Traditional Jaggery Making | Jaggery Making Process from Sugar Cane | MAKING OF GURR

Traditional Jaggery Making | Jaggery Making Process from Sugar Cane | MAKING OF GURR
#Streetfood #IndianStreetFood #Food

[@CZR1951]

Unwashed equipment is what gives it extra flavor.👍

[@baddonkey6876]

Gives it a higher bug/dirt percentage

[@AnjanOleti]

Haha

[@Terimaakasaakinakalol]

Hahaha. So that’s what gives it the salty taste

[@mumtazsayed9448]

Your eyes are dirty Clean it

[@JV8901]

And the roaches add the spice to balance it lol holy god

[@gauthamanmanickam4055]

As a farmer we have conscious and take utmost care in preparing the jaggery. It is a very hard work. Cutting the sugar cane removing the leaf and bring it crushing spot for juice. Then boil the juice till it comes to expected consistency. Then transfer it to cool down wooden rectangle vessel. Tilt it to cool then crush it with wooden log, fill it in the jute bags. Here all are eco friendly. One should go and see the process involved. Or work in them. ( A retired Librarian also from a University).

[@SrikantRZradio]

thank you . its a hard labor. We all live happy life due to farmers like you . regards

[@sathya3073]

My love and respect to the farmers

[@Iam_RKy]

❗ (3:00) How could the smoke from the chimney is eco friendly as you have mentioned in the statement? 2nd why the employees are wearing slippers in the floor tray of the last process of jaggery. ?

[@GLOBETROTTLeisureEvents]

Mr Farmer...Equip the workers with neat and decent uniforms ,including a good wear with training to maintain hygiene, ur labour's are sitting with dirty skippers on the jute bag and packing the jaggeries with after stamping the jute bag with flighty slippers ,it is atrocious...Maintain hygiene dude or else it is time to boycott ur unhygienic jaggeriies

[@sanaabdullah178]

After seeing this level of cleanliness, i have no love left for jaggery anymore. RIP jaggery..

[@WA-hornet007]

Lol I was about to say that ...

[@zainali5570]

it was happened only when they make on commercial level, otherwise in Punjab villagers make this process neat and clean

[@lettuceman3848]

I litterally dont care i will die sooner or later anyways 👍

[@lettuceman3848]

@4B.Tanishq Bhure what

[@ABCDEF-os5or]

It's gross! And I just bought a whole container a week or so ago 😞. Since we know the process now, I think it's easy to make at home. Just buy sugar cane, wash it, juice it and cook it until ready. That would be much cleaner version.

[@kuddleluv]

I’m from the USA and I definitely would like to try this. 👍

[@Sagarmaatha8848]

Here's your flip flop flavoured Jaggery Sir.

[@Ronaldo_goat717-r8i]

​@@Sagarmaatha8848 no jaggerries are tasty this process is good

[@mikelib62]

This is the traditional method, what perhaps was being done some 100's of years back - i, to a certain extent, agree about the hygene factor, however, this is a undisguised (raw) version....remember, these workers are poor..this jaggery comes cheap, and its also organic, under any organic brand, you might pay 10 times more - take your call, if i were given the choice between a traditional and factory made, i would go for the traditional jaggery

[@nyanjomflorence7861]

Selling it ..thanks for the information

[@filmplaylists3946]

What's that white powder 🤔

[@AryanSharma-gs4rv]

@@filmplaylists3946 baking soda

[@SandeepKumar-jj7zi]

@@filmplaylists3946 soda not sugar

[@SandeepKumar-jj7zi]

@@AryanSharma-gs4rv What does the baking soda react with in sugarcane juice?

[@bhavana9913]

its really a hard working job my dad knows the struggle of it ... hatsoff to those workers they are working hard for the family and for there stomach

[@saurabhpipare617]

Saale kayeka hard work...papa ko bol hygin rakhe

[@dudedude365]

@@saurabhpipare617 unpad logo hygiene ke bareme kya pata🤦🏻‍♀️

[@HappyHomeWorkchannel]

To all those people who are concerned about the workers footwear and poor hygiene... 1. The temperature of the boiling sugar solution is between 140-180 degrees and the whole room and the floor gets heated insanely in this process. Can you imagine anyone walking there barefoot? 2. At this high temperature any bacteria, fungus or even fungal spores would not survive 3. High sugar also inhibits growth of bacteria and fungi that's why we use sugar as a natural preservative in some foods 4. The person was walking on the area from where Jaggery was already taken not on the food itself and he had to wear chappal because the temperature of melt jaggery is all around 50-60 degrees. 5. Lastly, this is the traditional process which is now a days almost outdated. Now a days even jaggery is made in a small factory with semi or fully automatic machines.

