Now I cook chicken only this way!

Now I cook chicken only this way!
Crispy Chicken Drumstick recipe, how to make chicken, chicken dishes
MATERIALS;
Chicken drumstick
1.5 cups of milk
1 glass of milk
black pepper
2.5 spoons of wheat flour, 2.5 spoons of breadcrumbs
SPICES; cumin, ground pepper, black pepper, chili pepper, salt, thyme, turmeric
1 egg
a quarter glass of milk
vegetable oil for frying

[@palabrasdealiento4972]

Se ven muy rico 😋 haré esa receta!!👍🙏🇩🇴

[@glorisol3805]

Great recipe, I enjoyed it a lot! Thank you for sharing it!

[@micheledawson6643]

This looks delicious, iam going to try ,I see others have and enjoyed thank you for sharing. From New zealand.😊

[@sellersbonus]

Beautiful! I absolutely love this chicken dish. Blessings

[@H.R.H-Amina_Bin_Shafiq-SHAKTI]

YUMMY 🤤🤤🤤🤤 IM DEFINITELY GOING TO TRY THIS RECIPE!

[@ronaldcomeau3003]

I made that chicken and it was delicious 😋 thanks a million for sharing

[@everythingforhome4136]

Всем советую очень вкусно получилось 🥰спасибо за рецепт)

[@LifeOfPetFido]

Looks great, will definitely try. Thank you for sharing ❤️

[@judithdoctolero2550]

Hi Thank you for the English caption i may able to understand what you are doin/using, more recipes

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@fitzpatrickstacey5021]

Hi, your chicken looks nice and crispy and I'm sure we very tasty with the variety of seasonings. Thanks

[@mcivaldi]

Mmmmmìî ,hihi

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@sweetscorner1629]

kzbin.info/www/bejne/nou1nayAlsacoaM

[@erva-minelmutfak801]

Iyi fikirmis bende denicem. Ellerinize saglik 👏🏼

[@user-vy3hh1ph2h]

Красиво удобно и естественно будет очень вкусно теперь буду готовить по Вашему рецепту Спасибо дай Аллах Вам и Вашим близким здоровья высылайте ещё.

[@pictoutown]

Will try this. Looks wonderful!!!Thank you for sharing.

[@springcady6589]

Ummm she showed it all.. No words needed for those with common sense.. J/S

[@lataifaleofa9998]

This is exactly when I follow crocheting tutorials most Spanish n I never dream of what they talking about but my eyes,ears,mind, n my hands have to listen. They count chains,single crocheting Double crocheting etc in their own language n I count my own n from their I can do it in my own n this is the same .good they give the interpretation. Thanks for sharing 👍

[@sevimlimutfak8406]

kzbin.info/www/bejne/qF7FZXmVdrOEgs0

[@sheilah5485]

I'm gonna try this..it looks so good Thank u for showing yoyr recipe

[@the_anchor_holds]

Trying this for sure!!! Thank you for the recipe and God Bless.

[@jezzikagiesa1379]

Looks very delicious! Thanks so much for the English subtitles!!! Also for not using metric measurements. Will have to play around on the amount of spices to use though. Looking forward to more great recipes. Thank you and God bless!

[@jaylenbrownfan2112]

I tried 1 tsp of each spice. Comes out to 2 tbsps. total, Works well.

[@cilla4000]

Facts

[@sevimlimutfak8406]

kzbin.info/www/bejne/qF7FZXmVdrOEgs0

[@championhomestead6273]

Thank you for the subtitles. This is the first fried chicken I have ever made and it was del! My family is super happy there are leftovers😊

[@cheech8257]

LOL

[@jeffellis6544]

What amounts of the spices did you use? I would like a starting point. Also what kind of oil works best for this?

