नींबू का खट्टा-मीठा आचार # lemon

सिर्फ एक बार बनाएं और 5 साल खाएं. # lemon # pickle
For mango pickle, please see • Traditional Mango pick...
* Take 1 kg. lemons.
* Wash them properly, and leave them to dry for 2- 3 hours.
* Cut each lemon into 4 pieces each, ensuring no seeds remain.
* Rub 1/2 cup salt (you may choose rock salt) to the 1 kg lemons.
* Take a glass jar and put the salted lemons into it. Please ensure that the glass jar should be dry and clean. Any amount of moisture may spoil the pickle.
* Now place the salted lemons in sunlight for atleast 7- 8 days,(6- 9 hrs sunlight is sufficient to make the lemons soft)
* If there is less sunlight, the lemons should be placed more in open area for atleast 10 days.
* Shake the glass jar twice a day to ensure proper mixing.
* After 7 days, add 1 kg sugar, 2 teaspoon carom seeds, 3 teaspoon black pepper, 2 tablespoon kashmiri red chilli powder, 1 tablespoon asafoetida
* Now mix all the stuff well, ensuring your hands are dry.
* Store the pickle in the jar. It is ready!

[@shashibalasrasoi3697]

For mango pickle, please see kzbin.info/www/bejne/l32ycoOnhLpraZo

[@poonamdubey2279]

VeryNice

[@kantakhurana5171]

@@poonamdubey2279 hu jab ko es in

[@gitabenpatel1389]

😂m

[@reshamkaur8248]

​@@poonamdubey2279😊😊

[@pushwwpasingla5881]

​@poonamdubey2279 huy26❤ 8:24

[@malikamcreynolds]

I liked the conversation between the mom and son as much as the Neembuka achar. You both are Blessed. Thank you for posting.

[@shashibalasrasoi3697]

Thanks dear.

[@Cook_with_Afsana01]

​@@shashibalasrasoi3697 nibbu ko bina ghise banane se kadwa to nahi hoga maam please bataye.

[@minipuri1903]

I made as per your recipe. Just added ginger julienes after drying in sun for2 days. Very delicious. 🙏

[@genvidsouza8665]

Thanks for sharing vedio.Mam gave very clear instruction.Thank you so much dear.

[@shashibalasrasoi3697]

Thanks ji.

[@sandhyapuri7285]

I made this aachar and it’s the best I have ever had. I’m making a double batch again. Thank you for sharing this wonderful recipe.

[@shashibalasrasoi3697]

Thanks dear n also watch my another recipes.

[@damujoshi9773]

Love the way mamma explains and the way she said panch thatvo ka kamal❤❤❤👍

[@shashibalasrasoi3697]

Thanks beta ji.

[@reemabhasin1744]

Mene same recipe sae dala but lemon gal nahi rahe.. 1month ho gaya

[@jennifer-janegomes4937]

All your recipes are amazing. Your son is so explicit with recalling the ingredients. Thanks so much. Will try it out once the rains get less to get sunlight

[@shashibalasrasoi3697]

Thanks

[@nidhijindal2259]

Mera favourite meetha nimbu ka आप की रेसिपी बहुत यम्मी है आई विल ट्राई 👍🏻

[@shashibalasrasoi3697]

Shukriya ji.

[@lalitsharma2606]

u .

[@rajnihada8863]

बिना किसी फ़ालतू step के सीधे सादे तरीक़े से अचार बनाना सिखाया आपने। मैंने आपकी recipe follow कर के नींबू का अचार डाला है। आपका बहुत शुक्रिया 🙏

[@shashibalasrasoi3697]

शुक्रिया बेटा जी।मैं ज्यादा ताम झाम नहीं करती। बिल्कुल simple रेसिपी बनाती हूँ।

[@lorddsschool8421]

Sons way of helping the mother, not to loose herself..into bad health...or feel lost...nice way of keeping her relevant, and with purpose..

