OFFBEAT Exotic Tribal Food & Black Apong (local brew) Experience in Wakro & Roing I Arunachal Food

[@himanshusinha8205]

So simple , so decent and so beautiful people and culture of my Northeastern india.❤❤❤ God bless 💫

[@HotelGoldenTree]

Rich n simple. No masala no oil. Back to Basic food is best for taste and health 😊

[@mehzbeensadriwala1527]

The last part of this and that lady especially fantastic, the way she delivered her things.

[@sandeepkocharekar3200]

अनुभवजी, अरुणाचल के सारे एपिसोड्स में आज का ये एपिसोड सबसे बेहतरिन लगा. कितने भोले एवं मासुम लोग रहते हैं और उनकी दरियादिली लाजवाब हैं. वैसे तो हर प्रांत का अपना अलग खास खानपान संस्कृती होती है लेकिन उत्तर - पुर्विय भाग के खाद्य संस्कृती में बिना तेल के प्राकृतिक तरिकेसे बनाया हुआ खाना हमें तंदुरुस्ती के काफी कुछ नुस्खे सिखा गया. ऐसे प्यारेसे लोगों सें जरूर मिलना चाहेन्गे. काम के सिलसिलेमे दिल्ली में सफदरजंग काफी बार आना होता है लेकिन अब यहा उत्तर - पुर्विय जायको की तलाश विशेष रूप से होगी. इतने बेहतरिन एवं जायकेदार एपिसोड के लिये दिलसे धन्यवाद ❤❤❤❤

[@ritukhalkho9577]

Villege me jb line katta hota Aag me khana bnate time sb milkr Nani dadi ki khaniya sunna bhut mst life hota. Khana v BN rha hota aur dadi Nani chachi pdosi sb ek sath baithe bhut bhut yaadgar pal .miss always that life.

[@sandeepkocharekar3200]

Very correctly said. I really love the way of life these Lovely, Sweet & Innocent people of Arunachal Region are Enjoying. Simplicity is the base line of their Life Philosophy. ❤❤❤❤

[@rajshreeharde3885]

Sir aap ka har episode adbhut hota hai. Aaj ye episode bhi behad achha tha. Sare log jo aaj iss episode me dikhe sare log achhe the. N sabse jyada muze vo lady jo agricultural officer thi vo achhi lagi , n vo lady jo khane ka documentation kar rhi thi. Kitni open society hai. Sari ladies hardworking hai n sari ladies behatareen host hai.lekin ye bat bhi hai, Jin logo ka guest aap ke jaisa jolly person ho, ve to achhe host by default ho hi jayenge

[@saraswatisankaran6322]

Thank you team Delhi food walks for wonderful food vlogs from roing. Spend my childhood in this beautiful town and now with busy life style don’t have time to go back and revisit my childhood memories. Very nostalgic 😌

[@julychetry2369]

Sir aapko ya ka khana bohut pasand aiya dhanyawad pir se aiye

[@maheshdhaimode441]

Good 👍👍👍 video🎥🎥🎥. Thanks 🙏🙏🙏❤❤❤ for showing us Arunachal Pradesh delicious food🍲🍲🍲

[@AK-10001]

exploring food cousins of butufull north east states is amaging work sir!!!

[@riturajborgohain4439]

Love from Assam ❤❤❤❤

[@nixonraj]

Amazing, simple and just natural from Mother Earth. Minus all the 'Natak' of the modern and 'wanna do' western cooking. I really want to retire near some simple living like this.

[@SatrupaSharma]

This comment not only reveals your deep classist and elitist prejudice against the common people of the "western" cultures, which basically is a catch all term that encompasses all urban cultures today, and your exotic fetishization of people in the east, but it also shows how embarrassingly ignorant you are about human life and human condition in general. The average cook in the west is not at all different from these people. These people aren't any more enlightened than the people in the west. Both of them are doing the best that they can with the ingredients, the tools and the time than they can afford. These cultures aren't any more insular than the young people on tik tok who have picked up speech patterns, behaviours or cultural values from people that they watched growing up and from their peers, thus arriving at a general internet culture that you've tried to denigrate.

[@SatrupaSharma]

Surprise, surprise, such changes are abundant and normal. They have happened in your oh so traditional cultures, too. A lot of their stereotypically "traditional" traits are pretty recent developments and the way they live today has not been static. What you are seeing is just a contemporary snapshot along their evolutionary timeline. Their languages, food habits, cultural behaviours, lifestyles, social values have also always been evolving, the same as societies in other places have. The common person in these communities, in their own kitchen, is just as happy to break tradition and experiment with food in whatever way that appeals to them, as people in the urban world are. The reason that you can identify these patterns in your own standard global urban culture but can't recognise that the same things are happening in these communities, is the same reason that you can't make out the words in a new language or can't easily distinguish between people from a less familiar ethnicity. Hence, it would be more respectful and fair to everyone if, being cognizant of your own ignorance, you could remember that, even though, you may not understand these cultures intimately, they are still humans who are not that different from the "Natak" baaz modern people that you know. They are not some special magical aliens who somehow have manifested a perfect way of living, but your "modern" neighbour who enjoys their "wanna do" western cooking is an unfortunate lesser being for not living exactly the way these people live. Please do something about the severe dunning-krueger effect that you seem to suffering from before setting out to judge western cultures as inferior in comparison to anyone else.

