【ながや】４㎏超えの二八蕎麦！凄腕職人の技術公開します☆SOBA craftsmen reveal amazing cooking techniques!

【　自家製粉 手打ち蕎麦 ながや 　】
ホームページHP ： soba-nagaya.jp/
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住所　 ： 〒453-0838 名古屋市中村区向島町４丁目２４
　TEL ： [phone]
営業時間 ： ［月・火・金］昼11:00～14:30　夜17:00～20:00
［水］昼11:00～14:30
［土］昼11:00～14:30 　夜18:00～20:00
［日］昼11:00～15:00
定休日　： 　木曜日 　※水曜・日曜は【昼のみ営業】です
　
　【　ソボカイcooking school 】にて料理講座も行っています
◆　和食　www.marumitsu....
　
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◆　Music : Rainydrops by SOUNDORBIS 　 www.soundorbis... 　
　　僕が使う【銅製 だし巻き玉子の鍋　21cm 】
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[@taikiskitchen8174]

＊地下鉄「岩塚駅・2出口」又は「中村公園駅・６出口」から徒歩10分 ＊市バス「13号・豊正中学校前」又は「向島町五丁目 」から徒歩4分 ＊名鉄バス「岩塚線01・岩塚」から徒歩6分程のです。 駐車場も10台程有りますが、昼時は空きが無い時も有りますのでご注意下さい(^^

[@HumasShahiKitchen]

素晴らしい。 素晴らしい料理のスキルと知識。 非常に便利で有益なビデオ。 共有していただきありがとうございます。 良い一週間を🙏👍🌹👌🌷🌹🌷👌🏻👌🏼🌹❤

[@taikiskitchen8174]

Thank you huma's shahi kitchen(^^ It's a noodle dish that is difficult to add water because there are many changes in the Japanese season, and autumn is the best season!

[@khazanazaikonkavlogsandcoo5225]

Very nice video 📸 nice sharing 🤗 I'm new friend stay connected 😊🥰

[@taikiskitchen8174]

Thank you for your comment Ruby recipes (^^ It's a very popular noodle dish in Japan, it's very delicious!

[@suhaahmed2044]

Good job

[@taikiskitchen8174]

Thanks samsh Ali ! if you are a hobby, you can enjoy cooking (^^

[@fabriquetoncorps4810]

Great sharing 🤩greetings from France 🇫🇷

[@taikiskitchen8174]

Thank you for your comment Fabrique Ton corps(^^ It's a very popular noodle dish in Japan, it's very delicious＆bouno!

[@JJmeals]

Wow，impressive, great sharing, thanks for such nice video👍

[@taikiskitchen8174]

Thank you for your comment JJ Meals 晋祖小菜希(^^ Making SOBA in Japanese food requires physical strength and ability, it is very delicious!

[@thecookhouseofabongchemist8474]

That's really awesome ❤️

[@taikiskitchen8174]

Thank you The cookhouse of A bong chemist ! I am in awe of you too. I'm glad you can share it to improve your skills (^^

[@user-kg3yu2rr8c]

ながやさん！ powerfulですね。

[@taikiskitchen8174]

コメントありがとうございます。ご連絡とる為にもしも「インスタグラム」や「X」のDMよりもメールの方が良いでしょうか？

[@AngelyKitchen]

wow your so good in making noodles, 👍👍👍 and the presentation is awesome

[@taikiskitchen8174]

Thank you for your comment Angely kitchen (^^ It's a very popular noodle dish in Japan, it's very delicious!

[@AndrewsSimplecooking]

The cooking skills are amazing interesting video thanks for sharing my friend have a good day stay safe and connected

[@taikiskitchen8174]

Thank you Andrews simple cooking (^^ It's a noodle dish that is difficult to add water because there are many changes in the Japanese season, and autumn is delicious!

[@cityfoodiefarm]

Labor of love!! Loved seeing the process! Thank you for the visits to my channel. Have a great weekend!!

[@taikiskitchen8174]

Thank you city Foodie Farm (^^ Making SOBA in Japanese food requires physical strength and ability, it is very delicious!

[@jeielcomiling]

This is perfect dough making your skill so amazing thanks for sharing..... enjoyed watching here till end....peace and happiness always.

[@taikiskitchen8174]

Thank you for your comment Jeiel(^^ Making SOBA in Japanese food requires physical strength and ability, it is very delicious!

[@foodyworldwithzabi]

Wow wonderful and super cooking skill really amazing I like your cooking style thanks for sharing 😊

[@taikiskitchen8174]

Thank you for your comment foody world with Zabi (^^ Making SOBA in Japanese food requires physical strength and ability, it is very delicious!

[@akhtarali14]

superb cooking skill, really inspired, stay blessed

[@taikiskitchen8174]

Food chatkhara thank you for your comment everyday(^^ It's a very popular noodle dish in Japan, it's very delicious!

[@IntrovertsCuisine]

That is the biggest dough I have ever seen. I did not know that this is as easy to make SOBA noodles. it looks so amazing that you just cut them manually. That is a lot of work to do. It needs so much energy and muscles. Thank you fro sharing friend.

[@taikiskitchen8174]

It is a traditional cooking method of Japanese cuisine. It takes a lot of practice to make buckwheat at work level. However, if you are a hobby, you can enjoy cooking (^^

[@misteriouswayvlogz4153]

So yummy I love noodle my friend… specially more Vegetable… thanks for sharing your amazing how to make pasta noddles…-

[@taikiskitchen8174]

Thanks misteriousway vlogz(^^ It is a traditional cooking method of Japanese cuisine. It takes a lot of practice to make buckwheat at work level. However, if you are a hobby, you can enjoy cooking (^^

[@vickyitaliavlog]

Soba noodles are so good in Japan because of secret in dough. Thanks, sensei for your sharing.

[@taikiskitchen8174]

Thank you Vicky Everyday (^^ It's a noodle dish that is difficult to add water because there are many changes in the Japanese season, and autumn is the best season!

[@Syreenskitchen]

You have amazing skills. Like the way you prepared it and looks perfect.👌 Stay blessed.💞 Liked.👍

[@taikiskitchen8174]

Thank you for your commentSyreen kitchenn(^^ Making SOBA in Japanese food requires physical strength and ability, it is very delicious!

[@HanaHouseKitchen]

Oh that's amazing and I'm so in awe. You are already an expert in this field. Thanks for sharing

[@taikiskitchen8174]

Thank you for your comment! I am in awe of you too. I'm glad you can share it to improve your skills! Thank you (^^

[@MariesCookNCraft]

What an amazing skills! Good job my friend.. you have my support.. stay connected and hope to see you again soon and join me in my kitchen,, Let's grow together..Stay blessed..

[@taikiskitchen8174]

Thank you for your comment (^^ It's a noodle dish that is difficult to add water because there are many changes in the Japanese season, and autumn is delicious!

[@user-jv8hz8in8h]

ほ

[@user-in6yi3yz3z]

食わねーんかいっ

[@taikiskitchen8174]

鋭いツッコミありがとうございます（笑）もちろんこの蕎麦打ち撮影後いただきましたよ！詳しい様子はパート２編でご覧ください