Tim Hortons' Signature Coffee: How It's Made

[@snibdogg5057]

The cuppers never sleep😆

[@Aces77777]

The biggest issue is, the coffees taste good at some Tim's locations and horrible at other locations, they are not all the same

[@rvrm3380]

I also never saw raw coffee beans before. 😂

[@ElfBroYaHa]

That coffee taster needs a chair, it's not good for his neck and back posture.

[@Music14792]

Honestly , a regular black coffee from Timmy's taste really not good. it taste like it been same coffee were brewed 2 times and sometimes it tastes like filters and pipes and low maintenance for machines. its always like that. All wanderful quality control and robots you see in the video are not necessary, if you try a regular cup of black coffee at the customer end.

[@AlaineQuizon]

so how do you prove this ? just by typing ? lol

[@scottbrenham1341]

they could be putting fresh ground coffee over pre brewed rather instead of discarding the old ground or brewed. if you re use it to brew more. it will taste diluted I actually did that with my own re brewing at home not good.

[@karmanepal465]

Holy shit That’s bad for health