Ninja Speedi Rapid Cooker Review (hope you like it raw)

[@broederharry2534]

Thanks! Almost every other video is an affiliate video.

[@TheLastHonestInfluencer]

You are most welcome! Isn’t that crazy, and most people eat those up. Thank you for your comment

[@DarkMJ]

I have mine for a year now. I don't know what kind of plastic smell you talk about. I use mine almost every day. Maybe it's because it's a American version and I have a European one? Mine has these modes: speedi meals, steam air fry, steam bake, steam, grill, air fry, bake / roast, dehydrate, sear / saute and slow cook. You have to choose the correct one and you can't just throw things in and think magic happens. I would have done my steak in the steam air fry setup. Fill in some water on the bottom put in the grid on the bottom and let the steam make the meat juicy while the heat from above would grill it. You should have some distance to the coil that's why I said grid on the bottom of the pot or it might burn. It also could help to quarter the time and every quarter of the time, flip the meat so it gets cooked evenly. Now to the rice thing. You put in way too little water in. You always can let it cook couple of minutes longer if there is too much water, but if it's not enough you get burned shit. It also sits on the bottom of the pot means it doesn't swim and if you don't pause couple of times and move it around it's obvious it will burn on the pots bottom. You would have a better result putting in the rice first for like 5-10 minutes in the speedi meals mode with more water then put the meat on top of the rice and couple of times every like 5 minutes open and move things around, the coils will always grill from above so flip the meat couple of times. This machine is very useful but you can't expect magic to happen. You have also to use your brain a little bit. It's a great machine if you understand how it works. Some modes just use the heat from below, some just from the coil above, some both, some let the climate inside, some blow constant the hot air out.

[@TheLastHonestInfluencer]

Good question. Wouldn’t surprise me if the American one was made cheaper and that’s why it stinks like burning plastic so bad. I think if anyone uses their brain a bit they will realize everything ninja makes it’s unnecessary and cheap and crappy. Enjoy your borg rice machine

[@tracyfins]

@@TheLastHonestInfluencerseems like you have a problem with NINJA and not the Speedi.

[@TheLastHonestInfluencer]

@tracyfins there are some good ninja things. The grill rules

[@marcint5078]

I don't think rice should burn, I have chinese rice cooker I put there 1 cup of rice 2 cup of water like he did and rice is perfect no need to move it

[@colonelfustercluck486]

if you do it according to the directions, and then wrap the steak in foil because that's what you heard....... then it's not according to the directions. Boo Hoo.

[@MsPeachWood]

THANK YOU SO MUCH! I was ALMOST there, literally looking up recipes first before I added it to the cart. Also, thank you for being so candid. I grinned with every cuss word because that's how real people talk! 🥰

[@TheLastHonestInfluencer]

Thank YOU for your comment! Happy to hear you’ll find something better for your money. Thanks again, really appreciate this

[@gizmo4774]

​@@TheLastHonestInfluencer Yes. I was very close to buying one.

[@ZaryPhotography]

I havent genuinely laughed so hard at a cooking product review in my life! This shit is awesome!

[@TheLastHonestInfluencer]

@@ZaryPhotography thank you for your comment! Much appreciated and happy you enjoyed. Guess I’ll have to keep doing these 😅

[@stevenjames1503]

Me too, I haven't laughed so hard in a long time I love the honesty of this man

[@MatthewFrancis7575]

I had a great time with mine this Thanksgiving weekend learning how to use it over a few days. Works great in my opinion.

[@TheLastHonestInfluencer]

What a weirdly worded comment. Sounds like a review for a hooker, not some crappy air fryer

[@shadyengland2]

I like the balance between this review and the biased ones. But I will say I do feel like some of this may be user error- or in the case of the steak the wrong application of this cooker - once you get passed the learning curve I actually enjoy this cooker. Which I don't see as a negative as same could be said of cooking any meal, you have to learn how to cook new recipes anyway.