[@sweetscorner1629]

kzbin.info/www/bejne/nou1nayAlsacoaM

[@user-rg3fg7fw4u]

@@cheech8257 бб

[@wellnesspathforme6236]

Those look like solid teaspoons of those spices. You can adjust a little according to your preferences. I would recommend organic, of course. I only use Morton's Canning and Pickling Salt (pure Na/Cl) as all other forms are either naturally contaminated or artificially contaminated (like adding aluminum). Dr. Hal Huggins had extensive observational data that confirmed this version of Morton's was the most effective for healing. It is also dirt cheap. As for oil, I would us clarified butter or naturally raised (pasteured) animal fats. They don't become toxic in heat. Read Fats that Heal and Fats that Kill. Most seed oils are toxic before they even go into the bottle. These fats make up cell membranes, which allow in nutrients, keep out toxins, and eject exhaust from making energy, so you want the highest quality there is if you want your family line to have good cell membranes in the now and in the future. I make my own clarified butter, but it is still more expensive than the toxic cheaper versions. When I eventually try this recipe, I will use clarified butter in a smaller pan (less clarified butter used), and I will probably only put in about 1/8 inch. I will lightly fry and rotate more than in this video. You could also strain hamburger and or bacon grease and see how that works as a fry oil. Eating nutrient dense foods while minimizing oxidative stress/inflammation is my goal, so I'm willing to jump through some extra hoops.

[@TheValleysJourney102418]

Enjoyed the cooking! Don't understand the language but that's ok because this made us hungry 😋🤣👍🏽

[@charlottenibbelink6974]

Dr. Gundry how to get rid of dark spots

[@karminakarminae1939]

Maybe the hunger made you forgot to click on that little icon called Setting and choose you language ....

[@nunya257]

@@karminakarminae1939 English captions aren’t working. Just sayin.

[@TVCulturalLosSol]

Que frango delicioso, 👏👏👏 Obrigada por compartilhar

[@sessizkus2017]

Ellerine saglik teyzem 🤲❤️🤲

[@gracefulvintage]

Makes perfect sense to cook it in the milk before frying it, looks delicious. I must try this!

[@misasmith1552]

I agree. So then u know it will be soft and good. 😛

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@paulineholzapfel9577]

@@misasmith1552aisvip-a.akamaihd.net/masters/1530820/3197x1798/joey-kelly-zeigt-uns-endlich-seine-tochter-lisann.jpg

[@Thomasfrohwitter]

Hello

[@charlesjohnson335]

Did not understand language, but understood by watching. Thank you for sharing your knowledge.

[@HAYATKIRINTILARI]

Hello friend

[@Rosalondon]

Harika olmuş, afiyet olsun, kesinlikle bunu yapacam.

[@gererdv.johnston2308]

What an absolutely brilliant way to cook chicken,,,.... This Lady, certainly knows how to cook, Bravo, dearest one , this looks absolutely delicious.. 5***** GERL j. Chelsea London UK

[@staceykersting705]

Not sure why she parboiled the chicken. Seems unnecessary. No recipe given for the sauce...they surely can't be wasting that much milk! I bake my 'fried' chicken, comes out well done and very crispy

[@ednaimarques8590]

Vou fazer , receita muito prática. abraços do Brasil.

[@reyhanyldz5231]

Elinize sağlık süper oldu böyle denıycem

[@blessdarah1256]

Language cannot stop me from understanding what food is. Looks delicious.

[@mydiaries6483]

What a delicious food.❤😘😘

[@marafv1939]

Спасибо большое за прекрасный рецепт, приготовила куриные ножки по вашему рецепту , нам очень понравилось , моя семья просит готовить курицу только так!!!! подписалась на ваш канал , удачи вам!

[@dityporoka7691]

Здравствуйте, подскажите пожалуйста 1.5 стакана молока и 1 стакан молочного чего ? Спасибо

[@normacilaliojedazumaya7394]

Gracias!rica receta Un saludo desde La Paz.B.C.S.Mexico.

[@HacerinLezzetleri]

gracias.

[@user-kv4ii3zq6c]

Фф

[@mustafayuksek4306]

@@HacerinLezzetleri bir ciceksn

[@hiranurminnos2624]

Tarifi cok beyenerek aynisini yaptim mükkemel bir tat ortaya cikti tesekkürler ellerinize saglik

[@jpeterman6178]

Good video. I was able to figure it out. I'm going to use it on my chicken.

[@angeles8758]

Gracias x la traducción al español, estoy preparandola hoy 😍 espero quede como se ve en las imágenes 😍 Saludos y bendiciones desde cd. Juárez Chihuahua México

[@jbdelgadillo2564]

donde cuando quien tradujo la receta en español???

[@lucianapileri2788]

Italiano

[@lucianapileri2788]

Traduci in italiano

[@msj.randel1496]

Thank you, that's easy enough, & looks delicious..

