My Favourite Slow Cooker Beef Stew | One Pot Chef

[@Shawn2ndaccount]

Well let me start by saying this. I live in the country in United States now. I once lived in So. California and ate fast food daily. Because I am a long distance from a grocery store I have realized I need to cook for myself. Today at the ripe age of 42 I made my first, yes first what I call "major" meal in my life. Today was your beef stew. I followed your directions step by step (except I added a bit to much meat I think) and what I will say is it was good not great but good but didn't care since I waited 8 hours. I currently have dozens of your recipes saved a waiting to make. Thank you sir for teaching me how to cook lol! Out of all the people on YT I have found your character and personality are awesome. Thanks again and will let you know how I do on other meals.

[@rosamariagarcia5194]

I totally agree. His personality and character are delightful

[@LiamRproductions]

This is really nice to hear. Keep getting those W's.

[@michaelwallace5291]

Shawn Dugan ..we’ll done you . cheers from Moira in 🇦🇺

[@jspin1103]

Add more salt next time.

[@annastara61]

I adore your laugh, David. I have no words for your dishes! So good and so simple ...

[@francessena2936]

Cindy Priest Did

[@TheRealMcP]

The enthusiasm that comes through in these videos is so infectious. I’m so glad I found this channel. Hope you’re doing well, OnePotChef!

[@oldonetwoable]

Totally agree about not browning meat, my Mother never browned her stewmeat and ive never had better slow cooked stews ever in my life. Simple and delish, not too many ingredients, just so comforting and tasty as can be.

[@dirktyler3643]

I just made this today with my slow cooker. Bought all the ingredients and exactly followed your recipe. It came out fantastic. Tx!

[@GRINGOf10]

This guys a legend and my wife thinks im a good chef because of him

[@meitalkabeli509]

I love Beef Stew, especially in the colder weather. I usually use my slow cooker and get everything ready in the morning and then by dinner time the beef stew is ready. It comes out soft and tender so delicious. I definitely want to try this recipe.

[@harrisfoster2204]

I always hit like before the cooking tutorial starts. WHY, because you've never disappoint me.

[@philippendlebury4518]

What a great genuine talented guy. You just can't help but like him. Best Phil

[@black-rose---------7793]

I finally got to cook your recipe yesterday in my slow cooker an it turned out absolutely delicious. Definitely cooking beef stew every week from now on. Thank you 🙂👍

[@johntao6822]

THIS is the very recipe I've been WAITING to see exactly how you do! THANK YOU. You're a gift to humanity, mate!

[@julietuwurukundo866]

Hands down the best stew. Even my fussy hubby ate it all. Thank you David. Smoked Paprika made a big difference.

[@lisahoyt9500]

I love the blooper!! Real life for real people like us!! When Iam cooking there’s a lot of bloopers going on:) Love you and recipes!

[@ANGELCRYPT0]

More slow cooker recipes, please! You save my day with these recipes. :)

[@ginalee7876]

It's 15° outside today. This must be dinner today. Can't wait. Thank you.

[@elizabethshaw734]

I stopped Browning my beef for beef stew at least a decade ago. I floured it and put it in the pot just like you did. I am vegan now but I can make this look and taste just like yours!

[@betsybertram5584]

Just made your beef stew yesterday and it turned out fabulous! It was the first time I ever ended up with soft stewing beef and was happy that I learned from all your tips. Wonderful, stick to your ribs comfort food. The flavour was delicious. Love your channel!! Every recipe is perfection! Thank you for all your efforts in sharing your recipes. You rock! Thanks.

[@Nurse_mici83]

That genuine laugh is contagious..precious ! I needed to hear that thanks 😊

[@dingdong8473]

YUM!!! Seriously sir, you are the most easy to relate to chef on all of youtube.. easy to follow instructions and simple recipes with amazing results! Thank you for making life that little bit easier, you're a gem!

[@wondernessful]

Thank you for putting the ingredients in the description box :)

[@c_farther5208]

Not one of his recipes has failed me. I love my slow cooker and I have watched all of his--excellent. He is a kitchen chemist-genius.

[@stevo3644]

I love the way you present your videos and your meals are easy to follow and delicious. I grew up on a farm and your cooking reminds me of the way my late mum used to cook. The only thing I did different was swap the beef stock for V8 vegetable juice.

[@raptureready9740]

This was the best stew ever!! You’re right, the smoked paprika makes the recipe. Only thing I did different, was adding big red kidney beans. This is going down as a FAVORITE! Thank you :))

[@DarkRavie]

I made this recipe for supper tonight. Hubby loved it and so did I. Thanks for the recipe! I love watching your videos.

[@dominicmazenko9490]

Wok up this morning and i new i wanted something hearty for dinner tonight. This gem happened to show up in my to watch que. Only about 5 hours to go in the slow cooker. I cant wait. I plan on making some wild rice and serving this on top. If my kids eat it well this will definitely go into my usual rotation of dinner recipes.

