Norwegian bread in 5 minutes. Delicious bread that conquered the world. baking bread

Рет қаралды 191,197

8 ай бұрын

Hello everyone! Today I baked Norwegian bread. This is delicious bread. You can prepare it quickly and easily. How do you make bread? Simple recipes will help you make bread in 5 minutes. My grandmother taught me how to bake bread. It's quick and delicious. I don't buy bread anymore. I make my own bread. There are many new bread recipes on my channel. I share them with you. You will love baking homemade bread. And I bake delicious bread every day. Norwegian bread in 5 minutes. My children love homemade cakes. And I cook fresh recipes every day. Healthy bread. Helga is cooking. Delicious bread that conquered the world. How to cook? baking bread
Norwegian bread recipe:
500 ml warm water.
2 tablespoons sugar.
8 grams of dry yeast.
400g wholemeal flour.
2 teaspoons salt.
400 grams of wheat flour.
50 ml sunflower oil.
Bake at 200°C (400°F) for 25-30 minutes.
Bon appetit!
See also my other recipes:
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Пікірлер: 446

@cynthiadittoe5664 8 ай бұрын

I live in Ohio and enjoy your videos. This bread looks delicious. Not sure why your caption says “5 minute bread” when it takes much longer, but you can’t rush perfection!!

@ladytamaya4737 7 ай бұрын

The ingredients are always the same no matter where the bread comes from ! And the 5 minutes is so darn irritating !!!! Agree with you.

@remziyesavrun6168 8 ай бұрын

İch habe heute auch vollkornbrot gemacht aber OHNE zucker sehr gut geworden Grüße aus Antalya❤

@user-pi5qq4lr9h 8 ай бұрын

ดู จากประเทศไทยค่ะ ขอขอบคุณสูตร ขนมปัง และ ชื่นชอบ ที่ มีภาษาไทย การชั่งตวงวัด ดีเยื่ยม มาก ๆ 😂

@UppsalaSal 7 ай бұрын

I counted three times you let the dough rise. Actually, four since it rises again in the oven. The loaves look delicious. Thanks for sharing the recipe and technique.

@hurbanlegends 8 ай бұрын

From Ohio in the U.S! I love your videos. They are just so cozy. I never knew I needed non-verbal baking videos in my life until I started watching these. ❤

@luiscarlospintor4650 8 ай бұрын

Sou do Brasil adoro suas receitas estado de de Sergipe itabaianinha ♥️😍

@evelinejuca1177 7 ай бұрын

Parece que fica delicioso! Obrigada!🙏 Brasil 🇧🇷

@jullyrobaina4643 8 ай бұрын

Me encanta esta receta, voy a hacer este pan para sorprender a mi familia. Gracias 😊

@1mustangsally 8 ай бұрын

It's not 5 minutes and the dough had to rest an hour . The yeast sat for 5 minutes. Be honest

@ToniGiraldo 6 ай бұрын

❤

@penknight8532 Ай бұрын

5 Minutes of Work. 2 Hours of Resting and Baking. You know you can't cook bread in 5 Minutes unless you Pan Fry it.

@siprachatterjee5793 8 ай бұрын

Excellent. From west Bengal, India 🇮🇳.

@user-fv5ms4sz8e 8 ай бұрын

Amazing how delicious 😋 this bread looks. The smell alone is a meal.

@user-fv8by3sm6i 8 ай бұрын

تسلم ايدك خبز فعلا رائع ❤

@isabelmiranda1916 6 ай бұрын

Hola buenas noches desde el estado de México.. gracias por compartir tus recetas 👏🏼👏🏼😘😘

@bundafamily 8 ай бұрын

Wow, what an extraordinary recipe you made, the bread looks perfectly risen and soft 8:55

@Marisa51651 8 ай бұрын

El mejor 🍞 que he visto!!! ❤😊

@user-jy9py2mk5c 8 ай бұрын

ماشاء الله " تبارك الله " من - اليمن السعيد " عدن.🎉

@allenpeters9155 8 ай бұрын

This brings back memories from watching my Norwegian Grandmothers I had the best gift of knowing every one grand and great

@angelarezende4689 8 ай бұрын

Adorooooo pão caseiro, e achei fácil, vou tentar fazer, sou do Brasil de Vitória do Espírito Santo

@dulcereyeslopez6162 8 ай бұрын

Excelente Gracias

@LenaKhumalo-uw8bi 26 күн бұрын

I like your Bakery Very much It helps for the poor s, life's thanks so much ❤

@lucindaramos9671 8 ай бұрын

Gosto muito de suas receitas. Falo de Portugal. Obrigada.