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@fathima.iloveallah.3853]

MashaAllah very delicious food thank you for shearing to us 👍🌹❤️

[@ginamendessilva8033]

O look e o gosto. Tasty good. Eu adorei. I love It.

[@katetobin8714]

It looks so GOOD!!! THANK YOU FIR SHARING THIS AWSOME RECIPE!!!😘😘😘

[@branislavmihajlovic3505]

Lo I Hop 7 u u crtu 😍😍

[@diacveronica1670]

Iubiții mirceau unicului yu yu yu yu yu ' mircea e

[@sweetscorner1629]

kzbin.info/www/bejne/nou1nayAlsacoaM

[@esthercook3086]

delicious recipe.It's so perfect! friend. learned a lot to day. It looks Thank you so delicious.

[@HacerinLezzetleri]

thanks.

[@nilimajannat9128]

So easy and looks yummy.

[@hosammreh3410]

@@HacerinLezzetleri kzbin.info/www/bejne/hKGYkmqrpNKtmrM

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@user-id2px1sy6t]

kzbin.info/www/bejne/i6jCq52mg82Bd7c

[@elifakhan2856]

Çok güzel olmuş ellerine sağlık canım benim eşim e izlettim çoook begendi yaptim o kokusu var ya harikaydı tekrardan tesekurler👌👌

[@robertlattimore2537]

Middle the red

[@sevincbekirova3894]

Superrr👍 Əlləriniz dərd görməsin ! Bacım, sizi Azərbaycandan izləyirəm . Salamlar olsun bütün Türkiyəyə ! Yeməklərinizi burda da bişiririk . Çox gözəl olur. Təşəkkürlər 🤗🤗

[@jazziegreens9453]

This isn't the usual way that I know fried chicken is made, but as an aspiring chef I think it would be great to try the different techniques that people have. I will definitely give this a try!

[@bigfyneredbone3238]

To much work. I like to cook my chicken once. Not boil and them fried. 😂😂

[@amberslaughter8439]

She didn't say it was the usual way.

[@radmilamilosevic4837]

@@bigfyneredbone3238 bez

[@elizabethotarolagonzalez2275]

Que rico le quedo el pollo, se me hizo agua la boca, lo voy a preparar gracias muchas gracias chaoooo.

[@palomailgaz5057]

Disculpa en qué momento puso sal saludos desde México

[@palomailgaz5057]

Ya va en las especias

[@carmenencinacarrasco9608]

Cómo puedes saber si le quedó rico?según yo lo rico debe quedar por encima porque se vio que por dentro está como cosido en agua osea leche . prueba de coser en un sartén teflón o tefal.sin aceite aliñados de antes enrealidad yo solo coloco sal y verás que quedan deliciosos como a la parrilla pero blanditos y crujientes.

[@lynnnelson7216]

All of your recipes look so enticing! I don't fry food anymore and don't have an air fryer so will use the "soaking in milk" technique and then bake the chicken in the oven.

[@gumustasarim06]

Ellerinize sağlık, deneyeceğim

[@oliviarangel8838]

Se ve Delicioso! Se lo voy a preparar a mi familia, gracias por compartirnos esas riquísimas recetas, saludos y bendiciones desde Cd Juárez Chihuahua México 🇲🇽

[@HacerinLezzetleri]

gracias.

[@jcbulldog533]

Viva Mexico Sempre!! 🇲🇽🇲🇽🇲🇽

[@lourdessotomayoral2705]

Estupendo muy bien explicado aunque no lo entendí. Lo visto 👍😂

[@irmasernamolina6100]

Por favor me pueden decir los ingredientes, gracias.

[@matrematre855]

@@lourdessotomayoral2705 ⁰

[@robbyddurham1624]

lay them on a cookie cooking sheet or grates so the air can flow around them after frying. They'll stay crisp all the way around. Don't put on paper towels or a plate. Until the grease has dried off. This make a huge difference on fried fish and should work good on chicken too. Less needed on chicken though.

[@dschott1083]

I agree with Robbie good and crispy. I will try the first part of your recipe then for the spicing many options according to taste i would dredge the chicken parts of choice in flour and paprika and Japanese panko then the buttermilk repeat fry and cool on rack but u could also grate Parmesan cheese over the cooling pieces for added flavor. Thanks for sharing your recipe...I think cooking in milk for first phase is a good way to tenderize the chicken.

