Рет қаралды 240
Have you ever tried to cook a meal that you aren't familiar with because you want to impress someone, like my mother-in-law and along the way you get lost and have to go on KZbin to review some demonstration. I did, the demos didn't tell me how much i have to wait until the SADZA is cooked or what to look for when the SADZA is done. I felt so lost. What is the best trick for cooking SADZA. Leave me a comment and help me out impress my mother-in-law and become a big contributor to the #Tubefeastfamily community