New Orleans Berry Chantilly Cake

[@CharlieTheCookAndrews]

Update 4-14-2022 In the recipe video for the creme Chantilly, add 3/4 cup confectioners' sugar twice as shown in the recipe video. Ingredient amounts etc remain the same. Direct recipe link www.charliethecookandrews.com/berry-chantilly-cake/ Official Website for all recipes www.charliethecookandrews.com/ Email [e-mail] Facebook facebook.com/charliethecookandrews/ Instagram instagram.com/charliethecookandrews/?hl=en Twitter twitter.com/CTCAndrews #charliethecookandrews To donate www.charliethecookandrews.com/ GoFundMe www.gofundme.com/f/charlie-andrews-youtube-cooking-channel Cash App $CharlieA504 PayPal (donate to email address) [e-mail]

[@bjponelove9949]

U never fail to amaze me my brother..u make even the most difficult recipes look easy🤘🤘🤘much respect🤔🤘🤘🤘📣📣📣

[@donalddavis6689]

@Charlie Andrews, That Can I Say About Your Cooking And Baking 🍴 🎂.. You're Just Amazing.

[@adaughterofaking4247]

Hey my friend! How are you doing on this blessed Friday evening and the cake 🎂 looks delicious my friend.

[@rickmartinez3268]

@@bjponelove9949 Looks tasty

[@rickmartinez3268]

Yummy taste cake with fruit

[@bobdelprado5754]

Biggest baking mistake of my life. Let me explain. I baked this chantilly cake exactly as instructed to the letter. After I cut and served it to 10 guests for Easter everyone said it was the best cake they ever ate. My partner said it was better than Lady Jane's triple berry cake from LA that he used to love. The mistake is that now everyone wants this cake for their birthdays. Looks like I'm going to do this a dozen times this year. An absolutely exceptional cake that would easily win 1st place in any baking contest.

[@CharlieTheCookAndrews]

Wow, that is awesome! Happy to hear that the Chantilly cake was successful and that everyone enjoyed it. I appreciate all of the compliments. Thank you! :)

[@scottsquad5800]

Same here! Made it once and now everyone in my area from New Orleans area want this one. They said best one hands down.

[@cajunkid0]

Charlie give yourself a great big ole’ pat on the back, you deserve it. That cake belongs on the cover of Southern living. Such top notch perfection.

[@CharlieTheCookAndrews]

I appreciate all of the compliments. Thanks, cajunkid!!

[@itzAurora_Xoxo]

Worded so well 🎯

[@yakishamerritt3034]

It sure does🌼🌼🌼🙌

[@yakishamerritt3034]

Charlie's the bomb! Everything he makes is boss! And good as heck!👍🍦🌴

[@dezinechic]

this!

[@Missrere1984]

Oh this cake looks better than the ones at Whole Foods!

[@CharlieTheCookAndrews]

Thank you!!

[@queenkayenandi9322]

“Scrape down the sides of ya bowl.” I love it.

[@CharlieTheCookAndrews]

Yes, absolutely. Thanks so much!

[@Heyjayy-k4q]

My favorite part! 😂❤

[@gregott2543]

My 15-year-old daughter and I made this cake on Friday for my wife’s birthday. It came out GREAT! The recipe was clear and easy to use and the results were quite satisfying. I am a food professional so we have some acquaintance with making food. My wife is a foodie off the charts and a very talented cook. She was looking at this recipe a few weeks ago on KZbin so I copied down the name of the cake when she wasn’t looking so we could surprise her with this for her birthday. Thank you for putting this video together and sharing this excellent recipe- she was absolutely delighted and we all loved the cake. It will definitely become a regularly made cake in our family! Thank you!!!

[@CharlieTheCookAndrews]

That is awesome. Happy to hear that the Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Glad I was able to help. I appreciate you for sharing your story about the results from making the recipe and for leaving feedback!!

[@sheem8133]

Made this cake for some friends the other day! They loved it so much and asked me where I learned to make this, I told them it's my Uncle Charlie's recipe🤣🤣 Another amazing recipe, as always! Thank you for all that you share with us from your kitchen!