[@devicakhan6590]

I’m from Guyana 🇬🇾 we make lime achar with only the lime and it’s just add some fresh pepper and salt never sugar

[@shashibalasrasoi3697]

Yes . Aise bhee lime achar banta hai.

[@JSRHOMEMADERECIPE07]

Bahut accha Tarika bataya aapane aur bhai aapka batane ka tarika bhi achcha hai

[@manimalabhattcharya7735]

Aunty ji mai inspire hoker aaj hi banaya h start kiya aaj 1st day h sasu maa ko kewal nibu ka mitha achar accha legta h thank you so much sikhaney k liye or bahiyya ko (aap ka beta)ko bhi thanks jo video bana rahy h

[@shashibalasrasoi3697]

Thanks beta ji.God bless u.

[@manimalabhattcharya7735]

Welcome aunty ji

[@tuhinachakravorty7131]

I have made this pickle watching your video and now its Basking the sun . Just waiting for another 7-8days. Then ready to eat !!! Thanks for this recipe.

[@shashibalasrasoi3697]

Thanks dear.Its really yummy.

[@fashionstyleplazosuits9790]

Wow monh main pani aagaya

[@zubaidarahman8169]

Cheeni etc milane ke baad kya achaar phir dhoop me rakhna hai ya nahi aur agar rakhna hai to kitne din? Kindly bataen

[@brotherslove3083]

Summer me 3 days and winter me 8-10 days

[@gurmitsingh3120]

Nimbu achar is most beneficial. Best n easy

[@shashibalasrasoi3697]

Yes it's appetizer n good for digestive system.

[@funfamilyvlog183]

Wow , I can't wait for taste the pickle.🤤

[@shashibalasrasoi3697]

Thanks dear

[@pushpabullumausi5178]

बहुत अच्छी जानकारी प्राप्त हुई धन्यवाद जय श्री कृष्ण राधे राधे

[@omgrover8065]

P

[@supportmodi_yogi606]

Thank you mam for sharing step by step information 🙏🏼

[@shashibalasrasoi3697]

Shukriya ji.

[@nirmalsingh8258]

Very nice recipe , My grand son like it very much

[@shashibalasrasoi3697]

Thanks.

[@priyamandavia7191]

Love you mommy! She’s so real.

[@shashibalasrasoi3697]

Shukriya ji

[@hemlatasinghi7664]

Vvv:

[@shivanimittal6562]

Thank you auntie for this recipe Maine yeh achar bnaya sab ne Bhut tareef ki achar ki

[@shashibalasrasoi3697]

Shukriya beta ji.

[@mns4719]

Beautiful duo mother and son. Thank u Auntiji. Loved your simple recipe but mostly how you and your son is explaining and emphasising on important parts. Reminded me of my Nani.

[@shashibalasrasoi3697]

Thanks dear for ur love. We explain very simple recipes with less condiments. Taki asli swad mile unki jayada condiments ka.

[@annuraj1933]

Thank u very much for the wonderful recipe n great explaination by son n mother,God bless you 🙏🙏🙏stay safe n blessed 👍👍👍👍

[@sumanlata699]

बहुत स्वादिष्ट रेस्टोरेंट है thank you🙏🙏🙏 👌👌👌

[@shashibalasrasoi3697]

Thanks dear.

[@homeandgarden6938]

Superb. I made this lemon pickle 1 kg same as you guide. It becomes super tasty. I don't know how make pickles. Now I'm making more for future use. 😀

[@shashibalasrasoi3697]

Thanks dear n watch my mango pickle also. Tomorrow I will upload vedio n watch my others recipes also.

[@sumikhadka9600]

Maheya banako teto vayo kasare banuni sis❤❤

[@chhayabhardwaj5554]

Bhut acha bnta h y achar,2 yr sy yhi tarika follow krrhi hu , thanks

[@shashibalasrasoi3697]

Thanks dear.

