[No Fold] the world's easiest way to make croissant

[@GsFoodSecrets]

I love how this video is straight to the point. No talking. No music. No wasting of time. Everything seems so tidy , clean and smooth. Awesome! ❤❤❤

[@niqcal]

that’s why I love her/his channel.

[@สุกัญญาระหงษ์-ฦ7ฑ]

ชอบรายการนี้มากๆจ้า

[@elhamkhawand3492]

But the translation is very bad

[@afivctr8007]

Agreed

[@Lunawa10]

In my opinion, you are correct.

[@deborahryan3337]

This recipe is amazing. I made them this afternoon. They are so perfect. I have made them the difficult way several times. It was exhausting and I had to keep a window open in winter. These are just incredible.The little bonus waffle was wonderful too.

[@GsFoodSecrets]

*_Always remember to be grateful in life because you never know what you’re taking for granted_*

[@jhowardsupporter]

Great quote

[@nguyendl4477]

Excellent no folding method, easier to apply butter. Kneading 5min the dough and many fermentations are important

[@나나김-p1g]

크루아상을 쉽게 만들어 먹을 수 있다니 정말 기발한 방법이네요. 크루아상을 집에서도 만들어 먹을 수 있을 것 같아서 너무 좋은 영상이네요. 쉽고 재밌게 베이킹할 수 있을 것 같아 좋아요.

[@cookingkum9071]

겉은 바삭하고 속은 부드러움. 씹으면 입에 착 감기는 느낌

[@mrmobius7146]

Bonjour comment allez-vous ? Je vous remercie beaucoup pour vos vidéos merci beaucoup de me faire partager votre expérience vos recettes et de prendre le temps merci de toujours continuer vos vidéos prenez soin de vous merci

[@sabaiwin1449]

Thank you so much for sharing recipe and showing how to make it. Superb! But still a bit reluctant to make it. God bless you richly. 🌹🌹🌹

[@kselifhlai]

정석대로 접는건 귀찮아보였는데 처음해보는건 일단 이 방식으로 해본뒤 정석대로 해봐야겠어요 레시피 너무 잘봤네요

[@magicalnona5391]

I watched alot of videos but your video is definitely the best and the easiet way to make the croissant. Thank you so much

[@StrugglingToBeHisSheep]

I don’t bake but I attempted to make these. OMG! I can bake lol!!! These were sooooo good. Thank you so much

[@WhatToCookToday]

Just made this and omg! Truly the easiest croissant recipe yet with amazing result! Many Flaky layers inside, crisp outside just like croissant made the traditional way. I won't do it the traditional way anymore, too much work:)

[@trixfox45]

​@@AA123TDnope

[@GsFoodSecrets]

*_This looks too delicious! You made this brilliantly._*

[@vtaste1]

nice

[@deninhoalves1658]

@@vtaste1 porque nao tem a receita em portugues

[@lamensa6104]

Круассаны не заменят счастья, Но...украсят пасмурное утро, Оградят от маленьких напастей. Круассан на завтрак - это мудро.

[@elikor4911]

Your videos are a paradise for my ears! Thanks for the Russian subtitles:)

[@marilyncordes2558]

I've been watching the videos about making a croissant, but this video doesn't makes me feel a hard time, this is great one.thank you for sharing!💕

[@jhowardsupporter]

Easy croissants 🥐

[@xoohx]

헐…크루와상 만드는 법 찾고있었는대 감사합니다..!!!

[@seren930]

자투리 와플팬에 구워 먹는 거 쏘 지니어스 💕

[@nopelindoputraperkasa5869]

친구가 온다.. 맛있고 맛있는 케이크.. 멋져.. 절친의 인사🇰🇷🇲🇨🍕🍜🌸✋👍👍

[@just_melvin7]

Yare Yare Daze

[@PeterPan-yu6ul]

Wow, Khun Keng Pun is a snail. I love you very much. Thank you.,🤩🙂♥️♥️❤️

[@ОльгаИсаева-ц3з]

Круасаны , их хруст вызывают восхищенья, спасибо за рецепт!!!

[@medjimedji9193]

Magnifique façon de faire des croissants, le résultat est excellent. Merci pour le partage.

[@cuisinesema5853]

Absolutely amazing very nice Sharing and work👌👍🌹looks absolutely delicious great recipe thanks for Sharing enjoy your day keep it up 🥰

[@poor_mi]

하....제가 크루아상 사랑하는거 어떻게 아시고 이런....❤❤❤❤

[@marypurple9197]

Ma sono spettacolari 😍😍😍😍 complimenti 🔝🔝🔝🔝 sono anche semplici da fare 👏👏👏👏🥰🥰🙋🙋🙋

[@KAI-in0114]

접는것 보단 결이 덜나오긴 하지만 간편하고 맛있어요!!!! 앞으로도 이 레시피 쭉 이용할것 같아요

[@mfl4266]

Muy buen video. ¡ MUCHAS GRACIAS!. Una pregunta. ¿ Se puede congelar la masa una vez acabados todos los pasos...y como se debe proceder al descongelarla?. ¿ Se descongela totalmente y se forman los triángulos?. Muchas gracias. Un abrazo.❤❤❤❤❤❤

[@kijisbakes7107]

This looks so tasty! Bet they must taste delicious freshly baked! Thanks for sharing!