[@CharlieTheCookAndrews]

Wow that is awesome. Happy to hear that the cake was successful. You're welcome, not a problem. Thanks for leaving feedback!

[@Jalyced22]

@sheem. Great idea! I may borrow your ‘Uncle Charlie,’ tiny fib. I see no harm. I’m running out of real relatives to name recipes after. Looks amazing. For a girl from not far from the east bank…. On the Ms. side. We are practically relatives.

[@kathleencollins7982]

He’s amazing I guess everyone has a uncle Charlie including me….😂

[@lucyscott8796]

Charlie, I cannot believe your not at a million subscribers, my family subscribed years ago. Nobody cooks like you. And you break everything down so easy kudos to you baby.

[@CharlieTheCookAndrews]

I appreciate you all for being loyal subscribers and for the compliments as well. Thank you!

[@topazblessings]

This could even be a Wedding cake! Amazing job again! Love it !Blessed hands you have!

[@CharlieTheCookAndrews]

Yes, you are right about that. I appreciate the compliments. Thanks so much!!

[@lynnpaul6591]

Would be the best wedding cake ever

[@user-cy8jy8yb4l]

that cake looks so delicous and fluffy! def making this soon, the way u explain everything is really helpful and nice

[@CharlieTheCookAndrews]

Hey there! I appreciate the compliments. That's awesome. Let me know how it turns out. Thanks!

[@cleosweston6580]

Beautiful Chef Charlie ❤

[@CharlieTheCookAndrews]

Thank you!

[@mignonhardy]

This cake looks so light, refreshing and delicious. It will be part of my Easter dinner desserts.

[@CharlieTheCookAndrews]

I appreciate the compliments. That is good to hear. Let me know how it turns out. You're welcome, not a problem! :)

[@shebamooncat9162]

It is

[@tiffanyanderson9437]

I’m a new sub. Whole Foods makes a Berry Chantilly cake & vegan ice cream that is so good, and when I googled it they said it originated in New Orleans and their cook adopted it for the store. Of course it came from New Orleans!! Home of the best food in the whole world! Once your video came up & I saw that you’re from New Orleans, I had to watch it. Your cake looks so good, I know it tastes great - I can almost taste it from my phone! Can’t wait to watch more of your masterpieces.

[@CharlieTheCookAndrews]

Really? That's cool. I appreciate the compliments. Thank you!

[@Tennelle8]

I made your banana pudding cake for my son's birthday last month. He absolutely loved it! I will try this recipe out as well because I just know those fresh berries in that cake is incredibly delicious

[@CharlieTheCookAndrews]

Hey there! Happy to hear that the Banana pudding cake was successful and that your son enjoyed it. I appreciate the compliments. Let me know how it turns out. Thanks!

[@julielytton6097]

The chantilly berry cake is absolutely delicious for what its worth. My whole cake went in an afternoon and it's huge. Enjoy your cake.

[@levoniafreelove8241]

I too made Andrew's banana pudding cake, everyone who had a slice, loved it!

[@brendapena5834]

You are simply the best!! May God Bless you 🥰

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you!

[@csssaundrasmith7018]

Excellent I wish I could taste it

[@CharlieTheCookAndrews]

Thank you!

[@Godleelife]

I could listen to you say “bowl” all day

[@CharlieTheCookAndrews]

That is good to hear. Thanks!

[@KathySchisler-ym7bf]

Never made one before, want it for my husband of 60 years for Father’s Day. Thank you

[@CharlieTheCookAndrews]

Wow, that's awesome. Let me know how it turns out. Thanks!

[@nataliemscrzysxycoolharris]

Hey Charlie 😉 That cake is gorgeous! I'd do that for my wedding. I'm loving the colors against the white.

[@CharlieTheCookAndrews]

Hey there! I appreciate the compliments. That is good to hear! You're welcome, not a problem!

