You are doing a great job Uncle, when I watch your video, i feel like the is no problem around the world. One of these days, I'll probably follow your recipe and do it myself, one day I'll probably do it. Much love from Denmark ❤️👏🏾
@DBMicahАй бұрын
I just found your channel a week or so ago and instantly subscribed. Great, easy to follow recipes without all the pretentious BS. Thank you for your contributions to the hobby!
@jliljjАй бұрын
Big up! Love the videos and your breakdowns 💪🏽
@fustratedfisherАй бұрын
I really love the simplicity of all your wine and mead videos.
@jamesvatter5729Ай бұрын
Good stuff, Charles!
@jedidiahvette3924Ай бұрын
Nice to see a new video from you.
@frankcrenshaw7343Ай бұрын
I've made black tea wine with fresh mint 😌 👌 so easy homemade 😋
@xXmatrixgamerXxАй бұрын
Always a great video, keep it up!
@pats5896Ай бұрын
I’m definitely more of a beer brewer myself but I love the style of your videos. Keep up the awesome work!
@jameshaws9986Ай бұрын
Wow you got lucky on that strain with that high of sg
@mazstager7293Ай бұрын
how strong are that wild yeast?1102 level of sweetness seems to be rather much for the yeast to consume all and not remain some sweetness in the end🤔
@jimhaga9553Ай бұрын
how long is sanitizer good for in a spray bottle?
@DIYFermentationАй бұрын
You will have to consult the sanitizer for that information.
@jimhaga9553Ай бұрын
@@DIYFermentation thank you
@jameshaws9986Ай бұрын
Idk if rinsing was a good idea. You'll rinse that yeast right off. You missed a few which probably helped