I really love your recepies. Thanks for sharing. As for your voice overs, they are a perfect stress reliever😂
@bezalea11 ай бұрын
Thank you so much Janet. And glad I help in other ways too 😂❤️
@elormgray Жыл бұрын
My favourite food of all time!
@oyucat2012 Жыл бұрын
I always enjoy your video's, ur methods and recipes are on point. Thank you for helping some of us know how to prepare our favorite food (kenkey). U are the best❤
@bezalea Жыл бұрын
Awo!!! Thank you so much and such kind comments. 🙏🏾❤️
@PrettySarah31 Жыл бұрын
Your tutorials de3 woboa❤ 3y3 top-notch. I LOVE YOU BASAAA👏🏽
@bezalea Жыл бұрын
Awwoo Sarah thank you 🙏🏾 so much and I love you back paaa❤️. You are blessed
@eugrah88707 ай бұрын
Pls show us how to make and ferment your corn dough.
@flonicaakowuah3452 ай бұрын
Soak the corn in water for three days . Mill the corn into power after the three days of soaking . Mix the powder with a little water to form a dough and let it sit for a day to ferment. Then you can use it as she is doing
@nasiraiddris9530 Жыл бұрын
Thank you. Please can you also make a vedic of how u made the pepper sauce
@bezalea Жыл бұрын
You most welcome dear. Will share it very soon. Thanks 🙏🏾
@eugrah88707 ай бұрын
Do you have a video on how you fermented the dough?
@bezalea7 ай бұрын
Please here is a link to how to make your own. Hope it helps. Authentic🇬🇭Corn Dough 4-Ways|How to Make Corn Dough in 4 different Way|Corn Dough/Mmore Recipe kzbin.info/www/bejne/nZe3oZ5recZloqM
@josephacquah30329 ай бұрын
Can’t wait for the hot pepper recipe
@bezalea9 ай бұрын
It won’t be long, Coming soon! Thanks for watching 🙏🏾
@makeupbygloria Жыл бұрын
Ei that looks perfect nice n soft last time I made kenkey it turned out so hard like stones 😢😩
@bezalea Жыл бұрын
Aww! Please try again wai. Make sure you dough proportions are equal and your banku should be soft. And cook it for a long time. It is important to know that you can never over-cook kenkey so always remember that. I hope these tips help your next special kenkey adventure. Thanks for watching 🙏🏾❤️
@eugrah88707 ай бұрын
Uh say that again. I just found her video so I’ll try it again.
@rosemondadjaidoo9001 Жыл бұрын
Lovely listening to your funny commentary, great recipe
@bezalea Жыл бұрын
Thank you so much dear🙏🏾
@PrettySarah31 Жыл бұрын
3ny3 easy 😂. You are loved paaa❤
@bezalea Жыл бұрын
@sarahsarpong31 3ny3 easy koraa 😂😂❤️❤️
@foodtoffey Жыл бұрын
Amazing
@RuthOAtta Жыл бұрын
Ofie, where’s your kenkey flying to?😂 So how long did you boil it for? Looks so soft like a newborn’s beautiful cheeks ooo
@bezalea Жыл бұрын
Oh ofie! Ask again. I boiled it for 2 hours. Beautiful baby cheeks ampa, I would say newborn’s ….. thanks dear🙏🏾❤️