[@rickmartinez3268]

I can only do Banana muffins

[@nataliemscrzysxycoolharris]

@@rickmartinez3268 Those are good too!! With tall glass of 🥛 cow juice. 😋

[@lorraineleonard2238]

I was thinking that as well that would be a perfect wedding cake.

[@yana212]

The prettiest cake I've ever seen

[@CharlieTheCookAndrews]

Thanks a lot!!

[@diggerbum9659]

Look how clean that oven is, impressive!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@arnettayancy3552]

Charlie Anderson you are the best in New Orleans. "God bless you", and keep us smacking as you cooking, mouth be smacking" .

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you!

[@nightingailinflorida5458]

Looks absolutely delicious! Your instructions on how to prepare and bake it are so precise and clear. Thank you, Charlie!

[@CharlieTheCookAndrews]

Hey there! I appreciate the compliments. You're welcome, not a problem!! :)

[@clarissaellis5320]

This cake looks so delicious, and your instructions are very easy to follow. I've got to make this one!

[@CharlieTheCookAndrews]

I appreciate the compliments. That's great. Let me know how it turns out. Thanks!

[@MsAutie]

What a beautiful cake!! Love you Charlie!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you!

[@blah843]

my absolutely FAVORITE!!!!

[@CharlieTheCookAndrews]

That is good to hear!!

[@Golfer-js3xl]

Made this cake (countless times now). It’s FANTASTIC! Whole Foods sells this cake, but it’s miles below in quality & flavor compared to yours, Charlie!! Thank you for another fabulous cake! 🎉🎉🎉

[@CharlieTheCookAndrews]

Happy to hear that the Chantilly cake was successful. I appreciate the compliments. Thank you!!

[@findjoselyn]

Lord willing, I will make this cake for my Mom for Mother's Day! 🍰 Thank you for the recipe.

[@CharlieTheCookAndrews]

You're welcome. Let me know how it turns out. Thanks!

[@theoryofpersonality1420]

What a sweet child you are. ❤

[@Duckjr-oq1qw]

That glass table be catching hell 🤣. Good job Charlie , that looks to pretty to even eat . Keep up the good work !

[@CharlieTheCookAndrews]

I know right! lol I appreciate the compliments. I sure will keep up the good work. Thanks!

[@gregcrisp8743]

That’s a beautiful and delicious looking cake

[@CharlieTheCookAndrews]

I appreciate the compliment. Thanks!

[@dellareserolle5348]

Thanks for sharing I'm going to try it.

[@CharlieTheCookAndrews]

You're welcome, not a problem. Let me know how it turns out. Thanks!

[@KatieLee0823]

Yes, sir this is my favorite cake with chopped almonds around the icing. Lol this is my go to cake for everything. Thank you Charlie for another great video

[@CharlieTheCookAndrews]

Wow that is awesome and good to hear. I totally forgot about the chopped Almonds on the sides. Yes, that would be a great addition as well. I may work on a much smaller version with almonds on the sides and see if that works. You're welcome, not a problem!! :)

[@KatieLee0823]

@@CharlieTheCookAndrews yes delicious lol the cupcakes be good too lol 😂

[@dbaobob8556]

🤔🤔🤔🤔🤔

[@CharlieTheCookAndrews]

@@KatieLee0823 Yes, I saw those as well!!

[@winteryolive]

What a magnificent cake! It's a really intricate recipe but you just know that it has so much rich flavor because of all the little extra steps. Thanks for showing everything in detail so we won't make mistakes when we give it a try!

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that the extra steps that I give helps. You're welcome, not a problem. Let me know how it turns out. Thanks! :)

[@Jalyced22]

@Charlie Andrews. I simply can not wait the 6 hours to wake up time. I’m baking for Easter Sunday dinner. Homemade egg-bread, several cakes (first one will be this nummy cake!) & whatever else I might be asked. Baking is my ‘happy thing’! Happy Baking, y’all!

[@nickiedavis9597]

Oh my goodness! I live in Hattiesburg Ms (not far away) and one of our bakeries started making this cake recently! I buy it for everyone's birthday! I'm thrilled I found your channel and found this cake!!! Much love!

