Рет қаралды 470,871
Ingredients:
2L water
650g sugar
100g lactose
5g cacao nibs
1g (¼ tsp) citric acid
Pinch of salt
100 mL pure vanilla extract
Method:
Heat the water until almost boiling.
In a large jug; mix sugar, lactose, cacao, citric acid, and salt.
Stir the hot water into the sugar mixture, until sugar dissolves.
Cover and set aside to cool.
Once cool, strain out the cacao and mix in the vanilla.
A good starting place seems to be 1 part syrup mixed with 2 parts soda water.
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