@animardirosian6946 7 ай бұрын

I’m watching from USA.

@RECIPESwithMARYA 8 ай бұрын

looks delicious👌👌👌

@redforeverjmk 8 ай бұрын

Let the final dough rise in the bread pans. You deflated it by trying to transfer it after it has risen.

@monikaharrison89 8 ай бұрын

I was thinking the same

@oleandergarden 8 ай бұрын

I was wondering if there was a indeed any particular reason to transfer to the baking pan after the final proofing... ?

@irisseiler9390 7 ай бұрын

Können die In den Skandinavischen Länder überhaupt gute Brot backen. Die Schweden können es absolut nicht

@tettivestberg2989 7 ай бұрын

Excuse me but is there someone who can tell me what takes just 5 minutes?

@reQexe 7 ай бұрын

@@tettivestberg2989 it takes just 5 minutes to watch this video on 2x speed

@obduliapinzonvarela4908 2 ай бұрын

Gracias por tus recetas fabulosas ❤❤❤

@jani4123 8 ай бұрын

Odličen recept❤❤.. Ljubljana, Slovenija👌

@g.h.1726 7 ай бұрын

Found this TODAY, October 15, 2023. It is rising as I type this...from Redding, CA

@JoseFernandes-xg6kw 7 ай бұрын

Boa tarde e excelente receita gostei Rio das Ostras Brasil

@animardirosian6946 7 ай бұрын

I love bread looks very delicious

@manizhe1402 8 ай бұрын

Delicious breads❤ thank you

@mariaw.183 8 ай бұрын

Que maravillosos panes. Los ha trabajado genial. Enhorabuena. Un cordial saludo desde España

@janetheramos1763 7 ай бұрын

Meu Deus, quero comer esse pão! ❤

@vulcanian 7 ай бұрын

Muy bien explicado.Desde España

@vgg.9320 7 ай бұрын

Ich werde das Rezept auf jeden Fall verwenden. Du machst es einfach und unkompliziert. 🇩🇪🇺🇦 Ukraine

@mariag.g.opusculo4616 7 ай бұрын

Maria,assistido da Cidadde de São Paluo SP. Brasil! Amo suas receitas .Parabéns pelo seu trabalho. Obrigada por compartilhar!!🎉❤😊

@mabelrodriguez7171 7 ай бұрын

Muchas gracias por compartir ❤lo voy hacer ésta semana sin falta, un abrazo enorme desde Uruguay 🇺🇾🌟❤️

@camhelbrasset6829 8 ай бұрын

Toujours un plaisir de vous voir faire ! Ça donne envie! Merci a vous!

@mariadelcarmencodevilla3124 7 ай бұрын

Soy de Argentina. Gracias por compartir ! Lo hago YA!!!!!!!! UN ABRAZO!!😘♥

@MargotKiehr-ok1my 7 ай бұрын

Ich komme aus Krefeld und Liebe dieses Brot 😊😊😊❤

8 ай бұрын

Saludos de Buenos Aires Argentina, hermoso pan, lo hice me salio SUPER HERMOSO, gracias por compartir, chauuuu.

@bensalemfawzia9733 8 ай бұрын

يعطيك الصحة شكرا

@shyamdevi4971 8 ай бұрын

Hi I am watching from Singapore. I have tried 2 recipes of yours . It’s simple but good. Especially the cheese rolls ….made 3 times ,once I substituted with cinnamon . Was really good.

@LishaTodayRecipes 8 ай бұрын

Amazing and delicious bread I must try it soon❤❤❤❤

@mirianokanmatos3431 Ай бұрын

Desde cuba 🇨🇺🇨🇺 gracias por compartir

@stevkasamardziska8928 8 ай бұрын

Easy and tasty!Thanks!

@mirelasatmarean907 8 ай бұрын

Felicitări din România !!!

