I feel for the camera crew. They should be awarded a Nobel for their patience while Mr.Kripal tempts them to the core 😂😂
@8b.pbijoysasmal124 жыл бұрын
absolutely right
@lakshmivaidyanathan22544 жыл бұрын
He tempts everyone
@lokeshgowda53324 жыл бұрын
I9þ
@priyapreethi30864 жыл бұрын
But I guess even they will had the food there.
@SOLORmXyt4 жыл бұрын
aQa11a
@FoodLoversTV5 жыл бұрын
Thank you for watching! Please SHARE if you enjoyed and TAG non-vegetarian food lovers in the comments below! Let us know what you thought of this video in the comments 😄 If you'd like to support what we do, please visit: www.patreon.com/foodloverstv You can also make a one time, direct contribution to our bank account (details in description) Follow me on instagram for more on delicious food @kripalamanna or instagram.com/kripalamanna/ Cheers! 😋
@rakeshbtalwar5 жыл бұрын
You can try ragi ball with head curry at kritunga restaurant only at Marathahalli.. One of the best combo.. I have gone through at bangalore restaurant.. Also try Royal Seema mutton fry..
@khalidalahmed38775 жыл бұрын
Food Lovers TV best anchor ever
@vinaypatel64685 жыл бұрын
I love your channel 😍😍😍😍
@vikramkrishna34915 жыл бұрын
Worst quality. Food quality is not at all good. Don't waste money and time
@makatasin5 жыл бұрын
I am not Indian and I don’t have any intention to visit this places in any point of my life yet I enjoy your video a lot. Your videos are so refreshing and your selection of historic restaurants makes me so nostalgic . Great work Sir 👍🏻.
@VolpeWhereAreYou4 жыл бұрын
Watching Kripals vlog until this pandemic is over and I can return to India. Good one brother
@FoodLoversTV4 жыл бұрын
Volpe Where Are You 🙏😊 thank you, buddy. Look forward to seeing you back here. Until then, take care and stay safe:
@crackxam59884 жыл бұрын
Where are you carlos ?
@sudiptamahapatra62574 жыл бұрын
@@crackxam5988 elo volpe sup come fastii
@chirums99484 жыл бұрын
@@FoodLoversTV visit Navyuga Hotel majestic, Bangalore
@saikiranvadala11543 жыл бұрын
Hey briyani boy Love from india❤️
@mithileshsagar11445 жыл бұрын
Lady looks like my amma...really speaking in kannada..very respectfull for that
@sanjayrao96854 жыл бұрын
Been eating from my childhood.. the restaurant was a very small hangout which we used to go specially for Kaal soup aka Paya and soft dosa and idli... now they have expanded the restaurant in a bigger building, so tasty and awesome...
@dharaninaik37374 жыл бұрын
Super
@Guruprasad111kp4 жыл бұрын
I watching during corona lock down and I feel missing those days of good times..
@harinatha4u4 жыл бұрын
It's ok bro you may get them after 21 days but I'm outside of India and don't know when I can have them
@harinatha4u4 жыл бұрын
@@spunkyguy5415 hope for the best bro that's what we can do
@ArunKumar-yu4el3 жыл бұрын
The best military hotel in B'lore. Mutton items are the best here. Very spacious hotel & not cramped like all other hotels. Very courteous people here. The 3rd generation owners Sendil & Sunil know how well to treat the customers. Excellent work.. !! 👍🙏🙂
@rohitsangale66513 жыл бұрын
Thing which I love about him is that he covers authentic good quality food instead of fancy looking restraunt with hefty prices
@paromitapanda4 жыл бұрын
This hotel and its food has been part of my life since the last 12years! Since the time I stayed at Jayanagar to Marathahalli to Hebbal..we still dunzo the food almost every sunday! Its ammmmmaaaazing!!!!
@nishashetty36084 ай бұрын
Never disappoints!! Love the keema gojju and biryani!!
@MBK_20013 жыл бұрын
I'm Veg but your Explanation and Expression with mmmH! has made your videos retain audience till the end. Amazing work Sir! Much Love ❤
@lohithdhoni33082 жыл бұрын
Go & taste u also😂
@souravchaube66612 ай бұрын
Lot's of Love 💕 from Chhattisgarh. Kirpal Sir.
