New York City Food - SEAFOOD PAELLA & BEEF MARROW Blue Ribbon NYC

[@makistar2001]

I can hear everyone from Spain screaming!

[@richardlaed1582]

yeah butthurts old people

[@RhayaderESP]

se parece a una paella lo que un huevo a una castaña

[@audiosmackdown]

rice with overcooked seafood is not paella

[@LUCA-wj6sv]

Yea , but this is how a Spanish food be cooked in America hahaha

[@konsillere]

Como decimos en España eso es arroz con cosas no es paella…..

[@victorbarellasancho4541]

Soy valenciano, y esta claro q pone paella española...pero eso es un insulto...q aberración tu

[@leurosrcia9343]

vaya mierda de paella, es como si te dieran una patada en los cojones

[@victorlopez2254]

En Nueva York están escuchándose los alaridos de los valencianos viendo este vídeo XD

[@victorlopez2254]

Acordaos de la cera que le dieron en su día a Jamie Oliver por hacer paella con chorizo

[@defecar]

pienso lo mismo

[@angelabascal9358]

Yo no soy Valenciano.....pero me acaba de dar un paro cardiaco pi, pi, pi piiiiiiiiiiiiiii.

[@ОлександрСправедливий-ж4л]

Супер!!! Красота!!! Вкуснятина!!!

[@personofinterest2024]

Had that bone marrow a decade ago on my first trip to NYC - doesn't look like it's changed a bit, which is a good thing. The oxtail marmalade makes the dish IMO.

[@polvodediamantes9]

Siempre digo que los valencianos son muy críticos en todo lo relacionado con la paella, pero lo que hacen en este video no tiene ni nombre, sea el arroz que sea. El cocinero tendria que estar en la carcel con cadena perpetua. Cuando ha echado el arroz ya cocido he tenido bastante.

[@thehonestdoctor3590]

😂😂👍

[@quedius]

Y con el salmon.....ole tu, ole tu!!!

[@santamariagarciapinto7604]

Es un autentico despropósito de "platp"

[@Fuflomicin]

Согласен. Всё морепродукты сделал резиновыми. Нельзя их так долго варить 🤦‍♂️

[@marccaparros1182]

Go to spain to make a paella video, that cant be called a paella

[@maryngshwuling9916]

Thanks for sharing 🌈

[@mohmacmoh5739]

i"m screaming right now, in my mind

[@toblerone1729]

I can count the number of restaurants outside of Spain that make paella the right way *on one hand.* This one didn't.

[@btfoodstory]

oh wow! amazing food! delicious

[@AmbientWalking]

Wow!!! Looks amazing! I want to eat them all!

[@antonioconversa6710]

Che spettacolo!!!!! Beato chi puote. Io non puoto. AMARAMENTE

[@ladymoongoddess]

Roasting those bones afterwards would have added another level of depth.

[@zabaniah7666]

wow very yummi .. nice video brother

[@Foodguy]

The first meeting between bread and beef bone marrow is healing food. Dreaming of visiting day in Korea...

[@pedroduran5]

I always love your videos but this paella hurts my heart. Im from spain and i can't think of a way where this is a paella. Sad to see that people around the world sell spanish food that badly cooked. I would love you to try a real paella and see the awesome it is compared to that seafood and rice in the video. Love your videos and love from spain

[@aparicio131]

A cualquier cosa llaman paella….

[@rickdeckard1984]

@@mandoo325 Well, apart from the original also having rice in it everything is different. Abroad, normally people call paella this horrid rice mush with abundance of seafood and a plethora of vegetables and to my disgust even processed meats, but the original one from Valencia it’s cooked with two animal proteins (rabbit and chicken), snails (optional), garrofón (a type of broad bean), green beans. As for the gravy (fondo), virgin olive oil, always fresh chopped tomato, paprika, some might add garlic some not. Chicken or vegetable stock. The rice has to be of short grain, ideally arroz bomba (bomb rice). Another key ingredient is saffron that should give both color and taste to the dish and some rosemary. It HAS to be cooked in a special flat pan called “paellera” preferably over open fire. It has a quite big surface to distribute the heat evenly, is NOT stirred or whipped like risotto, and the depth of the resulting mix should be thin, this way the bottom can develop with the right temperature, patience and the adequate amount of broth, the famous “socarrat” which is slightly burnt/toasted rice at the bottom, to me undoubtedly the best part of the whole thing. There are many other traditional paellas and rices along Levante, the west coast of Spain, but this is the original recipe.

