Most Popular Shimoga Highway Stop! PREETHI CANTEEN Birur | Must Try Benne Dosae, Curd Vada & More

#preethicanteen #birur #karnataka
preethi canteen, preethi canteen birur, shimoga highway, birur, shivamogga, karnataka, preethi canteen masala dosa, benne khali dosae, benne masala dosa, dosae, curd vada, rava idli, mandakki, popular highway stop, national highway 206, family business, mangalore bajji, goli baje, coffee, must try dosa spot, karnataka food tour, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food
Over 40 years ago, Mr. Chandrashekar, originally from Sasthan in Dakshina Kannada, had to wind up his long running restaurant in Shimoga during the emergency. Forced to once again begin from scratch, he chose a spot in Birur, then a sleepy village around 240 kilometres from Bengaluru to set up an eatery. Since then Birur has grown to a bustling trading town, the spot where his venture, Preethi Canteen stands, is now a busy highway. And this tiffin restaurant has been elevated to legendary status by its many patrons for whom a halt here is a must when on the road around here. Over time, I have received many requests to taste their iconic masala dosae, and so on a recent drive to Shimoga, I stopped here and caught not just a taste of their tasty fare, but also a conversation with its second generation owner, Mr. Prakash Holla on what makes Preethi Canteen a hugely popular culinary institution.
Hope you enjoy this tiffin episode; take care, stay safe and strong. Happy eating!
Benne Masala Dosae
Rs. 70
9/10
Benne Khali Dosae
Rs. 70
10/10
Curd Vada
Rs. 40
8.5/10
Mandakki
Rs. 40
8/10
Rava Idli
Rs. 30
8/10
Coffee
Rs. 20
8/10
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
Ps. If you haven’t subscribed to this channel yet, please do and help us grow our community. 🙏
Subscribe To our second channel at / kripalamannavlogs
Preethi Canteen, NH 206, Birur, Karnataka 577116; tel: [phone]
LOCATION TAG - maps.app.goo.gl/e6AjBDSqFkwJs...
Timings: 7am to 1230pm, 430pm to 8pm
SUPPORT FOOD LOVERS
If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on KZbin by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more.
You could also support us on our Patreon page. For more info, check out the links below.
/ @foodloverstv
/ foodloverstv
Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism - free for everyone, supported by those who can.
You can also make a one time, direct contribution via upi to our bank account (upi details as below)
A/c name: Hospitality Initiatives India Pvt. Ltd.
editor-foodlovers.in-1@okhdfcbank
Please email the transfer details to [e-mail] once you have made a contribution.
Members of Food Lovers TV Family Tier on Patreon:
Tuhina Roy
You too can be part of the Food Lovers Patron Network. Visit / foodloverstv to join the Food Lovers family
Members of Food Lovers TV Insider on KZbin Community:
Gautam John
Sanjay Rangan
Beena Balagopal
You too can be part of the Food Lovers KZbin Community. Visit / @foodloverstv to join the Food Lovers family.
Note: This is purely voluntary, no compulsions.
Thank you.
Team FLTV
🙏😋

[@FoodLoversTV]

This modest tiffin eatery has been elevated to legendary status by its many patrons for whom a halt here is a must when on the roads around here. Hope you enjoy this tiffin episode; take care, stay safe and strong. Happy eating! If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/

[@sunnysshashidhar7682]

Great Gesture at the end ♥🙏

[@anikethsridhargund6671]

How humble the owner is . The way he treated him was awesome. God bless this man

[@Gurukrupa91]

Such a humble gesture by the owner, honouring the athithi ❤

[@hetd5618]

What we see in such places you show us..is family tradition, simplicity humbleness, food for soul ..I have visited Bangalore Ooty Mysore Kerala etc in past but now I tell my husband that we should go again to try such places .keep up the good work.. watching your food vlogs gives comfort n feel of reading a food novel with the way you describe 😊

[@ranjankoteshwara]

1st comment! Always been the fan of Kripal. Way to go.!!! Giving credit to local guys is great gesture !!! UDUPI guys are best hoteliers!!!!

[@mahima1536]

How wonderful to trace most of the hotels owners origin and history into udupi manglore belt...sure they have given a structure to karnataka hotel menu and streamlined it😊 (staying in chennai since last one year and missing karnataka style grainy idly and sambar badly)

[@abhilash9766]

*Happy to be born in Karnataka ❤ kannada ❤ **#kannadiga** always ❤*

[@Kiranchalla75]

" If a doctor endorses well, that is all one needs ", This was an epic one.........Your humour takes it to another level altogether....Keep going sir, I love your videos.......