[@sakshipundir645]

Thank you mam kaafi achche se Btaya h aapne .🥰🥰

[@shashibalasrasoi3697]

Thanks dear.

[@shashibala4171]

Nice.Easy & tasty. Thanks mam.

[@BtsArmy1863BA]

Muje bouth accha lgta h ye achar .nice recipe . Tnx aunty ji and bhiya m bhi bnaugi 🙏🙏

[@shashibalasrasoi3697]

Thanks beta ji.

[@anupfernandes2030]

Explained very well...i liked the mother and son team...really sweet...thank you

[@shashibalasrasoi3697]

Thanks dear.

[@shashibalasrasoi3697]

Thanks dear.

[@geetavinod6445]

Bahut sunder or saral vidhi sa batta thanks mam or beta

[@sheelarani5539]

lpppppppppppppppppp has a t@@geetavinod6445is pp

[@ramanjeetkaur4395]

Ys absolutly right mam☺☺☺☺ ... jo haath se milaane se swaad ata hai kisi chij se ni ata

[@shashibalasrasoi3697]

Thanks dear.

[@ramanjeetkaur4395]

@@shashibalasrasoi3697 apka achaar dekh k mene bnaya hai ..bht yumm bna hai ...thank u so much

[@perfectionbeauty9785]

I tried..... It comes out so delicious😋 ..... Thanks aunty🙏

[@shashibalasrasoi3697]

Thanks beta ji.

[@jacquelineparikh8736]

Awesomeji.

[@ritakorgaonkar2292]

I made the same with jaggery. It tastes very very good. You should use jaggery without salt in it.

[@advay2024]

@@shashibalasrasoi3697 ,,,,,,,

[@raghav._.notfound325]

thank u i will definately try this. yr receipe is very easy

[@hansneeraj1925]

Thank you mam...nice recipe

[@shashibalasrasoi3697]

Thanks dear.

[@kranklarn3751]

Aunty bhut he tasty achar bna hai.mere husband khate b nhi the but aab lunch dinner sb main bolte hai achar doo..Thankuu soo much for Mmma beta wonderful bounding❤

[@shashibalasrasoi3697]

Thanks beta. Meri dusri recipes bhee dekho simple hain.

[@deepakrakheja7645]

Excellent recipe👍🙏🌹

[@shashibalasrasoi3697]

Thanks dear

[@nishichhabra2800]

@@shashibalasrasoi3697 Nyc recipe

[@komalkhaira6374]

Very nice method

[@sharonfernandes132]

Amazing video 👌 Very easy to understand. Thank you for sharing!

[@shashibalasrasoi3697]

Thanks dear.

[@kajaldudeja487]

Thanks aunty aapney badey easy or simple way m seekhaya Thanks 👍🏼

[@shashibalasrasoi3697]

Thanks beta ji.

[@bluebird1227]

I made this achar and it came out really well😋😋. I made for 1kg, but half is already finished😊. Thank you maam for sharing this beautiful recipe🙏

[@shashibalasrasoi3697]

Thanks dear.

[@jinteekalita9042]

Bohot meetha ho jata hai kya achchar??

[@MuhammadKhan-bn8tv]

@@jinteekalita9042 b. b. B plop 9

[@MuhammadKhan-bn8tv]

@@jinteekalita9042 ab

[@reemabhasin1744]

Mene jo dala hai usme toh nimbo kae chilkae gal he nahi rahe. Colour bhi change nahi hua 1month ho gaya. Kitna aur time lagega?

[@sonalchauhan4952]

Mje or mmy ko apki yh recipe anti ji achi lgi hm bi apki iss recipe se apna lemon 🍋pickle daalnge thnx anti ji itni bst recipe shre krne k liye...

[@shashibalasrasoi3697]

Thanks beta ji.

[@cookwithsahiba]

Great video presentation perfect and to the point. I really appreciate your efforts and cooking skills. 👍🌹❤

[@shashibalasrasoi3697]

Thanks dear for appreciating.