[@archangel7052]

Umm...wait for it to cool? Or wear some protective shoes instead of the same slippers you wear to the loo? The solutions are are never ending stop defending la k of hygiene you stinker.

[@HappyHomeWorkchannel]

@@archangel7052 I really pity half knowledged people like you. I am certain that you did not read my comment carefully nor you have eaten even a piece of jaggery in your life. 1. Jaggery gets rock solid when it's cooled so they cannot wait it to cool 2. How do you know that they wear same footwear in loo? Did you follow them? 3. This has to be a dedicated footwear for jaggery plant because they cannot wear same sticky one everywhere because their feet will stick to road if they do. 5. I mentioned earlier this is old traditional method which is rarely used now a days. Sadly traditional methods always look dirty to ultra modern people 4. Have yo ever heard anyone dying from Jaggery poisoning? Never. But packaged food which is processed on ultra clean warehouses surely kills thousands every year... But why am I wasting my time to explain this to you?

[@archangel7052]

@@HappyHomeWorkchannel - Hey genius, it's not rocket science. Maybe try covering those filthy slippers with clean clothes or something, anyway a lot of things in India are of poor hygiene, maybe it's the mindset that needs to change.

[@HappyHomeWorkchannel]

@@archangel7052 Just as expected. You have made your mind that India is poor and unhygienic country. Now any explanation won't help you. All I can say is Get well soon.

[@archangel7052]

@@HappyHomeWorkchannel - Man you're in denial. Look out of your window.

[@wildgamesjames7975]

I see they are adding the sugarcane without washing or removing any weeds!!

[@VivekDhimanViv]

😂

[@marianelaodonnell4208]

Todo eso se cuela antes de hervir el jugo.si hay bacterias después de esas altas temperaturas, mejor no comemos nada

[@mariastellarincondediaz638]

@@marianelaodonnell4208 en Colombia también hacemos panela, que equivale al yaguery, pero aquí si se cumplen protocolos de aseo y limpieza, empezando por la caña de azúcar que se limpia de hojas y ramas.

[@hamza_ali_]

Haan to khud banale

[@kusumaranisutar3430]

Sugarcane ko wash kyu krna hai 😂😂😂

[@justfokiss]

If they wash the Sugarcane, pans and Machine before removing juice , it will be more pure and tasty.

[@maruthimacha9418]

😬

[@kalpeshwani8520]

It's daily routine for no difference to them.....

[@eric8783]

@Mark Anthony TF does that mean Mark? Out of your mind?

[@eric8783]

@Mark Anthony yes Mark and I want to achieve as much profit outta this Mark while being clean Mark,

[@sainiamarjeet]

@Mark Anthony true customer want to buy cheapest only which is white refined sugar only

[@minamarapengopie83]

Very hard working proces. THANK you for information and receipe Very sweet 🙏🙏👍👍🌹🌹🌹🌹

[@daiii5185]

Love traditional jaggery. To all those commenting on hygiene, go buy imported jaggery.

[@alamkokni3827]

12:13 cockroach is going 😬🤭

[@chuckgeek3637]

10:14 For those who are complaining about his sleepers, also look at that wooden pad he kept his foot on. Would agree that it's still unhygienic in terms of using bare hands, but they are poor people with lack of knowledge from village, so the availability of hand gloves in villages could be rare

[@priyaangelicarai]

Poor doesn't mean that you have to be dirty, please.

[@Rohandutt]

Poor people doesn't mean that they don't know what hygiene is . If they didn't knew then they'd be eating their food in the toilet.

[@hazwansyafiq6457]

It's not about the glove even the chef in the kitchen doesn't usually wear glove but we have at least hygienic procedure

[@rajsaha7885]

Excuses and excuses

[@chuckgeek3637]

@@rajsaha7885 If we really wanna go by this logic....then, what you said was exactly phrased by your mum when you were born.

[@bhatooeshan5315]

Many people may see this unhygienic but it's 100 time safer than that which has been process in factory .

[@DeeBee2013]

exactly and it has all the good minerals intact unlike white sugar

[@JallahBomber]

What a joke. Dirty is dirty

[@warriors4497]

They dont wash the Sugar canes neither the machines so I believe it has got lot of minerals with dirty germs unseen . Its a common practice in the Subcontinent. We lack Hygiene and are far away from cleanliness.