[@CharlieTheCookAndrews]

Wow, that is awesome and good to hear that you found my channel and recipe video. I appreciate the compliments. Thanks!

[@mariekiraly100]

I love how you carefully explain and show every step of the process. Thank you!

[@CharlieTheCookAndrews]

That is good to hear. I appreciate the compliments. You're welcome. Thank you!!

[@mariekiraly100]

@@CharlieTheCookAndrews You're very welcome.

[@joycelefear2139]

Chef, my, my, my that is one of the prettiest cakes that I've seen lately. Must be yummy 😋 for the tummy.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you!! 🙂

[@Carolina-nn6ye]

I like when you say " scrape down your bowl" 😁. Looks delicious, that batter was gorgeous, can't wait to make it. Thank you!

[@CharlieTheCookAndrews]

I appreciate the compliments. Let me know how it turns out. You're welcome, not a problem!

[@MoNoK15]

This looks berry delicious 😋 I’ve have not ever heard of this, but it looks so good. I want this cake for my next birthday. Thank you Charlie!

[@CharlieTheCookAndrews]

I appreciate the compliments, MoNo! That is good to hear. Let me know how it turns out. You're welcome, not a problem!

[@carltonbanks5470]

Some of us down here are addicted to this cake. Can buy it by the slice like pizza.

[@specialty_k]

@@carltonbanks5470 Where is down here?

[@carltonbanks5470]

@@specialty_k the title of the video

[@specialty_k]

@@carltonbanks5470 oh ok! I’m in Houston trying to find that cake! I could never make this cake like Charlie.

[@jaywahmusic]

I made this cake over the weekend and it was sooooooooooo delicious! The Chantilly was nice and fluffy, the cake was soft, the berries gave it such a nice fresh burst of sweetness without making the cake mushy AT ALL. Excellent!

[@CharlieTheCookAndrews]

Awesome. I am happy to hear that the Berry Chantilly cake was successful and that you enjoyed it. Thanks for leaving feedback!

[@worldofrajeev]

What an amazing video...one of the most well explained videos ever for making a cake..love your style of explaining the process! Thank you!

[@CharlieTheCookAndrews]

I appreciate the compliments. You're welcome, not a problem!

[@poshdelux]

It looks so bridal 🍾

[@CharlieTheCookAndrews]

Thank you!!

[@bigeman25]

Charlie, you make the best cakes on KZbin. This cake just looks so good.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks, Ron!!

[@kandigirl10]

I LOVE how organized this entire video is!!!!! I'm from LA and this is my fav cake for my birthday!!!😋

[@CharlieTheCookAndrews]

I appreciate the compliments! Thank you!!

[@carolynwillis3131]

Hello Charlie. I made the Berry Chantilly cake for Easter. It was so delicious and pretty,my family thought it came from Sam"s lol Instructions was so perfect too. Video was soooo helpful. My husband loved it,and he's finiky,so that's an A+ for me. You're the best. I love to watch u cook. Thank you!

[@CharlieTheCookAndrews]

Hello there! Happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Happy I was able to helps. Thanks so much for leaving feedback!

[@cecilemorgan6579]

Awesome Charlie! Make the coffee and I'll be right over!

[@CharlieTheCookAndrews]

Thank you!!

[@bhilburn05]

I made this for my granddaughter’s 19th birthday. It was delicious and beautiful. Only drawback was how quick the frosting started breaking down during cutting. It definitely needs to be kept cold. Awesome recipe.

[@CharlieTheCookAndrews]

I'm happy to hear that the cake was successful. You may have to chill the frosting and came layers first then decorate the cake. This will prevent the frosting from breaking up. If the environment is warm, that can cause the frosting to start melting as well. Hope the information I gave you helps. Thanks for leaving feedback!!

[@IndigoRoses7]

I would just love to make this cake for my mom for Mother's Day! What a beautiful cake, and incredible ingredients..thank you for this recipe it was a joy to watch you make it!

