Must Try Sweets | Porto Portugal 🇵🇹

[@Victor-wf2jg]

The bolas de berlim are made differently in different regions of Portugal try them in Lisbon or algarve they are rolled in granulated sugar with custard cream they are the bomb

[@Livingtheglobe]

Thank you for your recommendation ❤️

[@paulosousa8821]

Tem que experimentar jesuíta na casa Moura e os equeleres na leitaria do paço

[@Livingtheglobe]

Thank you. Next time ☺️

[@paulosousa8821]

Um dia aconselho a provar bolo rei e pão de ló. Geralmente é vendido na época do Natal

[@Livingtheglobe]

👌

[@LakhvinderSingh-tz6xq]

Awesome

[@Livingtheglobe]

Thank you

[@module79l28]

3:45 - The "queijada" is supposed to have a cheese-like texture inside because its name derives from "queijo", which is cheese. Try saying that last part 5 times fast. 😄 4:25 - That pastry is made with the pulp of a type of pumpkin called "Abóbora-Gila". As you probably know, most pumpkins are stringy on the inside and can be used to make pastries or desserts. 🙂

[@Livingtheglobe]

thank you for letting us know! it was the same texture, no cheese but we loved it! hmmm pumpkin?! 🙄🤔😮

[@module79l28]

@@Livingtheglobe - Yes, pumpkin! We make lots of things with them: soups, pastries or jams. The Gila pumpkin, however, is only used to make pastries and jams. Heck, we even make pastries with rice (Bolo de Arroz), chick peas (Azevia) and beans (Pastel de Feijão)! The Azevia is a traditional christmas pastry pretty much everywhere in Portugal. 🙂

[@weeklytravelupdates2866]

So glad to find you somewhere I have no insight!!! I have shared your Hawaii KZbins to several customers!! THANK YOU!

[@Livingtheglobe]

Thank you for your support 🌸🌸

[@valentegomesluisfilipe1013]

You must come, One day, to Stay, like so Many OTHERS of your country for a lifetime 👍🙏 Portugal os a true paradise, and Porto, is, literaly, like One UNIQUE, HAPPY, FAMILY... I STAY IN SO MANY COUNTRYS INTHE WORLD, FROM THE USA TO SOUTH AMERICA, MANY COUNTRYS IN EUROPE, AND ASIA ALSO, AND, AFTER YEARS WORKING AROUND THE WORLD, I SAY, PORTUGAL IS A PARADISE, AND MY CITY PORTO THE BEST PLACE... IF YOU CAN, COME STAYING HERE, HOUSES ARE 5 OR MORE TIMES CHEAPER AND THE QUALITY OF LIFE, AND FOR HEALTH ALSO IS EXTRAORDINARY, GOD BLESS YOU TWO, AND CONTINUE ALWAYS WITH THOSE HAPPY SMILES/VIBES 👍🙏😀

[@Livingtheglobe]

Thank you! We love Porto!

[@kerryc3771]

Very helpful

[@Livingtheglobe]

Glad to hear that

[@fr0zen1isshadowbanned99]

The Strawberry one at 14:45 seems to have Baiser(Meringue) on Top. It's Egg White with Sugar and then it gets Stirred until it is a thick Foam that will be more Dried than baked at low Temperature :) Good to see that they do something with the Egg White too. You only talk about Stuff with Egg Yoke. Give Egg White a Chance :D

[@Livingtheglobe]

Good to know! Thank you ❤️

[@joebrouillard565]

Great vlog, I will try some of these when I visit Porto!

[@Livingtheglobe]

When you come back, let us know what is your favorite!

[@ismaeldossantos3296]

Try the portuguese flam puding.

[@cesarneves]

Passionfruit queijada is my favorite :) Pastel de Nata from Manteigaria are the best. Majestic Café is just an overpriced tourist trap! That is a variety of Jesuíta. I`m not a fan of it but I can`t resist the ones at Bruns Bakery (they don`t have them every day though).

[@Livingtheglobe]

Thank you for sharing

[@crqdea6654]

😋😋😋

[@gtagide]

For me Magestic is a turist trap, but Porto is teh best city to eat, drink and shoop

[@Livingtheglobe]

Agree!

[@MrRugbyprop1]

Try baking your own Pasteis de Nata! My wife viewed several techniques on KZbin videos and bakes them in a cupcake pan. She said it does take time, but it's not difficult!

[@Livingtheglobe]

Wow, thank you so much for the suggestion! I'm always looking for new recipes to try, and baking my own Pasteis de Nata sounds like a fun challenge. 😍 I appreciate you sharing your wife's technique, and I can't wait to give it a go! 🍮👩‍🍳

[@yolandabranner6200]

Can you recommend a resort near that restaurant

[@Livingtheglobe]

Hi, Yolanda! Which restaurant are you referring to? The one for breakfast?

[@yolandabranner6200]

@@Livingtheglobe yes the one for breakfast

[@Livingtheglobe]

There are no resorts just hotels. We did not stay in a hotel in Porto but there is a wide variety

[@e-dog-e619]

😊👍🏿

[@mlee1308]

Are you doing KZbin full time now?

[@Livingtheglobe]

Yes, fulltime

[@mlee1308]

Still based in Hawaii?

[@Livingtheglobe]

No, we are now traveling fulltime

[@birimuxa]

Queijada because it's made with cheese

[@Livingtheglobe]

I absolutely love cheese, Cesar! Your recommendation for Queijada in Porto Portugal made me crave it so much. 😍🧀 I can't wait to try it myself when I visit Portugal. Thank you for sharing this tip with us! 🙏🇵🇹

[@cjnge6828]

tentem falar português, que é fácil... abraço.

[@Livingtheglobe]

Obrigada 😃