[@patriciamontes5410]

Amo tus videos❤️son los mejores ,saludos desde Argentina 🇦🇷

[@table_diary]

gracias😀

[@zakeu]

Também gosto desses vídeos @Patricia Montes

[@noorskitchenconnection]

Sôoo tempting really nice Recipe thanks for sharing such a nice Recipe 👍👍👍 Great job well done 👍👍👍

[@이영미-i9e2u]

와~찐 천재시네요^^

[@Yunusclass]

So beautiful bahut hi Sundar hai so good 👍💯❤⚘

[@terezinhafujimoto5610]

A forma mais fácil que eu já vi, saudações do Brasil 🇧🇷

[@DrBrunoRecipes]

Very delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@강순애-r5d]

크로와상 바삭하니 맛있겠네요 의외로 쉽네요 한 번 해 억어봐야 겠네오 감사해요^^

[@liviobabich952]

Geniale ! Brava e grazie, finalmente qualcosa senza 1000 piegature e tutto quel fuori e dentro il frigo! 😋🙏💪

[@createinspain]

Hmm. They don't seem to have quite as many layers. I wonder if doing a second roll, spread of butter and rolling and chilling before shaping, would improve them? That would seem likely to me. It would still be easier than all the usual rolling and folding. Might have to try that!

[@trixfox45]

You for sure need to do it multiple times otherwise wont taste much like butter

[@남최-h4w]

빠삭한소리 행복하게 해쥐 고마위요

[@cookingwithzahra459]

it is full time delicious and appetizing ....well prepared just love it 😍😍😍have agood day dear more love nd success😋🧡💚👍

[@YummyEatZ]

Look so delicious! Wishing the one reading this a beautiful and blessed day. Love from YummyEatZ

[@siriusantares6674]

Très beau croissant il à l'air délicieux tu as bien respecter les traditions française 💪🇨🇵

[@vtaste1]

I love the rolling part

[@GsFoodSecrets]

*_She deserve a gold medal_*

[@Kitchenmagic-oh5ik]

This is undoubtedly a monster👌

[@janieb1439]

Hello I am French and if a French Pastry chef see that, sure he will get mad. But for me it's wonderful! No need to work toi much. I just want to try. Thank you.

[@채송화-s9h]

저 소금빵 좋아하는데 소금 뿌려먹어도 맛있겠네요

[@trakken8310]

Toujours utile de savoir faire des croissants ... ✋️ Recette simple et rapide 😅

[@Elizabeth_75]

Voy a probar esta receta, tengo más confianza siempre en las recetas de los japoneses por que no dan recetas falsas sino recetas meticulosamente bien hechas y enseñan muy bien, por eso pruebo sus recetas con los ojos cerrados y esta receta la voy a probar sin duda alguna.❤

[@dmrm2161]

Korean

[@1nika1001]

Looks yummy✨✨ Nice sharing my friend👍

[@williamhaysser799]

You are a master in the cooking art ! The best way i ever saw in how to make croissant !

[@ushy8174]

Thank you for the wonderful tutorial 🤗

[@썬-y4p]

우왕!진짜여러번접는번거로움없이만들어지네요~~❤꼭만들어야겠어용!저희집아이들이크루와상좋아하거든요!반갈라서샌드위치해도되겠죠?~~~~^^보관은냉동후해동하고바로먹어도되는걸까요?ㅎㅎㅎㅎ

[@cafesumomo]

This looks absolutely incredible! ❤💯💯 It so tasty and I loved the beautiful natural sounds!

[@carishmajames331]

The best ever trick for puff pastry. Thnx a ton.

[@virginiaeriguel8738]

Looks yummy

[@СветаКруглова-о3ю]

Шикарные, крутящий рогалики, вкусные наверно! 😀

[@cettinatabbi8557]

Bravissimo finalmente un cornetto sfogliati facilissimo 🤣👍

[@claudiojimenez7758]

Excelente video! Muy buena receta? Lo sabre muy pronto, en cuanto los haga.

[@cocomine8897]

Not even closer to the legit croissant 😬 the crisps seems like the biscuits 😁

[@_mongtteul]

보기만해도 바삭촉촉해보여요 🥺🥺🥰저도 이영상보고 꼭 만들어봐야겠어요

[@cookingkisy]

Nice 😋😋

[@pakamazingkitchen]

Looking so tasty and delicious. You prepared it nicely . Thanks for sharing. Have a nice weekend. Stay safe and stay blessed.