[@sathyabadhri]

Benne Khali gets full marks, must be tasted and this the 1st curd Vada review I have seen in 3 years 😊

[@santhoshjuly4]

sir you will be sure to enter genius books of records.. in tasting all good foods all over India... good luck sir ❤

[@blissmotif1681]

I had food here couple of times, Food is good as rated, What was fascinating was incredible service given to people who have food in car, We had ghee dosa and the staff brought tissue to wipe the fat off the fingers and also hot water to wash hands - without even asking for. Pro active and very family friendly, This is five star hotel pit stop for me

[@rahulravishkumar7802]

One of the best dosas is Preeti canteen, eaten there umpteen number of times, Prakash sir is very humble man...

[@bharathj8809]

So happy to see this episode . Birur is my grandma’s place .. Just relived all the wonderful childhood memories I spent in Birur ❤

[@thenationalist8166]

Kripal's kannada getting better and better... Love you man.. ❤❤

[@abhilash9766]

He's from Udupi brother

[@RevisionNotes_hcleelars]

Our native is birur Preethi canteen which has brought smiles on peoples faces must have itself smiled for being described so deliciously in your English and for satisfying your taste buds

[@FoodLoversTV]

happy to learn this episode brought a smile to your face. 🙏

[@manvanth2973]

ಇದು ಆ ಮಾರ್ಗದಲ್ಲಿ ಓಡಾಡುವ ಎಲ್ಲರಿಗೂ ಬಂಗಾರಪ್ಪ ಹೋಟೆಲ್ ಅಂತಾನೆ ಫೇಮಸ್ಸು ಮತ್ತು ಗೊತ್ತಿರೋದು

[@ravikanthrathod3971]

ನಮ್ಮೂರು.. I have been eating in this hotel since from my childhood.. but with your presentation it looks we never been there.. lots of love from Birur.. That's Dr.Srinivas Murty Sir.. ❤❤❤❤

[@ramachandranranganathrao9946]

One great chef and the humble owner what else one requires when such type joins to give the dishes that magic was Hat's off Kripal Sir why because he waited to open and taste that's sir down to earth 💯💯💯💯💯👍👍👍👍👍💯💯💯🌹🌹

[@cvk4860]

The owner is very genuine. He cooked the dosa himself.

[@dilipmys]

Hi Kripal Once again yiu have the bulls eye. What a nice vlig its been from birur which is 230 kms away from Bengaluru. I liked the gesture of Mr. Holla who is so down to earth that is why people in birur loves him ie why Preethi Canteen. Above all the felicitation to Kripal was very good.

[@Naveen-gw2sm]

I visited this canteen two years ago and had a fantastic experience. The food was absolutely delicious,Thanks so much gagan bro for recommending this canteen! Happy Eating😍All food lovers

[@neharuarnaik3047]

Please someone please, show this to that Rameshwaram Cafe owner

[@murali7815]

Excellent. Thanks for finding us another spot Kripal!

[@Spacejoy001]

Sir.. u are living a life that most of the true food lovers are wanting to live everyday…. Absolutely enjoy every video as it is so genuine and your true passion for good food is the usb… love you Sir for what you do…

[@BeenaGore]

Sir I was desperately waiting for this video from the time the trailer has been posted. All dishes are really tasty. Sometimes we take the Dahi vada parcel back to Davangere. Thank you for sharing honest reviews about our favourite place.

[@manjunathnk1934]

As always kripal sir at his best, appreciate the way he encourages the small hoteliers

[@NatarajBharadwaj]

Sir If you are visiting Koppa please do visit below places: Koppa : 1) Gajanana Bhavan - Must try legendary masala dose, Golibaje 2) Mahamayi classic ice cream parlor - Gadbad 3) Sangeetha chats - Panipuri, Masala puri

[@user-pt8ri4vk3j]

Notwithstanding all the fancy elements of fusion cusine and fine dining that are dominating the urban culinary evolution, the ultimate purpose of good food remains at satiating your tummy and the taste buds without adversely affecting the health. The homestyle preparations are a reflection of the uncomplicated business ethics (quality over quantity in terms of the spread on the menu) upheld by the Holla family. As always, an episode as delectable as the Masala benne dose itself 😊. Best wishes to Shri Kripal

[@armuk]

well said pt8ri4vk3j.