[@frankrawl8705]

Soooooooo simple!!!!!!!! Brilliant!!!!!!!!!! Its only a matter of time before you go viral!!!!!!!! Love this channel man!!!!! Keep up the great work 👍😀

[@junehogan5788]

Thank you so much for sharing this delicious slow cooker meal. Wonderful on a cold winters night.

[@TruthSeekerNC]

Thank you for another GREAT recipe! I LOVE slow cooker meals. So simple and easy and no staying in the kitchen all day. This looks delicious. Can't wait to try it!

[@tinasan3870]

I'm obsessed with slow cookers too!

[@junezalukmoore]

Thanks for another great recipe! The beef stew is the best! Has veggies, meat, good gravy; all around perfect meal. When there are leftovers, seems tastes even better the next day; probably cause everything had a chance to meld together. Our weather is getting colder here and stew is an ultimate comfort food.

[@SuperDrLisa]

J Moore we never have leftover stew! 😉

[@susanmansell5081]

Saturday is my special cooking day, last Saturday I made your One Pot Potato Casserole it was a huge success my friend and I loved it, there is no prizes for guessing what's on the menu this coming Saturday, can't wait for this Saturday to get here it's really cold and wet right now in Auss so your Beef Stew will go down a treat and my friend will love you for sharing these recipe's with us, take care and keep well.

[@Hienohomma2]

Making this for my boys, there is five of them 1.5-10 years. Thank you so much, you are a good man!

[@shannonclark8091]

That’s only 3!

[@Yartarb]

This is so funny because I’m making a stew for the first time in my slow cooker and my favorite chef uploads a video about it :) so awesome.

[@Chiichiiwahwah]

More slow cooker recipes!!! Yours rock

[@sysprog1953]

He has a playlist with 24 recipes. Enjoy!

[@mariewithers3214]

I have checked dozens of beef stew and yours was the best! Thank you.

[@ladykrome]

I did this one for dinner minus the peas and it was a big hit! Ty. You've got a new subscriber n I adore the way u handle your blooper moment.

[@puffalump76]

That looks delicious. Thank you for sharing this...and i love beef cheek it comes out so tender

[@DIANNEELEE]

When first married I made good beef stew. The meat was always so tender, and not chewy at all. Years later I learned the "RIGHT WAY" to make beef stew. (NOT). Brown the meat. But it never was the same. Then a couple of years ago I bought my first Crock pot and slow cooked the beef Stew, thinking that would help. No go. Then I saw your beef stew, like I use to make. I'm making it tonight. Thank you so much.

[@shaunlavoie1731]

yessssss, just....yes. This is what s for dinner tonight!!!! Thankee kindly for ALL your recipes!!!

[@markcaesar4443]

I had to make this after seeing the video and I'm glad I did. It is incredibly flavoursome and bloody huge, I guess I'll be eating stew for a while. I tried getting hold of the beef cheeks but couldn't find a place that sold them, I'll keep my eyes open for that. I substituted gravy beef and it worked fine, not the same fat content but still good. Thanks for the recipe, keep up the good work.

[@angedaae]

This is my go to beef stew recipe and I can't thank you enough for it!

[@LuciferCrowOfficial]

I really love your videos and recipes. I recently got a slow cooker and your videos were the first to be watched. Now I watch them every night after work for new recipes so I can eat healthier and save money instead of eating take out.

[@Karlajo70]

I will try this soon. I just use a can of golden mushroom with stew meat, potatoes & carrots. I like the idea of more veggies. I do eat beef stew with buttered french bread like a Portuguese sopas.

[@tardeliesmagic]

I use a slow cooker when i was in Spain working for the season (6 months) and i just chucked in the food when i woke up at 2pm lol Put it on medium went out and came back 6pm (4 hrs cooking) to eat it before i went to work an hour later.I only ate for myself so wasn't much in there as i had was a micro wave n kettle.I did boil the kettle and poured hot water in the slow cooker to speed it up abit and it helped.I loved it and mainly used thinly sliced of meat from eroski.Better than boiled eggs cooked from the kettle for 3 mins...yes you can boil egss in a kettle....just let it cook in the sink for 10 mins Mmmm nice n perfectly runny eggs.

[@shellysanderson16]

I love your videos,anymore slow cooker recipes. This looks so good.

[@susanwhite1450]

Thanks! I’m definitely trying this recipe next time I make stew.

[@diamondunicorn2421]

Wow! I've always browned my beef before placing it into the pot. But now I saw this! I'll try it your way see how it goes! Glad I ran into your video 😍

[@jaydenpoi1727]

Thank u so much for sharing it amazing recepies I love the fact that u always tell how much ur cooking measurements are and ur recepies are delicious they dont require several ingredients.

