Mumbai Bhel Puri | आसान मुंबई चौपाटी की भेल पूरी | Easy BhelPuri with 3 chutneys | Chef Ranveer Brar

Mumbai Bhel - 4 बजे की भूख and missing the evening beachside or street side Bhel ? Here is my recipe for मुंबई भेल पुरी. Do try and let me know.
#MumbaiBhelPuri #Bhelpuri #RanveerBrar
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MUMBAI BHEL PURI
Preparation time: 15 minutes
Cooking time: 25-30 minutes
Serving: 4
Ingredients
For Tamarind Chutney
2 tbsp Tamarind, soaked , इमली
1½ cup Water , पानी
1 Dry Red chilli, deseeded & soaked , सूखी लाल मिर्च
4 tbsp Jaggery , गुड
6-8 Dates, seedless , खजूर
Salt to taste , नमक स्वादानुसार
¼ tsp Asafoetida , हींग
For Garlic Chilli Chutney
15-20 Byadgi Dry Red chillies, soaked & deseeded , भेडगी सूखी लाल मिर्च
12-15 cloves Garlic , लहसुन
2 tbsp Peanut oil (optional) , सिंग दाने का तेल
For Dry Green Chutney
1 small bunch Coriander leaves , धनिया पत्ता
Salt to taste , नमक स्वादानुसार
2 fresh Green chillies , हरी मिर्च
A few Mint leaves , पुदीने के पत्ते
¼ cup roasted Brown Chana , भुने हुए चने
For Mumbai Bhel Mixture
2 cups Puffed rice, lightly roasted , मुरमुरा
4 tbsp Peanut , सिंग दाना
⅓ cup Fried masala dal , मसाला दाल
⅓ cup Chana jor garam , चना जोर गरम
For Sukhi Mumbai bhel
1 cup Mumbai bhel minutes , मुंबई भेल मिक्सचर
1 tbsp Coriander leaves chopped , धनिया पत्ता
½ medium Onion, chopped , प्याज
½ medium Tomato, chopped , टमाटर
½ medium Potatoes, boiled & chopped , आलू
1 fresh Green chilli, chopped, हरी मिर्च
½ tsp Degi red chilli powder , देगी लाल मिर्च पाउडर
¼ tsp Dried Mango powder , आमचूर पाउडर
½ small Lemon juice , नींबू का रस
1 tbsp Dry Green chutney , सुखी हरी चटनी
1 tbsp Sev , सेव
2-3 Fried Puri , पूरी
For Geli Mumbai bhel
1 cup Mumbai bhel mixture , मुंबई भेल मिक्सचर
1 tbsp Coriander leaves chopped , धनिया पत्ता
½ medium Onion, chopped , प्याज
½ medium Tomato, chopped , टमाटर
½ medium Potatoes, boiled & chopped , आलू
1 fresh Green chilli, chopped , हरी मिर्च
½ tsp Degi red chilli powder , देगी लाल मिर्च पाउडर
¼ tsp Dried Mango powder , आमचूर पाउडर
½ small Lemon juice , नींबू का रस
1 tbsp Dry Green chutney , सुखी हरी चटनी
1 tsp Garlic chilli chutney , लहसुन मिर्च की चटनी
2-3 tbsp Tamarind chutney , इमली की चटनी
2 tbsp Sev , सेव
2-3 Fried Puri , पूरी
Process
For Tamarind Chutney
In a pan add strained tamarind pulp, water, dry red chilli, jaggery, dates, salt, asafoetida and boil it for 15-20 minutes on medium heat.
Once boiled, grind it properly using a hand blender and keep aside for further use.
For Garlic Chilli Chutney
In a grinder jar add soaked byadgi dry red chillies, garlic, and grind into a fine paste.
Keep aside for further use.
For Dry Green Chutney
In a grinder jar add coriander leaves, green chillies, salt, a few mint leaves, roasted brown chana and grind it into a fine powder.
Keep aside for further use.
For Mumbai Bhel Mixture
In a bowl add puffed rice, peanuts, fried masala dal, chana jor garam and mix everything properly and keep aside for further use.
For Sukhi Mumbai bhel
In a bowl add mumbai bhel mixture, coriander leaves, onion, tomato, potato, green chilli, degi red chilli powder, dry mango powder, lemon juice, dry green chutney and mix everything properly.
Now put it in a paper cone and garnish with sev and fried puri.
For Geli Mumbai bhel
In a bowl add mumbai bhel mixture, coriander leaves, onion, tomato, potato, green chilli, degi red chilli powder, dry mango powder, lemon juice, dry green chutney, garlic chilli chutney, tamarind chutney and mix everything properly.
Now put it in a paper cone and garnish with sev and fried puri.
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I am also Belgaum.

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Simplicity is heart of your every dishes and also your smile make every dishes perfect & tasty.