[@Rohandutt]

Who said you ? The process is same everywhere , also it's a factory and not your home . Unhygienic condition is more dangerous than chemicals. They also added soda to the jaggery. Soda is also a chemical

[@Rohandutt]

Unhygienic condition act as a sour ass flavor for the jaggery

[@premsun]

Jaggery - product of bare hands, bathroom slippers and untidy furnace. Realized it after eating it sumptuously for decades.

[@rajuagrawal1830]

Very nice video. Cleanliness is good. I like the video.

[@brd8764]

Jaggery processing and production. Jaggery based cooking. Jaggery is always better than sugar for flavour.

[@jojojoseph4697]

Wow it's soo hygienic and clean I will never eat jaggery again unless it's home made

[@SandeepKumar-jj7zi]

you can bring home sugarcane juice, heat it and add soda, pour out after thickening.

[@saurabhchowdhry4242]

Very informative and worth spreading. Requires lot of improvement on the hygiene front though

[@gopalagal7036]

Nice arrangements for prepare jaggery. Can you give me plant location

[@ajitunale6197]

Kolhapur districts haloondi village sangali kolhapur road near shiroli pulachi nh4 highway maharashtra🙏

[@Melissa-ld8fz]

For the record he had a wooden board under his shoes. His shoe soles did not touch where the jaggery was sitting.

[@viseshgopal]

Using chappals near jaggery... Wow... I'm sure even they will not eat it

[@Terimaakasaakinakalol]

Your comment made me laugh for 5 minutes straight hahaha

[@M-Boota-Rath]

Very beautiful work clean and green 😂🤣😂🤣

[@Dilshan_3]

Cooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooool

[@turbohead2009]

I will probably never be able to eat jaggery again after watching this video, will try making it at home.

[@pamelaobewa8338]

I agree with you about washing the cane and machines. I can't help imagining what other foreign bodies are being crushed!

[@daughterofgod8152]

😳

[@shrutisoni469]

I saw his slippers on a stand... What a relief!

[@mrkhan43]

After seeing this, I switch the video "how to make jaggery at home".

[@Shivaismysaviour]

Lol good luck with that

[@MarGwaffingzz]

12:05 i see that insect wants a taste of it..

[@gurumanchiharishbharadwaj4771]

It sure does

[@akineosun]

постоянное помешивание не дает сахару кристализироваться, в результате получается сыпучий продукт. если сироп проварить и оставить без помешивания - получится карамель \леденец

[@MyDailyLife_365]

Whatever be in this video , you may like it or not , I agree it is less hygienic but after all let all those haters of this video know that noone in this world is born by their wish , you may improve your lifestyle by your choice but noone wants to stay in poverty , noone wats to wear dirty cloths , noone wants to live in starvation . Please please please come out of your comfort zones and see how people are struggling only for food all over the world . Please be respectful before passing your comments. There is a dislike button also , you may feel uncomfortable after watching this video but please do not make others life uncomfortable with your comments filled with hatred and disgust . Thank You all of you. whatever be your country by birth , that has not been decided by you. Please stop insulting any country . You can not respect yourself unless you respect others .

[@chloegitton5653]

FINALLY SOMEONE SAID IT, thank you!!!!

[@baliramsalunkhe499]

Preparation of Jaggery is very lengthy process, it requires so many laborers, although jaggery is more healthy than sugar, more jaggery production is not possible unless and until the whole process is fully Mechanized. The hygienic conditions are to be improved much more and it's not possible till the business is fully Mechanized. Thanks for uploading this video.

[@sebastiaoalves966]

que delicia da cana é de da água na boca a se eu pudesse ter um pouca dessa delicia, aqui no Brasil 😔 Deus abençoe vocês 🎊💖

[@etmontnurcellari9964]

Super super super Vella ZOT ZOT ZOT ju bekime super mam edh vella ZOT ZOT ZOT ZOT ju bekime te gjidhve Vella

[@insaimp]

The man pouring boiling sugar on his hand is built different

[@stardubai8928]

يخرب بيتهم ،بينهم وبين النظافة قروون بس الشغل حلو الصراحة

[@samirachatir]

كنت حبيت الجهور لحين شفت الفديو 😅😅 بس يمكن هاد الطريقة التقليدية و هاد يطلع رخيص و بيستعملوه داخليا اما اللي بيتصدر يمكن يكون يراعي شروط النظافة

[@saeedkhanofficial4358]

We are also making jaggery in pakistan kpk but we do care of hygen and cleaness .....

