Traditional Jaggery Making | Jaggery Making Process from Sugar Cane | MAKING OF GURR #Streetfood #IndianStreetFood #Food
Пікірлер: 856
@CZR19513 жыл бұрын
Unwashed equipment is what gives it extra flavor.👍
@baddonkey68763 жыл бұрын
Gives it a higher bug/dirt percentage
@AnjanOleti3 жыл бұрын
Haha
@Terimaakasaakinakalol3 жыл бұрын
Hahaha. So that’s what gives it the salty taste
@mumtazsayed94482 жыл бұрын
Your eyes are dirty Clean it
@JV89012 жыл бұрын
And the roaches add the spice to balance it lol holy god
@gauthamanmanickam40552 жыл бұрын
As a farmer we have conscious and take utmost care in preparing the jaggery. It is a very hard work. Cutting the sugar cane removing the leaf and bring it crushing spot for juice. Then boil the juice till it comes to expected consistency. Then transfer it to cool down wooden rectangle vessel. Tilt it to cool then crush it with wooden log, fill it in the jute bags. Here all are eco friendly. One should go and see the process involved. Or work in them. ( A retired Librarian also from a University).
@SrikantRZradio2 жыл бұрын
thank you . its a hard labor. We all live happy life due to farmers like you . regards
@sathya3073 Жыл бұрын
My love and respect to the farmers
@Iam_RKy Жыл бұрын
❗ (3:00) How could the smoke from the chimney is eco friendly as you have mentioned in the statement? 2nd why the employees are wearing slippers in the floor tray of the last process of jaggery. ?
@GLOBETROTTLeisureEvents6 ай бұрын
Mr Farmer...Equip the workers with neat and decent uniforms ,including a good wear with training to maintain hygiene, ur labour's are sitting with dirty skippers on the jute bag and packing the jaggeries with after stamping the jute bag with flighty slippers ,it is atrocious...Maintain hygiene dude or else it is time to boycott ur unhygienic jaggeriies
@sanaabdullah1783 жыл бұрын
After seeing this level of cleanliness, i have no love left for jaggery anymore. RIP jaggery..
@WA-hornet0073 жыл бұрын
Lol I was about to say that ...
@zainali55703 жыл бұрын
it was happened only when they make on commercial level, otherwise in Punjab villagers make this process neat and clean
@lettuceman38483 жыл бұрын
I litterally dont care i will die sooner or later anyways 👍
@lettuceman38483 жыл бұрын
@4B.Tanishq Bhure what
@ABCDEF-os5or3 жыл бұрын
It's gross! And I just bought a whole container a week or so ago 😞. Since we know the process now, I think it's easy to make at home. Just buy sugar cane, wash it, juice it and cook it until ready. That would be much cleaner version.
@kuddleluv2 жыл бұрын
I’m from the USA and I definitely would like to try this. 👍
@Sagarmaatha88486 ай бұрын
Here's your flip flop flavoured Jaggery Sir.
@Ronaldo_goat717-r8iАй бұрын
@@Sagarmaatha8848 no jaggerries are tasty this process is good
@mikelib623 жыл бұрын
This is the traditional method, what perhaps was being done some 100's of years back - i, to a certain extent, agree about the hygene factor, however, this is a undisguised (raw) version....remember, these workers are poor..this jaggery comes cheap, and its also organic, under any organic brand, you might pay 10 times more - take your call, if i were given the choice between a traditional and factory made, i would go for the traditional jaggery
@nyanjomflorence78613 жыл бұрын
Selling it ..thanks for the information
@filmplaylists39463 жыл бұрын
What's that white powder 🤔
@AryanSharma-gs4rv2 жыл бұрын
@@filmplaylists3946 baking soda
@SandeepKumar-jj7zi2 жыл бұрын
@@filmplaylists3946 soda not sugar
@SandeepKumar-jj7zi2 жыл бұрын
@@AryanSharma-gs4rv What does the baking soda react with in sugarcane juice?
