Nargie's Mongolian Cuisine: MILK VODKA (Mongolian Traditional Alcohol Drink)

[@hadkast647]

Nargie is good guy who’s putting lot of effort to introduce Mongolian cuisine , culture to world.

[@johntunney1864]

Seems like a sincere and genuine human being. I'd be sorry he has too deal with so many tourist's if he didn't seem to make his livelihood off it, in which case i hope he has to out up with more! I hope he spreads his culture and fatten's his purse as much as the great Khans before him.

[@markrobinson1135]

This is fantastic I wish I was 25 years younger so I could enjoy this in the flesh

[@andrescolt5399]

i dont mean to be so off topic but does anyone know of a trick to get back into an instagram account?? I somehow forgot my account password. I appreciate any tips you can give me.

[@dashfelipe4330]

@Andres Colt instablaster =)

[@kirkcowart7157]

Indeed

[@lovemyanimals7433]

I love that Mongolian people from the country side are so genuine, kind hearted, and untampered by modern materialism. They seem unpretentious and easy going. It is so refreshing to see. Very interesting episode and I love the host guy is also very well spoken and charismatic.

[@AzngameFreak03]

I wonder if Nargie is famous in Mongolia, because he's famous worldwide sharing Mongolian culture to the world! He should be famous in Mongolia too!

[@MGZetta]

He is not that famous in Mongolia. Obviously his contents are in English with English titles and there is no Mongolian subs. He mostly speaks English which means not all of us understand him. But young adults and kids are getting really good at English. So he only gets more famous as we understand more and more English. Thanks for supporting him.

[@khasaltansukh5701]

He’s not famous at all in mongolia

[@edwardryan3623]

I hope they get more subscribers maybe he'll be famous in Mongolia

[@yasminderosa292]

Maybe he should think about doing Mongolian subtitles?

[@tukal8682]

Yasmin de Rosa most of his contents are common things (everyday stuff) for us.

[@benjamingrezik373]

Mongolians really remind me of some of the older rural hispanic people I've known. So much knowledge about this lifestyle, and so much wealth in it. Being close to the land, making your own food from scratch, family life, everything. This is a life that makes many of us Americans very jealous. :)

[@Davidmesva]

As a not only spanic but spaniard, from a town of Catalonia, (spain) in my town (sant sadurni d anoia) we make cava, The catalonian traditional champagne, (we re very very close to France after all) I found this very funny bcos I can saw the little brands (almost familiar and local) next to the monsters like "freixenet or codorniu". Different but the same spirit... Great video.

[@markrobinson1135]

Americans are now a cell phone culture

[@gonesquatchingaming3850]

Never heard of this guy before, nor have I heard of traditional Mongolian food and drink. I will say he has made me quite interested. The world needs more people like him.

[@benjamingrezik373]

Never forget your ancestors! They are the strongest most successful line of people to ever exist. We are all part of an unbroken lineage back to the very beginning. Unbroken chain from you, to your mom, and your moms mom, and so on. Our ancestors were experts at life, and we should remember, and be reverent to the knowledge and wealth they developed and passed to us.

[@allens5582]

I watch all of Nargie's episodes and really enjoy them. It's amazing to see how many delicious products can be made from milk in Mongolia!!

[@SK_u2b]

Allen S 👍 Yesssss & Tnx

[@stredent]

Wow, nomads are so industrious making a functional distiller. So cool.

[@jobsmandem2314]

This was probably not used until 20th century.

[@RemoveChink]

Jobs mandem Nah its pretty old.

[@thetankhunter100]

@@jobsmandem2314 They probably used to ferment stuff in animal stomachs or something.

[@mongolianstatehoodlongsong3002]

@@jobsmandem2314 No no, it's millennia old. The history of Mongolian dairy products dates back to 5.000 years BCE, according to archeological finds found to date.

[@_Wai_Wai_]

What a wonderful Episode! Chinese American here , I've been watching almost all your videos. Liked, subscribed, and shared on FB.

