muthos homura bushcraft knife

  Рет қаралды 3,928

RobEvans Woodsman

RobEvans Woodsman

Күн бұрын

Пікірлер: 50
@blackhawkbushcraft
@blackhawkbushcraft 4 ай бұрын
Nice well-rounded and objective review, mate. 👍These are the types of reviews that are worthwhile.
@MountainAdventureChannel
@MountainAdventureChannel 3 ай бұрын
@blackhawkbushcraft: Fancy seeing you here lol
@blackhawkbushcraft
@blackhawkbushcraft 3 ай бұрын
@@MountainAdventureChannel hey, buddy! 😄 Yeah, I’m a regular annoyance on Rob’s channel. 😂
@MountainAdventureChannel
@MountainAdventureChannel 3 ай бұрын
@@blackhawkbushcraft 😂
@fedreserv6133
@fedreserv6133 9 күн бұрын
Excellent for batoning, pretty good for feather sticks, very good edge for fire-steel, compact and extremely strong, made from steel that holds edge perfectly. All in all great knife for bushcrafting.
@dennisleighton2812
@dennisleighton2812 4 ай бұрын
Hi Rob, long time quiet from this side. Been busy with stuff. I know you're a purist and a master at your craft. Watching you baton down that log, I couldn't help thinking whether it would not be simpler to just use a couple of wedges cut from that hazel, and it would be kinder to the knife? But I guess you were testing the knife so just an idle thought. Still using my Trail Master, and each time just love using the sheath! Seeing the one in this video and your comment gave me a good laugh! Go well Rob, and regards to the Missus!
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Round wasn't that big, knife easily coped with it, I used wedges on the last knife review because it was a 2.5mm blade
@Ian30-06
@Ian30-06 4 ай бұрын
One side convex, second side of the flat grind is typical for Yakut knives. In case of Yakut knife right hand knife has convex on left side and flat on the right side. Looking from observer point of view, holding the knife in hand, tip pointing in forward direction
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
That confused me mate🤣
@0XMikeHoodX0
@0XMikeHoodX0 4 ай бұрын
I believe the other setting is for handling the saw for under cutting
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Thanks for the information, I never knew that.
@SliceyMcChop
@SliceyMcChop 4 ай бұрын
Works decent, it’s how I use that setting on my gomboy👍
@chronicon5616
@chronicon5616 4 ай бұрын
Can I just say, I've always liked the intro music for your vids. What's it from?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
It's just free music on my editing app
@costelcostin3980
@costelcostin3980 4 ай бұрын
Dear Rob, please consider that there are more ways to make feathers, a very good one beeing holding the knife fixed against your knee/shin... it s not fair-play to try just one way and claim it s not good for that. All the best!!!
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Are you a new viewer? Only asking because I've done that many times and stuck in a log. The knife digs in that's it in a nutshell. Trust me, if the convex was on the other side it would be fine , there's a short follow up video coming later today.
@costelcostin3980
@costelcostin3980 4 ай бұрын
@@RobEvansWoodsman I m glad my comment was helpfull and you created a follow up :)))
@seseblades1791
@seseblades1791 4 ай бұрын
Isnt that the grind for the Yakutian knives? The convex on one end and a flat on the other?
@alexandergutfeldt1144
@alexandergutfeldt1144 4 ай бұрын
Isn't the Yakutian knife hollowed out, like a rounded fuller, on the 'flat' side? Or am I remembering another knife style?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Is that the Russian grind?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Seems like it must be as several people have mentioned it, why would they use a kitchen knife grind on a utility knife which they brand as a bushcraft knife.
@GeorgSchättle
@GeorgSchättle 4 ай бұрын
Thank you for the knife review i love watching your videos. Greetings from Austria - Vienna.
@cujomojo
@cujomojo 4 ай бұрын