[@daviddavid4230]

Pero es normal.. mejor enorgullecerse de que nos intentan imitar. La paella española está en lo más alto. Si a esos americanos les vale así pues que disfruten, si quieren probar la de verdad que se pasen por España y si van a Valencia ya será una experiencia religiosa para ellos.

[@___-6040-___]

Bro, that's it. If you want to eat a typical national dish, you have to go to the country. In this way, you can eat typical foods, cooked in the right way. A bit like Italy, my country. All those "pizzas" cooked outside of Italy are not pizzas, they are just replicas. If you want to eat the real traditional pizza, you have to come to Italy. Same thing for Bolognese sauce, carbonara, amatriciana etc. And seeing these dishes are cooked the wrong way bothers me. And when I see restaurants with "Italian cuisine", I don't go in, because I know that all the dishes cooked in these places are not Italian dishes.

[@frilink]

Screw the original recipe....... just cook whatever taste good..... we modified pizza all the time

[@carmenbodas6776]

Eso no es una paella española . No dudo que sea neoyorquina, pero aquí en España 🇪🇸, eso ni se parece, ni creo que sepa a paella 🥴🥴

[@LibraMiku271]

Seafood paella? Sounds like jambalaya from southern Louisiana and it's the same dish found in Mexico except its namesake... Seafood with rice. And having bone marrow served on the side... sounds like a good dish to try... If I do visit the Big Apple. Overall... love the presentation and good way yo use bone marrow not just for soups.

[@susanreed8186]

Looks amazing 🤩

[@astroworksbcn]

Dear subscribers: please watch any "paella valenciana" video on YT and compare it to this atrocity. This is not paella, it's just rice with toppings!

[@marcelletopcampistaalvesde2936]

Tudo lindo ,Mas para o meu paladar faltou ,alho e cebola.

[@KLNYC]

yup been here many times

[@tamaracasadocapa7258]

Madre mia ! Yo soy española y si me sirven eso exijo entrar a la cocina a enseñarle a ese cocinero como se hace una paella de verdad... Hasta asquito me ha dado.. .

[@7998david]

Arroz con cosas , para darle con toda la mano abierta....

[@j.4952]

Dónde está la paella?

[@comentador]

En el próximo video, jaja

[@이재익-b8u]

what's the price?

[@JosePellicer]

Congratulations, i bet that you finded one of the most disgusting paella never made. Also thank you to point the address to avoid the restaurant.

[@Globalfoodbook1]

Yummy 😋 dish. Those seafood 🦞 look gigantic

[@bankerdave888]

Now this looks delicious!

[@janesilva437]

did anyone else's mouth water? would eat horrors. I loved

[@Mielnoful]

this is an insult to paella. please be more respectful towards the Spanish gastronomy

[@jjapagheti]

I cant agree more.

[@meilan_67]

¿Paella? How could calle this paella? He never saw a paella in his life. 🇪🇸🇪🇸🇪🇸

[@sergied2339]

Decir que eso es una paella española es mentir a la gente, la paella no se hace así 🤦🏻‍♂️🤦🏻‍♂️🤦🏻‍♂️ que desastre...

[@tastyjourney9957]

I love paella.😍👍

[@Mielnoful]

This is not paella...... Is boiled rice with seefood

[@thehonestdoctor3590]

This is not paella

[@meilan_67]

Enjoy paella🇪🇸🇪🇸🇪🇸, but this is not paella . Is rice with a lot of things

[@miguelgarciagarrido6050]

Como español eso es un insulto a la definición de paella. Quién coj... fríe perejil???

[@IbiZENeco]

La madre que me parió. Paella incluso sin paella

[@comentador]

Paella en olla

[@josecipitria1585]

Una vez un inglés me dijo :"vale, nosotros le ponemos chorizo a la paella... Pero vosotros le echáis nata a la carbonara... Qué diría un italiano..?"

[@rickdeckard1984]

Please Lord have mercy with those who call this trawling bounty embedded in rice “paella”.

[@desuenak3671]

why is it wrong to call it paella ? what is paella anyway

[@carolynandrews8474]

I have had paella, although I have never made it. It is made with rice (with saffron spice), vegetables and seafood. I think it can contain meat, like chicken too. It is very flavorful and usually is served in a big shallow bowl.