[@KaoWins]

Got my Mongolian buddy to grab me a bottle of shiguderi shimin arkhi for me while he was in Mongolia, tastes smooth like silk!

[@VRuyt123]

Cheers from South Africa! Would love to visit Mongolia one day and relish all of these delicious things that you've shown! Kudos for you guys for giving us better insight to your culture and cuisine!

[@khemchandorje5397]

Ohh wow. It's the same technique we use here in nepal. Brings old memories back. You guys using milk but we use millet, mostly corn and it's fermented using different technique. And the big cylindrical bucket we use is made up of clay. We do not make it but those people who makes clay items u know. Other than that same technique totally. It is not much in practice nowadays cuz of the influence of factory produced alcohols. People use it for their own use and it is used in festivals too. Actually it's a great part of our culture. And we call it AAIRAG in our language. Purely pure and organic alcohol. No chemicals mixed whatsoever. Brought back all those childhood memories. But we still do produce it in home for special purposes and festivals. And there are people doing business of it and let me tell u that they are not good as home produced. By the way we were always told that we have come from mongolia and maybe the technique is passed from mongolia to Nepal. I am very happy to see this. U r the best. Keep em coming.

[@tukal8682]

khemchan dorje we call our fermented mares milk airag.

[@Nightboth69]

also bro we do have a name Dorj, like your acc name Dorje.

[@crunkplaya6929]

I love this guy's English. It's so OKAY that it's GOOD.

[@vladimir5446]

Тогооной архи болоно манайхяр. 👍

[@enkhbayr4644]

Манайхаар бас тогооны архи,нэрмэл,шимийн юм гэнэ

[@СамаотСамарбеков]

Я уважаю монголов они великие нации

[@temuujintemuujin1216]

ТЫ ПРАВ...!!! СПАСИБО...!!!

[@SK_u2b]

Самаот Самарбеков 👍

[@zoloobaagii9597]

svegda drujba nahshi dvuh strani 🇲🇳🤝🇷🇺

[@AmgalanBatErdene]

Шигүдэри автал рекламдчдаг юм даа. Keep up the good work. Really nice contents.

[@sneakyalpaca5167]

I love these videos, I will visit Mongolia eventually!

[@RaptorInNewMexico]

Its fun to see what words that sound like navajo. Love the videos

[@bhupiiisingh]

Lots of good luck from India

[@singularity70]

Love your videos, keep up the good job. Cheers from Vancouver.

[@chrisdooley6468]

He seems like a great guy. He got back to me within 24 hours helping me plan a special trip at end of 2020. He really is opening up people’s exposure to the beauty of the region

[@mmpchinggis]

If u come mongolia dont come for short time , mongolia is huge country and u need time to feel the every vibe in mongolia. Minimum need one week need better if u come for 2 week.

[@chrisdooley6468]

@@mmpchinggis well obviously because of the pandemic my trip was completely cancelled until spring of 2022. You’re right I booked accommodations for 25 days total. Two weeks isn’t enough

[@derhabasumatary611]

Im a Mongolian race too from Northeast India.Nice to see your videos man Nargie bro.

[@bijitsarkar9757]

You are amazing I really enjoy watching your video sir you are best

[@javedahmad3757]

Lots of luv from India

[@Tyrael02]

Toronto Raptors on the TV at the bar! Cheers from Canada! I'd love to try that cocktail!

[@martb6665]

Im a big fan of raptors myself, in mongolia we have a raptors fan club, just sayin

[@aage3060]

I love Canadian nature and Canadian people. Because I read many books of Jack London, Farley Movat, Charles Roberts and James Oliver Curwood when i was a kid. Endless arrays of evergreen boreal coniferous forests of Siberia and Canada is the place I like the most in the earth.

[@baronmunchhausen4527]

Canada, Siberia and Mongolia. We are in a circle of the world. Winter spring summer and autumn.