@carmenpaz2610 8 ай бұрын

Hola, saludos desde Argentina, me encantan tus recetas. Felicidades.❤

@user-xk9qw8vy5h 8 ай бұрын

Te veo desde España. Y me gusta todo lo que haces😊

@juanamarirodriguezlara7606 7 ай бұрын

Tiene una pinta estupenda lo haremos gracias por compartir

@richki.24 8 ай бұрын

looks yummy ...

@analidyporras4571 7 ай бұрын

Hola gracias por sus resetas. Saludos desde Costa Rica.

@marinamiskovic9304 8 ай бұрын

Hvala na receptu za hleb,pratim vas iz Srbije

@dalvacosta1017 8 ай бұрын

I'm from Brazil, southeast. I Love your breads and tested some of them. I also enjoy norwegan recipes of breads, so I'll thest it. You have a great talent, blessed hands.❤

@kibea3238 8 ай бұрын

Te veo desde Ciudad Cañuelas, Pcia. Buenos Aires, Argentina

@marianapreda5236 8 ай бұрын

Thank you ❤ from București România

@biakotek 8 ай бұрын

Maravilha !!!

@1248dl 6 ай бұрын

Grants, New Mexico, USA

@marseillaiseir 7 ай бұрын

Looks delicious!

@marinaevans5193 8 ай бұрын

Bravo! Thank you

@auswanderungrumaenien 7 ай бұрын

super,koennen wir Hier gut gebrauchen solche tollen Infos

@TGS2AUSA2024 7 ай бұрын

Great bread video

@rwatts2155 7 ай бұрын

Hi ! I have enjoyed your videos for a few years. I live in Indian Head, Maryland which is a small town 30 miles south of Washington, DC in the USA. Thank you for sharing your videos with all of us.

@msamsonrn1 7 ай бұрын

Watching from Finland South Carolina. I love your channel.

@valeriaw.8501 7 ай бұрын

1 word: 'Wow' ...!!!

@swatigadgil3570 8 ай бұрын

Wow ! Its beautiful

@mariejoseegensse7907 Ай бұрын

This bread is really tasty I added golden sesams's seeds and black ones too !

@ouardagaci2936 8 ай бұрын

❤️. Que du bonheur à partager. Merci beaucoup

@Nihalcakes24 7 ай бұрын

Very good

@yeninb4071 7 ай бұрын

Gracias

@ceciliasanchez7061 8 ай бұрын

Puerto Rico.. excelennte..

@ThomasWeaver-sc8tz Ай бұрын

😀 Yummm is all I can say! New York, USA

@necibenecla5675 7 ай бұрын

harika emeğinize sağlık🌺İzmir/Türkiye

@gianfrancodefelice1924 7 ай бұрын

Grazie per questo video 😊

@sridarswami6468 6 ай бұрын

Gracias por la receta. Estoy en México.

@suzanneoshannessy7666 7 ай бұрын

Beautiful bread Yummy seems to take a long time to make

@solelapp9994 8 ай бұрын

Delicious ❤❤❤❤❤

@user-wz5xd7or2j 7 ай бұрын

❤se ve que le pones profesionalismo y amor,de ahí ése resultado maravilloso ( y no hablas😂)

@danavillam286 8 ай бұрын

Saludos de venezuela estado carabobo me encantan tus recetas

@user-gn6jt1ib3s 7 ай бұрын

👍 Desde Barcelona ( España)

@simondray9984 7 ай бұрын

Hello from New Zealand, Mangawhai, northland.

@noelianadalsanchez4443 4 ай бұрын

Soy de españa me encantan tus recetas❤

@CarmenadelaMejiasduany-nk3ul 7 ай бұрын

Me encantó. Te veo desde curitiba. Brasil

@johannaschneider4533 8 ай бұрын

it look so easy😊

@elio9697 2 ай бұрын

Ciao,sei bravissima e ti faccio gli auguri per la passione che hai,ci provo anche io adesso a 54 anni a fare il contadino e mi piace tanto , l'unico mestiere che non avevo mai provato. Vivo adesso a Vermosh del l'Albania dove per tanto sono nato e cresciuto fino a 14 anni . Faccio il pane a casa con la farina integrale,ci provo in tante maniere,certe volte viene benissimo qualche volta no però mi diverto. Tanti auguri di nuovo per la passione che hai e spero che diventi anche per me😂 così come la fai tu.