[@rebeccaantram4165]

Looks amazing !! Mmmmm will be making this on the coming weekend. Thank you

[@Iveraghboy]

Tried this Beef-Stew and it was a real treat, wife loved it too as there was enough for a couple off meals during last week, cheers Chef I`m a fan and subscriber.

[@conniedinoto3380]

Hi from down under ..love your recipes tried many and they are a success every time. .ty one pot chef keep them coming.😊

[@martinnewman7980]

Lovely beef stew and simple to make, I've made this loads of times... Thanks 👍

[@Lee-yn1by]

Yes David the cheapest cuts of meat make the best stews. Love your videos mate.

[@jeaninetaylor5651]

You have a great sense of humor and you make prep and cooking FUN! And you're a funny man! You make me crack up!

[@marcyc.3311]

I just love watching n listening to you.. I feel your a comfort to my soul.. your one post are delicious. 😘

[@karlasmoot9925]

I made it today and it is delicious 😋

[@iCanHasCoolUsername]

It looks so good! I actually made a basic beef stew in my crock pot today. Just a can of mixed veggies, can of black beans, some parsley and some dried chopped onion, and some beef chunks, all in a generic beef broth. Just dumped it all in and cooked it for a few hours. It really hit the spot! Was meant to just be a quick dinner, but it tasted wonderful. I'll keep this in mind for next time. Just seeing that gravy like broth made my mouth water. And that smoked paprika is intriguing! 😊

[@Sundropsmom]

This recipe was so good! The meat was so tender and delicious.

[@elizabethsykes4243]

As usual, a top recipe, beautifully presented. Thank you David.

[@louisekindred0059]

My mouths watering. Nothing like a good, homemade stew and some homemade damper to wipe up the gravy. A campers favourite and belly filler as well as winter warmer. I've never used beef cheeks but I'm no stranger to experimenting in the kitchen so I will definitely give it a go, thanks David !

[@typhoon831]

that truly does look delicious! i like to toss in a can of diced or crushed tomatoes. also a splash of red wine gives it a little beef Beef bourguignon flavor. thanks for all your vids!! typhoon out

[@elizabethsinclair1875]

Love when it goes wrong shows he's authentic great recipe just bought my slow cooker

[@deannanapier6305]

Good to see I'm not the only one having a meat/flour/bag issue! I also put a tablespoon of cocoa in mine. Gives even more depth to the stew 😀

[@OnePotChefShow]

I haven’t tried that before. I might give that a go next time 😀

[@merlecharge6813]

I have tried your other Beef Stew and was Super Duper..with crusty Bread aaahhh yummy I cook the Beef Stew Spring Summer Winter... thank you 👏👏🇬🇧🇬🇧

[@jeffdevlin8022]

Love his recipes,this is one guy that you don't mind getting in your face.

[@marcuslagre1868]

Made this as a Sunday stew - my only alteration being to throw in a red paprika as well. It was excellent! That smoked paprika really added something extra. My only adjustment for the next time I make it, would be to give the potatoes a few twists of salt from the grinder and let them rest for a bit - to soak up the salt - before throwing them in.

[@dianesimoes8943]

Great video thanks

[@lauwe54]

bisto makes a wonderful gravy for anything realy i love it for stews

[@D31taD4wn]

Another Great recipe David. I could almost smell and taste it. Thanks so much.

[@samrichards8251]

I would have to eat it with creamy buttery mashed potatoes 🥔. Yum 😊

[@OnePotChefShow]

Sounds wonderful :)

[@classiclarry88]

I hear Australia has really good beef. The proper grass fed kind.

[@OnePotChefShow]

We do! We’re also one of the worlds biggest exporters of beef, so we must be doing something right 😀

[@louisekindred0059]

Here we have grass and grain fed, the choice is yours. I'm in cattle country and in Oz we take pride and look after our cattle plus we are very humane when their times up. Our chickens are naturally fattened by the great outdoors, happier as free range as well as grain. Something we can be proud of 😊

[@AnMadreMor]

Guess you've never heard of Alberta beef....too bad ;-[

[@HitchHikersBlues]

@@AnMadreMor Guess you've never heard of Irish beef... Too bad. But i'm sure Alberta is pretty close ;-)

[@AnMadreMor]

I was over in the land of my fathers in '88 for Dublin's Millenium [ which for the great unwashed was the celebration of that city being One Thousand years old] hell... my country isn't even 300 years old. Back to the beef I did remember having Irish beef which was good but here in Alberta we like our beef with less fat [more meat on the roasts and steaks] We are lucky to have a butcher here in town [a dying breed, unfortunately] and we are lucky to be able to buy assorted freezer packs to stock our freezer for the winter. Loved my time in Good old Erin and would love to go back just to walk the Wild Atlantic Way and stay at the B&Bs but I think the years have taken their toll. By the way have you ever had bison....naaahh who ever heard of Irish Bison or come to think of it.. Irish Moose both of which are gawddamn good eatin' as we say in Alberta. To be fair I've had fish and chips in the UK but theirs can't compare to the fish and chips that I had in Ireland. So my friend I'll leave with this thought, if you should ever drop into The Spinning Wheel in Talbot street ask about the crazy guy that got up and sang "Johnson's Motor Car" with a Canadian accent. Good times had by all ;-]