@bhavana99133 жыл бұрын
its really a hard working job my dad knows the struggle of it ... hatsoff to those workers they are working hard for the family and for there stomach
@saurabhpipare6172 жыл бұрын
Saale kayeka hard work...papa ko bol hygin rakhe
@dudedude3652 жыл бұрын
@@saurabhpipare617 unpad logo hygiene ke bareme kya pata🤦🏻♀️
@HappyHomeWorkchannel5 жыл бұрын
To all those people who are concerned about the workers footwear and poor hygiene... 1. The temperature of the boiling sugar solution is between 140-180 degrees and the whole room and the floor gets heated insanely in this process. Can you imagine anyone walking there barefoot? 2. At this high temperature any bacteria, fungus or even fungal spores would not survive 3. High sugar also inhibits growth of bacteria and fungi that's why we use sugar as a natural preservative in some foods 4. The person was walking on the area from where Jaggery was already taken not on the food itself and he had to wear chappal because the temperature of melt jaggery is all around 50-60 degrees. 5. Lastly, this is the traditional process which is now a days almost outdated. Now a days even jaggery is made in a small factory with semi or fully automatic machines.
@archangel70525 жыл бұрын
Umm...wait for it to cool? Or wear some protective shoes instead of the same slippers you wear to the loo? The solutions are are never ending stop defending la k of hygiene you stinker.
@HappyHomeWorkchannel5 жыл бұрын
@@archangel7052 I really pity half knowledged people like you. I am certain that you did not read my comment carefully nor you have eaten even a piece of jaggery in your life. 1. Jaggery gets rock solid when it's cooled so they cannot wait it to cool 2. How do you know that they wear same footwear in loo? Did you follow them? 3. This has to be a dedicated footwear for jaggery plant because they cannot wear same sticky one everywhere because their feet will stick to road if they do. 5. I mentioned earlier this is old traditional method which is rarely used now a days. Sadly traditional methods always look dirty to ultra modern people 4. Have yo ever heard anyone dying from Jaggery poisoning? Never. But packaged food which is processed on ultra clean warehouses surely kills thousands every year... But why am I wasting my time to explain this to you?
@archangel70525 жыл бұрын
@@HappyHomeWorkchannel - Hey genius, it's not rocket science. Maybe try covering those filthy slippers with clean clothes or something, anyway a lot of things in India are of poor hygiene, maybe it's the mindset that needs to change.
@HappyHomeWorkchannel5 жыл бұрын
@@archangel7052 Just as expected. You have made your mind that India is poor and unhygienic country. Now any explanation won't help you. All I can say is Get well soon.
@archangel70525 жыл бұрын
@@HappyHomeWorkchannel - Man you're in denial. Look out of your window.
@wildgamesjames79753 жыл бұрын
I see they are adding the sugarcane without washing or removing any weeds!!
@VivekDhimanViv3 жыл бұрын
😂
@marianelaodonnell42082 жыл бұрын
Todo eso se cuela antes de hervir el jugo.si hay bacterias después de esas altas temperaturas, mejor no comemos nada
@mariastellarincondediaz6382 жыл бұрын
@@marianelaodonnell4208 en Colombia también hacemos panela, que equivale al yaguery, pero aquí si se cumplen protocolos de aseo y limpieza, empezando por la caña de azúcar que se limpia de hojas y ramas.
@hamza_ali_2 жыл бұрын
Haan to khud banale
@kusumaranisutar34302 жыл бұрын
Sugarcane ko wash kyu krna hai 😂😂😂
@justfokiss3 жыл бұрын
If they wash the Sugarcane, pans and Machine before removing juice , it will be more pure and tasty.
@maruthimacha94183 жыл бұрын
😬
@kalpeshwani85203 жыл бұрын
It's daily routine for no difference to them.....
@eric87832 жыл бұрын
@Mark Anthony TF does that mean Mark? Out of your mind?
@eric87832 жыл бұрын
@Mark Anthony yes Mark and I want to achieve as much profit outta this Mark while being clean Mark,
@sainiamarjeet2 жыл бұрын
@Mark Anthony true customer want to buy cheapest only which is white refined sugar only
@minamarapengopie832 жыл бұрын
Very hard working proces. THANK you for information and receipe Very sweet 🙏🙏👍👍🌹🌹🌹🌹
@daiii51857 ай бұрын
Love traditional jaggery. To all those commenting on hygiene, go buy imported jaggery.