[@TheLastHonestInfluencer]

Yep

[@AnNa-xb3wk]

I didn't buy the speedi after watching reviews because it looks very inconvenient to pull it out. I bought the ninja foodi 15 in 1 with the thermometer (I think it's called 14 in 1 in the US and has fewer functions, but whatever) and this thing is AMAZING. It has a pressure cooker, air fryer, and steam meals (same thing as speedi meals, I'm sure). I can send you one of my recipes, which you can try in the speedi. Cant help with the timings because I cook by temperature, but anyway...: Ingredients: Pasta/rice, 170g Water, 300ml Chopped tomatoes, 1 can Passata (optional), half a cup Cream, 2 tablespoons Fresh/dried basil, 10 leaves/2 teaspoons Salt, 2 teaspoons Sugar, 1/2 teaspoon Chicken breasts, 2 pieces Steps: Chop the fresh basil. Add the pasta, tomatoes, passata, basil, cream, salt, and water to the pot. Mix well. Place the chicken breasts on the metal rack in a high position and insert the thermometer. Set the switch to the middle position, turn on the "steam meals" mode at 160 degrees, and set the thermometer to "chicken." Once finished, remove the rack, stir the pasta, place the chicken on the pasta, and let it sit for 5 minutes with the lid closed. There's also a "speedi meal builder" or something like that on their website. I haven't tried it myself, but it should work as well.

[@TheLastHonestInfluencer]

Awesome thank you for your comment I’ll check that out

[@kevinjackson5191]

LMAO, sounding like a dwarf on helium when he says “Owww f*ck!” Had me crying 😂😂😂😂😂

[@TheLastHonestInfluencer]

@@kevinjackson5191 I need one of those

[@Julia-zz3gl]

😂😂😂 Thank you so much you have saved me a load of pennies and you really made me laugh, Julia.

[@TheLastHonestInfluencer]

Thank you Julia! Appreciate your comment :)

[@Gibstan]

If you use the sear/saute function its like a frying pan, you need to remove the insert and cook things directly in the bottom of the pot (its the setting you can leave the lid open on, its not an air fry setting and only cooks from the bottom). Im not 100% sure but i think the speedi meals are usually 15 minutes or so, not 30. There is a bit of a learning curve for sure, the cookbook that comes with it helps a lot. We use ours almost daily.

[@TheLastHonestInfluencer]

Thanks for your tips and comment

[@1980daveyboy]

Sorry sear saute for steak? No wonder your doing it wrong! Try doing it on airfry grill ffs

[@TheLastHonestInfluencer]

What the hell is an air fry grill??

[@colonelfustercluck486]

@@TheLastHonestInfluencer a grill ( or griller) is a heat source above the item to be cooked. Also known as a broiler. The Ninja you tested, has the heat source above, so it is a griller / broiler. And it had the fan oven. Which part of the instructions did you read? Wrapping the meat will stew the meat in it's own juices at a much lower temperature, no matter what temperature you set the machine to. Set it high...... and the meat will only be boiling and steaming at a much lower temperature... 100 C or 212 F (If wrapped in foil) And it will be shit, as you mentioned. Maybe you need to bake / roast the meat (unwrapped) to dry cook it, then finish it off with a blast of high heat for 5 to 10 minutes, to darken the outside. You must have an understanding of cooking techniques to use any cooking method. It's great to see that you know about ovens..... but I hate to imagine what you could do to a microwave. I agree with the previous poster.... FFS

[@jojobeansie3114]

Wait but the sear and saute option is when you dont use the tray thing at all and just put the meat directly on on the bottom of the pot?

[@TheLastHonestInfluencer]

That’s what the instructions said to do

[@valerygorbunov]

What brown rice do you use?

[@TheLastHonestInfluencer]

The cheapest

[@NeilusNihilus]

What would you recommend instead as I was looking at getting this half price on the Prime deal day which ends tonight? I have one of those Andrew James halogen glass bowl type ovens. Had it for like 10 years and it's great to be honest but was kinda looking to 'upgrade'. One thing the halogen oven cannot do is something like a pizza because there isn't a heating element at the bottom so is impossible to get a crispy base. Otherwise love it though especially being able to easily see how it is cooking with the glass and all. And it also looks smart, unlike this monstrosity, which was the only thing putting me off otherwise.

[@TheLastHonestInfluencer]

I don’t know. I haven’t had much luck with any of these contraptions. The ninja grill is pretty awesome but a totally different type of appliance obviously

[@NeilusNihilus]

@@TheLastHonestInfluencer yeah I thought as much.

[@broederharry2534]

Half price? How much did it cost?

[@trishacathappygirl9812]

I would really love you to review the new Ninja Combo oven - it would be great to have an honest review on that one too.