Not a manufacturer I’m familiar with, I had to Google them. When you were describing the grind I thought that might be a left handed knife, then sure enough you mentioned it yourself. I was surprised they do actually do a left hand version, but then why would it have a right hand sheath? Could be a mistake on their part, maybe they supplied the wrong knife.
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
They sent two knives but both are identical, one came in a rather sexy box This one didn't.
@catshark12
@catshark12 4 ай бұрын
Another great video. Thank you sir!
@blackhawkbushcraft
@blackhawkbushcraft 4 ай бұрын
Watching this right now….
@daemonharper3928
@daemonharper3928 4 ай бұрын
Great review
@Rcknives
@Rcknives 4 ай бұрын
What a strange knife! 🤔 good review Rob
@davidrobinson8705
@davidrobinson8705 4 ай бұрын
Without wishing to put you on the spot Rob, how would you say this knife compares against the Nomad NKW Meister? Apples and oranges with the grind geometry; but what’s your overall feeling if pushed on one knife or the other?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Nomad 100% but I still think that handle is too slim for me.
@andrewcraggs85
@andrewcraggs85 4 ай бұрын
Excellent review, interesting concept, perhaps asymmetric grinds are more suited to more specialist applications. Definitely not a patch on your own knife designs. Your attention to detail is second to none.
@grahamwinter5536
@grahamwinter5536 4 ай бұрын
👍Nice Rob. Knife looks like it could be a good camp companion, but for that strange grind. 🤔 What is the blade thickness?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Sorry but I thought I'd mentioned it. 6mm thick.
@grahamwinter5536
@grahamwinter5536 4 ай бұрын
@@RobEvansWoodsmanThanks Rob. Sorry maybe I just missed it. It's a good thickness for this part of the world. Would be great with a full convex or mid sabre 😊.
@grahamwinter5536
@grahamwinter5536 4 ай бұрын
​@@RobEvansWoodsmanI've just been looking at their website a d see there are left and right hand models, but they aren't very clear which side is which grind 🤔.
@andrewcraggs85
@andrewcraggs85 4 ай бұрын
@@grahamwinter5536 Looks like the left handed version has LH marked on the blade after the model number.
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
I'll check the knives later, they sent me two identical knives both with right hand sheaths, they did tell me that there were rh and lh models.
@Anndyinthewoods
@Anndyinthewoods 4 ай бұрын
Great review of a not so great knife. It needs a bit too much work for my liking. Thanks for sharing!
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
It needs a total rethink.
@TheDavewatts
@TheDavewatts 4 ай бұрын
Interesting to see what you'd think of it if you used it as your primary knife for a couple of weeks.🤔
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
I think it would be an excellent cooking knife but that handle and sheath are pretty bad.
@TheDavewatts
@TheDavewatts 4 ай бұрын
@@RobEvansWoodsman yer the sheath looked ridiculous, even if the 100 straps worked it would be a pain in the arse getting it out.
@markwareham2289
@markwareham2289 4 ай бұрын
Not my cup of tea with the different grinds and some odd design choices but fair play to them for sending it out for review and feedback
@panoslazanas6431
@panoslazanas6431 3 ай бұрын
Great knife But lousy support from the supplier I have emailed them 3 times about sharpening instructions since the blade is unusual NO reply
@RobEvansWoodsman
@RobEvansWoodsman 3 ай бұрын
I was told that the flat side is meant to be flat for planing wood, not a fan of it myself, can you tell 🤣?
@gerardvanengelen9001
@gerardvanengelen9001 4 ай бұрын
Not for me. I prefer symmetrical grinds. Nice review.
@AdasUnck
@AdasUnck 4 ай бұрын
hi, do u accept the cooperation?
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
Sorry but I don't understand the question.
@AdasUnck
@AdasUnck 4 ай бұрын
@@RobEvansWoodsman brand cooperation, such as product review. I didn't see your contact info
@RobEvansWoodsman
@RobEvansWoodsman 4 ай бұрын
@@AdasUnck I really don't like doing it but I'll consider something that I think would work for me, contact information robevs73@gmail.com
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