[@Zerok3005]

@@carolynandrews8474 ​ The "big shallow bowl" is the paella itself (the recipe is made and served in the paella, and the recipe takes his name after it). And this.. Well.. yes, it has rice, and chicken, and vegetables, and saffron, but this is nothing like paella. And im not talking about the Paella valenciana (the famous one), im talking about ANY spanish paella. I mean... pre-cooked rice? Salmon? something that can be broth cubes or chorizo cubes? wow... This is bad, but really, SO bad hahahaha Im really trying to understand the pre-cooked rice part, because it is a restaurant and the rice takes like 20 mins to be done, but maaaaaaan... They could pre-cook the whole thing 15 mins and when someone orders the dish, finish it adding just chicken/seafood broth and let it boils for 5 mins, not using pre-cook rice (because it wont get the flavour of the rest of the ingredients)

[@carolynandrews8474]

@@Zerok3005 so interesting. I looked it up and Wikipedia says “Paella is a Valencian word that means frying pan”. Never knew that!

[@Zerok3005]

@@carolynandrews8474 We can say "paella is a frying pan but not all frying pans are paellas" hahaha... The Paella is like an unique type of frying pan ^^ (and also the recipe, and in spain many people use "paellera" to name the frying pan named paella aaaaand paella only for the dish)

[@txesco3313]

Buffff,¡¡¡¡¡¡ Aixo es Mejunge Arroz Latino......ni gratis!!!!! La mare que els va parir.....

[@mrfuzz241]

The thing I love most about spanish food is that the comments always talk about how the dish isn't the actual version, with the commentor themselves offering to make whatever you're looking for.

[@kostyakulshin]

Спасибо.!!!

[@seminky5341]

Do you want water with your salt?

[@nananoodle5020]

I’ve never had paella and even I can tell you this is not paella lol

[@ridingshotgunnj7856]

Good lord that looks good

[@tatzantwos]

Just had steak and marrow bones this weekend

[@arishem555]

Paella looks quite mushy. is it suppose to be like that? Also interesting is that you are serving one bucket of paella per portion.

[@Unvek]

This is an undiscovered kind of paella for Spanish people 🤷

[@Mario-qv8gl]

¿Paella?. That's rice with things....

[@tonigalindo9403]

Esto puede ser hasta arroz con leche, pero no es paella ni de lejos.Llamadle arroz de Brooklyn!!!

[@lorenzofr91]

Jajajaja arroz de Brooklyn 🤣🤣🤣

[@gudai341]

"Paella" BruHhhHHhH

[@JAIRONMAIDEN73]

That is a pot of rice with seafood and the tuetano I don't know why they put it. Paella is basically the same but in a large round pan called a paellera, hence the name. When you want to eat a real paella, come to Spain. greetings to all

[@kenfern2259]

you make it sound like going to Spain so easy

[@deshifoodbykeya]

I like street food.

[@kerrycaverga333]

Le faltó poner patatas y hamburguesa a este arroz para dar un toque americano jajaja

[@ТатьянаСтасишина-л4з]

Вкусно, люблю костные мозги ❤❤❤❤❤😊

[@foodcapture.]

정말 맛있겟다 ㅠㅠ 😍 군침 폭팔 ㅠㅠ

[@yorukkizigeziyor]

Very nice 👍👍😋

[@transiaquilarguez2687]

No es paella,es arroz con lo que le pongas.La paella se hace en paellera y no se mueve el arroz con cuchara constantemente,pero este debe estar bueno.

[@quedius]

La paellera es la señora que la hace. La Paella es su nombre correcto. Una sarten no es una sartenada, o una olla no es una ollada. Un saludo!

[@ezequielsilva2709]

Parece delicioso! 👏

[@seananderson5450]

During the breakdown you can hear the cooks gossiping. Superb food showcase!

[@krystian2678]

deep fried parsley = thumb down

[@TheAtonne]

This place looks familiar. I think it might've been on Diners, Drive ins and Dives or Man v Food.

[@partiuaventuracomoscar]

Verry good good like juntos 🇧🇷🇧🇷😋😋😋🤝🤝

[@lorenzofr91]

Eso no es una paella, es una masa de arroz asquerosa

[@quedius]

Fasendo merda, no obrigado!!

[@echangeclasse]

Jamás he visto hacer una paella de este modo

[@tonigalindo9403]

Menuda mierda,jajajajaja, a este lo hostian en el levante!!!