[@TheLastHonestInfluencer]

@@trishacathappygirl9812 thank you for the suggestion! Can you leave a link to the one you’re talking about? There are so many!! I see there is a new ‘combi’ is that the one? Jeez, every other day there’s a new ninja appliance release 😅

[@broederharry2534]

I doubt Ninja will send him one after this video...

[@MizzDeee]

What do you mean it doesn’t have an option for temperature? Did you read the book? Of course you can adjust the time and temperature. I think you should read through the instructions to clear up some of the mistakes you’re making. I’ve never had a single one of those happen to me. I love mine.

[@TheLastHonestInfluencer]

It’s a fake dial! It only cooks at one temperature

[@kayb4995]

I always say KZbinrs are never, ever funny. I laughed through this entire video. Bravo. Seriously good stuff

[@TheLastHonestInfluencer]

I generally don’t find many KZbinrs funny either so I am elated and relieved to hear you found it funny. Thank you for telling me so! Really appreciate you taking the time to leave your comment

[@Leo_RL01]

bro tried to cook steak with the ninja speedi IM DEAD

[@TheLastHonestInfluencer]

Ha ha woops

[@kevinjackson5191]

Your house looks very ‘english’. Are you in the UK?

[@TheLastHonestInfluencer]

I wish! Sadly, I’m stuck in Arkansas

[@kevinjackson5191]

@@TheLastHonestInfluencer err….i wouldn’t wish to be in the UK my friend. Our country has gone to shit!

[@TheLastHonestInfluencer]

I hear ya man. Same thing over here. 5 years ago everyone and everything was so different. Just a shocking and rapid decline. Hope things turn around for all. Have a good one brother

[@cosmoshfa88savant66]

@@TheLastHonestInfluencer is Arkansas that bad Bud 🙂 ??

[@stefanzantes8818]

So how do you clean the heating device? There is no protection, or?

[@TheLastHonestInfluencer]

Great question! Shoot I wish I’d thought to point that out in the video

[@007donj]

Sponge soap and water

[@stefanzantes8818]

@@007donj The cleaning is a mess! I have the foodi max, which has a splash shield. I wonder why they didn't use it here.

[@stefanzantes8818]

@@ks5831 I understand that because the Speedy has a Steam Cook function, you can steam clean it, OK. I have a foodi max and the cleaning is a mess! As long as one keeps up the cleaning after each use it works, but you can look up how people try to clean their Foodis or the Woodfire foodi, it is not that easy and there are quite some sharp edges... Otherwise, I love my foodi max...

[@colonelfustercluck486]

it self cleans. Any burnt fat spatter will immediately burn off on the hot element. If you filled the cooker full of mashed potato for some unknown demented reason, right to the top, and embedded the mashed potato around and through the top element...... you would be a total dickhead. However, even with a damaged brain, this situation could still be saved. Unplug the device. Gently remove the cooking basket thinggy. (With the mashed potato) Now your choice of cleaning the element further, with the power off. Or just turning it on high again. All the burnt mashed potato will burn, carbonise, and be able to be fully cleaned off (after you unplug the machine). You need to especially qualified to do this. You need to be certified by a mental health facility as being a hazard to yourself or others, FFS.

[@gizmo4774]

I liked your video. About the steak. Why would people recommend that you wrap a steak on the airfry function? That defeats the purpose of the air circulation to cook it. Doesn't it? Also, if someone cooks raw meat on top and the veggies, rice or pasta on the bottom....wouldnt the raw nasty drippings or blood drop into the food below? Or am i missing something. Thank you!!!

[@TheLastHonestInfluencer]

@@gizmo4774 that’s a great question and I agree with you!! Only tried it because I had so many comments on my other ninja oven video saying it’s this big air fry life hack. Didn’t work for me 😅 Yes, that is a great point too!! You are right again. After this review and before returning it I did that very thing. Cooked chicken over veges…this gross white stuff was all over the veges it was the most unappetizing weirdly cooked chicken and veges I’ve ever had 😅 Thanks again for your comments and sub! Much appreciated!!

[@mars803]

@@gizmo4774 Actually that was a bad question that you can ask it if you never cooked before. The whole point is that the "drippings" give flavour to the food. What blood are you talking about, maybe watched too many vampire movies?!

[@gizmo4774]

​@@mars803ok😂

[@lovelybyfar]

It would be the same thing if you was making a pot roast in a crock pot with vegables or a stew or ect. Your raw meat and veggies are all cooking together.

