Northern Brewer Deluxe Starter Kit

[@brettsjoholm]

I still think of this video every time I brew since I bought this kit online when I was under 21 at the time. :) Brewing day is here!. Been like 8 years. Still using the same carboys. :D

[@nathanwilliams4005]

Bought one of these today. Brewed for the first time last Saturday and I'm already hooked.

[@lukemich12]

I bought one a couple weeks ago and I'm also hooked haha i went and bought two more carboys so I can make a batch every week. How dd yours turn out and what kit did you use?

[@crowtservo]

I'm starting my first batch of beer tomorrow. This video will be on my iPad so that I can consult it as I make my beer. The homebrewing community is awesome in its advice and such...

[@crowtservo]

4.5 years and 64 batches later I think I'm doing pretty good with this whole hobby.

[@jafarym77]

crowtservo I'm new to this brewing thing and I have one question maybe you can help me. How do you filter your beer for clarity?

[@crowtservo]

jafarym77 I don’t.

[@HomeBrewTipsnet]

hi NORTHERN BREWER DELUXE STARTER KIT Home brewing can be very differcult without the right advice but i think you have done a good job with NORTHERN BREWER DELUXE STARTER KIT keep up the good work. thanks Home Brewing Tips

[@davidhall4140]

The Best Learning Videos also include " what not to do" Thank you NorthernBrewer !

[@jeremytravers8181]

I used to brew almost 15 years ago and am thinking about getting back into it. Watching your video has inspired me! Thanks for the info!

[@baldy246]

I have watched hundreds of these videos. Although there are a lot of details left out, there were a lot of things i took away that I hadnt seen in other videos! Best video I have watched yet, great job!

[@jafarym77]

Received this kit last week, and already made a batch of smashing pumpkin ale... can't wait to taste my first beer.

[@VinceCurtis]

Great job on the video. ... I got a deluxe kit because of this video. Looking forward to advanced videos in the future...

[@Raybone518]

Still enjoying your kit?

[@TastyTrees916]

You explained the process so well (been studying this for two weeks, was going to attempt without a kit) that I'm going to buy your kit. Thanks so much!

[@f.ence.]

Cheers guys! Thanks for all the help. Looking forward to making my first batch!

[@NorthernBrewerTV]

Bottles (of any batch size) don't get refrigerated right away. They remain out at room temperature to build carbonation through a small-scale fermentation that creates the carbonation. Once you test a bottle (two or three weeks later) and it has the carbonation level you are looking for... then you want to get them refrigerated or at least in a cooler area while you refrigerate those you have room for for the immediate drinking. Does that help?

[@mamameee]

This is excellent video really i was watching many videos but this one sooooo clear . Thank you again

[@islander31]

I watched the whole video even though I don't drink. Fascinating! Great job on the video!

[@izmael_kneafcy]

Great video. Still very nervous to do my first brew.

[@robertfugate5827]

You mechion to set it in a dark and quite place to ferment. What does a quite place have to do with making beer?

[@fortyacreprep8783]

Great job on this video, you covered it well. Thanks!

[@basslinger]

Thanks for the video, can't wait to get to work!

[@MmFord45]

How long is the process from start to drinking??? 🤯🤯 This process seems crazy complicated but oh so fun at the same time. Thanks for making this video, I found a Northern Brewer Deluxe brew kit unopened at Goodwill for $22.50 I’m excited to try it out soon.

[@NorthernBrewerTV]

Depending on the beer style, how strong the beer is (as far as ABV), and whether you plan to bottle or keg the beer -- but most beers are ready within 3-5 weeks.

[@Majnun74]

Great video! I want to ferment in a mini 5L white oak cask :P

[@Gangneung17]

Another great video! Thanks so much!

[@YOUANDI0507]

Don't you have to rinse the bottles to get rid of the soapy solution?

[@NorthernBrewerTV]

If you are sanitizing with StarSan or other no-rinse sanitizers you do not have to rinse the foam. It is food-safe and will pretty much dissolve/incorporate safely into your beer/wine/cider/etc.

[@ArturoNuman-gplus]

Great video, thanks for sharing. I have a question, during the secondary fermentation the receiving vessel has some forth in it, what is that?

[@andrewtaylor4796]

So I get sanitizing everything that comes into contact with the wart but why the yeast packet? The only way the packet would come into contact with it is if you drop it in accidentally. So why sanitize it? It just seems overkill to me

[@lysoldisinfectant4084]

It maybe overkill, but it's a good way to make sure that only what's IN the packet goes in and not what's ON it. Who knows what's on that packet when you open it ready to hitchhike into your brew. It's always better to be safe than sorry when it comes to little overlooked things like this....why take a chance?.

[@keetakitten]

Doesn't using table sugar (Cane Sugar) add its flavor to the beer? I thought corn sugar (dextrose) is preferred because of the flavor profile impact is much less.

[@retry4z]

Very informative and well-done. Thanks

[@MsMena100]

Hi thanks for this awesome video. I have a question. Is the second fermentation optional or does it depend on the recipe? Thank you

[@NorthernBrewerTV]

You can leave your beer in the primary fermenter 1-2 more weeks if you want to skip secondary. Secondary is a great way to clear your beer however.

[@c.c1580]

After you put it in the bottle can you leave it in the fridge or do you have to wait a week

[@spacetoast99]

can you just strain the beer before you bottle and not get the sediment in the bottle?

[@palaciosj27]

I also brewed know the wrong bucket. Do I need to get an auto syphon in order to fill the bottles?

Video well done!

[@samboyoko]

what i would like to know is what % the alcohol is after you make it the way you made it in the video

[@stl_homebrewing5335]

I have a question ? On day two the thick layer of foam(it had a thick layer too) fell back in but it's still bubbling is that ok an the temp of the Irish red ale is at 76

[@MrGillystar]

I am a dirty sod. All this sanitizing is a problem. I'll just go to the shops or the pub for a pint.

[@SolidSixes]

That's from the sanitizing solution... "don't fear the foam"

[@bossbullyboy195]

thanks for this, we are making our first batch right now actually

[@NkoleChilumba-dk2ez]

I would like to buy northern Brewer Dulux starter kit, can you send me more details and addresses about northern Brewer

[@chancekiki8488]

How long does the beer last for?

[@nohandles406]

How do I prevent there being a layer of fine yeast in each bottle?

[@michaelhenley7115]

I think the only way would be to filter the beer. You cannot filter the beer and bottle though, because the yeast is needed for carbonation. You would have to bottle into a keg after filtering, then use artificial carbonation.

[@crowtservo]

Buy a keg, carbonate the beer, use a beer gun to fill the bottles.

Never ever toast with left hand please. Thanks.

[@ArturoNuman-gplus]

I meant froth*

[@RobinYee-xc9vf]

Talking too fast , and mixed videos... equals make not good!!!!! Steps by steps, do research....byes ....you are not good .....out of 5 points.