MY 1st RED VELVET SHEET CAKE | HOW TO MAKE A SHEET CAKE |PRACTICING MY SKILLS |Cooking With Carolyn

[@devinthetford9339]

Thanks for being real and helping me understand how to handle littoe bumps along the way.

[@christinajones7144]

I love the way you explained everything step by step 👍🏽

[@doloresboston8571]

It turned out just beautiful!!! And it was absolutely delicious!!!! Well in my mind it was. That's my story and I'm sticking to it😋😋😋😋

[@cadonnabratton9598]

thanks for keeping it real. thats why i like your channel. It doesn't always turn out picture perfect and you show us how to improvise. love that!

[@nancyvan8716]

Love your commentary / the way you explain the "do's" and "dont's'". It really helps. The cake looks delish!

[@Adriansngs11]

you're soo good man. So thorough & you know your stuff. I don't think there's any obstacle in the kitchen that you can't get past

[@dougbootz]

I've never seen coco dusted in the pan before. I just mix it in the batter. That cake looks sooooo moist!

[@Purplepie404]

dougbootz The coco adds abit more flavor when making a chocolate cake

[@dkblck1958]

It also eliminates the white residue from ap flour

[@joemcmillan1884]

Damn for a first time sheet cake that thing looks like a million dollar cake, the only thing missing is my piece and a tall glass of cold milk. DELICIOUS.

[@CookingWithCarolyn]

EHQUNDEH I'll check it out

[@sarahray2649]

I love how you are explaining this video. Your tutorial on how to make a sheet cake is great. Thank you for this video.

[@britneyhill1802]

I am SOOOOO glad you made this video. I bought a 10 X10X 2 square cake pan and the first time I baked a cake (someone else's recipe) it was high on the sides, think in the middle and when I tried to get it out of the pan it just crumbled. Since i was doing this for someones birthday, I couldn't just give up. I listened carefully at your video and because you gave instructions at the end to bake it at 350 for 35 mins this worked perfectly and solved my problem. (originally I was cooking it on 325 which was too low). Thank you again!

[@Renee_nf094e]

I wish I could get a piece of your practice cake, especially that corner piece lol.

[@TheJazzie6]

OK!!!!!!!!!!!!

[@silverfoxjohnson9390]

My very favorite cake!! You did a wonderful presentation, Thank you!

[@sandras.435]

I use cake cooling racks. They are great. I also turn my tip layer upside down to keep from splitting. You are the best cook. I told my granddaughter to follow you and she made your steak and gravy. It was so good she made it again the next day for her family. They wanted more. Thank you for what your are doing.

[@grannycook-good6172]

Y'all !! I love love this girly !!. Carolyn you are the truth . I truly thank you for sharing your knowledge on baking and all the great tips. May blessings continue coming your way.

[@CookingWithCarolyn]

Sandra Denton Thank you so much Sandra. I appreciate that, you too.

[@alexisvaldez927]

I am loving your laughter. This was great. Thank you.

[@jq9734]

This looks great! The cracks don't matter one bit, it in no way makes the cake inedible.

[@CookingWithCarolyn]

LOL!! I know that's right :)

[@mannysmom]

I purchased the SAME pans from Amazon! They are the BEST that i have found! I HAVE to look for the sheet pan. I have the Wilton's now and it work's good, also!

[@warcraftnutz9766]

Man, you are awesome to listen too! Keep em coming. I'm not even a baker and I watched the whole video. Nice work!

[@CookingWithCarolyn]

Thanks!

[@NellieMariahWashington]

Im doing my first coconut sheet cake and this video definitely is helping meeeeee!!! Thank you so much! 🙌🏾

[@CookingWithCarolyn]

You’re welcome!

[@lovmusic9839]

I'm really praying that you get your own show on TV you deserve it!!!

[@1QYITSTORM]

I so agree, thanks for sharing...

[@deloresboyd358]

omg looks so good!! so moist! I wish I could come through the monitor and try a piece! I have seen so many red velvet cake recipes on youtube, but this is the first sheet cake red velvet cake! this is a winner! and I will definitely try this one for sure! thanks so much for sharing!

[@abhinavtorvi529]

tried this and the cake was the best one I have ever made, thankyou! Made it to celebrate the new year!