[@gizmo4774]

​True. Understood. I season and partially cook my beef before adding the vegetables to my stew though. ​@lovelybyfar

[@sharminpromi9847]

Please do an honest review of Ninja combi multicoocker. Looking forward 👍🏼

[@TheLastHonestInfluencer]

@@sharminpromi9847 this thing? www.walmart.com/ip/Ninja-Combi-All-in-One-Multicooker-Oven-Air-Fryer-10-in-1-Functions-Stainless-Steel-SFP700/1663529746?&adid=22222222255340144655&wmlspartner=wmtlabs&wl0=&wl1=g&wl2=m&wl3=700732367511&wl4=dsa-2310893554497&wl5=9193018&wl6=142870735839&wl7=9060252&wl8=&veh=sem&gad_source=1&gbraid=0AAAAADmfBIovMDa6iw-vvgShzayFONO6G&gclid=Cj0KCQjwhb60BhClARIsABGGtw819OlgVmzqNJqNGr5Uo4QGiWSSNbB60vjMBXbYoh9Zj63flUXJS5kaAsMhEALw_wcB&gclsrc=aw.ds

[@sharminpromi9847]

@@TheLastHonestInfluencer yes. This is very similar to Ninja speedi but supposedly an upgrade, more easier and more beneficial delivery from Ninja. Now before I put my blood sweat money on bargain, I wanted at least one non sponsored, non affiliated honest review to help myself to make the right decision. Looking forward 😁

[@TheLastHonestInfluencer]

@@sharminpromi9847 looking into this and it’s interesting. These are currently low stock and sold out at department stores…ninja seems to always do this when they release a new gadget and then they flood the market with them and then eventually you get them for $100 off. Anyways, as soon as I can buy one from a place for a decent price I’ll be getting it! Thanks again for the suggestion

[@pickup9785]

No point, the guy clearly has no common sense, doesn't matter what he reviews, it isn't going to turn out well

[@traver1965]

I am happy about my Ninja airfryers. Currently I have two: a gril Ninja and the Speedie. They work great but for grilling it seems like they dont achieve the temperature advertized

[@TheLastHonestInfluencer]

Two? Interesting. Thanks for your comment

[@redskin6146]

I don;t understand how there are commenters below singing its praises. What was he doing wrong or different? Why was his experience so different? Thanks.

[@TheLastHonestInfluencer]

Agree! Thank you!!

[@DeDaanste]

It might have something to do with expectations. If someone has never been a great chef and doesn't know quality they don't expect high quality brcsuse they don't know what that looks or tastes like. I guess those people are content with this thing?

[@lovelybyfar]

I have made many meals including steaks and they come out really good. I love my speedi. I will say there is a learning curve like I would preheat my Ninja to sear it first and make sure it is preheated to cook a steak as THICK as the one he is trying to speedi cook. For rice and chicken I can use the speedi function and or the steam and bake and it comes out perfect every time. I do dislike the look of it though!! The design is just not cute.

[@ryanwooldridge7546]

Very funny review but unfortunately it just isn't true, clearly a skill issue / user error. I use mine every week for the speedi meals. Rice / pasta / vegetables etc on the bottom with a nice pint of stock and seasoned meat on top - salmon, chicken breast, sausages etc (never cook steak in an airfryer if you actually care about your steak). NEVER had an issue, all meals came out perfectly edible. Family of 4 all fed in 25 minutes. Edit; also doesn't smell either, think yours might be faulty mate.

[@TheLastHonestInfluencer]

@@ryanwooldridge7546 zero chance you can’t smell the burning plastic smell when it’s new. Not true. It reeks. Be honest

[@ryanwooldridge7546]

@@TheLastHonestInfluencer MAYBE the very first single use, other than that I promise mine has never smelled bad. I've had it about a year and the only thing I smell, like the Rock, is what's cooking lol.

[@TheLastHonestInfluencer]

@ryanwooldridge7546 they must have better versions in the UK. Here in Canada we get the cheap terrible version of everything

[@ryanwooldridge7546]

@@TheLastHonestInfluencer possibly. Yours has 2 more options than ours though. I'm really annoyed ours doesn't have a sous vide option, I was looking forward to doing that and then reverse searing a steak 😢

[@undercovernerd6848]

I thought I was going crazy. I regret mine. It doesn’t fit my lifestyle and the way I cook. Had it over a year and only ever successfully air fried in it a total of 6 times. Could not figure out settings for the life of me. I don’t know how I’m going to get rid of it, I saw I bunch listed on FB market place and I hope mine sells (got rid of the box)

[@TheLastHonestInfluencer]

Had a hard time selling mine too. Hope yours moves faster! Thank you for your comment, I can’t imagine how anyone finds this thing good they probably just aren’t honest like you are!! Have a good one

[@cosmoshfa88savant66]

thatks for an honest review,,,, Subbed!!!!!!