[@kvakma]

Oh My Goodness - Just adding the peas after 7 1/2 hours and had to have a taste. WONDERFULLY DELICIOUS!!! Am glad I decided to simply follow the directions - except no beef cheeks around here. But, the stew-beef is falling apart and very tasty.......YUMMM.....Great recipe! Thanks~

[@mycaninethinks5316]

This guy is the BEST!!! Legend!!!!

[@tinam5330]

Oh My Gosh I was just going back to the smoked paprika one to leave a comment I will have to try it. This stew looks so Great my Grandma use to use flour all over the meat then season it before cooking it was so great tasting. Thank you for your recipes.

[@abefrohman1759]

I love to use the slow cooker. Start something before you leave the house and come home to dinner in the evening.

[@jakcarn4184]

abe frohman yes but do slow cookers have timers? Mine doesn't. What if it over cooks or is under cooked when I return after 8 hours.

[@lucamarcspieletv]

Mine has a timer.

[@tinasan3870]

It's very hard to either undercook or overcook after 8 hours. Especially beef...(chicken may be different). If you go over 8 hours by an hour or 2, no big deal....especially on low.

[@LifeinLancashire]

Great 👌 I tend to use either shin or chuck when making a stew, and I always add Worcester sauce as this gives it a wonderful flavour.

[@tamarakalytskaya5082]

I thoroughly enjoyed this video! And I'm going to enjoy the beef stew before long. Thank you so much, David!

[@Mypandaloves]

I’m new to these but I absolutely love your videos and can’t wait to try them. I love the slow cooker recipes. As in the winters in Michigan a meal from the good ole crock pot is wonderful after a long night at work. Thank you and keep the videos coming

[@kathyw9256]

Love you David! Your channel is awesome! Can’t wait to try this beef stew. ❤️🙋‍♀️

[@janinelorraine9960]

You are a very good Chef and love your recipes

[@moonstone9075]

These recipes remind me of my mum !

[@SlowCookerIdeas]

excellent work, i always think that flouring the beef for a stew creates a better sauce.

[@lenamartinez7999]

I just love all your recipes

[@theduckofallducks3163]

Tried this recipe, was a success! Thank you!

[@elizabethshaw734]

I love using beef cheeks! For Americans you can get beef cheeks at Walmart in a little small section near the beef of course duh! Lol I got mine from Walmart all the time because I couldn't afford the butcher's price.

[@Trailtraveller]

One pot stews are the best !

[@davidllewellyn5168]

Great presentation and very good recipe, thanks.

[@spanish_regime_4hundred363]

Trying this. I’m obsessed with smoked paprika, too.

[@kylethurgood]

3 hours so far on the slow cooker.. smells so amazing!

[@d.g.llamas4145]

This looks amazing! I love the technique and versatility it lends. I love cooking for my sister, but she has gout, so beef is out of the question, and she doesn't like fowl. No problem, beans and barley protein source to the rescue, and I think she'd love the peas. :) Thank you for sharing! :)

[@brianmsahin]

Definitely going to try this.. 👏👏👏👍👍👍 Thanks for the recipe!

[@carleenscorner8287]

Hello from Idaho my friend! Do you have any pressure cooker recipes? I absolutely love your giggle! Puts a smile on my face every time!!! Thank you!

[@OnePotChefShow]

I don’t have much experience with pressure cookers. Last one I had blew a hole in my ceiling! I’m a little scared of them now lol 😀

[@simonkosh30]

Nice! You are so right about the beef not being browned first. I am going to make this today and I will add some wholegrain Dijon mustard. Thanks, mate :)

[@charlaunplugged1507]

That looks so good! I have never used smoked Paprika before, only the regular, can’t wait to try it in this Stew. Thanks 🙏🏻

[@Meowster89]

David..your laugh and positive vibes make my day😀

[@gerrywarwick8477]

Um....LOVE IT!!! Can't wait to try it. Will try your version first, then may try a Chicken version.

[@MrAcook61798]

Thank you sweetheart, a great recipe. I will be trying it too. Thankssss x

[@thewoodworker1703]

Thats what im talking about !!! i will be making this tomorrow ! thanks !

[@paulaelves5179]

i cant get enough of these one pots,,i,m just catching up but love you ,,xxx

[@josephcottam1382]

I use two cups of beef stock and two cups of red wine It makes it taste so much better 😋