagowda7117]

Oh oh gowdre💓

[@sharathh815]

Shutup asha

[@kranthi3967]

Lol, they r jealous ppl

[@kudlakitchen892]

Kudla kitchen subscribe

[@Gk-fk3fo]

Jai gowdas

[@jay1745048]

The owner is really passionate about his work.

[@goolibangalore]

Next to my home chandru uncle is too good hearted person the best non veg hotel here in south BANGALORE ❤

[@user-qi4mg8fn8t]

Uncle seems to be very lively and wholesome

[@napthalig]

Where is the Location in Bangalore

[@goolibangalore]

@@napthalig kanakapura main road land mark is YDIT college and Adigas kkp road

[@sanrnsam7]

Oh it's near YDIT on Kanakapura daari! 10 mins off my home too!

[@niteshgowda8995]

Guruu tumba genuine manshya nodudre gotagutte niv avr neighbor aa

[@ashagowda9326]

Finally , you are in our community hotel. There are so many hotels in Bangalore & many places specialised in gowdas special dishes . yummy !

[@manju2793]

For nonveg gowda oota the best

[@kotimoto]

What a enthusiastic owner! He is indeed very passionate.

[@deepaknair9550]

Been regular to this place and I can vouch for what you said. The man is passionate and treats and greets his customers very well.

[@srinidhisuresh6517]

Mudde is the trademark of Gowdru 👍👌💪

[@girichai9959]

Owner is seriously very friendly positive the way he talks made m happy

[@ashagowda9326]

Post marriage gowdas have a non veg party for all the close guests called badoota. Badu means meat and oota means meals. So variety of dishes are made and vegetarians can come on their own risk but any of us might miss the marriage but we wont miss badoota🤫😆

[@jagadesha9054]

Yes yes

[@rvfinancialsolutions7699]

Yes

[@manasah4219]

Hello..I watch ur videos not for the food u show but only to see u and the way u talk...fan of u...

[@bklakshman9]

This is one of my favourite restaurant... I stay very close to the restaurant.... I go there at least twice a month, awesome taste with good quality and quantity

[@georgeysunny5911]

Honestly watching your Blog is not just to watch food videos but can get learn good english too.

[@vallishrao7697]

I had been to this place just today. The Best place to have naty style non veg in Bangalore.

[@pooja234]

Yeh proud to be Gowda 😍😍

[@hemantarora1]

The owner was such a pleasant host. Will definitely visit this joint when in Bangalore next

[@komalhittalamani9227]

I live in a different part of Karnataka but looking at your videos make me want to visit all those places... appreciate your passion and love for food sir❤️

[@tenalilakshman4309]

Lot of "Ooo" sounds with smiley face while eating is a unique indication that you have enjoyed the food. 😀

[@AaradhyaPatel_2013]

Just an FYI, sir you are becoming a role model for most of food youtubers. Most of popular youtubers I notice are commenting and admiring your style of work. Great going! No one better than you in India.

[@FoodLoversTV]

🙏

[@prithamyadavvlogs]

Nice videos with full explatation about the food

[@prakashv4701]

Raagi muddha with your smile.. its came natural and that emotion and feel for food.. wow awesome👍

[@josephalmeida5590]

It's your mother's blessing to you dear Sir that this restaurant is getting so much love. And yes keep working hard. Every mother is special

[@arunkottolli]

I like the way you are picking up resturants in Bangalore! You seems to have a knack for selecting great food places, where taste is the winner! This restaurant has been around for decades and yet has been a hidden gem.

[@FoodLoversTV]

Agree, Arun, this is a hidden gem. Enjoyed my meal here as you may have seen in the video. 😋

[@kirthikaguna3269]

Where is this place

[@anandusanil5800]

@@kirthikaguna3269 near Ksit collwge

[@kirthikaguna3269]

@@anandusanil5800 thank you

[@abhinavmathur8739]

Making the most of this place today, to celebrate New Year lunch from this joint. Will have mutton biryani, mutton Karel and mutton Nalli alongwith mutton chops. Truely delightful.

[@devarajuks9619]

Wow.....ಅದ್ಭುತ ರುಚಿ episode

[@lokeshgowda4867]

Though being a Gowda myself...never I knew how one can enjoy the truly awesome Gowda meal.. shows Kripal's food sense😊

[@prassannaraghavan]

People generally see the food that's shown by the vlogger, but I must say sir your choice of dressing in each and every video is so perfect, this video is all BLUE that you are wearing and blue is the color of bliss....

[@FoodLoversTV]

It’s a happy coincidence, Sai! 😊🙏

[@arunavaacharya9463]

Never seen such transparency from a restaurant owner

[@coolbrowser2008]

Kripal ji - your passion, presentation is ultimate. Not only myself, my 4 year old is a fan of your videos. Please make more of these videos.