[@TheLastHonestInfluencer]

Thank you!! Really appreciate you subbing and commenting!!!

[@Y0SHIMITSU]

Are you seriously? First you must wash it and wipe it wet out, Than let it run and heat up one or two times empty. Repeat the washing wiping after cooling and you have no smells. And when you wrap you meat in a aluminum Heat shield It’s not a wonder you meet stays raw 😅 Sorry but it’s Not a Weber Grill.

[@TheLastHonestInfluencer]

Yes I’m seriously

[@colonelfustercluck486]

any meat wrapped tightly in foil will cook to 100 degrees C or 212 degrees F. The water in the meat can only get to that temperature. So you will have boiled/steamed meat. It will not brown or be crispy, or get that Maillard Reaction to obtain a decent taste. And tenderness..... stewing will eventually make it tender. BUt before that, it is tough.

[@markototev]

Oh man I jsut bought it, my first slow/multi whatever cooker lol. Airfried some potatos and turned out great, hope the rest isn't as bad. Should be fine for a single dude I hope.

[@TheLastHonestInfluencer]

I hope so too! Thank you for your comment

[@SoloSouth]

Saltiest review ever, 😂 love it. I dont get the speedi at all. Lids that open vertically and dont detach are unbelievably annoying and using tongs to pull the tray out? Whos idea was this?

[@TheLastHonestInfluencer]

Exactly. It’s so refreshing to read a comment written by someone else who uses logic and reason. They couldn’t trick you!

[@colonelfustercluck486]

you can lift the tray out with you bare hands if it's cold. When trays are very hot I use other methods, like tongs, oven mitts etc. Nothing unusual about that. If you need to lift the basket / tray out while it is hot, with your bare hands, you will need to acclimatise them, by practicing and slowing working up in temperatures that your fingers can tolerate. Similar to welders being able to pick up hot metal without tongs etc, after years in the business.

[@funkyfoxy7473]

I think u had way too few water to that amount of rice.

[@TheLastHonestInfluencer]

Followed the instructions but I think you’re right

[@guybrushthreepwood3002]

The speedi has two cooking elements, one underneath the pot and the one in the lid, depending on which mode you are using. Had mine a couple of months, there is an element of trial and error, but once you've worked it out, it's great. I've never wrapped meat in foil, just keep the temperature down. For what I paid for mine, it's a useful addition to my kitchen, all be it, not a do everything miracle tool. You're also supposed to run air fryer mode for half hour or so empty to get rid of the smell.

[@TheLastHonestInfluencer]

Good to know thanks. Bro, I ran this thing for 24 hours outside on air fry mode high heat…did not help the cancer smell at all. Be careful.

[@batuhancelikel]

​@@TheLastHonestInfluencer If you don't want to develop cancer, you should first learn not to wrap the meat directly in aluminium foil.

[@Flavius-Tech]

I was thinking to buy one of these machines, i am terrible at cooking, so your video makes me realize it is a challenge even to use these multicooking machines. I like the challenges :D, i'll buy one just to learn to cook on them. Everyone else is saying that is easy to clean, but i wonder how the hell you clean the top cover with that fan and heating coil element when it will start to get food on them?

[@TheLastHonestInfluencer]

Great point!! I hope it works out for you

[@Y0SHIMITSU]

You can buy a stainless steel splatter screen cover

[@JacquelineBaylis1948]

Why on earth did you have the meat in tin foil ?

[@TheLastHonestInfluencer]

Some idiot told me that was the way to do it. Cooked it without tinfoil in a different review, worse results. Ninja ovens suck

[@JacquelineBaylis1948]

@@TheLastHonestInfluencer lol well I have had mine for a year and had to leave it in the UK before I could bring it back here to Spain and my son in law who is an exec chef loved it's versatility and wanted to keep it so doesn't always appeal to everyone.