[@HB-md8ly]

Love All your recipes Carolyn!! This is on my list to bake for a summer garden party. Really appreciate the time you take to make these vids to share with us. Esp. the close up shots showing the texture, crumb and moistness of cakes/food! You do it the best. Another one hit outta the park. Appreciate you!! Thank You x

[@toxichammertoe8696]

Thanx for showing the problems, it's good to learn from them

[@beckytackett4468]

I enjoy you videos so much and needed just exactly this video to created a stacked (red velvet) quarter sheet for a baby shower this weekend! Thank you 😊

[@byronchandler5000]

Hi, Carolyn. What a beautiful sheet cake.

[@faithfashion273]

Thanks Carolyn! I think I enjoyed your commentary the most... :) Cake looks delish!

[@hollyh2343]

beautiful cake. if you need a taste tester, I'm right here in Inglewood 😁..lol love your channel...many continued blessings to you.

[@missekevu33]

I make red velvet as a sheet cake all the time! It's so much better than the round cake pan ☺️

[@JazZmineMadu]

So happy for this version. I am assigned 3 red velvet cake this coming weekend. I used your recipe for red velvet cake so many times. My family enjoys it.

[@lleeleejones4762]

Yummy! Clicked on here so fast!😋 Who gets to eat your ''practice cakes"?

[@CookingWithCarolyn]

lleelee jones I take them to work and let them have the "practice cakes". They don't care just as long as they get some😂😂😂 I literally work with hundreds of people so anybody could get it.

[@mrscam404]

Wow! That looks like a crowd pleaser practice cake. It turn out beautiful. My hubby loves RVC I'm not the biggest fan of it, but I am going to follow your recipe and make this for my family.

[@Optimist788]

Your videos are such a joy to watch and I love your personality as you talk us through the steps. Thank you for sharing:)

[@Hiyajess]

Girllll , I’m a new subscriber and I have been binge watching your videos all night , love love love your channel , keep up the good work 👏👸🏼

[@CookingWithCarolyn]

Hey Jesse! Thanks for subscribing and hanging out. 🤗

[@murieltenney7231]

I wish I can show you this cake. When I tell you this cake is ridiculously moist it is. Man you the woman on these recipes hands down!!😜

[@ms.keyshawineglass7590]

Gorgeous Red Velvet Cake Carolyn! Yummy!

[@juliagomez8304]

i love how ur so detailed in ur explaining 👌👌

[@Jsl1019]

Great video - I appreciate this so much!

[@kkimberly2004YT]

Awww...Girl, you're an amazing cook/baker PERIOD BOO! LOL I saw this guy that baked a long time ago say that after doing the crumb coat you should refrigerate the cake then take it out and apply the outer coat maybe thats why your lines went through the frosting a little.

[@CookingWithCarolyn]

Yep that’s correct. I do it now but that’s why practice and learning is key.

[@kkimberly2004YT]

@@CookingWithCarolyn Girl, you're so right! You are a wonderful teacher! Thank you so much!

[@ahunt3907]

Looks Good. Great Teaching

[@sweetie9393]

You are so gifted

[@cypresswisteria]

Love the style that you present with. Already planning to use two of your recipes for the holidays.

[@OkamiDesuGa]

I love this red velvet recipe! It's a favorite in my family. I'm happy to know how to attempt a sheet for the next family reunion. And maybe a small round for my sweetie

[@cecilewright4921]

Beautiful cake! Is there anything in particular you would suggest using to cut the cake to get the most slices possible?

[@detricegaines1889]

Looks amazing!! I’m more of a cook!! Gonna start getting better at baking! 😊😊

[@beckyshomemadesoaps933]

Omg. You are sooo me with icing cakes. Love it....glad I'm not alone♡♡♡♡

[@ShaYa21]

I read most of Maeve Binchy's books and most of these names are in her books. Good to know the pronunciation

[@lauranglover521]

Great tips, thank you!!

[@Species710]

I'm only 3 minutes into the video but I had to stop and comment. What wonderful teaching and speaking skills you have. Thank you for taking the time to make this video for us.

[@denisefisher178]

its me again i watched one of your baking videos you stated you are not a baker, well your doing a wonderful job how did you learn and become so confident with baking.

[@nhungcrosbie8750]

This Red Velvet cake looked so good! Where can I get the recipe at?

[@eddiejohnson3020]

Looks absolutely fabulous! Thank you for sharing! Yummy!

[@CookingWithCarolyn]

You’re welcome Eddie!

[@missbarbiwhite4994]

OMG SOO EXCITED😘 I FOUND THIS CHANNEL.JUST SUBSCRIBED.I 💘 COOKING & TRYING NEW THINGS This cake looks soooo good...🍷💯😉

[@stephaniebrizard8657]

Where did you get those cake pans? Seems the ones in the stores have a slight wide opening with slight narrow base, rather than being perfectly rectangular.