[@jamilaabdullahi7784]

We call this sweet in my language MAZAR KWAILA😋😋

[@gspkmr]

All people who are complaining about hygiene should make their mind hygiene first!

[@saranaidu9836]

This is food! It should be made in a clean plant!!

[@adairpereiradias996]

Muito lindo perfeito parabéns desejo sucesso destes trabahlo ok

[@user-zm1pd1lc2l]

I wish they could have more sense of cleanliness.

[@Shivaismysaviour]

You can eat gur as is! A delicious anicent candy

[@sarkar0000]

Waoo the 👡 might have incredible increase d the taste.

[@linku82]

Different flavors: Jaggery with Ants Jaggery with flies Jaggery stepped by workers wearing shoes

[@alfahadchauhan]

Looks so hygienic and clean🤣

[@jagwonder_official]

Thumbnail is nice. Process is well captured. if along with video is process is described it would have helped viewers to understand in detail.

[@Dilshan_3]

Cool

[@boybalibag2461]

Sending my full support

[@catismylife681]

Those who are saying about sleeper,check out that on wood he kept that chappal,not in that pan. I agree it's unhyigenic

[@nikki_70223]

जब गर्म डाला गया था, तब तो पूरे में डाला गया था जी.... ठंडा होने के बाद आगे किया है....

[@Harshtalks7]

Chappal pahenke nikal rhe hai... sahi hai🥱

[@sarasreddy2585]

People who have these negative comments, are the ones who will sit in a restaurant and eat food that they do not see being cooked. Please look at the bigger picture!

[@CookingwithKhaleda]

I love this 💙

[@bhimsenshendkar2926]

Hi

[@shyamsundarsingh1549]

यह गुड़ केमिकल से बना है। गुड़ का कलर जितना ज्यादा लाल होगा। उसमें शुद्धता उतना ही ज्यादा होगी।

[@ecs937]

At least u should explain this dear, what he added in it, something from packets, and cups what was all dat.

[@dhanashritikar9510]

Soda to make it fluffy

[@strongsimba]

Hygiene hygiene Why cant we Indians specially NORTH INDIANS be CLEAN

[@lalithavenkitaraman]

Kudos to the people who work hard

[@zakirullah9859]

good

[@MrMesmerizerGaming]

To those people bitching about the "Hygiene" in every Indian Videos, these are poor workers, they don't have expensive machines or time to maintain 'your' version of Hygiene. Just buy from Big Organic Companies and Pay 10 times more, you'll get your hygiene there. I do agree about the cleanliness part but I've noticed this crying over cleanliness only comes if the worker is brown, I've seen worse Hygiene in South East Asian videos and no bats an eye. Let this jaggery be $1/kg and you go pay $4/kg for the Hygienic version and a weak immunity. Just stop crying though.

[@hasanhasan-ym4em]

صلوا على النبي 💓

[@makeupandcooking584]

S.A.w

[@JaswinderSingh-cj4kc]

Very bad

[@FelixBhalerao]

The person who is removing the gaggry is wearing his Chappell on the same flour 😮

[@djhh6298]

In Assam, this gur making process is very good and pure.... come to Assam and watch.

[@wahabdostokhel6977]

lahawla wala kowat so dirty cleaning is half emaan pleas clean it first

[@nambithirumalai9977]

While crushing even sugarcane leaves are not removed making it more Impure. It can be avoided.

[@mohammadmohsin3202]

We makes it in PAKISTAN . But we have a bog wooden box for this . And we never put soda inside ...

[@edwardmuok559]

How do you call it in Pakistan

[@7days280]

me after eating this 'traditional' jaggery 💀

[@KienNguyen-gk6pp]

This sugar when eaten sweet is very light and fragrant

[@fidaurrehmansaeedi5324]

wow good job💪💪💪💪💪💪

[@anmolkitchenwithfoodknowle8818]

Nice 👍

[@shamsulhaqueshaikh5429]

Main school se Atye waqt Aksar sugarcane zarur letaa tha 2 rupiye ka 😊

[@drkh_RNA]

9:58 😂the next batch is ready to aquire what ever this man’s slippers are bringing into the molasses .. RIP Jaggery

[@piedademendes9160]

SODA DEVE SER PREJUDICIAL A SAUDE ACHO Q SIM

[@sadhuassi5566]

Very good 👍

[@ankitrawat111]

I liked that mountain

[@JustMe54328]

TBh it’s better than sugar. I know it’s not completely hygienic but Iv been using more jaggery and less sugar as I am from Southern India

[@shiekhwaleedmiral-protein2819]

Apart from the sand, fertilizer, pesticides, germs and plant virus it's very clean 😂😂😂

[@alexharvey8291]

That why i dont eat vegetables amymore

[@youtubesus3930]

my teacher showed this our online class :)

[@mbnaikskcehangal622]

In malenadu region this season is called as Alemane. Farmer's hardworking is appreciable. But suitable market rate should be required.

