My 1st Time Making Chinese Pretzels! (The Do's & Don'ts of Chinese Pretzel Making!) 😃

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[@NovelKitchen]

Awesome share

[@TinyAsianPastryGirl]

Thanks so much for watching!!

[@crazyfoodcrew425]

Very cool !! Looks really good 😊. Great job my friend 😊👍

[@TinyAsianPastryGirl]

Thanks so much for watching Tim!! These are my favorite snack!! 😀

[@KritikaSarin]

Oh wow this is awesome!! What a yummy looking recipe..never heard of a Chinese pretzel!! But good to see the full process..they do look so good!! Glad you shared this one!! 😋😋

[@TinyAsianPastryGirl]

Chinese pretzels are my favorite!! They are so crispy, lightly sweet, and just fun to eat!! It takes a bit of time to get the right cooking temperature, but it’s really fun to make!! Thanks so much for watching, Kritika!! 😀❤️

[@jamuherbal]

Video good beautiful my friend 👍👍👍❤❤❤❤

[@TinyAsianPastryGirl]

Thanks so much for watching!!!

[@OldGuyInColorado]

This is a pretty cool video. I need to find the iron to make them ~ Great instructions !!

[@TinyAsianPastryGirl]

Thanks, Tom!! I had some definite “don’ts” when I first tried this, but after getting the hang of it, it was a lot of fun and the results were delicious! Thanks so much for watching!!! 😀❤️❤️

[@PaulieDetmurds]

I have made these at one time in my early Navy career, but didn't know they were called Chinese Pretzels! Kind of a State Fair/carnival treat in many ways. The iron used can also make a nice fried tortilla bowl by pushing down on a tortilla into hot oil to put a salad inside of. Great stuff! Enjoyed!

[@TinyAsianPastryGirl]

I never thought of using the iron that way! 😁😁 These are great and delicious, but can get tedious if you make little ones, like I did! 😁 And they do kind of remind me of state fair food. 😀 Thanks for watching Paulie!! 😀❤️

[@subkotetsusgrowthdiarysub1452]

You made a very delicious meal 😊 my friend

[@TinyAsianPastryGirl]

Thanks so much for watching!! 😀😀

[@LifeWithTheGlovers]

Hey sweety!!! Thank you for sharing this fabulous recipe!!!❤️🙏🏽🙏🏽🎊🎊🎊Love it!!! Wow! The Chinese pretzel!!!💃🏽💃🏽💃🏽You made it so easy!!! They look delicious hun!!! Mmmm!!!😍😍😍🥰💪🏽💪🏽Have a wonderful and blessed day!!! Yummmy!!!🩷🩷🩷

[@TinyAsianPastryGirl]

Hey there, Claire!! These were so fun to make, but they definitely took a lot of trial and error!! But the end result was worth it!! But definitely next time I’m making bigger ones! 😁 Thanks so much for watching, Claire and hope you have a lovely weekend!! 😀❤️❤️

[@LifeWithTheGlovers]

@@TinyAsianPastryGirl Awesome love!!!❤️💛💛❤️🙏🏽Mmmm🤍🤍🩷

[@KingBenn]

There is no way I'd be able to accomplish this even though you're saying how easy it is. 😂 I am completely mesmerized as I watch just that slight coating on the iron transform into the pretzel though.

[@TinyAsianPastryGirl]

Hahaha!! I was amazed too!! 😁😁 At first I couldn’t imagine how it would fall off the iron into the oil… these were so much fun to make,… but boy it took some trial and error to get it righf. 😁😁 Thanks so much for watching, KB!! 😀❤️ Have a great weekend! ❤️

[@ominalani3209]

Yummy!

[@TinyAsianPastryGirl]

Thanks for watching Omi!! 😀😀 These ending up being really good, but oh so much work! 😀 I love Chinese Pretzels so they’re worth it! 😀 Thanks so much for watching!! 😀❤️

[@TheDamianvain17]

This is awesome! So, now that you know what not to do, this would probably take A LOT less time, yes?

[@TinyAsianPastryGirl]

Yes! Especially since now I know I should half the recipe and use a larger iron!! 😁😁