[@beetown2876]

Thank you for sharing and look so delicious ❤🌹🐝

[@holisticliving8162]

It would be very gud f u measure ingredients in cups and spoons 👍

[@Hk.917]

عندي فحوصات وكنت عم ذاكر مدري كيف لاقيت حالي هون وصرت اتفرج عليهون فيديو ورا فيديو .. كلو طيب 😍🤤

[@pixyfairy4721]

I made this today, very good recipes, easy, many layers, thank you for sharing the recipes.

[@sherylanedesiles2342]

Good morning Do you have the same result like in the vidéo ?

[@0_-EL]

Did it taste like store bought ? Does rolling method work?

[@banglarradoni]

I like your all recipes video recipes so yummy

[@PakistaniTraditionalKhane]

Wow croissants looks perfect recipe thank you for sharing stay blessed and connected 👍

[@mariameszaros1525]

dalla italia... lho fatto...squisito!!! grazie

[@jeangemmel7895]

Yummy yum yum xx Jean from Scotland.

[@ndahjosiane4603]

Depuis la côte d'Ivoire Abidjan (Afrique de l'Ouest précisément en côte d'Ivoire )

[@Fatimadesigns]

سلمت يداكي. 👍👍👍👍👍👍🌼🌼🌼

[@m.bergua.videos.]

Muy bueno, good. LIke

[@user-mj02k]

크로와상 첫도전인데 완전성공했어요!!!! 너무 고소하고 맛있습니당:) 감사해요ㅠㅠㅠ 제가 미니오븐이라 나머지 생지들은 냉동보관했는데 다시구울때 해동시간,발효시간 얼마나 하면되나요?

[@jeannel3151]

bravo merci beaucoup 👌👌👍👍🌹🌹🌹🌹💕💕🤷‍♂🤷‍♂💖💖

[@pakistanfoodtv]

good recipe ground recipe sister 🌹🌹

[@elsa-chaika_1410]

Чисто и красиво! Bravo😋💖💖💖💖

[@roksanacooking]

so delicious 🤗🤗🤗🤗🤗👌👌

[@Gia_dinh_am_thuc_USA]

Very good 😊

[@paecpc]

Inspired to try it, thanks!

[@avaskrc3105]

Çok güzel olmuş ellerine sağlık canım.çörek.yaparsan.sevinirim Teşekkür ederim🌷🌷🌷

[@marimagaj.s.2075]

La harina de pan , te refieres a harina de todo uso o sea la mas común?

[@ushnafoodfun9458]

Nice recipe 😋 yum yumm

[@patriciahernandezvizcarra5050]

Muchas gracias por su recetas desde hermosillo sonora

[@FARINALIFESTYLE]

Delicious thanks for sharing 💐💐👍🤝❤️❤️🇩🇰🇩🇰🎁🎁

[@cihangolcek4234]

Merhaba. Harika görünüyor. Mutlaka yapacağım. Teşekkür ederim.👏🥰🐞🌼

[@Hadeel-x4x]

초콜릿을 넣어도 될까요?

[@Jannah.and.Fares.Family]

مشاركة جيده 👍👉 يبدو لذيذ 😋 حفظك الله ياصديقى أبقى على تواصل

[@shenachan8243]

wow so crunch and fluffy inside of croissant😍😍 can this dough using to make some croffle??

[@table_diary]

Yes, if you have a waffle maker, you can make croffles.😀

[@motteitte9262]

@@table_diary fermented 30 minutes at room, fermented again in fridge for at least 30 minutes? Thanks

[@antoniettanucara8059]

Grazieeeee.Cosi’ si fa!! Finalmente li faro’ si miei nipoti

[@lucilamanzano1793]

Thank you by your recipe.

[@agbeesther9810]

Très spécial et bien fait merci

[@신운경-m3v]

소금 넣어서 먹으면 맛있어용(꿀팁이요)

[@핑크빛노을]

우왕❤❤ 이거 진짜 맛있어요

[@pinkwolfybootherian5255]

Delicious 👍👍👍❤️❤️❤️

[@Cake-st9xe6wv3x]

Wow so beautiful 🥰🥰😍 Amazing 🤩🤩

[@JocinaKujna]

Wonderful thank you so much 😊😊😊😊😊😊😊😊 jocina kujna

[@TrangHoang-qj4nw]

I love this video. Thank you so much 😍

[@RecipesbySohana]

Your recipe looks tasty

[@ВячеславБыков-х6к]

Спасибо за рецепт.

[@zahraohosein1507]

wow i try to make like it 👍👍