[@poppycolor1331]

Video super...

[@MyDailyLife_365]

That is unhygienic , I agree but If someone could clean dirt from his/her mind then he/she might see without dirt , without chappal there are many things to enjoy in the video and learn as well .

[@josephsaroce4991]

Man you see all the bugs crawling between that jaggery when he flipped them??

[@namitanaidu7924]

That was an ant. Ants usually get attracted to sweets. I was okay with ants coming in. But slippers no way!

[@pranitjadhav8046]

they shouldn't add soda .. 90% of their hardwork is wasted becoz of adding soda

[@praveenbagadi5106]

Supper methed

[@fauxmanchu8094]

Jaggery is so amazingly good. I love it very much.

[@rekhaghosh8066]

Very good job

[@jbates725]

Amazing!

[@mrbuttvlogs6587]

Nice

[@CRUX_Tarun58]

उड़ी बाबा सफाई का कोई नामो निसान नहीं है😑☝️

[@alexandrinaviegas5108]

Sugarcane is not cleaned before extracting juice please do clean we consume it

[@LoserBroProductions]

It doesn’t need to be cleaned

[@arlindodiasbrito62243]

Gostei muito 👍🇧🇷

[@cursedrose-truecrimedocume181]

Why not wash the sugarcane first before crushing them to get rid of debris??

[@sumanshikhasharma5445]

It is not debris , it is a micro fibrous component present in juice itself

[@cursedrose-truecrimedocume181]

@@sumanshikhasharma5445 fair enough but I was referring to the soil particles and any other obvious contaminants.

[@RandomNTL]

Sab kuch achaa hai...par hygienic nahi lga kuch bhi..that guy was wearing chappal wile putting that stuff inside the cylinder.. chappal vaha jaha liquid store kiya gya after it was cooked... plz videos bnao.. pr apni taraf se bhi unhe samjhao..

[@sachinkarajol4791]

Halo Mr app chappalko chintamatt kar apaka Pata hai kharkhaneme etana chemical mix karate hai apa dekhaliyana marjatahai

[@jaishankarsingh426]

सुगर मिल भी जाकर देखिए। चीनी खाना छोड़ देंगे। कीड़े मकोड़े और यहां तक कि थूकना और नाक साफ़ करना। सभी चीजें गन्ने के रस में।तब चीनी।

[@RandomNTL]

@@jaishankarsingh426 bhai itna kya bura maan gya..tumhari factory hai kya?? Nuks nikalna nahi sahi baat krna seekho...Aur is video mai mene Pehle hi bola 'sab kuch achaa hai'... jis cheez se adhiktar logo ko pareshani hogi vo hai chapal....ha agar video mai ye sab hta ke dikhate to kaun bol sakta tha...tum bolte ho chini mill...bhai mene to ek video esi nahi dekhi jaha chini mai thook rahe ho! Aur agar esa kar bhi rahe ho to dikh to nahi raha hai na bhai...kahe gyaan pel rahe ho??

[@rajlakshigoswami1340]

RIP jaggery...aur kbhi nhi khaungi🙏

[@irfanwayudisamsung146]

pasti sukse kang wak gulas ya bagus kali looooo?

[@rafaelnascimento6316]

In Brazil named is Rapadura.

[@CZR1951]

Meth labs are more cleaner, just watch Breaking Bad.. 🤣 Had to throw that in..

[@razabahadur2939]

Dont need to put soda, please just make pure gur.

[@anjoherbal]

Raza Bahadur no need of soda? just only cooking is okay ?

[@gokulindian1820]

If you add soda n chemical the jaggery will become pale without its natural dark color.

[@yogeshrawate5739]

गुळ भरणाऱ्यांना चप्पल बाहेर काढायला सांगा राजे

[@digitalmarketingtools3136]

साफ सफाई ना होने के कारण इंटरनेशनल buyer's नहीं मिलते हम लोगो को । साफ सफाई का ख्याल राखिए ।

[@sainiamarjeet]

moisture is key in making jaggery is not removed to around 5% level the quality will suffer

[@dollyka6821]

Dey don evn hv da common sense of removing der dirty chappal

[@VivekDhimanViv]

😂

[@zainali5570]

no cleanness,,,, dirty shoes in pot