[@gekendoji6049]

Next time sir come tu Aalo town galo area 🇮🇳

[@vamsikrishna1943]

And you Anubhav watching since years and your each Videos you are just working like a project .., BGM is Awesome

[@vamsikrishna1943]

Why BGM is Awesome it’s so and so simple

[@sairaammanbol2096]

When is the best time to visit this place

[@ayanbandyopadhyay5694]

You are the best food vloger sir ❤🎉

[@natsurangbo6867]

True indeed!Ekkam pata has some aromas that make rice tastier.

[@manjunathmanju8939]

Yes ur right it's our ragi muddy u remember Malleswaram idil hotel near my house 😊😊

[@Mystery.manthe]

Nice video sir

[@ManOfSteel1]

4:25 ragi = nachini in maharashtra and foxtail in english.

[@techgogo5216]

Hum odisha me wo patta ko kuler daal bolte he

[@manujdas5487]

Awesome❤❤❤❤

[@primaryeducator3589]

In Mauritius there is rose apple. It is called ‘jamalac’ in French and in the local language. We eat the fruits with salt and chillies.

[@yomtolomi6287]

Sir u should came to West Siang too know galo cuisines better in Aalo

[@sayacreatives712]

Thanks sir visiting to us

[@hellobastab2496]

You missed the khamti festival poi panchong

[@kumarranjit7611]

Nice 👍👍👍👍👍

[@theatulpanwar]

Kabhi subscribers ko bhi le chalo sir aise place pe♥️😢🤭

[@SimranSingsit]

Wow Brother ji aap se kaha mil sakte hain Want to invite u for Dinner

[@KenjarIngo]

You should come to aalo also sir

[@NupurSrivastava-ck3oi]

Water softener unit

[@rashmidattani3117]

It's seen tht people living around nature, be it north east... far north... or some other similar places... are generally simple, and with no appearance. Thts wht touches.

[@gourabsarker9552]

Sir come to khulna Bangladesh

[@sachisavitri]

Sir visited at my Village 😅❤🙏

[@kamalahaorongbam5806]

Thank you

[@vijayupadhaya5234]

They looks like this Burmese Tibetan and speak Hindi ??😊😊

[@NupurSrivastava-ck3oi]

🎉🎉😊

[@sumitchaudhary222]

Kullu aao aap mza aayega big fan sir

[@sabihatanveer8494]

❤ u lady🎉

[@thestranger.4809]

Ye black apong assam ka mising tribe bhi banate hai "poro apong" bolte hai aur white apong ko "Nogin apong" bolte hai.

[@sumitranjan4089]

Drope is dhido in Nepal🇳🇵

[@sumitchaudhary222]

U love food

[@Mashwolf714]

Sounds is very low.

[@Tastybitesandme]

Sir Please try Bodo traditional dishes

[@Deepak-bc5tp]

So sweet people ❤❤❤

[@manujdas5487]

I'm from Assam

[@rajendragurung9740]

In nepal we don't chew the millet we just dip in the curry and swallow it.

[@inderneilboseroychowdhury]

🤔💭🙏👌🍲👍👏

[@Sharmmand]

🕉

[@sumitchaudhary222]

Waiting ur call sir

[@SUNNY-gu7ms]

I love Chinese food 👍

[@apednekar19]

Fermented khaana is always acidic... don't know how people eat ..that too in cold regions...where it is not good to intake acidic food...

[@SatrupaSharma]

Because, regardless of what your obsolete Ayurveda, Unani, TCM or any other folk theories might tell you, that is not how animal biology works. Acidic foods don't cause your body temperature to drop. In fact, any food that you eat will automatically become acidic once it reaches your stomach. And, you can only survive on a very narrow band of pH, so your body has a very robust system of buffering your blood pH. If your blood pH was ever deviating outside of that highly regulated pH zone because of eating something "acidic" or "basic", you'd have been long dead by now. In fact, you probably wouldn't even have been born. Regulating internal pH is such a fundamental, such a primordial function on the tree of life, that it is absolutely hilarious that there are still people worried that an animal as complex as a human won't be able to maintain its homeostasis against its surroundings when even little microorganisms can. Science is your best friend. Go read a bit more about how thermal regulation works in animals and then, you'll never have to worry about enjoying nimbu paani and buttermilk during winters.

[@pangamkarbak1377]

Sirji kbhi galo ka ooi (strong apong)jarur try kr k dekna aap ko pasand na aaye to kehna 😊apong kisi2 aurat k hathon se achi nhi bnti

[@jaliyaajitkumar5424]

Are yaar new city ke video bnavo village vale nahi jamte hai

[@edytha2090]

Make them yourself