[@chetankumar-gf2gr]

Hi sir. Even i am pharmacist by profession. Happy world pharmacist day sept 25th .Thanks for making video who is passion about food making process😁😋

[@nirupachadha6345]

My mouth is watering endlessly with these beautiful apt adjectives that you are using, looks like the food is to die for and the chops looks yummy. The dampener was the Sambar and rice after your procession of meat oh my God i’m going to definitely be there next time in Bangalore.

[@nivedithavivek4444]

Even l am pharmacist, but l am not feeling well, fever from three days and not able to eat food properly, after watching this video, l am feeling hungry and l am also from gouda community residing in mandya, we love your videos and l keep sharing your videos .

[@shodhanchougule9601]

I am a huge fan of your videos . With mouth watering food . I love to listen your English . I feel your videos are good source to learn English and learn new words 👍🙏. If all you are agree then hit a like ❤️

[@jagdishpattnaik8083]

Coriander leaves is love😍😍😍.... In future I will try this amazing flavours food

[@EvolutionMachinetoMan]

Happy owner, happy place, happy food, happy video. Wonderful

[@shekharmogera9261]

I like owners very good excellent service

[@MANTU1337]

Without forwarding a single second watched the full episode that is also without getting bored...

[@FoodLoversTV]

🙏😊

[@kempegowdahp3195]

Mudde is our strength sir... Without mudde our gowdas days never completed..

[@bruuu2026]

I had my exam next day I saw kendasampige . So much was I waiting for kendasampige and movie not only met expectations but also exceeded .

[@travel2381]

Best place for mutton lovers. We, group of 6 started visiting this place since 2006. Owner is very humble and treats his customers very well. Mutton chops and nalli and chicken motte gojju is mind blowing in taste. Keep it up

[@yogeshraut4939]

Sir, am watched your every episode, when I watch your episode I get relief and enjoyment.when I am tired than,I am watching your videos, after watching your videos am feel refresh and happy.showing food information is always good.😄😁😄

[@shekharmogera9261]

I like this restaurant thanks for showing

[@amsaiteja]

An Episode that can be watched everyday. What a meal this is !!!!

[@dsingapura1234]

Best episode - since I am a fan of traditional food - mudde with bannur mutton 👍👍👍👍

[@rajvinderkaur4972]

I just like your channel cause it's make me feel I m still in bangalure. Being Pure veggies I watch it and share to my all bangalorean friends😃

[@rose_29833]

Tumba chennagide 😎

[@manikarnikathamarai2205]

Happy to know that Sri mam's recipe have reached to restaurant 💕

[@deepakpm2447]

It's looks something different comparing other hotel's with neat and clean.😇 Wil visit the place for sure.

[@vishapat1]

These are the kind of episodes I like most. A charming personality to go with great food. Mr Chandra clearly has some screen presence. I do visit Doddakalsandra often for some work , but did not know of this place. Thanks!

[@mitchelldalmedia815]

I really love the passion of owner Mr Chandrashaker right from day 1.. me and my family are very big fan of this wonderful hotel..

[@bindukumarkithoormaat6436]

I like your smile and passion towards food and can't stop watching your videos repeatedly! So so happy to see you sir

[@FoodLoversTV]

🙏😊

[@saurav5233]

The way you indulge in your mutton dishes...you deserve your own tv show Mr Foodlover.

[@TheRichardVideo]

Kripal..... this was the most mouth watering episode

[@ashwinis3467]

Owner is so innocent .. I have not count no of videos that I have watched KRIPAL Do more video of south region .. every 5 kilometer has different flavour Pls cover every state local food post this pandemic.. I am watching this after eating Lucky Biryani and still feeling hungry when you do UUMMMMM 😜

[@sunilKumar-ur6mk]

I liked it.. will definitely visit this place

[@soumyaranjanmishra4696]

Kripal sir and mutton- an inseparable bond.. 😄😎

[@psychicspy1234]

Uncle looks innocent and pure hearted!

[@travelwithamitabh11]

Excellent update

[@abhisheksaxena500]

This guy is wonderful. Next time I visit Bangalore, I am going to his restaurant!

[@harigowda6897]

most Royal food in the world is ROYAL GOWDA FOOD,

[@subhashgaitonde]

Every episode is a "DIAMOND". The number of nuggets you are surfacing is just fabulous

[@shivakumar-ko9hx]

ನಮ್ಮ ಕರ್ನಾಟಕ ನಮ್ಮ ಹೆಮ್ಮೆ

[@allanrichardvictor3444]

Kripal Sir... You have been giving us the best of food reviews over a period of time... We will always respect you for your time and passion that's goes into making these video... Off late you have also been making quite a style statement... 😀😀 Keep it up... !!