[@alabaiantalyacodorov1837]

çok güzel yapmışsınız elinize sağlık bizde deniycez

[@lissaakapink]

Definitely going to try this. It look delicious.

[@43xoxo2]

OMG..... I just tried this!!!! My chicken came out sooo good!!!! Thanks for sharing! 😘

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@deea6053]

What difference did the milk make? Ive never seen anyone boil chicken in milk before deep frying. What did it do to the chicken?🤔

[@shelleykellert5094]

How much of each spice did you use?

[@roseredd7895]

AGREE !!!! Know kids are going to LOVE this !❤️❤️❤️

[@roseredd7895]

@@deea6053 milk sweetens the chicken dear

[@erolyitik5759]

Teşekürler elinize saglik Inşallah deneriz bir gün

[@HAYATKIRINTILARI]

kzbin.info/www/bejne/n5DNg6KPmseka6s

[@bukete.9653]

Ellerinize sağlık çok lezzetli görünüyor ❤👍🏻🙂

[@besaretdilek9066]

Ben cook beğendim.Benim sevdiğim şekilde yaptınız,bigün bende yapacağım.Elinize sağlık Hariiiika

[@ceecee8725]

Ok, I cooked this today but I added seasonings to the milk /water before adding chicken, or it won't taste good. If the milk mixture does not taste good then the chicken won't either . I cooked until tender, then dipped in egg, , rolled in seasoned flour, and then in panko (my personal preference). I fried at 400 degrees for 1 minute or until brown, don't walk away, it is no more than 1.5 minutes because chicken is done inside! It was seasoned with a great crunch without all of the oil. Not hard or time consuming. Heat oil while chicken cooking. It was quick. Oh, and after cooking the chicken, then you can use the milk mixture to cook smothered chicken (after browning the chicken first, of course), or just make gravy. Two recipes in one.

[@hernandomartinezmerchan439]

NI

[@ceecee8725]

@@hernandomartinezmerchan439 You have a right to your opinion. If you don't like the recipe, you don't have to cook it.

[@uncleguna8006]

Q

[@kennethmarrow3131]

Stop being so sensitive. You did just fine.

[@jocelynrichmond7215]

I like the idea of seasoning the milk/water mixture. I've never cooked chicken legs this way but I'm always game to try something new. Thanks for your tips.

[@mariad4183]

WOW, Beautiful idea! You are AMAZING girl! Thank you so much for sharing :)

[@arturoeleazarvelardeolaech4178]

Aunque no es mi idioma se entiende,gracias por la receta fuertes abrazos de oso desde Lima Perú 👏👏

[@fransistsikai4694]

Thanks for the translations.

[@cynthiarice5147]

To each his own, but thats just a little too much work for me!!!! Looks good though! 😊❤

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@loveoneanother133]

How you make yours?

[@loveoneanother133]

I normally clean chicken dust in all purpose flour and season when I pull it out the oil. I never taste anymore when I put seasonings in my flour and I guess the pepper burns faster in the oil . Plus my husband don’t like a lot of salt/seasoning (he is a brother.) and he loves my chicken since it’s always real crunchy but sometimes I think it just doesn’t compare to some of the food chains nearby.

[@tracifriday6452]

That part cynthia😃

[@gamingmom6164]

Ok after boiling it you might as well eat it, lol looks good though

[@fixrtrainereducatormanager2961]

I didn’t understand the language but I totally understood the demonstration thank you, can’t wait to try looks good.

[@naominjuhi779]

It's Turkish

[@zulylibre5321]

The same recipe In the oven is BETTER

[@dougs7367]

Next time turn on the subtitles ;-)

[@unique5413]

@@dougs7367 thanks 🤭

[@fixrtrainereducatormanager2961]

@@dougs7367 I probably should’ve but it was cool listening to the language and, I knew her instructions clearly just based off the physical demo

[@ipsiz.tahsin]

Elinize emeğinize sağlık. Teşekkür ediyorum.

[@slavkaj7883]

Thank you for the recipe 👍🌹 Yes, it takes longer to cook, but result is perfect! We like your chicken so much...and there is no access oil in after cooking..so more healthy and juice indeed ✨😋. Greeting from Slovakia 🤩

[@donnajustbeingreal6607]

Yum yum.. I will try it in the Air Fryer. 😁👍🏿

[@Thomasfrohwitter]

Hello

[@muskybob100]

Hi Donna, I just bought an air fryer and have no idea how to use it. Can you give me some recipes please. All that came with the book are for potatoes. LOL Thanks a lot, [e-mail]

[@aprilsunshine7565]

Now this is more like it!!! I will try this way!! Ive always were afraid to fry raw chicken because it may not be cook threw! Great video!