[@juliankuranay6346]

I was about to ask the same question. WHY wraping a nice piece of meat in tin foil? :-)

[@colonelfustercluck486]

to stop the cosmic rays? maybe...... FFS. Maybe he wanted to stew the meat at boiling point, becasue that is precisely how to do that, but why?. He did say he wanted to grill some meat.... he totally lost me. He claimed he read the instruction book, then did what some other people told him, I'm not too sure how bright they are. But no understanding of cooking, apart from in a conventional oven.

[@jungleboy1]

the rice is absolutely fucked. HAHAHA! laughed so hard.

[@TheLastHonestInfluencer]

In a perfect universe I would be saying that on the QVC shopping channel that old ladies watch 😉

[@arielitskovich5038]

doesnt do the research, selects the first option he sees, it doesnt work -> shit product. nice.

[@TheLastHonestInfluencer]

@@arielitskovich5038 whatever ‘ariel’

[@colonelfustercluck486]

Steak a la Foil......... it's in all the recipe books. hahahahhahaa. Shit method. The steak would have been OK if cooked with skill.

[@Hafnarfjordhur]

The machine would be perfect for multi cooking, if the crisp tray had a middle position. On the lowest position nothing can go underneath. On the high position it's to close to the heating element. But I make the best air fry chicken ever with it at steam crisp mode with one cup of water in it. What Ninja didn't mentioned. I had to get this hack from KZbin

[@TheLastHonestInfluencer]

Thanks for the tip!

[@TonyYoung808]

I just ordered one discounted on Prime day. TBH, I already have a convection toaster oven and a conventional built-in oven. I had been avoiding air fryers because I assume it's only a little more airflow than my convection toaster oven. I really picked this up because we're trying to eat more fish, and rather than wait a couple of hours for a rice cooker to cook up brown rice, I figure I might be able to use this on steam for about 20 minutes on the brown rice, add some veg below, then steam and crisp the fish up top for 10 minutes or so. I don't know what kind of rice you were using, but I think the ratio was correct but it definitely went too long. From what I've seen cooking chicken only needs around 15 minutes. All of these companies want to market their product as some kind of game changer, but you have to be realistic and avoid the hype. Most of the recipes I've seen for this are either an all in one meal with grain, air fryer (with steam usually), and then a bunch of sautee and other stuff that I would only cook on here if it was the only thing I had (in an RV maybe).

[@TheLastHonestInfluencer]

Thanks for your comment

[@maexk]

this guy is a fucking comedian, i really enjoyed watching this! all the best from germany!

[@TheLastHonestInfluencer]

A fellow countrymen! Wie geht es dir! Thank you for your comment 🙏

[@dawid8837]

Subscribed. I hope you always stay honest. God bless you!

[@TheLastHonestInfluencer]

Thanks for the sub! I can’t imagine selling out subscribers like you to make peanuts from Amazon. these reviews will always stay honest!! Thanks again and have a good one

[@strictlyaesthetic9202]

Now that is a review ...... You just earned a new subscriber.

[@TheLastHonestInfluencer]

Thank you for your comment and your sub! Much appreciated!!

[@papabadgers1555]

Got so excited for that steak you took your pants off.

[@TheLastHonestInfluencer]

@@papabadgers1555 😅

[@westernduchess]

Got a perfect meal my first time-rotini Alfredo and chicken, 15 minutes

[@TheLastHonestInfluencer]

Your nose must be 100m long

[@YalokIy]

Cooking in underwear on KZbin 🤔

[@TheLastHonestInfluencer]

Listen they can’t all be perfectly staged ninja product demonstrations ok

[@YalokIy]

@@TheLastHonestInfluencer haha

[@PixelSplash999]

I get good results from my speedi. Sear/sauté functions is a hob function for frying etc. HIS is Hi 5 as you probably know. I've made curries in mine, done a roast chicken as well. The 15 minute function isn't 15 minutes. Chuck some water in the bottom, bang in the veg. Put the crisper try at the top. Slap in the protein, job done. Shame about that steal though......🙃

[@TheLastHonestInfluencer]

Glad it works for you. Thanks for your comment

[@ianmiller1879]

Great review buddy, I wont buy one now.

[@TheLastHonestInfluencer]

Thank you, you are saving yourself a big head ache and waste of money

[@kayb4995]

It looks like a 200 dollar rice cooker

[@TheLastHonestInfluencer]

Nailed it 🤣

[@airportdocumentaries]

Dammit i bought it before watching this because it was on sale

[@TheLastHonestInfluencer]

damn it indeed. Sure hope it works better for you!!