[@sumanmeena6916]

Very nice

[@ashasinghchannel4901]

बिग लाइक नींबू के आचार आपने बहुत बढ़िया बनाया दिली🙏🙏🎉🔥🎉🔥🔥🎉

[@shashibalasrasoi3697]

शुक्रिया जी।

[@ashwinilavangare7146]

Very nice mam ..thnjs to sharing mam 😇😇😇👍👍👍👍👍👍👍👍👌👌👌👌👌👌👌Shakkar ki jagah Gud use kr skte h ???

[@rajranikharbanda9500]

66

[@shashibalasrasoi3697]

Yes.

[@lokshaunak2137]

thank you . I tried this last year, wonderful taste.

[@shashibalasrasoi3697]

Shukriya

[@PayalSingh-dp9pd]

I've subscribed your channel specifically for ur mom.. she's homely n explains everything in details...reminds me of my late mother ...

[@shashibalasrasoi3697]

Thank you bachhe, maa to maa hoti h,, she is always with you..

[@jyotinagori3117]

@@shashibalasrasoi3697 mam namkin aachar bataye

[@alkamalhotra1003]

Nice aunty ji.. thankyou so much. You and your son are very sweet. 😇

[@shashibalasrasoi3697]

Thanks beta ji.

[@kajalrajput9087]

Bahut tasty lag rha hai dekhne me😋

[@shashibalasrasoi3697]

Yes my dear. Try it.

[@prakashamin588]

V clear explain ,majormentalso 👍.🙏🙏👌😊😊

[@shashibalasrasoi3697]

Shukriya ji.

[@shashicanth7285]

Thank you Mam for the amazing recipe 👍👌👌❤️

[@shashibalasrasoi3697]

Thanks dear.

[@shashibala4171]

Tasty. Nice way.

[@jagannathyadav1035]

बहुत ही बेहतरीन तरीके से सादे ढंग से नींबू का अचार बनाना बताए बहुत बहुत धन्यवाद

[@shashibalasrasoi3697]

Shukriya ji.

[@sanjayarora4532]

Faaaaantastic

[@user-xw8pc5rm2r]

kzbin.info/www/bejne/n5KugWCgbrqKatU

[@shoaib50musharib57]

Maza aa gaya 👌👌👌👌🥀😋😋😋

[@shashibalasrasoi3697]

Thanks dear.

[@meenakshibhardwaj1082]

Looks it’s delicious and explained very nicely 😊

[@shashibalasrasoi3697]

Thanks dear.

[@hemlatasona118]

Maine banaya hai bhut tasty Bna h thank you so much for video

[@shashibalasrasoi3697]

Thanks dear.

[@caobgtco]

Great. Thanks very much for your time and efforts.

[@madhubennayak4907]

Tv TX se

[@sunilamgupta4022]

Thanks a lot mam very nice method 🙏🙏

[@shashibalasrasoi3697]

Welcome dear.

[@SB-gi7ww]

aunty Ji, aap Ma ki tarah bnati ho sb, Bhai achchhe se explain krte hai, 🤗🤗

[@shashibalasrasoi3697]

Shukriya beta ji. I will convey ur msg to Bhai.

[@rajeshberi4175]

suitcuttingff

[@shardasaini1478]

Fantastic ❤ it is really the traditional way ❤

[@shashibalasrasoi3697]

Thanks.

[@deepimittal234]

Thanks maam 🙏for wonderful recipe

[@shashibalasrasoi3697]

Thanks dear.

[@tanusharma9793]

Very tasty ❤️achar apke tarika s 😋😋👌

[@shashibalasrasoi3697]

Thanks dear.

[@fashionstyleplazosuits9790]

Hi cuty

[@merrybee100]

Looks yummy. Please give a written recipe below

[@hemlatakapoor2991]

Excellent and...easy..pickle..raysapi..radhe.radhe

[@shashibalasrasoi3697]

Radhey Radhey ji n thanks.