[@darkbendover]

does marrow cause gout like innards?

[@쿵푸드팬더]

it will be so delicious

[@aparicio131]

Joderrrrr como enseñes esto en valencia ya tienen un candidato nuevo de ninot para las fallas!!!!j jajajjajajajja no es paella

[@irinai.e.5136]

Eso es paella???? Menudo comistrajo😂😂😂😂 no sé si reír o llorar 😢😢😢

[@pedropablogutierrezcanadil3239]

Que los dueños de esr restaurante vengan a España a aprender cómo se hace una paella.. eso no es paella española señores y os lo dice un cocinero español.

[@dianas3589]

Yummy seafood

[@denizevrenozkul7361]

I hate people sending an alive thing into any cooking machine.. I cant believe how the humans are cruel such this degree.. Of course we may eat their bodies but we have to make a quick kill out of pain..

[@asiachannels]

11:23 i loveee breaad 😍

[@JosephLopez-jd4nd]

That was fresh cilantro fried??

[@emilioponce747]

The god of Paella is crying now

[@レジテ]

Ieteastes good🤩🤩😋😋👍👍

[@jostinquinde8811]

La paella se hace de una forma unica para mi eso fue un arroz marinero como se lo hace en Ecuador. Ese chef no sabe lo que es una paella :0. Esto es un insulto para España

[@mariasegarra2513]

Please a little bit of respect to the name of “paella”. You can’t use it to named everything with rice.

[@juanvierasax]

Quita eso de la mesa, que no lo vea mi madre… Paella dice… es más poke que otra cosa 😂

[@drandy.youtubechannel1436]

Nice 👍👍👍

[@wendykroy4792]

Che fame!!! Divino!!! 💜

[@bani_niba]

I'll be the heretic and say I prefer this meat + soft rice dish over the more classic Spanish paella. I have had both this NYC style and paella in Spain several times. The paella in Spain has the problem of the rice sometimes being undercooked (to my palate).

[@33DRAGONES]

DISCULPEN PERO ESO NO SE PARECE A LA PAELLA NI EN LA CAZUELA SALUDOS DESDE BARCELONA LES RECOMIENDO SE VENGAN A PROVARLA

[@omaryadini]

jajaa por fin una comida española

[@alejandroamoros5339]

Paella is just one layer of fucking rice on a long thin pan. Not this shit in a cooking pot

[@СимВлад]

pilaf with sea reptiles sounds delicious

[@StreetFoodKC]

Awesome

[@alandunstan5485]

The picture used as the "thumbnail" is very unappealing. The bowl looks like it's filled with giant Madagascar cockroaches.

[@nirmalakutty9416]

Bravo

[@SAIFULISLAM-ou1yj]

How much it

[@dilekyagmurs5211]

nice eat food

[@rafaeln8929]

Me sabe mal decir esto, pero ese arroz no es paella ni de broma.

[@deadringer2349]

If Uncle Roger is spanish he would say: Dios mio!!!!!!

[@primitivesurvivalthinking]

Chef The cooking skills, looking very Delicious 🥰💖👍

[@lorenzofr91]

This isn't paella...

[@rxlo1062]

Sorry that’s more of a seafood rice, it’s definitely not paella.

[@gphuang67]

This reminds me of anthony bourdain, rip

[@lordemperorwu1]

Feel bad for the lobster. Here in Europe, it's forbidden to boil lobsters alive. But being steamed alive? Ouch...

[@tonymusolino2369]

Even bad paella is good paella, except for the rubbery calamari, mussels, and shrimps.😂

[@logarin]

Honestly I don't think this qualify as a bad paella... it's just rice with stuff prepared on a paella pan

[@tantalaw5458]

Looks like Briani...

[@easyrecipesanddeliciousfoo2954]

我好喜欢这个频道的节目哦💖🌷💖🌷💖

[@armandoespinozaaa]

我也很喜欢这个节目

[@soniagonzalez8600]

eso no es paella ni parecido

[@armandoespinozaaa]

@@soniagonzalez8600 who cares

[@soniagonzalez8600]

@@armandoespinozaaa si o no

[@armandoespinozaaa]

@@soniagonzalez8600 no es la receta oficial

[@alarecarga1]

Eso no es una paella es un arroz con marisco, una paella no se hace nunca en una cazuela.................