[@melindasmith4653]

That looks scrumptious! Great job!

[@vickiemorris6939]

Loved your video!! Your cake looks awesome!!!! Made me hungry!!

[@jordanlawrence3486]

I'm definitely going to make this thanks Carolyn!!!

[@renesimmons9605]

Beautiful cake it looks so moist!!..you did a great job as always!!..glad i found your channel..gurl you got it going on !!

[@derekdouglas6757]

Going to try this at work tomorrow!!!!

[@jessicadailey6817]

girrl that looks good red velvet is one of my favorite cake's

[@palmkasisi5452]

Well illustrated

[@angelicagrayson9491]

Looks great! That cake looks so delicious.

[@johnathanpearson4535]

wow Carolyn you know how to Make red velvet look so good

[@jordanlawrence6376]

Yeah I think he cooker pot would be best with chocolate cake mix because the batter is darker and it sort of Blends in but the butter and the flour will be better with it because it doesn't make it look all burnt

[@beccagrace1122]

Practice? This would be my final, best version. 😩 You're so awesome. Thanks for these videos!

[@tonib8198]

I love love love your red velvet cake recipe.

[@tonya4613]

I’m going to try it. What size is that pan? And does it need to be refrigerated because of the cream cheese frosting?

[@CookingWithCarolyn]

Yes

[@denisefisher178]

do you prefer greasing and flouring over spraying and why

[@abrar676]

I love red velvet cakes w extra buttercream yummm

[@AussieAngeS]

Hi Carolyn, hope you are well. I have never made a red velvet cake and to be honest I have never tried it either. I have to make this recipe. thanks girl.

[@cinderella23queen37]

Good morning,, Coooking with Carolyn,, How are you hope all well haven't seen your video in a while but i will get back on them good to see you again

[@EJAYSGIRL1988]

This looks delicious and pretty as well.

[@leighkadane8713]

I'd love to see how you organize your recipes and notes!!!

[@claudiclauds]

This is such a awesome vid! Thanks for helping me and my baking skills. :)

[@JoNas-zy6oi]

I absolutely love your videos they inspire me to at least try

[@karentucker7717]

That look so good

[@s.d.asb.3408]

Did a test run like you did and it come out wonderful. Made cupcakes and a round cake. Next I'm going to try your chocolate cake.

[@CookingWithCarolyn]

Alright Shavonna!!

[@cookingsingle4887]

I hope I get some red velvet cake during the holidays.

[@nedralang6838]

Hi Carolyn! I hope all is well with you and your family. Can you PLEASE show us how to make a sock it to me cake? Thanks in advance🤗

[@sarahl7999]

Brilliant cook such a natural

[@nancydrew5]

Ms. Carolyn, there's a pecan tree in my yard, I can send you some for free, in exchange for your cake. :) LOL I love your videos!

[@Love-dh8gi]

Looks So Good!

[@kennethrthomas9376]

thank u for having to bake cakes and pies i enjoy it now after watching ur show

[@HelloRobinsons]

Wow!! Looks great!!

[@SHERETTA123]

Awesome, good job.... guess I'll practice making a Red Velvet this wkend...

[@Hello-zg5le]

Hi how long h did it take to bake double batch square RVC? And temperature

[@cotessabanks7951]

this looks so good!!!

[@michelebrumfield4757]

I need one of those corner pieces!! 😊

[@xngel_7]

I would definitely take a class from you haha. You have my favorite type of voice, just very calm. You teach very well :) thank you.

[@sugarspiceandeverythingnic4803]

I measure my batter out too. Beautiful cake.

[@j.mcneese2930]

You're a good instructor! 👏 The cake looks delicious.👍💕 I take it, those new pans are going to work out!😊

[@sondrawright4171]

Thank you for sharing this!! I love your Vlog!!

[@ANNPOLLARD1967]

That looks great 👍🏽Yummy 😋

[@bri.a2k]

i think the crack was happening due to not leveling the cake

[@LiteskynFro]

You did great like always 😊. Good video!

[@missdee212]

i don't know why I looked at this. now I'm hungy and want some red velvet cake with none no where in sight.

[@annanderson559]

luv ya Carolyn your recipes are

[@721mgm]

Well done. That looks beautiful..

[@sherribooker1507]

Looks heavenly thanks for sharing😊

[@shaunbirchall1392]

What would you say is the cheapest way to make or buy around 200 half sheet cakes for a cake fight. Will consist of mostly buttercream.