@harireddy6764 жыл бұрын
One thing you said is true...ancient wisdom never go out of fashion😊, I am happy to have the same ppl around me😇🙏🏻
@manasareddy-wp4dy4 ай бұрын
Watching your videos on loop you are amazing ❤
@venuck4 жыл бұрын
I am so jealous, tried many restaurants in and around Vijayangar when I was in Bangalore. Its time to visit all these restaurants once I visit INDIA. Thank you
@shankernair094 жыл бұрын
This video is sheer torture for a carnivore who is under lockdown. For posteritys sake, this video was viewed & commented on, when India is under lockdown due to COVID-19 pandemic. Mr Amanna, this was a lucid, well articulated gourmet video! Bon Appetite!
@416cyclestyle5 жыл бұрын
Such a great find! Thanks to Carlos Volpe for the intro... great culture and cuisine!
@FoodLoversTV5 жыл бұрын
hi Kuya, happy to have you here. Do subscribe to stay tuned.
@TestTest-px6td5 жыл бұрын
This is always on my "must visit" list when ever I travel to Bengaluru😍😍🤩 I have very found memory of this lovely hotel 😀
@saisanthoshchanda61255 жыл бұрын
Two things I love about your videos is 1.the food and 2. The way you explain each detail makes my mouth water and that is what makes the video more special...
@hariprasads75764 жыл бұрын
The language: "..for the hardcore carnivore.."🔥 Kripal loves to play with his vocabulary 😎👍🏽
@ShivaKumar-rp7oq5 жыл бұрын
New word of the day - unctuousness 😀
@siddharthraychaudhuri72504 жыл бұрын
Your commentary is equivalent to a Literature class! And being honest carnivore this video is gold for me!
@pascalpoussin12094 жыл бұрын
May you meet a "cow protector" who kills Christians for eating meat!!!
@sudhakargautam444 жыл бұрын
@@pascalpoussin1209 yeah there are also "pork protector" who kill's the men and converts the whole family into their religion.
@pramoddevadiga24694 жыл бұрын
@@pascalpoussin1209 don't show your ignorance here. In India approximately 65% people are non vegetarians. And Christians were never lynched, only those who steal cows get what they deserve.
@srinivaaas4 жыл бұрын
Omnivore
@Shreysanthu5 жыл бұрын
After 4 minutes he started in Kannada...I thought that he did not know Kannada...Kannada mathadappa... happy and tasty eating
@prateek7524 жыл бұрын
ಅವ್ರು ಕನ್ನಡಿಗರಲ್ಲ. ಆದ್ರೂ ಕನ್ನಡ ಮಾತಾಡ್ತಾರೆ. ಅದಕ್ಕೆ ಮೆಚ್ಚ್ಬೇಕು. ಮತ್ತೆ ಇಂಗ್ಲಿಷ್ ಇಂದ ಅವರಿಗೆ ಜಾಸ್ತಿ views ಕೂಡ ಸಿಗತ್ತೆ
@chitrarai65644 жыл бұрын
He is purely ಕನ್ನಡಿಗ from manglore
@o5-12redacted94 жыл бұрын
he is kannadiga bro
@appmaster78084 жыл бұрын
Dude its to reach a larger audience so they can come and experience your states culture ...
@gopik9293 жыл бұрын
Give the addreses of the hotel u pumpkin.
@bhuvanapadmaraju6461 Жыл бұрын
It's nearly impossible to not get tempted to eat right through screen because of his explanation 😫😋❤
@ravi22575 жыл бұрын
I am From hyd and Was working in Blore i truly enjoyed namma blorw culture..people food
@ranju85775 жыл бұрын
ravi2257 tq
@pavankumarchaturvedi14765 жыл бұрын
This KZbin channel food review,background music,camera work, everything was good I loved background music
@salilbehal41255 жыл бұрын
The way you briefing is excellent Like a trained journalist
@Selma-b7n4 жыл бұрын
Not all are gifted like you ....you are really lucky ......nice to see you eating joyfully.....
@moloyknight4 жыл бұрын
Wow amazing. Next time when I come to Bangalore, I would certainly go to the place and eat like a king. Love from Bengal.