[@margaritadelacasaesperon6107]

Sain uu Nargie beautiful video with this amazing family it's looks they make magic how the do milk vodka from milk. Stunning how many degrees it have? For be warm in the winter and for party or family meal. It drinks hot or cold. what are the reason to drink hot? I see a bottle of milk vodka maybe warm. Diferent than russian vodka maybe more alcohol degrees( rusian). Is The taste very diferent?. Mash ikh bayarlalaa for share how to do it in two diferent ways. Take care. Tevrelt mendchilgee 🤗🌼😷

[@MeatyController]

Nargie's accent is sexy! I love how the melodic speech patterns of Mongolia come through in his English, sounds beautiful to me

[@ЕвгенийПшеничный-ь3ь]

Ты очень крутой чувак. Хотелось бы подробный рецепт "хитрой воды".

[@danholo]

Good stuff Nargie! Mongolians already conquered the world once. Said, done. Now let's just chill and have a drink.

[@BIGK95]

Love that mentality never let anything go to waste use it all 👍🏼👍🏼👍🏼😎.

[@dallasjohmaton3029]

Play

[@dallasjohmaton3029]

Play

[@lifeisbeautifulandsodoeska6264]

Good to see you back.love from nepal

[@xberttraveler2032]

I want to drink that milk vodka

[@user-lj2hj4sr3o]

thats so sour you cant taste alcohol its so delicous

[@tukal8682]

LostXBert Travel when you do make sure do not drink too much. It doesn’t taste strong as vodka and so easy to get overdose. If you do you’ll have unforgettable hangover! That’s why Russians call it “ tricky water”.

[@derhabasumatary611]

Modahe kela

[@ivansnegireff6362]

@@derhabasumatary611 hello my friend

[@SxTxferlife]

Bro you guys remind me of my family down in Mexico, they really rural and goddamn so ingenious with all the stuff they do. It just blows my mind how much y'all get done with old technology

[@misanthropicphilanthropy]

@ 19:32 I LOVE HOW YOU DESCRIBED THE IMAGERY IN YOUR HEAD WHILST DRINKING THAT "Black Eyed Mongolian" drink... BEAUTIFUL IMAGES OF THE STEPPES I N MY MIND'S EYE 😊❤

[@muhammadandreasmuriaperwir8944]

Interesting! Can't wait to visit Mongolia!

[@ulanturu03]

I was very surprised hearing russian language)))хитрая вода для хитрых монголов😉

[@batzayaolonbayar2746]

This is amazing!! Where have i been not seeing it yet?! That cocktail 🍹 just wow 🤤❤️ Tipsy Nargie is so cute 🥰

[@nathanli3024]

We have this stuff in Northern China too! A great treasure of Northern China.

[@ZOzoloichihER]

Гадаадад очихоороо ажлын хамт олон, найзууд Монголын талаар үзүүлээч гэвэл хамгийн түрүүнд үзүүлэх контент бол артгэр ❤️❤️❤️

[@AnkhbayarMendsaikhan]

I am very glad to hear about good news. Maybe 2 or much more years later ,we make our brand in the world.

[@gerardelodie6629]

Very interesting topics ! Thank you for sharing Mongolian traditions 😁 and taking time to explain all the details.

[@rjtkoh]

These people and their way of life is so beautiful. I really want to visit. Thank you for sharing!

[@sharontoussaint7445]

The yurt looks so comfortable I would love to spend time in one Mongolia has a very rich culture. I really enjoy watching keep up the good work

[@thithanht1321]

Nargie, come to France on saturday to let the yellow vests taste this Mongolian's dew, "aux Champs Elysées" ! 😊

[@connacel]

He speaks english like it was his home turf, big shout-outs to this big man.

[@SuperOGArchives]

Really love the longer episodes

[@russiancupcake6723]

I was born in Kazaksthan but in 1991 left and came to Usa i was kid 11 years old so horse milk and most things on video familiar to me, cuz mongolians related to Kazakhstan people

[@garidkhuugarid7992]

You mean Mongolian and kazaks related by culture?