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that you enjoy my videos. Thanks so much!!

[@bracollapeters6546]

@@CharlieTheCookAndrews In the middle of making it for mother's day now!

[@crudolph277]

Here go Charlie, sending me to the store again 🤣 Lord this looks delicious

[@CharlieTheCookAndrews]

Ha ha ha I know right. lol If you decide to try the recipe, let me know how it turns out. Thanks a lot!

[@TaniaThePlug]

It’s so rare to see cakes made from scratch these days ❤️, I’m soo obsessed with your channel! And thank you for being so detailed with your instructions it’s really helpful

[@CharlieTheCookAndrews]

Yes, you are right about that. You're welcome, not a problem. Happy to hear that my videos are helpful and that you enjoyed them. Thanks! :)

[@MsXklusv]

Chef's kiss!

[@CharlieTheCookAndrews]

Thank you!!

[@deborahwhaley7104]

Oh I love that, I haven't had cake since my daughter passed away. About three years ago. This looks amazing ❤❤❤❤❤😊

[@CharlieTheCookAndrews]

Hey there! I appreciate the compliments. Thank you!!

[@julielytton6097]

I made this cake for Easter Sunday. I followed your recipe EXACTLY (your instructions are fantastic by the way). I had one piece and my very weight conscious sister-in-law had one piece. Well, two of my nieces polished off the rest of the cake that evening calling it "the best cake they've ever had". This recipe is simply magnificent Mr. Charlie. Thank you for what is now a family favorite for ALL holidays. Aunt Julie is expected to bring it every single time. Lol. Have a blessed day!!

[@CharlieTheCookAndrews]

Hey there! Happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome, not a problem. Thanks so much for leaving feedback!

[@angelasmith5351]

I've never had cream chantilly. This looks SO delicious!😍😍😍

[@CharlieTheCookAndrews]

That's understandable. Thanks so much!

[@Otto8845]

The berries make this cake look so beautiful. I enjoyed watching you make it, Charlie.

[@CharlieTheCookAndrews]

I am happy to hear that you enjoyed the video. I appreciate the compliments. Thanks!

[@Otto8845]

@@CharlieTheCookAndrews no problem at all. 🙂👍🏿

[@a2theb46]

Thank you Charlie

[@CharlieTheCookAndrews]

You're welcome, not a problem!

[@adriannasanchez6514]

I made this cake this weekend for 4th of July. This is THE BEST berry chantilly cake out there. So amazingly moist and light. Just perfection! Thank you so much for sharing your recipe with us!

[@CharlieTheCookAndrews]

Hey there! Happy to hear that the Berry Chantilly cake was successful and that you enjoyed it. You're welcome, not a problem. Happy I was able to help. Thanks for leaving feedback!

[@Ire308]

That cake looks so good! Also kudos for taking the trouble of showing the steps with such dedication. It's always a joy to watch videos of cooks and bakers that really like what they do.

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that you enjoyed the video. Thanks!

[@2ndWindQueen]

I clicked this video soooo fast! THIS IS MY ABSOLUTE FAVORITE CAKE OF ALLLLL TIME!! I NEED SOMEONE TO MAKE ME ONE!! PLEASE!!!! Thank you Charlie you’re amazing 😻

[@CharlieTheCookAndrews]

Wow that is awesome and good to hear. Happy I was able to answer your request. I wish I could make you one. You're welcome, not a problem! :)

[@nurturetheearth]

OMG Sis, me too. I've never had a Chantilly cake. Studied them in class but never tried one. This looks delicious indeed!

[@2ndWindQueen]

@@nurturetheearth Well I am certainly going to find me a cake maker because this is a delicious cake!! Someone bought me one for my birthday a few years ago and I have been in love with the chantilly since then!

[@nurturetheearth]

@@2ndWindQueen Treat Yo Self! 😋 LOL enjoy Sis. I don't bake often so I may have to find a bakery in my area so I can finally try it!

[@nurturetheearth]

@Kori Q. that's Florida right?