@alamkokni38273 жыл бұрын
12:13 cockroach is going 😬🤭
@chuckgeek36374 жыл бұрын
10:14 For those who are complaining about his sleepers, also look at that wooden pad he kept his foot on. Would agree that it's still unhygienic in terms of using bare hands, but they are poor people with lack of knowledge from village, so the availability of hand gloves in villages could be rare
@priyaangelicarai4 жыл бұрын
Poor doesn't mean that you have to be dirty, please.
@Rohandutt4 жыл бұрын
Poor people doesn't mean that they don't know what hygiene is . If they didn't knew then they'd be eating their food in the toilet.
@hazwansyafiq64572 жыл бұрын
It's not about the glove even the chef in the kitchen doesn't usually wear glove but we have at least hygienic procedure
@rajsaha78852 жыл бұрын
Excuses and excuses
@chuckgeek36372 жыл бұрын
@@rajsaha7885 If we really wanna go by this logic....then, what you said was exactly phrased by your mum when you were born.
@bhatooeshan53154 жыл бұрын
Many people may see this unhygienic but it's 100 time safer than that which has been process in factory .
@DeeBee20134 жыл бұрын
exactly and it has all the good minerals intact unlike white sugar
@JallahBomber4 жыл бұрын
What a joke. Dirty is dirty
@warriors44974 жыл бұрын
They dont wash the Sugar canes neither the machines so I believe it has got lot of minerals with dirty germs unseen . Its a common practice in the Subcontinent. We lack Hygiene and are far away from cleanliness.
@Rohandutt4 жыл бұрын
Who said you ? The process is same everywhere , also it's a factory and not your home . Unhygienic condition is more dangerous than chemicals. They also added soda to the jaggery. Soda is also a chemical
@Rohandutt4 жыл бұрын
Unhygienic condition act as a sour ass flavor for the jaggery
@premsun Жыл бұрын
Jaggery - product of bare hands, bathroom slippers and untidy furnace. Realized it after eating it sumptuously for decades.
@rajuagrawal1830 Жыл бұрын
Very nice video. Cleanliness is good. I like the video.
@brd87643 жыл бұрын
Jaggery processing and production. Jaggery based cooking. Jaggery is always better than sugar for flavour.
@jojojoseph46972 жыл бұрын
Wow it's soo hygienic and clean I will never eat jaggery again unless it's home made
@SandeepKumar-jj7zi2 жыл бұрын
you can bring home sugarcane juice, heat it and add soda, pour out after thickening.
@saurabhchowdhry42426 жыл бұрын
Very informative and worth spreading. Requires lot of improvement on the hygiene front though
@gopalagal70364 жыл бұрын
Nice arrangements for prepare jaggery. Can you give me plant location
@ajitunale61973 жыл бұрын
Kolhapur districts haloondi village sangali kolhapur road near shiroli pulachi nh4 highway maharashtra🙏
@Melissa-ld8fz2 жыл бұрын
For the record he had a wooden board under his shoes. His shoe soles did not touch where the jaggery was sitting.
@viseshgopal3 жыл бұрын
Using chappals near jaggery... Wow... I'm sure even they will not eat it
@Terimaakasaakinakalol3 жыл бұрын
Your comment made me laugh for 5 minutes straight hahaha
I will probably never be able to eat jaggery again after watching this video, will try making it at home.
@pamelaobewa83382 жыл бұрын
I agree with you about washing the cane and machines. I can't help imagining what other foreign bodies are being crushed!
@daughterofgod81522 жыл бұрын
😳
@shrutisoni4693 жыл бұрын
I saw his slippers on a stand... What a relief!
@mrkhan432 жыл бұрын
After seeing this, I switch the video "how to make jaggery at home".
@Shivaismysaviour2 ай бұрын
Lol good luck with that
@MarGwaffingzz5 жыл бұрын
12:05 i see that insect wants a taste of it..