@aaryansinghthakur1519 Жыл бұрын
tried the food there , its very authentic and spicy non vegetarian food absolutely loved it and specially the ragi mudde and saaru . they really make the food with their heart
@archanayoga4 жыл бұрын
This is beautiful 😍 .... Thanks for recommending this video KZbin ▶️
@piltubhat4 жыл бұрын
Old Ranganna Military Hotel was excellent and this new Ranganna Military Hotel not even meets it's taste. Far away to come!!! Old is Gold!!!
@AnilAtluriWord5 жыл бұрын
Been to this military hotel and had the pleasure of M/s Ranganna and Senthil's personal attention. Wonderful place to please yourself with the food on offer. Highly recommended. :-)
@pavankumar-hw6zb5 жыл бұрын
Most underrated... Food channel must need more sub
@roshanthomas47015 жыл бұрын
I am hungry & need to be at Ranganna Military Hotel real quick ;)
@amruthavani2436 Жыл бұрын
Superb 👌 Love From Bengaluru
@sanitgaonkar5 жыл бұрын
Looking at the food looks so tasty I can feel it in my mouth by your explanation. Will surely visit when I visit Bangalore...
@nriitg16723 жыл бұрын
Sir I am vegetarian. But I still watched your video till end. The way you explain makes me experience all the Bengaluru cuisine irrespective of veg, non-veg difference
@shivugowda63942 жыл бұрын
Once you taste these non veg eateries, duffnately you will not leave in your life eating non veg.
@shivugowda63942 жыл бұрын
I eat only chicken, fish & Sheep Mutton that's it.
@nikhiltinku32324 жыл бұрын
Never seen anyone eating as gracefully as you ❤️🙏
@preethinarayanappa31934 жыл бұрын
Your command over your language is just awesome... Always the way you express abt food is just wow.. Mouth watering as always when I just look at these restaurants... Cheers
@ranjithadeepak41565 жыл бұрын
U such amazing person I just love it for ur tasting food and explaining about it and even giving the best rates I like u
@gauripuranik81454 жыл бұрын
I am from Mumbai- it’s my wish to come in this restaurant and have this cuisine yum 😋
@HarshaVardhan-lo4nr3 жыл бұрын
Nice vlog. RMH is one of my favorites. Interestingly Kripal calls Jayanagar a suburb of Bengalooru. Jayanagar is the Heart of Bengalooru along with Malleshwaram, Basavanagudi etc... Not a suburb :)
@tharunkumar53784 жыл бұрын
Love Gourmet on the road....Nice videos
@narennsg65345 жыл бұрын
I am so much impressed and i am a big fan to your style of presentation... The cleanliness they maintaining at the kitchen is so good ... 👌🏻
@rajakumarchikile78474 жыл бұрын
Hi sir Dis is very useful to tourists come to Andhea Pradesh Konaseema, Araku,Vizag .....So Many Areas
@samkarmakar20024 жыл бұрын
I visited after watching this video. Thank you for covering such lovely eatery
@viratkohli71224 жыл бұрын
Was that good??
@samkarmakar20024 жыл бұрын
@@viratkohli7122 Yes it was
@zenethkitchenequipmentpvt.107123 күн бұрын
South India is heaven for non-vegetarian lovers which you can find every corner there.
@asjr50054 жыл бұрын
After watching your videos I started to eat well... became food lover❤. Thank you sir....
@FoodLoversTV4 жыл бұрын
Happy eating!
@pramodpraj40363 жыл бұрын
At 11.18 he says people are tucking to their meals here with a near silence...OMG. I am turning out to be a fan of your description ❤️❤️❤️❤️❤️❤️❤️❤️❤️
@BhagyanagarRE5 жыл бұрын
Hats off to guy he accepts the fact not really really organic..