[@pamavery9352]

Charlie, I’m new to your channel, this was the best directions I have ever seen! Excellent! Thank you for explaining the different amounts with the different types of flour!!!! This cake is delicious!!!

[@CharlieTheCookAndrews]

Hello there!! I appreciate the compliments. You're welcome, not a problem. Thanks so much!!

[@DamianSports-z1e]

Me and my dad made this for my sisters wedding it turned out amazing I thank you for the rest of my life

[@CharlieTheCookAndrews]

I'm happy to hear that the Chantilly cake was successful and that you enjoyed it. Thanks for leaving feedback!! :)

[@DamianSports-z1e]

@@CharlieTheCookAndrews anything Charlie !

[@swerdna77]

Charlie this cake looks absolutely beautiful and I'm sure it tastes delicious! I just might make it for Easter.

[@CharlieTheCookAndrews]

I appreciate the compliments! That's awesome. Let me know how it turns out. Thanks so much!! :D

[@jsterling6805]

Beautiful cake. Love how you show all ingredients up front that are required and give very detailed directions.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@beveebev]

OMG!!! What a beautiful gorgeous cake and I know that it is delicious. I think that the berries look so fresh and fabulous and the creamy icing 🧁 wow so yummy. You skills are superb!!!!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks, Ms. Beverly!

[@itsjustbrandie]

Thank you for finally teaching how to do this incredible icing. 👏 ty ty it's fabulous

[@CharlieTheCookAndrews]

You're welcome, not a problem! I appreciate the compliments. Thanks!

[@jendash]

This is one of the best instructional videos I have ever seen.

[@CharlieTheCookAndrews]

Thank you. I appreciate the compliment! :)

[@sherrybrown8608]

This cake looks yummy!! It's giving spring vibes and tea parties!!!

[@CharlieTheCookAndrews]

Thank you! Yes, absolutely!! :)

[@reereedaz.masmas126]

Looks 👀Good Charlie as always!!!! That would be a nice spring cake to have for any occasion!!! Can’t wait to try this!!!! Yum yum 😋

[@CharlieTheCookAndrews]

I appreciate the compliments. Yes, you are right about that. Awesome, let me know how it turns out. Thanks!

[@RockJustLiving]

Beautiful 🤩 cake 🍰. Looks absolutely delicious 😋.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@antoniobroccoliporto4774]

Thanks…I Love this cake..I cheat and follow your recipe except for the frosting…I make my frosting from whipped cream …I fill one bowl with ice and place a stainless steel bowl over it to make my cream. Then I use a beater and after it’s starting to get fluffy I add Instant Jello vanilla pudding until it gets stiff enough to take shape with ripples. It will hold up great and easy to pipe fancy into a pipping bag. The main thing it’s a lot cheaper than mascarpone ( which I love) and won’t run after a while. As always, thank you for your thorough instructions . You are patient and clear.

[@CharlieTheCookAndrews]

You're welcome. I'm happy to hear that you enjoyed this recipe video and that the cake turned out successful. Nice work with adding your own touches to make the frosting stable. Thanks for leaving feedback!

[@antoniobroccoliporto4774]

Let me just say I appreciate you taking the time to read our comments and respond most folk who have successful channels don’t.

[@CharlieTheCookAndrews]

You're welcome, not a problem! You're right about that! 🙂

[@123mdesai]

Honestly you make the prettiest cakes.

[@CharlieTheCookAndrews]

Thank you!! :)

[@TeeNan-rw5nv]

I’m an absolute lover of this type of cake and I so enjoy watching you cook. Amazing chef! Nothing like home made!

[@CharlieTheCookAndrews]

That is good to hear. I appreciate the compliments. Yes, you are right about that. Thanks so much!!

[@VeronicaRS-F-f7533]

This is one of my favorite cakes, I got one for my birthday a few years ago but I am going to make my own using your recipe, I always follow your recipes when I bake cakes. Thanks for all you do Charlie. Be Blessed!

[@CharlieTheCookAndrews]

That is good to hear! I appreciate the compliments. You're welcome, not a problem! :)

[@Votethepower]

This looks so delicious!! A work of art.

