National/Famous Dishes of all Countries in the World

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Facts Monk

Facts Monk

Жыл бұрын

National/Famous Dishes of all Countries in the World
A national dish is a culinary dish that is strongly associated with a particular country. A dish can be considered a national dish for a variety of reasons:
(1). It is a staple food, made from a selection of locally available foodstuffs that can be prepared in a distinctive way, such as fruits de mer, served along the west coast of France.
(2). It contains a particular 'exotic' ingredient that is produced locally, such as the South American paprika grown in the European Pyrenees.
(3). It is served as a festive culinary tradition that forms part of a cultural heritage-for example, barbecues at summer camp or fondue at dinner parties-or as part of a religious practice, such as Korban Pesach or Iftar celebrations.
It has been promoted as a national dish, by the country itself, such as the promotion of fondue as a national dish of Switzerland by the Swiss Cheese Union (Schweizerische Käseunion) in the 1930s.
National dishes are part of a nation's identity and self-image.[2] During the age of European empire-building, nations would develop a national cuisine to distinguish themselves from their rivals.
NOTE:
This is not a definitive list of national dishes, but rather a list of some foods that have been suggested to be national dishes.
DATA SOURCE:
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Пікірлер: 19
@Everything_12
@Everything_12 Жыл бұрын
Very nice Video ❤
@jayantworld5714
@jayantworld5714 Жыл бұрын
Nice video
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Turkey is the most popular food in the USA for Thanksgiving Day in November
@V_139
@V_139 Жыл бұрын
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@Druzhelyubnyy-Media-lazur-kot
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Cooool
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0:27 this is not tolma, this is dolma (from the Turkic verb "doldurmag" - to fill)
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