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Finally, who eats all these tempting dishes that you make?? I am jealous of your crew members..

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I guess his family ..

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I have tried your recipes sir they all are awsome thanku so much sir!

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My mouth started watering...got to make this now...thanks chef...

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The way to talk, everyone relates to it. Like cutting Barsim. Its so satisfying job

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A chef who knows what his Audience need❤️

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Ranveer superb..Bhelpuri dekh ke muh me paani aa gaya aur agar ese bhelpuriwale bhaiaya and chef ho to khane ka maza kuch aur hi hai...wah omg...handsome chef....cutipie Ranveer...

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Full guarantee k sath "Creepsy" Bhelpuri Recipe... such a positive person you are RB 🥰

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ME too

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Tomorrow is my exam and I'm watching this video to get some positivity from him xd. I missed his regular dialogue (Ranveer aapne bataya nahi!) Ranveer aapne ye dialogue aaj bola nahi!

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He did say it but in a veiled manner ;)

[@aishwaryapandey8579]

"Ye chutney itne din chlegi iss cheez ki guarantee mai leta hu ".... chef confindence bolta h🤟 i will definitely try today only😋

[@archanasawant2890]

Tempting I use only imli chutney surely try with all three chutneys thank u ranveer

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Main aapki har recipe ki diwani hoon👍👍👍😍😍😋😋

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6:30 love from Belgaum . Aalipak 😋😋❤️

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Poll in community section **

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Chef I tried the dish and it is totally yummy. Thank you

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Your way of explanation is informative as well as entertaining.

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Bahut hi unique style h aapka aur bahut interesting h. Shuru se end tak nazar nahi hatti video se itna acha lagta h. Bahut achese detail me har process explain karte ho koyi first time bhi aapka video dekhke koyi dish banayega to achi hi banegi

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Always Loves your simplicity which you always put on you and in your cooking

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Oh gawd😂 i love the this candid way of teaching a recipe 😂😂❤️

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Love you Sir Seeing you I have cooked a lot of dishes and all of them were amazing gonna try this too ❤️

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I have tried your navaranta polau and panner bhurji. Both turned out great... Thanks a lot for dear chef🙏🙏

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I have seen all the recipes of ranveer ......wow yaar .......

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Pudina one was Epic. Woke up everyone who was sleeping.

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My favorite dish. Love it. Thanks a lot for such delicious recipe..

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1:15 “...teeno chutniya udaate hain” - Chaila! Couldn’t get more Bombaiyaa than that! 👌🏽

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[@taksheelpanigrahi4606]

Chef, just yesterday I was searching for a recipe for bhel puri but didn't find a recipe that was as easy to understand as yours. Thank you for putting in so much effort into your videos and for this wonderful recipe. Also I would love a tutorial on plating( I know I asked you before, but I just wanted to remind you) as you explain everything in easy understandable language. Once again Thank you

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Oh! Chef!!!! You are my idol...💜and your teaching process is another level..Thank you sir...

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[@nehakale7747]

So nice recipe and your all kitchen 😄😋

[@tapabratapal6641]

Mele waali bhel ki yaad aa gyi❤️❤️❤️❤️❤️ Ranveer Sir tussi great ho❤️

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Love from delhi From ur dieheart fan Love the way u explain the recipe in almost all accents of india And ur knowledge of recipes is extremely awesome..😍😍😍😍😍😍

[@malinickmurthy7358]

Soooo tempting & colorful, homemade BHEL by a perfect ,homely , one & only chef 👩‍🍳👌👌👌😃

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Ranveer sir should make a separate episode on chutneys with little bit of more focus on the procedure of preparation. 🤔🤔🤔

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I made exactly Street style homemade bhel by following this receipe of bhel .your teaching style is very nice and unique .👌

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Absolutely amazing ...in love with all... recipe,u,way u explain nd ur love for cooking

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I like your recipe. Love u chef

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Bahut jyada tasty bani hain meri bhel Puri. thank you so much

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It's the most favorite recipe of mine🤤

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Hanste khelte jo khana ban jaye wo acha hai....haha 😀

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Most cutest chef i have ever seen loads of Love From your loving city Lucknow ❤️

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We always wait for ur smile 😊😊😊 ...

[@RR-kv1zj]

Vrry well done. Will the puffed rice puff up crisy when roasted? Will they become crunchy?

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Sir mr.india's. Bestest chef this is my fav any I always wanted learn this recipe from u,thnx u🙏🙏

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Such a basic dish but so beautifully explained and shot

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U are super chef sir

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Thank you chef for constantly inspiring us and coming up recipes which are simple and delicious and the story behind it makes it even more “cripsy!” 🙏🏻

[@mackdas302]

so much fun while making ....i love it..thanks brar

[@vanitajhamb6493]

Born in Mumbai, bhel toh Chahiye. Our cook makes great bhel thankfully. Though I don't eat this stuff much, it's fun to watch the videos. The crispy noise made me laugh aloud. You are one chef I feel like writing to , or about. Ek Ranveer har ghar mein chahiye 😘

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I try your recipie every time as much i can afford and it is always tastier than previous. Thank you sir.