@gurumanchiharishbharadwaj47713 жыл бұрын
It sure does
@akineosun5 жыл бұрын
постоянное помешивание не дает сахару кристализироваться, в результате получается сыпучий продукт. если сироп проварить и оставить без помешивания - получится карамель \леденец
@MyDailyLife_3654 жыл бұрын
Whatever be in this video , you may like it or not , I agree it is less hygienic but after all let all those haters of this video know that noone in this world is born by their wish , you may improve your lifestyle by your choice but noone wants to stay in poverty , noone wats to wear dirty cloths , noone wants to live in starvation . Please please please come out of your comfort zones and see how people are struggling only for food all over the world . Please be respectful before passing your comments. There is a dislike button also , you may feel uncomfortable after watching this video but please do not make others life uncomfortable with your comments filled with hatred and disgust . Thank You all of you. whatever be your country by birth , that has not been decided by you. Please stop insulting any country . You can not respect yourself unless you respect others .
@chloegitton56534 жыл бұрын
FINALLY SOMEONE SAID IT, thank you!!!!
@baliramsalunkhe4992 жыл бұрын
Preparation of Jaggery is very lengthy process, it requires so many laborers, although jaggery is more healthy than sugar, more jaggery production is not possible unless and until the whole process is fully Mechanized. The hygienic conditions are to be improved much more and it's not possible till the business is fully Mechanized. Thanks for uploading this video.
@sebastiaoalves9662 жыл бұрын
que delicia da cana é de da água na boca a se eu pudesse ter um pouca dessa delicia, aqui no Brasil 😔 Deus abençoe vocês 🎊💖
@etmontnurcellari99642 жыл бұрын
Super super super Vella ZOT ZOT ZOT ju bekime super mam edh vella ZOT ZOT ZOT ZOT ju bekime te gjidhve Vella
@insaimpАй бұрын
The man pouring boiling sugar on his hand is built different
@stardubai89282 жыл бұрын
يخرب بيتهم ،بينهم وبين النظافة قروون بس الشغل حلو الصراحة
@samirachatir2 жыл бұрын
كنت حبيت الجهور لحين شفت الفديو 😅😅 بس يمكن هاد الطريقة التقليدية و هاد يطلع رخيص و بيستعملوه داخليا اما اللي بيتصدر يمكن يكون يراعي شروط النظافة
@saeedkhanofficial43582 жыл бұрын
We are also making jaggery in pakistan kpk but we do care of hygen and cleaness .....
@jamilaabdullahi77842 жыл бұрын
We call this sweet in my language MAZAR KWAILA😋😋
@gspkmr4 жыл бұрын
All people who are complaining about hygiene should make their mind hygiene first!
@saranaidu98363 жыл бұрын
This is food! It should be made in a clean plant!!
@adairpereiradias9962 жыл бұрын
Muito lindo perfeito parabéns desejo sucesso destes trabahlo ok
@user-zm1pd1lc2l11 күн бұрын
I wish they could have more sense of cleanliness.
@Shivaismysaviour2 ай бұрын
You can eat gur as is! A delicious anicent candy
@sarkar00005 жыл бұрын
Waoo the 👡 might have incredible increase d the taste.
@linku822 жыл бұрын
Different flavors: Jaggery with Ants Jaggery with flies Jaggery stepped by workers wearing shoes
@alfahadchauhan2 жыл бұрын
Looks so hygienic and clean🤣
@jagwonder_official5 жыл бұрын
Thumbnail is nice. Process is well captured. if along with video is process is described it would have helped viewers to understand in detail.
@Dilshan_34 жыл бұрын
Cool
@boybalibag24612 жыл бұрын
Sending my full support
@catismylife6815 жыл бұрын
Those who are saying about sleeper,check out that on wood he kept that chappal,not in that pan. I agree it's unhyigenic
@nikki_702235 жыл бұрын
जब गर्म डाला गया था, तब तो पूरे में डाला गया था जी.... ठंडा होने के बाद आगे किया है....
@Harshtalks73 ай бұрын
Chappal pahenke nikal rhe hai... sahi hai🥱
@sarasreddy25852 жыл бұрын
People who have these negative comments, are the ones who will sit in a restaurant and eat food that they do not see being cooked. Please look at the bigger picture!
