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HELLO EVERYONE!!! Hope y’all enjoy this recipe. I remember as a child sitting or standing in our family’s kitchen waiting on my Mother to cook supper. When I got older I was interested in how she made her dishes and watched everything she did to prepare her meal. Today I’m sharing one of her recipes with everyone. My recipe will never be exactly like hers Because one of her main ingredient I’m leaving out is her love. I can only put my own love in her recipes. God Bless!!
Homemade Chicken and Dumplings
1 Whole cut-up Chicken
1/2 Cup Chopped Celery
1/2 Cup Chopped Onions
1/2 Cup Chopped Bell Pepper
2 Teaspoons of Onion Powder
2 Teaspoons of Garlic Powder
1 Teaspoon of Black pepper
3 Teaspoons of Salt (Add to Chicken in pot)
***Boil your whole chicken for 1 hour and 15 mins.
Dumplings Recipe
2 Cups of Self Rising Flour
3/4 Cups of Chicken Broth (Do not add Salt. Chicken broth had salt in it.)
1/2 Stick of Soften Butter
Let Dumplings Cook for 20 mins. then add chicken.
Let Chicken and Dumplings cook for another 10 after adding the chicken.
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