MUST WATCH before buying DURIAN 🇹🇭| Local guide, you might get the WRONG DURIAN❗️

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Күн бұрын

Пікірлер: 41

@sir.bananasplit 9 ай бұрын

wow. never knew durian had this complexity to them. thank you for showing us. im not a big fan of durian taste but i do love the smell whenever i pass by a fruit stall in asia, mb next time i will find the right durian for me :)

@immax81 6 ай бұрын

Durian is the only fruit which taste different induvidually even from the same tree.

@majorkade 7 ай бұрын

I've tried six varieties in Thailand and six in Malaysia.

@polesapart Жыл бұрын

I tried durian once, I didn't dislike it but maybe some other type is better. Will give it another chance when I get the opportunity to try it again. Hope your next vlog is about sweet juicy mangosteens. The best fruit in universe!

@opalstoryofficial Жыл бұрын

I love mangosteens but they are pretty hard to find in the market this year.

@polesapart Жыл бұрын

@@opalstoryofficial Did you try at Simummuang Market? Maybe you can make a video about that market. It's huge and it has everything but i don't know if they sell the fruits in smaller quantities to tourists.

@arwenmegan 8 ай бұрын

Mangosteen in Vietnam we also called Mangkoot, which is very similar to Thai from your video.

@immax81 6 ай бұрын

Indonesia/malaysia call it manggis

@sereilife Жыл бұрын

watching your video makes me want to go to the durian shop now haha.

@opalstoryofficial Жыл бұрын

Durian is still in season, so no rush😆

@immax81 7 ай бұрын

only thai favor crispy durian/ young. other south east asia country, they love the ripe durian like the picture you show (10:28). that is the perfect durian,inside super creamy with firm outer membrane (not watery), maximum pungentness 😆😆

@imeldabisazza4522 Жыл бұрын

Thank you for sharing this video very helpful. I'll be in Bangkok by the end of this month and I'm gonna eat Durian too! I love durian. Can you please share the address of this Durian store, I want to visit this place. Thank you.

@thaitraveller77 Жыл бұрын

I love durian in any form: frsh, mooncake or ice cream.Last year mywife and me spent a small fortune on Durian in Chinatown- worth every single Baht. Unfortunately you can't find the good quality in Europe.😥

@Mrz8723 10 ай бұрын

Try tempoyak, it’s a fermented durian. It’s too much for even some durian lovers.

@FilaoFera Жыл бұрын

My fav fruit :” mon thong is the best!

@GandalfPassing Жыл бұрын

I have come to Thailand a few times and I just tried durian for the first time. I also think it tastes like onions... kind of like onion and vegetable texture. I ate some when I bought it and it had no smell. Then I waited until morning and by then, it had some smell. I continued eating a bit but then it was too gross to continue so I had to throw it out. The taste was not nice. Maybe in the future I will try different types of durian and hopefully it will taste better. :)

@opalstoryofficial Жыл бұрын

Some type of durian we also dont enjoy having, I hope you will find your true durian love soon >

@moonieek 11 ай бұрын

Singaporeans and Malaysians like our durians soft. Would we like Thai durian in this case?

@adriennegail_ Жыл бұрын

Been watching your videos for awhile now and I’m so happy for this content. Gonna travel to Bangkok next month and i cant wait to eat lots of durian. Would appreciate a lot if u can drop the address of the durian shop.

@opalstoryofficial Жыл бұрын

I hope you’ll get a great experience from our country 💕

@opalstoryofficial Жыл бұрын

Here is the address of the durian shop. If you can’t find it, feel free to inbox via FB: StreetWander maps.app.goo.gl/F4PzvGv9yvd7THBGA?g_st=ic

@adriennegail_ Жыл бұрын

@@opalstoryofficial thank you so much. 🙏🏼

@adriennegail_ Жыл бұрын

@@opalstoryofficial you guys are the best. Thank you. 🙌🏼

@rizalsyarif75 Жыл бұрын

Where is the location? I will be visiting on 16aug to bangkok

@arsenal_84 10 ай бұрын

Thai durians breed is not as pungent as durians from Malaysia. Tried a bit of thai durian, is harder than Malaysian durians and the aftertaste is not as bad as soft/ripe Malaysian durians. To reduce the heaty after effects of eating the durian, we drink water with salt.