@CookingwithKhaleda6 жыл бұрын
I love this 💙
@bhimsenshendkar29266 жыл бұрын
Hi
@shyamsundarsingh1549 Жыл бұрын
यह गुड़ केमिकल से बना है। गुड़ का कलर जितना ज्यादा लाल होगा। उसमें शुद्धता उतना ही ज्यादा होगी।
@ecs9373 жыл бұрын
At least u should explain this dear, what he added in it, something from packets, and cups what was all dat.
@dhanashritikar95103 жыл бұрын
Soda to make it fluffy
@strongsimba5 ай бұрын
Hygiene hygiene Why cant we Indians specially NORTH INDIANS be CLEAN
@lalithavenkitaraman2 жыл бұрын
Kudos to the people who work hard
@zakirullah98592 жыл бұрын
good
@MrMesmerizerGaming Жыл бұрын
To those people bitching about the "Hygiene" in every Indian Videos, these are poor workers, they don't have expensive machines or time to maintain 'your' version of Hygiene. Just buy from Big Organic Companies and Pay 10 times more, you'll get your hygiene there. I do agree about the cleanliness part but I've noticed this crying over cleanliness only comes if the worker is brown, I've seen worse Hygiene in South East Asian videos and no bats an eye. Let this jaggery be $1/kg and you go pay $4/kg for the Hygienic version and a weak immunity. Just stop crying though.
@hasanhasan-ym4em6 жыл бұрын
صلوا على النبي 💓
@makeupandcooking5845 жыл бұрын
S.A.w
@JaswinderSingh-cj4kc5 жыл бұрын
Very bad
@FelixBhalerao4 ай бұрын
The person who is removing the gaggry is wearing his Chappell on the same flour 😮
@djhh62982 жыл бұрын
In Assam, this gur making process is very good and pure.... come to Assam and watch.
@wahabdostokhel69775 жыл бұрын
lahawla wala kowat so dirty cleaning is half emaan pleas clean it first
@nambithirumalai99773 жыл бұрын
While crushing even sugarcane leaves are not removed making it more Impure. It can be avoided.
@mohammadmohsin32024 жыл бұрын
We makes it in PAKISTAN . But we have a bog wooden box for this . And we never put soda inside ...
@edwardmuok5594 жыл бұрын
How do you call it in Pakistan
@7days2803 жыл бұрын
me after eating this 'traditional' jaggery 💀
@KienNguyen-gk6pp4 жыл бұрын
This sugar when eaten sweet is very light and fragrant
@fidaurrehmansaeedi53242 жыл бұрын
wow good job💪💪💪💪💪💪
@anmolkitchenwithfoodknowle8818 Жыл бұрын
Nice 👍
@shamsulhaqueshaikh54298 ай бұрын
Main school se Atye waqt Aksar sugarcane zarur letaa tha 2 rupiye ka 😊
@drkh_RNA4 ай бұрын
9:58 😂the next batch is ready to aquire what ever this man’s slippers are bringing into the molasses .. RIP Jaggery
@piedademendes91605 жыл бұрын
SODA DEVE SER PREJUDICIAL A SAUDE ACHO Q SIM
@sadhuassi5566 Жыл бұрын
Very good 👍
@ankitrawat1112 жыл бұрын
I liked that mountain
@JustMe5432811 ай бұрын
TBh it’s better than sugar. I know it’s not completely hygienic but Iv been using more jaggery and less sugar as I am from Southern India
@shiekhwaleedmiral-protein28193 жыл бұрын
Apart from the sand, fertilizer, pesticides, germs and plant virus it's very clean 😂😂😂
@alexharvey82913 жыл бұрын
That why i dont eat vegetables amymore
@youtubesus39303 жыл бұрын
my teacher showed this our online class :)
@mbnaikskcehangal6223 жыл бұрын
In malenadu region this season is called as Alemane. Farmer's hardworking is appreciable. But suitable market rate should be required.
@poppycolor13313 жыл бұрын
Video super...
@MyDailyLife_3654 жыл бұрын
That is unhygienic , I agree but If someone could clean dirt from his/her mind then he/she might see without dirt , without chappal there are many things to enjoy in the video and learn as well .
@josephsaroce49912 жыл бұрын
Man you see all the bugs crawling between that jaggery when he flipped them??
@namitanaidu79242 жыл бұрын
That was an ant. Ants usually get attracted to sweets. I was okay with ants coming in. But slippers no way!
