My Husband's Recipe - Tender Chuck Roast In The Oven

This is a very simple recipe of a Chuck Roast cooked in the oven.
The result is a tender and moist meat that almost falls apart.
We enjoy this meal sometimes on Sundays and almost always we have leftovers for the week.
These are some of the products I use for cooking and baking:
www.amazon.com/shop/tastefull...
For this recipe I used:
3 lbs chuck roast
2 teaspoons salt
Ground pepper to taste (about 1 teaspoon)
1 cup broth (chicken, beef, or bone broth)
half onion in big pieces
half green pepper in big pieces (you can also use red or any color pepper)

[@georgebender235]

That looks so good. I haven't tried the dutch oven. Also I like the green peppers.

[@tastefullyathome]

Thank you for your comment. Yes. It tastes very good.