[@helpbeka752]

Wow I am salivating remembering the benne dosae you had. What a presentation!

[@VinayakaTS]

Nam city Birur lovely place.Everyone must visit here.

[@vishwajitd9844]

👌👍 the owner looks a honest and kind person.

[@deepukundapura]

ಸಾಸ್ಥಾನ ಸಾಲಿಗ್ರಾಮ 😍

[@HarishKottayam]

Will definitely consider going there in future... I really like the way you interacts with them in all the videos Kirpal ji.. Keep going...

[@deekshithbangre4598]

Its my hometown. Very happy to see you Kripal😊

[@stephaniecannon410]

Looks so Delicious and Beautiful ❤️

[@kirtisharma-bo8bu]

Awesome video kripal sir loved it ❤

[@dwarakanath1527]

Kripalji, Some people eat food, but you not only relish the food but make it a point to bring to the gourmets Happy eating, sir😊

[@manukreddy]

We had a strong recommendation to eat here in 2013. It was indeed a very enjoyable lunch. Masala Dosa was outstanding.

[@NagaManindra]

The way you explain the taste of the food is next level.

[@sunnysshashidhar7682]

Kripal great findings that you showcase beautiful GEMS for FOOD LOVERS that are simple yet tasty but HUMBLE. Amazing small enterprises that you have showcased have a great HISTORY and have been in existence over DECADES. Your humming says the food is tasty and great. Thank you 😋😊🙏

[@ChinuDewanganvi-fg4io]

Super yummy yummy

[@balubalu8552]

Very nice 👍👍

[@HarshadJoshi]

It's always heartening to hear stories about non metro/small towns eateries origins - people are same all over Bharat...

[@ramesh1069gm]

As usual, another brilliant vlog. Thank you for the detailed and extremely informative commentary. I just love the way you treat all eateries with such respect and indulgence. 👍👍 No wonder they gave you such a warm farewell.

[@jafferkhan2809]

Very nice sir ji ❤❤

[@skprasad2503]

Kripal ji.. you are real king of cuisines

[@R4N6]

They serve the best benne khali😍

[@PradeepRaajkumar1981]

Ultimate anna Lovely....

[@pavan3571]

Nice episode sir.....😊

[@prateekaggarwal2171]

owner is very kind and humble

[@yogishbirur820]

Ya thats my home town they served and give their best masala dosa from decades nammu uru Birur... ❤

[@lokesh1nanjaraju]

Our all time favourite Enroute to Shimoga. Namma Preethiya Preethi Canteen. Must Try Benne Khaali Dose😋😋😋

[@90sdharbar4]

Nice

[@janavi24]

Very happy to c Preeti canteen

[@aanayashelar9578]

Looks like the next stop is going to be Shri Meenakshi Bhavan and Venkatesh Sweets. Masala Puri at Bhatru Paani Puri was really good, but now permanently closed. PS: I am a Maharashtrian and my partner is from Madburu, Chickmanglur but schooling was done in Shimoga.

[@shivkumar-tz6gt]

Super even though u r Maharastrian , u know so many places in Shivamogga...

[@FoodLoversTV]

Stay tuned, Anaaya. 🙂

[@sathyarao6687]

So nice to watch u sir .

[@MaheshKumar-un9yt]

❤ God bless you ❤️ kripal sir ❤️🙏

[@sujayas6445]

The food blogger who promts only food and taste and quality

[@kushabedre3549]

Best canteen I have ever visited

[@surendrababu1340]

Nice gesture by the owners of the restaurant at the concluding of vedio. Best thing is quality of food visible and same is self explanatory. This gesture is not seen any other episodes. Keep it up .

[@kar2693]

Legendary preethi canteen❤❤❤

[@manjunathr3888]

Dose is very delicious...we had in car only...nice hotel on the way to shivamogga...Must try...

[@vlmanojkumar]

Each time your finger artfully pinches the heart of the masala dosa, it's like savouring a symphony of flavours. The rich, spicy filling oozes out, blending perfectly with the crisp, golden exterior, creating a mouthwatering experience that tantalises your taste buds with every bite ❤❤❤

[@selvasusan6165]

I like dosa very teste❤

[@Kudla2UK22]

Please visit Meenakshi Bhavan in Shimoga...Must definitely try evening delicacies there

[@FoodLoversTV]

Stay tuned.