@pranitjadhav80464 жыл бұрын
they shouldn't add soda .. 90% of their hardwork is wasted becoz of adding soda
@praveenbagadi51062 жыл бұрын
Supper methed
@fauxmanchu80945 жыл бұрын
Jaggery is so amazingly good. I love it very much.
@rekhaghosh80664 жыл бұрын
Very good job
@jbates7257 ай бұрын
Amazing!
@mrbuttvlogs65872 жыл бұрын
Nice
@CRUX_Tarun582 жыл бұрын
उड़ी बाबा सफाई का कोई नामो निसान नहीं है😑☝️
@alexandrinaviegas51085 жыл бұрын
Sugarcane is not cleaned before extracting juice please do clean we consume it
@LoserBroProductions3 жыл бұрын
It doesn’t need to be cleaned
@arlindodiasbrito622435 жыл бұрын
Gostei muito 👍🇧🇷
@cursedrose-truecrimedocume1815 жыл бұрын
Why not wash the sugarcane first before crushing them to get rid of debris??
@sumanshikhasharma54452 жыл бұрын
It is not debris , it is a micro fibrous component present in juice itself
@cursedrose-truecrimedocume1812 жыл бұрын
@@sumanshikhasharma5445 fair enough but I was referring to the soil particles and any other obvious contaminants.
@RandomNTL5 жыл бұрын
Sab kuch achaa hai...par hygienic nahi lga kuch bhi..that guy was wearing chappal wile putting that stuff inside the cylinder.. chappal vaha jaha liquid store kiya gya after it was cooked... plz videos bnao.. pr apni taraf se bhi unhe samjhao..
@sachinkarajol47912 жыл бұрын
Halo Mr app chappalko chintamatt kar apaka Pata hai kharkhaneme etana chemical mix karate hai apa dekhaliyana marjatahai
@jaishankarsingh4262 жыл бұрын
सुगर मिल भी जाकर देखिए। चीनी खाना छोड़ देंगे। कीड़े मकोड़े और यहां तक कि थूकना और नाक साफ़ करना। सभी चीजें गन्ने के रस में।तब चीनी।
@RandomNTL2 жыл бұрын
@@jaishankarsingh426 bhai itna kya bura maan gya..tumhari factory hai kya?? Nuks nikalna nahi sahi baat krna seekho...Aur is video mai mene Pehle hi bola 'sab kuch achaa hai'... jis cheez se adhiktar logo ko pareshani hogi vo hai chapal....ha agar video mai ye sab hta ke dikhate to kaun bol sakta tha...tum bolte ho chini mill...bhai mene to ek video esi nahi dekhi jaha chini mai thook rahe ho! Aur agar esa kar bhi rahe ho to dikh to nahi raha hai na bhai...kahe gyaan pel rahe ho??
@rajlakshigoswami13403 жыл бұрын
RIP jaggery...aur kbhi nhi khaungi🙏
@irfanwayudisamsung1465 жыл бұрын
pasti sukse kang wak gulas ya bagus kali looooo?
@rafaelnascimento63165 жыл бұрын
In Brazil named is Rapadura.
@CZR19513 жыл бұрын
Meth labs are more cleaner, just watch Breaking Bad.. 🤣 Had to throw that in..
@razabahadur29395 жыл бұрын
Dont need to put soda, please just make pure gur.
@anjoherbal4 жыл бұрын
Raza Bahadur no need of soda? just only cooking is okay ?
@gokulindian18204 жыл бұрын
If you add soda n chemical the jaggery will become pale without its natural dark color.
@yogeshrawate57392 жыл бұрын
गुळ भरणाऱ्यांना चप्पल बाहेर काढायला सांगा राजे
@digitalmarketingtools31363 жыл бұрын
साफ सफाई ना होने के कारण इंटरनेशनल buyer's नहीं मिलते हम लोगो को । साफ सफाई का ख्याल राखिए ।
@sainiamarjeet2 жыл бұрын
moisture is key in making jaggery is not removed to around 5% level the quality will suffer
@dollyka68215 жыл бұрын
Dey don evn hv da common sense of removing der dirty chappal