Munch Squad: Chicken Guy! (MBMBAM 451)

The "Munch Squad" segment from episode 451 of My Brother, My Brother, and Me.

[@johnnyshortfor]

can we all PLEASE talk about what a terrifying fuck threat "I'm gonna peel open your tear ducts" is because HOLY SHIT JUSTIN

[@Dylan_Platt]

"...triple double..." [A FULL FOUR SECONDS OF DEAD SILENCE]

[@shawnaeatscats]

"That's just six"

[@JamieRogersSites]

...dun dana danan da dun... :(

[@baieberry]

I was listening with my feet hanging over my bed but as soon as Griffin said “chhhICKEN Guy! I felt a deep sense of danger and pulled them up onto my bed again

[@snoixalicious]

this is such a deeply human reaction and i felt it in my fuckin bones

[@TigerBears11]

The “Chiiiicken guuuuuy” at 2:07 comes out of nowhere and it is so fucking good.

[@evenoddridge4829]

Its the reason i watch this video atleast once a week

[@bicarbonat1]

Like a gray-haired farm wife calling her scamp of a son from the fields Chicken Guy is 35 years old and has forearms like ham hocks

[@hardcoremagicalgirl]

Went to the Chicken Guy! In Orlando, it was fantastic. Some of the best tenders I've ever had. Also the people working there are sweethearts. I'd love to go back one day.

[@blackhillsbirder881]

How were the signature sauces?

[@hardcoremagicalgirl]

@@blackhillsbirder881 Really good! The Donkey Sauce is definitely a good choice.

[@leaffinite2001]

Fifi Germanotta was it better than Raisin Canes

[@aud7593]

i feel like that's very on-brand for fieri's whole thing :) easy to make fun of, but really good and wholesome

[@josephharold808]

Is no one even gonna address "I'm so wet for Yahoo!™s, I'm so wet"

[@tehdmanvids3]

_Chiiiicken Guuuuy!_

[@nikolaiczaja3270]

This is one of my favorite munch squads

[@imeaniguess7608]

as someone from miami i think this counts as a threat

[@CARTERWM95]

Buttermilk is absolutely something you brine with

[@neighandwhinnymchorse2100]

Yet another example of their disclaimer in action- The brothers are *only* good for comedy. They're super good at comedy, don't get me wrong- I love 'em. But whenever they speak authoritatively on anything like this, 9 outta 10 times they're *dead wrong*

[@ianhamilton350]

Wouldn't that be a marinade?

[@mitchh3092]

@@ianhamilton350 no that's when you soak it in marinara and powerade

[@IFeelSoTongueTied]

@@mitchh3092 this is underrated

[@sparpie]

I know this is two years late, but actually this is most likely incorrect. The term “buttermilk brined” is often used, but is a misnomer. Buttermilk functions as a marinade, regardless of how much salt you add to it-you wouldn’t say “water brined” chicken, as it is the salt in the water that is doing the brining. If you add a bunch of salt to buttermilk you are brining the chicken/etc with the salt portion of the solution, and marinating with the buttermilk portion of the solution. The slight acidity of the buttermilk will tenderize the meat, and the salt in the solution will do whatever brines purport to do-which itself is under debate.

[@Skroorsk]

“Guy Fieri is not the Lord” What Blasphemy. No way Griffin actually means that.

[@Jonbutter]

after looking at the list of chicken guy! sauces i feel confident in saying i would try at least 12 of them

[@carterm.488]

The genuine anger ay 9:38 cracks me up

[@MaskofFayt]

I've listened to this one a fair few times and I just now realised that I actually ate at that restaurant when these tenders where a thing and I just happened to be in the right place at the right time to have experienced what I would later learn is a munch squad item rather than merely witnessing the advertisements.

[@ultimateninjaboi]

To be fair, you can absolutely brine chicken in buttermilk

[@spyfieri]

I drove an hour to aventura mall a couple days ago specifically to finally try Chicken Guy! It was an interesting experience.

[@lazarusrat6159]

IDK their wasabi honey and lime sauce sounds prrrrrrrrrrrrrrrrrrrrrrrrrretty good...

[@BrandyBuizel]

Did they forget hearing about this restaurant 30 episodes ago in a live show?

[@mint2740]

it does hurt

[@emotionalsupporthipster659]

Shit I don't want to give money to Guy Feri and encourage his shenanigans but I'm going to NEED to go to Disney Springs!

[@calebduarte5255]

Why would you NOT want to give financial support to Guy Fieri, don’t you know that man is the last line of defense between our world and Flavortown?

[@anbFUSION]

As a big tender fan, i gotta say this restaurant is... nothing special

[@HeroicProxy]

It just hit me, but when Griffin talks about red stuff at 5:40 ... does he mean paprika? That's not supposed to hurt your mouth bud, you might be allergic.

[@m3grim]

Pretty sure he meant cayenne

[@mellowsign]

HeroicProxy Also there‘s definitely some moderately spicy paprika out there

[@theWeaverofTales]

Hot paprika exists and it is very spicy and very good (but Griffin was probably talking about cayenne)

[@ThePardner]

1:30

[@MrJmazing1]

Why were they so hostile on this one ??

[@smugly6793]

They got hand pounded

[@Mothmaninist]

Too many sauces

[@calebduarte5255]

Well, part of the joke with Munch Squad is that Griffin and Travis fucking hate it. Sorta like how Justin and Griffin play up how much they hate Riddle Me Piss for the bit.