[@fatmasaglam2381]

Çok güzel kızardılar çok beyendim ellerine sağlık afiyetler olsun

[@busraaydogdu1604]

Çok güzel oldu artık hep böyle yapıyorum bagetleri teşekkürler

[@beautymatlakala8102]

It looks very delicious.good to try it

[@susanhouser3676]

This looks delicious! Thank you for your recipe. ❤️👍🏻👍🏻🙂

[@Thomasfrohwitter]

Hi Susan

[@gultenkutlu8423]

😊👏👍

[@senyemekler]

Ellerinize sağlık çok güzel görünüyor 👌🌸

[@parimuhammadi.9806]

Teşekkürler .Elkerinize saglik. Saglik iyi şanslar ve mutluluk diliyorum .🙏👍👍👍

[@TVCulturalLosSol]

Brasil ❤️

[@joeruxtel]

Communication barrier was for the ears, the mouth and stomach understood the language...🥰🥰🥰

[@zeinabtagaan9350]

U make me lough really

[@zeinabtagaan9350]

Kkkkk

[@WouldntULikeToKnow.]

This comment is almost identical to one made a month ago. Coincidence?

[@Miraclez78]

So true 😂

[@shalynmotshudi2900]

😂😂😂😂😂😂

[@bezhenar2952]

Отлично, представляю как вкусно,сделаю срочно. Здоровья вам.

[@MotoMaksMsk]

Мммм

[@voff.k13l62]

Молоко. А что ещё налила?

[@user-fl6je6nk2k]

@@voff.k13l62 воду

[@alimardanaxmadaliev345]

Cok Lezzetli

[@komododragon85]

Marmite recipes

[@judithfleser3703]

I tried this tonight and it is the first time I’ve ever been successful at frying chicken!!!! Although we don’t speak the same language, I’m pretty good at charades😁. I watched your video several times to make sure I did it right. It’s delicious 😋. Thank you so much!!!!!🤩

[@OhNightDivine7]

How long do you fry the chicken?

[@judithfleser3703]

It was pretty well cooked in the milk so I just waited until the outside was crunchy when I was frying it

[@Serif3]

Elinize sağlık, lezzetli olmuşdur. Mutlaka deneyecegim...

[@bluelagoontipplerloft6130]

That looks delicious and yummy 😋

[@trueme7771]

I cant wait to try this. I wonder how the drums taste.

[@hosammreh3410]

kzbin.info/www/bejne/hKGYkmqrpNKtmrMززز

[@davidkamen]

My guess would be it will taste like fried chicken legs - the cheapest part of the chicken.

[@user-id2px1sy6t]

kzbin.info/www/bejne/i6jCq52mg82Bd7c

[@razudinhamzah5789]

Yummy..... I can finished 12 of this fried chicken within minutes..... Looks so delicious 😋🌹🇲🇾

[@KemalEjder1980]

harika gözüküyorlar eminim lezzetlilerdir ilk firsatta deneyicim bende

[@dianataylordeguerrero3888]

Looks good and I’m loving that blue and cream colored bowl.

[@Thomasfrohwitter]

Hi Diana

[@JC-px3we]

Since watching Nigella cook her chicken like this I’ve done it the same way ever since.

[@user-ji6er5yz2r]

kzbin.info/www/bejne/a52rn3malsSNfpY

[@mskarliebridge]

How did it turn out? Was it crunchy did it reheat well was it moist on the inside

[@user-id2px1sy6t]

kzbin.info/www/bejne/i6jCq52mg82Bd7c

[@minesenksenk2361]

İlk fırsatta deneyeceğim güzel görünüyor

[@befrankpls]

Thank you. A good dish from you. God bless. Regards from Antonio, Goa, the state of India

[@sarahrickman6609]

The chicken cooking in milk actually softens the meat of the chicken. I learned this from meat expert that if you want to soften meat put it in milk. Milk breaks down the meat fibers.

[@a.rosesrbleu9580]

Works great with liver, too!