@en_hawk69282 жыл бұрын
9:12 damn. Fantastic description abou the SOUP
@satz5055 жыл бұрын
You brought back old memories. Missing this food
@viju74163 жыл бұрын
Nobody literally Nobody Kripal sir :- Ummmmmm🤤
@ravichandra33745 жыл бұрын
Watever language he speaks he does so crisp n fantastic like the food he tastes👌🏻👌🏻
@archanashivasharan39235 жыл бұрын
Wowwwwww super...... Yaaru dislike madidaro avru nonveg tinnalla ansutte but super dishes...... 👍
@govindbelagali22543 жыл бұрын
2 years 2019 no masks no sanitizers no social distancing Miss those days
@rohitsangale66513 жыл бұрын
These Dishes seems very affordable but also with good quantity of meat in it , which is uncommon Great
@sunnysarath5 жыл бұрын
Sir, u didn't sweat in this video & ranganna couldn't do it to u..! Nd that's the sign of bliss I look upto in Ur videos. Love you sir
@veynz12 жыл бұрын
I was eagerly looking forward to visiting Ranganna, after this video and did get to go there during my trip to Bangalore last month. Went with my wife, my son and his first cousin who's as much of a foodie as me. Tried the Mutton Pulao (yum!), Raagi Mudde Saaru (loved the Saaru but couldn't finish the Mudde!), Mutton Kheema Gujju (loved the 'bite' it offered unlike normal kheema), Mutton Chops (their recommendation and very well appreciated by all of us!) and of course, the Goat Leg Soup (delicious to the last sip!). Couldn't try more stuff as we all ran out of space in our tummies. I must add that even though they were very hospitable and helpful in suggesting what to try, etc., the moment we mentioned your name their faces lit up and the 'khatirdaari' increased! Thank you Kripal, for discovering these treasure troves for us! Keep discovering more, keep sharing more!
@raghubasappa33334 жыл бұрын
First time I heard that you share that all items with your team. I was always jealous of you eating of all the items and and you are the best best person to review any kind of a good item on the universe 😍😍
@Beckhere3 жыл бұрын
The way you speak about food is so engaging sir... I didn't realise how time passed.. and I couldn't get my eyes off
@lalajisusheelkumar53874 жыл бұрын
I watching this video in lockdown and my mouth watering, i missing this type of food
@FoodLoversTV4 жыл бұрын
So are we, Lalaji. Stay safe.
@galisriramulu78294 жыл бұрын
Good food i want to visit
@polinenisreenivas70504 жыл бұрын
It is our traditional food with taste and strength. Good program. Thanks.
@samikshaa.ssuresh92894 жыл бұрын
Mouth watering to the core 😋😋😋😋
@jacinthadsouza3096Ай бұрын
My God enjoy how can u eat so much I want to come to Mangalore also to urva
@alankrityadav77845 жыл бұрын
I am in love with This hotel, Mutton dishes are just amazing :)
@sukhigowda59485 жыл бұрын
Can u share address please
@nikhilajarekar96233 жыл бұрын
we love the Bheja fry too and tale maans!
@soul.of.a.sanatani5 жыл бұрын
Super sir.... U are the lantern for the people like me to find a better non veg hotels. Sunil from Mysore, Karnataka 5 / 5 stars for your channel.
@shivagowdru67644 жыл бұрын
Chowdeshwari mudde hotel near Whitefield Road. Hoodi Circle. very taste and premise biryani in noti style
@vasanthashettyganiga81565 жыл бұрын
Powerful food prepare come from to powerful state love u Karnataka India very nice ur Kannada speak
@nagarajugurram42503 жыл бұрын
Your explanation is clear and Good
@MR70165 жыл бұрын
Another detailed and awesome video. I saw you the other day morning near Forum, Kormangala negotiating a Uturn, could not say Hi as the traffic was too much.
@shivajidey7094 Жыл бұрын
Love his passion for covering food joints - English class is complimentary !!
@soujanyaputaraju45805 жыл бұрын
Very happy to See you speaking in Kannada
@yashrathi11363 жыл бұрын
Every food lovers mouth was watering while watching
@raghusharma32803 жыл бұрын
Was nothing short of an anatomy class!
@hhaiiaa70625 күн бұрын
Mutton pulav mouth watering 😋
@charu2635 жыл бұрын
I love this hotel because of such a nice taste
@tharunkumar53784 жыл бұрын
It's always nice to watch your videos
@kavyaganapathi4 жыл бұрын
ನಮ್ಮ ಬೆಂಗಳೂರು # ಮುದ್ದೆ😋
@santoshacr29274 жыл бұрын
ನೀವು ಮಂಡ್ಯದವರ ಮೇಡಂ
@chethan...83413 жыл бұрын
Hi kavya...nammuru nammavaru...
@rajaswit1989 Жыл бұрын
The way he explains his tasting experience is poetic...by far the best food vlogger!!!
