NEW NINJA FOODI ONE LID COMPLETE MEAL - Chicken Teriyaki with Rice - How Did It Come Out?

[@cleokoch2764]

Love this video! You made me laugh with the rice falling off your fork. Thanks for all the info on how it turned out.

[@pressurecrisp]

☺️☺️. Thanks Cleo!

[@elshaesevoets7531]

Hello Lisa. I purchased my Ninja and used it for two days now. Everything came out perfect. Today I am going to try a apple cake on steam bake. Please can you make some videos about desserts like rice pudding. I don't know if this is possible. Thank you for your videos. You have a fan from Belgium 🇧🇪

[@luisarroyo5168]

That looks really good! I just got my Ninja Foodi, and this is the first thing that I am going to try cooking with it.

[@pressurecrisp]

Hope you enjoy! Thanks!

[@cynthiabeard1424]

This looks delicious!

[@Insanetoaster]

Thank you for the honest review!

[@StephaniesKitchen]

Thank you for the demonstration Lisa! I think if you added some vegetables at the bottom you really do have a complete meal. And girl, I feel you, it’s hard to get these videos done. I appreciate you❤️❤️

[@pressurecrisp]

Thanks Stephanie! Next. time definitely veg! Catch ya tomorrow!

[@barb678]

Keep them coming lisa!

[@pressurecrisp]

Thanks I'm trying lolk

[@t_onya_c]

Another great video! Fortunately, my son purchased the 6.5 qt Steam Fryer w/Smartlid for me, and I’m SSOOO excited to try some of these recipes! Although, I’ll probably use your jasmine rice video and make the rice separately (set it and forget it)! Can’t wait for more of your videos w/this appliance!

[@pressurecrisp]

Oh thats' so nice of him! Thanks Tonya-hope you enjoy the recipes!

[@moniqqque]

Yum!! I am going to try this recipe! And add some broccoli.

[@pressurecrisp]

Definitely needed some veg and broccoli would be perfect! Thanks!

[@karolosteen3313]

Oh goodness that looks so good! I am going to get the new Ninja Foodi One Lid soon as I can!

[@pressurecrisp]

It was-thanks Karol! Hope you get one soon!

[@dshy654]

Chicken looks great

[@pressurecrisp]

Thank you!

[@lindacantwell8266]

I made this but I used a small package of frozen stir-fry veggies on top of the rice. It was awesome!!

[@lindacantwell8266]

Actually, I've also done it with jumbo shrimp in place of the chicken!!

[@pressurecrisp]

Great idea! I will try that next time. thanks Linda

[@pressurecrisp]

hmmm....shrimp-were they over cooked?

[@trev4521]

Hiya, do you have a recipe for chicken chasseur? or will you be doing one in the near future. Going to try the chicken teriyaki on Weds this week.

[@pegmurphy5562]

Looks really delicious as always Lisa I've made this (in my lil r2d2 ~ 6.5) for my grandson I'm thinking of an upgrade for my birthday 👍

[@pressurecrisp]

Oh you will love the upgrade-Happy birthday to you! Thanks Peg!

[@trev4521]

when i have done rice in a pan, i normally add a pinch of salt and a bit of oil, is this not required?

[@pressurecrisp]

do what you normally do-add salt and oil.

[@rmcm827]

I made this and the chicken was a bit overdone and the rice was soup. I was able to salvage it but it bothered me. I went back and saw that Jasmine is long grain and the recipe called for medium, like Basmati. (And my Jasmine called for 1 cup water with 2 cups rice). I will try again with medium grain rice and thicker breasts. I also used parchment instead of foil since I don’t like the aluminum leaching into the food. I left out the veg because I have one kid that likes it all separate… I’d love to see more multi meals, thanks for filming! Oh and mine was in the box for a year, oops.

[@pressurecrisp]

sorry it dint' work out for you . glad you got it out of the box and started using it!

[@aliceshields9884]

You are awesome!!!

[@pressurecrisp]

Thx!☺️

[@amandadaniels6303]

Hi Lisa, love your real vids. What is that strainer you use for your rice?

[@pressurecrisp]

This one is my friends in Florida the one I have up in NY is a Winco here is a link amzn.to/3gc9Xb5 Thanks Amanda!

[@212davisesq]

Doesn’t the foil inhibit the air from circulating?

[@pressurecrisp]

What I have noticed the foil is a good thing - prevents the rice from becoming crispy. I’ve been adjusting my liquid amounts with better results with rice and pasta.

[@ktee_uk]

@@pressurecrispcould you use a Pyrex or metal dish instead of the foil?

[@angelmask21]

Did you seal or vent at the top?

[@fasihakiran4079]

You vent for all options except pressure cooking.

[@Reddylion]

Nice

[@pressurecrisp]

Thanks!

[@tovarvonbrandt7157]

"This definitely would feed 4 people." Yeah right lol

[@pressurecrisp]

hehehe.... thanks !

[@graciemizell8626]

My Darling i Love you but your dangerous cause everytime i watch you i have to have another nija i got them all I bought two wire racks and put them aginst my window in my dinning room put all my nija and other stuff i bought on them my daughters came over and my daughter said o sisters lets go shopping.ha ha ha . Love the way you test for us looks good.hugs be safe.

[@pressurecrisp]

Hi Gracie, have to keep up with the Jonses-lol. Sounds like your dangerous as well :)! I keep mine where ever I can find a spot. thanks Gracie!

[@henkzaanstad2256]

NINJA FOODI OL750 eu...the best on !