[@bibizeeboohoo741]

Thanks 👏 for tip Roses. 🌹🤗👍

[@judyhann4702]

@@a.rosesrbleu9580 9⁹i

[@daphneytsele3182]

Thanks for this tip.

[@conniedoan6917]

Green apple baked with pork makes it juicy and tender. I also add a bit of butter and sprinkle with cinnamon. Yum!

[@nolenl1503]

Yummy always creative god give you health and wellness Thanks for the best chef in the world 😘❤️👍

[@HacerinLezzetleri]

thanks.

[@sevalkeser8920]

Harika ellerine sağlık çok güzel oldu bende hep böyle yapıyorum

[@sandradirks9775]

Thanks for the recipe i am going to try it

[@user-rv4gr8zx5s]

Замечательный рецепт! Благодарю. Получилв удоводьствие о просмотра. Всё коротко и предельно понятно. Обязательно приготовлю курицу по вашему рецепту. Одно, но. Последний шаг-запечку в духовке окончательно. ТАК более полезно. Тем более что для запекания не нужно много времени. Ещё раз благодарю за рецепт

[@HacerinLezzetleri]

спасибо приятного аппетита

[@user-pb2ix2wk5f]

Легче всего замариновать, и испечь в духовке.

[@user-fs6hv4sj3e]

Каждый раз на сковороде оказывается разное количество голеней. Ложит жарить 8 , пожареных оказалось 10. В несколько приемов съёмку вели..?

[@laurenslife5811]

Wow thank u 🙏🏼

[@anniepatschureck3487]

Can't wait to try this recipe. Thanks from Florida, USA.💕

[@joseaureliovelardemacias3535]

Le faltó un poco de mostaza, y listo !! Gracias por la receta, así lo voy a preparar, desde la Ciudad de México.

[@juanitacecilia]

Muchas gracias por dar los ingredientes en español, pronto haré su receta 👍😉

[@HacerinLezzetleri]

gracias 👍

[@valiziuchie9228]

I watched ur video full to see the outcome of the chicken was perfectly yummy crunchy crispy New friend here hope to see you around

[@TVCulturalLosSol]

TV Cultural LosSol Brasil

[@m.ak1898]

MaShaAllah Bu güzel I love this ❤️

[@kavitaramsook1148]

L

[@kavitaramsook1148]

Kèn

[@mustafamstf3654]

Elinize sağlık güzel görünüyor.👍

[@RonRay]

My ears knew not the language.. but my mouth and stomach understood every word!

[@floofaery7085]

Yassss!!!!

[@joanna8978]

Indeed.

[@seraasiimwe3897]

Tell us the whole recipe

[@joef5094]

🤣🤣🤣🤣👍

[@peirbushby3975]

me too

[@ttcris4410]

Embora não entendendo seu idioma. Mas sua didática foi perfeita. Amei!! Vou fazer amanhã. Se o Criador permitir. Muito obrigada!! Simples e diferente!!⚘ Já me inscrevi!!🖒👏👏👏👏👏

[@HacerinLezzetleri]

obrigado 👏

[@sandrinaalves1221]

E o sal?

[@lupecervantes4425]

@@sandrinaalves1221 Pienso que no necesita sal, con todas las especies que lleva.

[@dilbahama5054]

J

[@neaalmeida2992]

Tinha sal, juntamente com as especiarias.

[@eminellermutfakta1980]

Elinize saglik cok guzel oldu. Nefis afiyet olsun.

[@bienvenuedansmonmondeamoi4787]

Selamlar en kisa zamanda denicem , tarif için teşekkürler...

[@AP-we6qc]

Interessant.Werde ich ausprobieren.Wünsche Alles Gute.

[@user-ob9mi8fv9p]

Умница! Я все сделала так, как сказала женщина. Получилась изумительно вкусная и хрустящая курочка! Рахмат за рецепт!

[@lidok51]

Тогда может подскажете сколько времени в молочном рассоле варить ?

[@user-ce1no9wf6p]

@@lidok51 С такой курицей как сейчас, явно не долго😅

[@aidalucreciarojasmarino9541]

Hola gracias de Perú gracias lo haré@@lidok51

[@Mustafa0738ak]

Eline sağlık Bacı hemen deniyoruz

[@martindobson5739]

I dont know, what you just said. But that looks great 😋😋😋

[@HAYATKIRINTILARI]

kzbin.info/www/bejne/n5DNg6KPmseka6s