[@varungowda115]

Far better than 5 🌟 hotels!

[@saikiran1626]

Muton lovers like here👇, Me & kripal sir included who else joins😍

[@FoodFashion4U0153]

Me me me mutton lover always 😊😊

[@prabhatray90]

His explanation of food is so on the point, anybody can feel almost the exact texture and taste of the dish described by him. 👌

[@chandrashekarbt9748]

Fantastic menu, excellent presentation, Thanks to management. 👨‍🍳 🙏🙏🙏

[@bapupadhi]

U know what KRIPAL Sir.. the day I dont see ur video, I don't feel that I had completed my Lunch/Dinner. ♥️♥️🙏🏼🙏🏼🙏🏼♥️♥️♥️ U deserve every day every thing Best ❤️ as ur the best among best.

[@safarnamayezindagi1590]

One think what I liked most abt you is you always pay the bill and go for it. Very nice

[@mallu221274]

Near to my home ,visit quite often and always enjoyed the food ,with my friend

[@manjunathv9410]

definitely i visit this cuisine soonly its mouth watering

[@srikanthreddykorada5833]

Nice Non-Veg curries and fry's.... Jambo Non-Veg package... go with the family....

[@manojsmanojsgowda2536]

Good ಗೌಡ್ರು sir 🙏

[@shekharmogera9261]

Excellent super

[@VinodKumar-st4jn]

Mutton karela is the best I've tasted there . Awesome desi food ...

[@ashwinikhadilkar3284]

Chandru is so adorable and genuine. Food must be terrific. Will try next time we are in Bangalore

[@praveenr918]

Your the only person who holds our seat back. Till the climax ❤️❤️

[@prathyushapotluri4376]

The way u explain gets water in everyone mouth. Ur expressions and smile are admirable.

[@yashaswinigowda998]

Kripal sir....inspite of eating such rich foods everytime.... what's the secret of ur fitness....u look awesome in every video.... I shld not forget to point that ur fluency and accent of English is really awesome..... detailed description

[@sureshhindu136]

Appreciate your work. Covering nook & Corner of Bengaluru Taste.

[@sandeshgowda1898]

GOWDRU COMMUNITY ❤️

[@sandeshgowda1898]

tcx y neenu yavdo ajjam community avnu erbeku adeke gowdru community node estu urkonthaedya🤣🤣🤣

[@harishraghuramaiah]

If a recipe is not secret it's good for the soul👍

[@ro63399]

Really Excellent place for Non Veg Lover's Really Every Dish Is Mouth Watering

[@satishedinnimni7853]

Chandrashekhar sir, The way you speak English is superb. I Will visit soon.

[@ajithan6407]

It's refreshing to watch your videos. Expect these quality in future episodes

[@king2516ish]

Today i visited, it was OK... 3 star

[@Puni101]

This ChandraShekar Has Acted in Kendasampige Movie as Police officer Role.

[@DEVILHARSHA]

Movie is a master piece too

[@MithunKumar-qn9xv]

Yes

[@rohithgatti8899]

Goodness gracious me this is insane. Being a foodie and lover mutton lover i truly enjoyed this video. Cheers food lovers TV crew and legendary eater kripal Amanna sir✌

[@bharathreddy3514]

I saw all ur videos but it's on off best video

[@sunil19847]

You have such a huge amount of patience to listen to the management story whis is very inspiring to others.... You are doing an ultimate job which is allowing millions of people to taste different verity of foods/dishes across India. Keep rocking....

[@mohammadsajid851]

It's been a year since I started watching your videos. Initially i thought its just some high fi vlogs about food, as time went I was completely wrong, watching u makes us hungry and your USP: hmmmm u need to trademark it. I don't realise your videos are so lengthy but who sees when video is damn interesting!!! Love from Hyderabad.

[@FoodLoversTV]

Thank you, Mohammad, appreciate your kind words. 🙏😊

[@myartworld5557]

don know who all give dislikes. i feel like going inside the television and eat the whole thing spread on the table. ummmmmmmmm. simply amazing.

[@shashank6128]

Please visit Chikmagaluru- Hassan districts to try out the authentic Gowdas cuisine. This restaurant provides limited dishes. You can try the serai resorts in chikmagaluru.

[@devshetty8535]

Used to hangout here during college days for there mudde meals. 🙏👍

[@maheshhy8050]

Am regular eater there. I love Korma and also chakna. Its taste good

[@surakshamuneerappa7339]

I love the way how Kripal corrected the gentleman’s tonsils to oesophagus 😅🥰