[@omdalal6803]

Nice sharing 👌 dear 😘 saimple recipe 👌 yummy 😋 achaar btaya hai 👍 aapne shashi ji 🙏

[@shashibalasrasoi3697]

Bhut bhut shukriya ji.

[@manjuiyer9456]

Maa to Maa hi hoti h . Beta bhi bahut sweet h. Pls beta aise hi rahiyega . MAA Babuji ki aage koi nahi ke sakta h beta khub ache se rahiye ga Maa babuji ke saath. Shaadi ke baad bhi bahut dhayan rakhiyega aur Patni ka bhi. Aur mei ye achar jarur se banaungi.☀️🌹☀️🌹☀️🌹☀️🌹☀️🇮🇳🇮🇳🇮🇳🙏🙏🙏

[@shashibalasrasoi3697]

🙇 sure

[@muneerraza1988]

Thank you 😍😍👌👌

[@rajlaxmigupta6792]

Sahi tarika chini nibu galne k bad hi dalti he Dhanyawad

[@shashibalasrasoi3697]

Thanks dear.

[@brothersduoshashankshivank7207]

Looks so yummy I will ask Mummy to try.

[@shashibalasrasoi3697]

Bilkul beta.

[@srilakshmi9593]

@@shashibalasrasoi3697 ewddde. Ytxcy

[@abhayyadav-nq2cz]

4

[@s.g.g6392]

Bakvas

[@gemskitchenandvlogs6338]

Great mam, Maine banaya, it was fabulous

[@shashibalasrasoi3697]

Thanks dear.

[@haribhardwaj1098]

Simĺa mirch ki resepy

[@eunyju7284]

Watching from Nigeria. Made it. Very nice. My Nigerian husband loves to eat it all the time. Thanks ji.

[@shashibalasrasoi3697]

Thanks dear. God bless both of u.

[@kumudmalvi9246]

Bhot.acha.achar..resipij🙏🙏🌹🌹🌹 bhot.sopi.v.sarl.resipi.j.🙏🙏

[@shashibalasrasoi3697]

Thanks ji

[@jatindersurinder5307]

Thanks aunti, mene j achar 22 year pehle khaea tha or meje bhohat pasand tha . Par bnana nahi ata tha ....ab bnau gi ❤

[@shashibalasrasoi3697]

Jarur banao beta bhut easy hai.

[@contessaclassic7081]

Radhy Radhy dekhne me bhut achha lga swad bhi achha hoga hum bhi jrur try krenge

[@shashibalasrasoi3697]

Sure sure . Try kre . Testy hai.Radhy Radhey.

[@vpl472_gang4]

आंटी जी मैने अपकी recipe देख कर बनाया था पिछले साल अभी फिर बनाउगी हमारे यहाँ धूप कम होती है बहुत अच्छा नींबू का आचार बना था

[@shashibalasrasoi3697]

Thanks beta ji.

[@vpl472_gang4]

@@shashibalasrasoi3697 wel come

[@reetakhushboo5401]

बहुत ही सुंदर तरीके से बनाई गई है। नीबू का अचार ।

[@shashibalasrasoi3697]

Thanks dear.

[@meenakshiadlakha3278]

Too gud

[@azmizuberiskitchen2603]

Your mom is so sweet masha ALLAH i miss my mom very much nice achaar lemon pickles

[@shashibalasrasoi3697]

Shukriya ji.

[@shashibalasrasoi3697]

Dear ur Mom is always with you.

[@preetnakra366]

Very detailed receipe ❤️bht detail me btaya , very nice

[@aaravdev]

Beautiful Recipe Aap ka Beta bahut Accha Batate hai looking great 👍 👌 Very good Thank you 😊

[@anjurani1191]

Very nice आचर क्योंकि माँ ने बनाया

[@shashibalasrasoi3697]

Yes my dear fir ma to ma hoti hai n.