[@bolorerdene9560]

Tureg and mongols not same ... learn history

[@БаатархүүСалжуудовогт]

most of kazakhs is originated from Genghiskhans mongol tribes kereits,naimans,hongirats,duklats,katagins ,merkits,alchin tatars ,kiyats...

[@БаатархүүСалжуудовогт]

jalair,uishun,baarin,onguts

[@TheArchbb]

Баярлалаа. Сайхан нэвтрүүлэг болжээ. Ер нь бүх бичлэг тань их сонирхолтой шүү.

[@merchantprincess7010]

Is Mongolia pretty safe for a solo traveler??? I am hoping to visit nex year.

[@dancermgl739]

@J P “Yes”. Mongolia is a safe country for visit !

[@temuulenaltangerel5773]

use common sense and stay away from ger districts, especially during the night and you'll be fine, but i guess if youre visiting mongolia its to visit the countryside and not the city so, you find someone who can translate for you and you'lle be fine, but as always when traveling abroad, stay vigilante at all times!

[@lisamarieschnee]

More safe than any muslim country in the world

[@MGZetta]

Yeah it is safe. That ger district they mentioning is just outskirt of the city where no apartment complexes. In the city it is pretty safe. CCTV every where if it makes you feel safe. There is no thing to watch in the city, it gets pretty boring after a week. If you really wanna travel around Mongolia, you won't be disappointed.

[@windycitiz9615]

J P nowhere is safe when u alone

[@nurash9861]

Hi Artger, tq for sharing Mongolian food, its fascinating to know..All the best from Malaysia...

[@nnpeace9993]

always brings smile when there’s a portion of drinks in your wonderful videos. 🥰👍

[@evanbecraft8201]

“Milk Vodka” is the most steppe thing I have heard in a while.

[@galinaiva4770]

- В натуре хитрая вода :))) шар тоста :)))

[@aage3060]

Мой русский друг, суровый и здоровенный сибиряк, пьющий тогда чистый спирт 5 лет тому назад во время рыболовного визита в монголию нажрался до трех литров этого самогона несмотря на все мои предупреждения. Утром ему стало так плохо что пришлось отвезти его в больницу с последуещей госпитализации. Слава богу что мы были вблизи города иначе он бы смог приклеить ласты. Количество сивушных масел, альдегидов и всяких дряней тут вряды больше чем у русского самогона так как у нас не выливают голову и хвост как у вас. Говорил что он никогда не испытвыал такого страшног похмелья. Но есть один плюс из этой истории, наш товарищ теперь не пьет даже капли спиртного, приходит иногда просто рыбачить что и мне по душе так сам тоже равнодушен к спиртному а бухание даже недолюбиваю. Советую и вам воздержаться от обильного запивания шимийн архи.

[@enkhbayr4644]

@@aage3060 чи үнэхээр Монгол бол буруу ярьж б.на!Ёстой хоргүй архи чинь шимийн архи юм шүү!Буруу сурталчилгаа хийж б.на шүү!самогоноос дор байхдаа яахав дээ!

[@carryon2197]

Nargie a suggestion if may please. In India there are a lot of milk based sweets such as Rasgulla, Khova, Pedha, Kalakhand, Rasmalai, Champakali, Chamcham, Jamoon etc. As food in your region is predominantly milk based, adding on milk based Indian sweets to them would be a great idea.

[@icansee631]

Good work Nargie hope to visit someday thankyou.

[@tonysamsenthaikhambaoxaych8507]

Cold blizzard repellent rite there ♡♡♡ 100%

[@obeasthead]

2:08 Hey a calf just got inside! Just another day in Mongolia XD I love your videos!

[@laniee925]

typical day xD

[@pa5902]

Super.