[@ajayagarwal5596]

Love dose❤🎉

[@nijokongapally4791]

Good👌🥰

[@ruchiramunjal6061]

Very Nice Vlog !! Crisp Buttered Dosae Who Can Resist. 🙏

[@amulyathara]

If you are coming to shimoga , do try Meenakshi bhavan masala dose and paddu

[@NijagunamurthyBasoor]

even though i am original from a village near birur some how i missed it. when i visit india next time i will visit this place for sure.

[@sohanmr8553]

Kripal sir welcome to Namma malenadu Shivamogga 🎉❤

[@niranjanb-df6fy]

I like u very much ur presentation was excellent and fine I am a fan of u

[@sachindandge764]

Simplicity honestly authenticity that's the beauty of South food and the people live there ❤

[@paularaja]

Oh my gosh. How I miss a proper Karnataka dosai

[@ChandramowliCNMysuru]

Super Sir

[@shivaramnv4131]

This kind of presentation will elevate of the standard of hotels

[@dominicpraveen7881]

Must visit places in shimoga 1. Red Hotel 2. Suresh chats 3. Manjana goli bhaji 4. Nalanda hotel 5. Venkateshwara sweet house 6. Vandana bakery 7. Dose camp

[@arunsrivatsa7155]

Meenakshi bhavan ?

[@anilh9057]

Kripal, you missed meeting the other owner Deepu who is also very down to earth person. Preeti canteen food is really good needless to stay. People travelling on that road plan for their timing and enjoy their tiffins. Their staff are very well mannered and give good service.

[@FoodLoversTV]

The second brother was away when I visited, @anilh9057

[@nagaraj7206]

There are so many Good food places in Shivamogga like... APMC opposite Santhu Canteen ( Palava soo Famous)

[@jyotibhittam3168]

Because oh hygiene I like South Indian restaurants specially in karnataka.... I'm living in delhi here people don't know what is hygiene is 😒 & test of food is 😝 😢

[@Gurukrupa91]

Very true 😑

[@sudhirs18]

Correct

[@Praveen-li4ch]

True👍🏼

[@dcmhsotaeh]

“Others” have a lot to learn from Kannada people However what we often see is loud forceful boasting boosting of their own ways and a singular lack of respect shown to locals and their language in their own land

[@QueenGurmehar]

Gross generalization. Thank you for breeding hate. 🙏🏽

[@rekhashivaprasad1666]

Namma oorina hemmeya canteen 👌preeti canteen😊

[@madhoomaithri481]

Sir.... Nammooru ❤

[@RStudioskannada]

Its Shivamogga Not Shimoga Kripal Sir

[@ravigdr4839]

Namma Bangarappa Name kelidre tumba kushi Aguthe

[@manjunathhv3322]

I am glad that you visited this hotel, where we were used to see formar cm bangarappa and yediyurappa. If you are heading towards shimoga, please try some fish in green fish land, near gajnur dam. Happy journey.

[@rajakumarchikile7847]

Hi sir how Ru After long time watch ur episode

[@KiranAr-vw7rf]

Making 30minutes video to go in a flick... I guess only you can do 😊❤ In a Era of people boring us with 30second reel, there are legends who can make 30minutes to 30sec. N yeah preethi canteen is must, weekend will be jam packed , many riders, and traveller favrt place. ❤

[@padmanabharaju329]

👌

[@dnnbuddy]

I will be 100% vegetarian if I can find these sort of deliciously made different food items nearby me.

[@pramodnaik9461]

Please keep on editing as earliest.. because we can't wait to watch your channels for longer days.... its feels missing some special thing in youtube

[@dranirudh333]

Good pit stop on Shimoga highway

[@nfuel99]

Customers waiting for dosa shop to open were actualy the employees... Hahahaha .

[@akarshs8482]

Waiting for shimoga blogs

[@anilgowdagowda3]

Always best hotel on All over Karnataka ❤

[@deekshithveerashiva4489]

Preeti canteen 🤩

[@ajithkumarkr1139]

❤❤

[@vikramravindranravindran1707]

I love the manner in which he puts his 5 fingers in that maavu 😂

[@pvn703]

Nice one. Sir kindly visit JUST ಇಡ್ಲಿಃ small venture in Belur ring road, opposite Apple plywood showroom, Hassan: serves delicious thatteidly, vade, poori, rava idly.

[@prashantn687]

1st View Like Comment!

[@manjunathamb6316]

❤❤❤❤