[@CharlieTheCookAndrews]

Thank you!! :)

[@tina8796]

Love, love, love your Southern accent. Hello from Tennessee 🧡💛💚

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks a lot!!

[@ravesterj5147]

I don't even watch the recipe but can already tell its gonna be FIYAH!!

[@CharlieTheCookAndrews]

Thank you!! :)

[@kennyhumble3699]

Charlie yes, this looks amazing and I bet it taste amazing!!! You are one the best!

[@CharlieTheCookAndrews]

I appreciate the compliments. Yes, it was delicious. Thanks so much!! :)

[@Thetouchofjazz]

Charlie, you've done it again!!! This cake looks amazing and I am sure taste delicious. I can't wait to try this recipe.

[@CharlieTheCookAndrews]

I appreciate the compliments. Let me know how it turns out. You're welcome, not a problem! :)

[@NikO-gp9mv]

Chantilly is my favorite cake! You did an amazing job Charlie!! If I lived near you I would be wanting to place an order. 😊 Keep the great recipes coming. God bless you!!

[@CharlieTheCookAndrews]

That is good to hear. I know right. I sure will keep the recipes coming. Thanks so much!!

[@gloriawilson5859]

That cake is screaming my name. I cannot wait to make it for my family.

[@CharlieTheCookAndrews]

Thank you. Let me know how it turns out.

[@Codyp700]

Yes!! You've done it again! Babyyyy you can cook, my mouth is watering looking at that beautiful cake.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you!!

[@nobleexaltedjoy]

Another beautiful masterpiece! Thanks Charlie, for showing us the method! ❤️

[@CharlieTheCookAndrews]

I appreciate the compliments. You're welcome, not a problem!

[@ChicagosSinfulSwede]

Another amazing masterpiece, Charlie! Wow, this looks absolutely divine.. I'm definitely going to make this for Easter. The berries on top of all that delicious Chantilly cream is heavenly 😋 Thanks Charlie!

[@CharlieTheCookAndrews]

I appreciate the compliments. That is good to hear. Let me know how it turns out. You're welcome, not a problem!! :)

[@juanitaaroundtree4625]

Good afternoon 👨‍🍳 I am just amazed on how this Chef makes so many good dishes that's cake is so adorable. I just love it.

[@juanitaaroundtree4625]

I am Gluten-free 👌 but it's still rock okay. 👍

[@nekital.l6237]

This is definately a very beautiful and delicious looking cake. I love it. Fabulous. Would love to make it one day.

[@MrzNessakay84]

Wow! I'm so inspired to try this. Love how you explain everything, it gives me confidence to give it a go. Thanks for sharing 👍 😊 ❤

[@CharlieTheCookAndrews]

I am happy to hear that you are inspired by this video, and it gives you confidence to give the recipe a try. Let me know how it turns out. You're welcome, not a problem!

[@CoCoFantastique]

Not all good cooks can bake and not all good bakers can cook. Charlie you are amazing. This Cake looks just as amazing as your meals.

[@CharlieTheCookAndrews]

Yes, you are right about that. I appreciate the compliments. Thanks so much!! :)

[@kellydarmer7533]

I made this cake for New Years Eve 2023, and I was told by many that this was the best cake that they have ever had. So, I obviously will be using this one forever! The demo on how to make this step by step was superb. Thank you so much. P.S. I think the cake base will also be the one I use when making any white cake. Again, TY

[@CharlieTheCookAndrews]

Hey there! I am happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. You're welcome. Yes, you can most definitely use the cake base for a white cake. It is delicious. Thanks for leaving feedback!

[@themonarchfam]

This was so relaxing to watch. Looks delicious and very beautiful!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!!

[@girly.mimi00]

This cake looks good. Keep up the good recipes Charlie.

[@CharlieTheCookAndrews]

Thanks a lot. I sure will!!

[@ap2179]

Such a pretty cake. First time on this channel. Love how detailed you are with the ingredients. 👍🏽 I wanna make this!