[@Mzen7]

I don't like vodka at all but this looks so good, is fascinating all mongolian food and culture. I hope I can try a good one shiimin in USA 😍

[@monicacliff7772]

Love your videos from Ireland

[@panchoelsancho5595]

I want a bottle of some of that tricky water👌

[@Azbayar]

Oh maaan! Cool

[@Pantheragatos]

I bet you can get plenty toasted on the milk vodka! That's interesting how it's traditionally made.

[@anag.valenzuelazapata]

Thank you! Beautiful song and video.

[@АлмазАлмазов-и5ф]

Хитрая вода - Шайтан вода - по нашему Арак-жинди суу. 😆😆😅😅😅

[@jargalpurvee3300]

из Монголии По нашему тоже называеться архи

[@ОрелРешка-ъ1я]

Голос унего приятный.

[@kirangkichu8279]

Hellow handsome beautiful family 💕💕💕

[@martb6665]

Loved the episode, keep up the good work man, thanks

[@simplejane4564]

I wish and dream to come in Mongolia

[@קונרדמיכלסון]

Очень интересно!!!

[@ForPapaandGrandma]

I looked for a distributor of Shiguderi here in the USA but no luck! Guess I'll have to wait until hubby and I visit Mongolia--quite possibly next year!

[@dalahast06]

I should mention that the "ethanol production" is the fermented airag. The bacteria har already converted lactose to glucose to ethanol. The heating is to destroy lecitin (which will seperate fats from water), kill the fermentation bacteria. If you are going to are going to dry this at home you could use pastorized milk, use lactic acid to seperate casein and filter, use lactaze (same as lactose intolerant people use) and once lactose has been converted to glucose, add the regular yeast or alkas enzyme. This will most likley have a allot smother taste then the wheat ethanol that is common.

[@ranstra12]

I like this guy way better! :D nice tunic by the way. Interesting tours... thanks for showcasing your lovely people and your country...

[@deardaughter]

Incredible.

[@RaptorInNewMexico]

Love it!

[@oddish2253]

That's a really cool sweater where did you get it?

[@belleblanch5374]

Mongolian camel wool sweater, really warm, soft and cozy.

[@Zaya8888]

Its mongol clothes

[@SuperBulga]

Gobi cashmere

[@benjamingrezik373]

My family is polish. The black hair we have is likely from our common ancestors :). Tartaria

[@laswamp]

Nargie, all your episodes are great! Keep it up!

[@kumarraam3239]

So longggg wait for your vedio

[@27sherpa]

Nothing is waste when milk is bad becomes curd and when curd is bad becomes vodka when mongolian is bad he goes drink that vodka 🍻

[@Darkshadow-ll8ge]

First, and it's fell good to start my breakfast

[@boomKamikadze]

Nice one!

[@dariimaa9763]

Ёстой гоё нэвтрүүлэг болжээ. 🌸

[@user-yv7vy9jf1y]

Шикарное кино!

[@n00n1n]

He definitely caught a buzz by the end.

[@basiligarcia4822]

Impressionant

[@begin.9622]

Excellent.

[@kazfitneskazfitnes5866]

Nice Bro👌👌👌

[@rajaghani8805]

Omg . mongolia 🇲🇳 is amazing

[@Buydaa.M]

Currently so thirsty for this incredible drink

[@loengkeoi]

way cool.

[@juliasmith5267]

Thanks. :)

[@baatraavisit]

I love it.

[@nishalchhetri56]

I have watched all UA episode

[@iknow287]

Шедевр

[@ligayaannawi4779]

Wow, I didn't know that alcoholic drink can be made out of milk. Now I now. Thanks.

[@alexandracastelle7231]

Super 😀😊 j'aimerai vraiment goûté l'alcool de lait de jument fermenté 😊

[@SeekerofTruths]

The real Fight Milk™

[@ebayaraa]

Сүүлийнх дээрээ хөөрхөн халах маяг орж байдаг шүү.

[@MyNguyen-nq2yl]

Love from Viet nam