[@anjalidubey5530]

बहुत ही अच्छी लगी ये आचार की रेसीपी😊😊😊जरूर try करूँगी ये थैंक्स😊😊😊

[@shashibalasrasoi3697]

Thanks dear. Try it.

[@kundahate6039]

Bahot khub sahi pavitra tarikese banaya hai apane madam

[@shashibalasrasoi3697]

Thanks.dear.

[@anitabansal2723]

Mam aapney bhut hi acchi tarah bataya ab me ye jarur banaungi

[@shashibalasrasoi3697]

Thanks dear.

[@pratibhavats8125]

Mne bnaya aapke tarike se lajwab bna bhut bhut dhanyawad 💞

[@shashibalasrasoi3697]

Thanks dear.

[@shuchi9534]

Wow. 🎉❤

[@shashibalasrasoi3697]

Thanks

[@arvinderkaur8357]

Thank you so much for this recipe mene aaj he pickle ready kia hai very easy n tasty

[@shashibalasrasoi3697]

Thanks dear.

[@ravivyas2319]

Sabse saral tarika wah bahut bahut dhanyvad

[@shashibalasrasoi3697]

Shukriya ji.

[@TheVandana10]

Namaste Aunty ji... beautifully explained...

[@shashibalasrasoi3697]

Namaste beta ji. Shukriya.

[@preitysinha1898]

Thanks for sharing this very simple receipe for lemon pickle. 🙏🙏

[@shashibalasrasoi3697]

Thanks dear.

[@kamalachourasiya1633]

Mai bhi iss tarike se banaungi thank u auntyji

[@shashibalasrasoi3697]

Thanks beta ji.

[@aartivaidya3412]

Thank you for sharing such a wonderful recipe I prepared it last year and my husband who never use to eat nimbu ka achar now eats only this achar aur mujhe itni tareef mili ki mein bagh bagh ho gyi..... thank you so much ma'am

[@shashibalasrasoi3697]

Thank you, your comment is inspiration for me..😊

[@abedalikazi7076]

O000000

[@renusarwan9966]

Thank u for thus vedio

[@shashibalasrasoi3697]

Thanks dear.

[@sadhnamadan3076]

Thanks for the recipe.

[@shashibalasrasoi3697]

,💐💐

[@ed4688]

How many days after adding the sugar can we start eating the pickle? Do v have to keep it in the sun after adding the sugar also?

[@shashibalasrasoi3697]

Yes after adding sugar. Keep the pickle in in sun light for seven days.After then u can start eating. But actual test trigger out after one month.

[@ed4688]

@@shashibalasrasoi3697 ok thank you so much for all the info and a quick response 😊

[@shreedamodar6213]

Thank u for this recipe..... I will try it at home

[@shashibalasrasoi3697]

Shukriya ji.

[@kemleshdesh7136]

Mainu e tarika best lagga. Thx ji. I am in cold Country, can I mix all and leave to slowly mix?

[@shashibalasrasoi3697]

Thanks ji. Thoda Shukriya ji.

[@bernardineali4107]

Best mummy n son duo.Great recipe.Tx.🙋💐

[@shashibalasrasoi3697]

Shukriya ji.

[@sujitchakrabarty3619]

Bahut achha achar bana.dekhtei khaneka man karta hai

[@shashibalasrasoi3697]

Baniya n khsyia.

[@R.Avi19]

Very nice aunty gi and bhaiya mene ehsai bnaya achar dekh ke bhut he mjeedar bna h ur muje bhut psnd h eh

[@shashibalasrasoi3697]

श

[@shashibalasrasoi3697]

Shukriya beta ji. Bahut achha lga ki aapko achar pasand hai.

[@archanapahwa2452]

Very nice ,it is really good method

[@sarojinisalian7800]

I liked the panch tatva

[@shashibalasrasoi3697]

Thanks dear.