[@CharlieTheCookAndrews]

I appreciate the compliments. That is good to hear. Thanks!

[@jds2277]

Truly the Bob Ross of cooking. I just like to listen to you talk. Let alone the amazing recipes. You deserve a shopping spree at Sur la Table!!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks so much!! :)

[@twillett100]

Thank you for giving Chaya Conrad the shout. She’s brilliant!!

[@CharlieTheCookAndrews]

You're welcome, not a problem. Yes, absolutely.!!! Thanks so much!! :)

[@twillett100]

Great video! Thank you!

[@CharlieTheCookAndrews]

@@twillett100 you're welcome!

[@msc9917]

This is my favorite cake. I’m from Georgia where’s it popular but relocated to Philly several years ago and couldn’t find it anywhere. Bakeries had no clue what I was asking for 🤷🏽‍♀️. I finally found a version of it where they put simple syrup and water on the cake to make it moist. They also put honey in the icing. We’re talking a Jersey bakery who put their Italian twist on it. I didn’t care for it because the cake was “wet” and honey changed the flavor of what a traditional Chantilly cake taste like to me.

[@CharlieTheCookAndrews]

That is good to hear and understandable. Thanks so much!!

[@onyxbliss]

Hey Charlie!! Where in the world did you find cake batter extract??! I think I would be adding that flavor to most of my desserts! That cake is perfection

[@CharlieTheCookAndrews]

Hey there! Wal-Mart and it can also be found online. :)

[@BrandonSPenn-fo3yh]

Love this one Charlie. Absolutely excellent. I don’t know if you’ve done the chicken or seafood stuffed fried pistolletes rolls, but that’d be a fire video because I know you’d hook them up.

[@CharlieTheCookAndrews]

I appreciate the compliments, Brandon. I've never heard of a Pistollete before, but I can create it. Thanks so much for the request!

[@taebaye5271]

You can't help but 💘 this guy!!!

[@CharlieTheCookAndrews]

Thanks so much!!

[@nikkibdiva357]

Awesome demonstration!!

[@CharlieTheCookAndrews]

Thank you!!

[@erob65]

I don’t doubt that cake would last a week in someone else’s refrigerator. I would give it 3 days, tops, in mine. Because it looks AMAZINGLY DELICIOUS 🤤 15 table bangs!

[@CharlieTheCookAndrews]

I know right. lol ha ha ha I appreciate the compliments. Thanks!

[@hxhdfjifzirstc894]

I've found that some homemade cakes taste best after being in the refrigerator overnight. I think maybe the flavors meld, or something. I've never tried this cake, though... but it looks promising.

[@maddieb.4282]

This is my FAVORITE type of cake of all time, Whole Foods actually has a pretty good version that’s easily accessible but why buy from a store for special occasions when I could make my own??? Saving immediately for my next birthday 🥳

[@CharlieTheCookAndrews]

That is awesome and good to hear. I know right. lol Let me know how it turns out. Thanks! :)

[@SimplyRed29]

I'm *in love* with the Whole Foods version, so I knew this one would be even better! Can't wait to try to make it myself

[@DB-vt1kk]

Charlie I know you didn’t post this cake and I’m trying to get this waist snatched for the summer 😭😂 Looks so good 🍰 ❤️

[@CharlieTheCookAndrews]

I know right. lol ha ha I appreciate the compliments. Thanks!

[@cinamonmoten4323]

I rarely leave comments or reviews but THIS cake is so good!!!! I made it last week for my mother's retirement. I asked my father to cut a piece for me while I multi-tasked. That was a mistake because I got a petit four sized portion while he took the rest! I will be making this cake again. Thanks so much for this video.

[@CharlieTheCookAndrews]

Hey there! I am happy to hear that the Berry Chantilly cake was successful and that everyone enjoyed it. Thanks for leaving feedback! :)

[@TawandaCarver]

You find the best looking strawberries! Beautiful as always ❤️

[@CharlieTheCookAndrews]

Thanks so much!!