[@balsamic]

Don’t trust this dude lol

[@thaialina11]

Agree with you. It’s garbage. I do like just ninja airfryer I have two. 😂 bit this is just no good.

[@TheLastHonestInfluencer]

They do make some good stuff, the grill rules too. Thanks for your comment!

[@pauladrian7201]

😁 U saved my money...

[@TheLastHonestInfluencer]

You can get a lot better whatever this thing is for your money! Glad to hear it!

[@gizmo4774]

Just subscribed. Lol

[@TheLastHonestInfluencer]

@@gizmo4774 thank you 🙏

[@dannyhird7248]

I thought the sear function was just for frying 🙍🤣

[@TheLastHonestInfluencer]

I think they all do the same thing

[@sharmwhitter7645]

I aye being funny bab- I don’t think they cater for a steak that size you would need to do double the time I suggest- mine is coming tomorrow I shall keep you posted!

[@TheLastHonestInfluencer]

Please do!

[@sharmwhitter7645]

@@TheLastHonestInfluencer

[@dianetilley3226]

Wrong setting.

[@balsamic]

The speedi awesome, you’re just terrible at using it. I’ve had it a year and love it.

[@TheLastHonestInfluencer]

You must be on drugs

[@stevenjames1503]

That's all I needed to know. If Even one review is bad I never buy.

[@TheLastHonestInfluencer]

Same here. You’re dodging a rip off bullet not buying this thing, seriously. Thanks for your comment

[@patsycards]

Wow

[@TheLastHonestInfluencer]

It was not good.

[@nemogris7748]

And not to mention i think its one of the ugliest designs I've seen in a really long time. Like not even over the top or something, more like they stopped in the middle of the design process and left that one side unfinished with raw open edges. Can't describe it much better, hard to find the right words. Kitchen stuff aesthetics barely bothers me enough to even consider mentioning it. But this one really is something else... 😅 Gute Nacht! Und danke für das ehrliche Review, ich war echt irritiert von der undifferenzierten Lobhudelei überall weils so garnicht stimmig wirkte mit dem Produkt was ich sehe! (Wobei einige deiner struggles mit dem Teil schon auch user error schreien, aber ändert nix am Gesamteindruck. 🙃)

[@TheLastHonestInfluencer]

That is the perfect description of the design of this thing. You nailed it bang on 🤣 Thank you for your comment!

[@karenthompson3488]

Meay 😂🎉

[@TheLastHonestInfluencer]

Meay? Or meat? Either way, thanks for the comment :)

[@robertbell4455]

All cooking appliances you have to use and find the best way to cook with them. There is more than one way to cook steak. I suggest you read the instruction book and recipe book that comes with the Ninja. The problem is not the Ninja, but the problem is you.

[@TheLastHonestInfluencer]

Are you saying I’m retarded!?!?

[@robertbell4455]

@@TheLastHonestInfluencer I was not saying you are retarded. I was just saying I disagree with your review. `Which` magazine said it was the best multi function oven they tested. And they are not paid to promote products.

[@janbrewington7771]

Agree 100%. I’ve tried 2 Ninja products. Wouldn’t use if given to me. Always smelled like the wires were burning.

[@TheLastHonestInfluencer]

Thank you! How do other people not notice or care about that crazy burning wire smell!? I’ve watched so many ninja product demonstrations and none of them mention it at all…makes you wonder.

[@TheLastHonestInfluencer]

This really is the only real review of the Speedi on KZbin. The rest are professional product demonstrations by salespeople with the word review in the title. How misleading 💩

[@colonelfustercluck486]

do they demonstrate 'Steak a la Foil"? That can only steam or boil within the foil. No matter what you do with the temperature settings. If you want to cook it, unboiled..... do something different. That's like giving a review of a gasoline car, but putting diesel in the tank. And then calling it shit. The problem is with your cooking method. Not the appliance.

[@ms7833]

FIRST!

[@TheLastHonestInfluencer]

^(the man!)

[@TheLastHonestInfluencer]

take a moment for the cow that died 🤣 thanks for the LOL

[@kevinjackson5191]

LMAO, sounding like a dwarf on helium when he says “Owww f*ck!” Had me crying 😂😂😂😂😂

[@TheLastHonestInfluencer]

He was under the counter

[@briebrie5209]

The best ever love this guy😂😂😂