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Chef teach us how to make eggless ice cream cone

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I'm from gulbarga and we make 3rd chutney so frequently we even make it for idly and roti too I live in the borders of Karnataka and Maharashtra

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Dharwad

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Bijapur

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Apki baatein itni soothing hai neend tu ani hi hai per maaza bohut aata hai you're awesome bro

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Bhelpuri bhut pasand hai love it 😋😋😋😍😋 khi bhi kbhi bhi

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Chef please show us how to make Mustard Sauce

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kzbin.info/www/bejne/b6uweZWCa62nqqs that's his mustard sauce recipe.

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Legend with legendary dishes ❤️😍

[@madhulikatripathi5900]

This dry green chutney, is an amazing thing. And the recipe reminded me of my college bhel. Super kaku has her dabbas and she makes amazing bhel in front of symbiosis college, SB road Pune . I'm definitely gonna try this one. ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️😊😊😊

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You're my favourite Chef.....following you since my childhood.....from bengal....your personality is just fabulous😍

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Dekh k hi muh me Pani aa Gaya😋

[@deepanaman3973]

Hi Chef,I love to watch your video's and the way you explain everything in detail, like Belgaum Ali Pak 😀 feel proud that you know dishes from My places too ❤️

[@manojbarakoti2714]

A slightly different version is called "Chatpate" in Nepal.

[@ArjanKC]

My thoughts precisely 😊 but we don't have this many chutney as Ranveer dai shows.

[@falgunimahakal7827]

Me keya

[@mudrapatelrollno2155]

Even simple bhel turns extraordinary, you always inspire us. The moment you are sharing in such time will be memorable and teaches us to learn and improve skills for better.Thank you so much🙏🙂

[@anupamasani1993]

Chef with the most swag in the world. I love your recipies!

[@nehakale7747]

I tried this recipe . Fantastic taste . Thanks for recipe. Stay happy to you chef ranveer brar sir .🙂🙂🙂

[@alkasikand6171]

One just has to listen to you,see your smiling face and one feels happ😂y

[@mayukhchowdhury3546]

0:39 bhel puri banane ke liye hame kya chayie .. 😂 I like this more than the song intro❤️❤️..

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[@poojamotwani8209]

Feeling hungry more today ,after watching this 😍😍😍😍

[@pranavbajaj5993]

Yes😋😋

[@nitutrivedi5046]

Sir your description of recipe is very sweet and tangy like bhel puri!!

[@bijaysatapathy]

Sir I'm from odisha....wahan pe puffed rice bahat chalta hai per bachpan se mujhe pasand nhi tha per 2din pehle 1pack laya tha aur aaj bana diya woh v readymade chutney k saath.......dil se aaj se mein kabhi puffed rice ko hate nhi karunga....leteraly you and ur dishes totally changed my mind❤️❤️❤️

[@urvishah6463]

Felling is tempted Felling to come there and eat it up Love to eat bhel

[@clickncook4217]

Despite living in mumbai for past 30 yrs.. Honestly for the very first time i have seen this Green Chutney ball.. something new for me.. N ofcourse missing the Chaupati wali Bhelpuri😋

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If I watch all your recipes and do all the recipes and perfect them, I am sure I will pass BSc Cooking 😄

[@sadiqrockz]

Love u sir you are my cooking idol Sada jeewan ucchh vichaar wale insaan hai aap Hats off to u......... Thanks for guiding us........🙏🙏🙏🙏🙏

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But no doubt ur all recepeies are great👍👍

[@rupalikeshari3772]

This looks so tempting ❤️

[@prakharsahu1384]

I'll suggest everyone that crips murra in oil Nd a bit of turmeric

[@veena9823]

Yes😋

[@pragyaagarwal458]

I think desi ghee instead of any oil gives different falavour

[@prakharsahu1384]

@@pragyaagarwal458 in my home we use olive oil for this process

[@mananbahl265]

3 am still watching u dude ... Love yaa

[@mananbahl265]

Omg can't believe I got heart 😍😍

[@ajscreativedesign3839]

Fav. mujhe Mumbai aana h kabhi or bhelpuri to jarur khani h or vada pav bhi , nice recipe try ki h mene bohot baar because i love mumbai , lekin me to rajasthan se hu mumbai se meri city approx 1000 km h

[@wackystar1991]

Aapke videos dekhke you feel like cooking. Otherwise recipes feel so complicated, I get stressed out thinking about all that needs to be done! Cooked something after a really really long time inspired by this video. Thank you!

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This is why i paid my internet bill ❤️