@FoodLoversTV Жыл бұрын
🙏
@vinay92795 жыл бұрын
I'm big fan of u sir, exploring different variety of food stuff. Hats off to u
@SupremeRepairs4 жыл бұрын
ಶುಚಿರುಚಿಯಾದ ಅದ್ಭುತವಾದ ಅಡುಗೆ
@vinaypatel64685 жыл бұрын
Its yummy 😍😋😋😋 It is delicious😜😝😋😍😍😍
@lifestyleblingbysowmya91253 жыл бұрын
Your explanation is very good sir will be watching all ur videos without missing any video
@rsk12605 жыл бұрын
Mind-blowing🤪😋 missing Nammanadu outa
@bhartheshbharth17824 жыл бұрын
I missed this episode. now full filled by watching ranagana miletry hotel ....... Tht to review by my fav food lover channel ...#kripalaamanasir .😍😋😋😋😋 #
@Shashi.karkoon5 жыл бұрын
Sir, this is mind blowing, hope more amazing non veg military hotels coming..
@anamikayuga93214 жыл бұрын
Mouth watering😋...please share to camera man also...😁
@moizmirza61224 жыл бұрын
All your videos are awesome. The way you give the minute details is impeccable and so is your clear english language. I think you should travel towards mumbai and give reviews of the best hotels and restaurants here as well.
@FoodLoversTV4 жыл бұрын
Thank you, Moiz, I hope to, sometime in the future, for sure. Btw, have you caught our episode on Gajalee? If not, here's a link to the video kzbin.info/www/bejne/nHeYnKuYjN6fo6c
@AKSA_persian_cats3 жыл бұрын
Halal meat??
@shreerajgaikwad56934 жыл бұрын
The Location , catchy Topic, The Narration, Decorated Table, All very best for "Teasty efforts.
@nandeshindian26144 жыл бұрын
I love ragi mudhe
@nikhil397324 жыл бұрын
Awesome food and awesome background music👍
@deenachedkar52255 жыл бұрын
Yes it's really good and this is one of my favorite military hotel 😋😋
@ravikumar-tb1gy2 жыл бұрын
Mouth watering 😍😍😍😛😛😛😛😛
@narendrarajeshirke28584 жыл бұрын
Respected Sir I like your language and way of introducing the food and introduction of the owner. Sir you are having tremendous vocabulary. And command over English along with sweet Kannada language sir I can understand little bit but interested to listen he same. And you are only food one blogger who says I am having team with me and taking food together after the session.. What a mindset sir. Only one request cum suggestion that please don’t eat meat and fish together. Carry on sir.and
@aravinds39394 жыл бұрын
Why so?
@aravinds39394 жыл бұрын
I mean, what's the reason for not having chicken and fish together?
@VishwasMusalayM3 жыл бұрын
I don't see any problem in eating fish, mutton and chicken all together
@madhusudangowda21664 жыл бұрын
MY FAVOURITE FOOD RAGI MUDDE IS BETTER THAN ALL DISHES WITH MOTTON SAMBAR & ALSO MY EVERGREEN FOOD. 👌👌👌👍
@darshandeep4775 жыл бұрын
Decades? Ragi/ ragi muddhe has been there for centuries.
@caseyg96104 жыл бұрын
Ragi came from Africa so no
@kannarimanjunathreddy28124 жыл бұрын
@@caseyg9610 No
@caseyg96104 жыл бұрын
@@kannarimanjunathreddy2812 "Finger millet originated in East Africa (Ethiopian and Ugandan highlands) and came to India around 2000 BCE. It was claimed to have been found in an Indian archaeological site dated to 1800 BCE (Late Bronze Age);however, this was subsequently demonstrated to be incorrectly identified. The oldest record of finger millet comes from an archaeological site in Africa dating to the 8th century AD." - Wikipedia
@user-kq9ss9us8g4 жыл бұрын
@@caseyg9610 so in fact the original post which said ragi has been around here for centuries is in fact correct.
@caseyg96104 жыл бұрын
@king k go check Wikipedia dumbass
@basanagoudapolicepatil70053 жыл бұрын
Visit Etihad restaurant in mysore.. no one explored . Its awesome.. better go on Friday to savour their special sweet