Oil-Free Popcorn | 3 Different Methods & Healthy Seasonings!

[@canonrebel626]

I had no clue that you could make popcorn without oil if you didn’t have an air popper! I’m going to make this right now!

[@AndiiiMa]

Same

[@aaannn5478]

Same i thought the oil makes the popcorn pop and the package instructions said to

[@heistruth2865]

Right?? I was literally going to buy one thinking I needed an air popper if I wanted to stop using oil wow..thank you so much!

[@signingoffbye]

canonrebel626 same

[@KenAesthetic]

@mariem bkh 5

[@12q8]

Wait, I can pop popcorn in the microwave without oil? Okay, that's amazing. Didn't know that.

[@catye.8208]

Frrrr^

[@AaronW-ww4ds]

Yeah but there are some brands out there that claim theirs can't be done that way even though I am 100% sure all kernels are the exact same thing just with a different brand name shoved on the bottle etc

[@scottblessingt3928]

Me too

[@christophersoo]

oil is mostly used to make food not stick to the pan, ur kitchen wont explode if u cook anything without oil LOL

[@alexguzej6402]

Greg doucette has entered the chat

[@imnotyourdoctor8134]

He would love the microwave zeeero fat on them

[@signingoffbye]

Alex Guzej lol

[@giorgig4828]

Greg is why Im here lol

[@frostinfy169]

@@giorgig4828 All of us

[@rachid8507]

greg is why im here xd

[@6122ula]

... The vinegar is a good idea… I put it in a bag with lots of powdered nutritional yeast… That’s the fine nutritional yeast not the regular… If you have the regular nutritional yeast put it in the blender until you have a powder… Clings to the popcorn very nicely and I am sure the vinegar will help with the clinging… Thanks for your recipe🙏

[@DAWSSWR]

During my non-nutritarian days (SOS), I used pickle-brine as a seasoning adherent ... worked well for dill-pickle flavoured popcorn. Nowadays like yourself though I use apple cider vinegar along with a ridiculous variety of herbs & spices ... I will give your Method #3 a shot next weekend thanks Brittany!

[@hollyhayes110]

This video was really helpful, thank you! I’ve been struggling with the stovetop method so I’m excited to try the microwave methods.

[@princesszuzuu]

did it work?

[@dylanaguilar3135]

@@princesszuzuu it works for me every time just make sure to use a non stick pot or you’ll get some crazy burns on your stainless steel

[@sophiayang9641]

ME TOO. Mine never comes out good on the stove top. Excited to use the microwave

[@bibleverses5992]

Your such a life saver I was actually not gonna eat popcorn again due to oil overload.after watching this video I literally threw the phone aside and ran to the microwave to give it a try.3 minutes later and guess what? I was smiling with excitement. Thank you so much 💓

[@AliHammoud1]

I've just tried the microwave method, I can't believe it's that simple and good! the vinegar/nutritional yeast gave it a sour/cheesy flavour...love it, Thanks! ❤️

[@wanashthegash]

Lol, i have seen popcorn as guilty pleasure these past weeks because i use oil on them, had no idea you can pop them without, thank you so very much for this!

[@theparijat1000]

And not all oils are bad. Butter, peanut oil, olive oil, are not too bad. It is the refined palm oil and hydrogenated vegetable oil that are bad.

[@stan8926]

1st method, just use big round glass heat resistant bowl with ceramic or glass plate as cover. It leaves kernels but these can be used again and the ones that are left finally become crunchy and edible. No need to add anything, they are fantastic as they are. Healthy. Addictive too.

[@higgz17]

God bless you! Been using the pan method fir years but with added oil. I really didnt know you could pop them without oil. Thanks again!

[@bellam2332]

Did u try without oil? How did it go?

[@jennywinny4066]

@@bellam2332 with a non-stick pot

[@flashtolife]

OMG the first one actually worked for me 😱 ,, Thank you so much 😍

[@littlestbroccoli]

Thanks! The first vid I watched on this topic bragged they use 7 TABLESPOONS of butter.... I immediately went to find something else. These are great methods I will try asap!

[@maryscott1130]

I am Proud if You, for not Promoting Ciconut Oils, that are Tran Fat, Solid oils at room temp. I glad you are the Most Informative, about Fats & Oils. I will be a Promoter to your Site. Keep up the Good Work!

[@bpavilion8994]

The pot on the stove method was awesome! Thank you!

[@leeoconnor123]

wait what? in the micro without oil... WHO KNEW?.. you learn something every day.. this is my new thing today! age 44 and never knew it before

[@ForestBeans]

I tried the first microwave method. Make sure the papertowel is tight around the glass container, my kernels did a bit of jumping! Also it might take one or two tries to perfect the timing, I burnt mine a bit the first time around. But then I was surprised and pleased with the results! Thank you!

[@jordanjae]

I can listen to that soothing voice all day lol. I love this video. I ran out of oil ND gonna just do this thanks!

[@lizcruz7287]

I love salty popcorn but can’t have salt now. Thanks for the ideas! Will definitely try them all.

[@Giavekz]

Try using NoSalt or Accent!

[@Griffmassyt]

@@Giavekz no salt is amazing

[@DefSquadFan]

Hit the gym. Get your salt tolerance back.

[@Dee-ye2dk]

Thank you!!!!!!!!! I love popcorn but the amount of oil skinny pop use is insane

[@whiteelle8886]

Omg thank you so much for the recipe I never thought that we could pop popcorn without oil 😍😍

[@gornobaneca3296]

Woah, thanks very much for the 3rd tip. I dont have a microwave and that is exactly what i was looking for

[@blackopsfreak3906]

Did it work?

[@afro3dtech36]

the 3rd method is so nice and works properly.....thank u girl

[@SamuraiAxil]

Thank you so much, i was so Tired of the old methods.

[@michaelben6704]

I just came across this video today and tried the paper bag popcorn in a microwave. Wow! Thank you!!

[@giizooo]

I just tried the glass container and the stove methods and they both work perfectly fine. I was planning to order an air popper but now I won’t. Thank youuuu, this video was very helpful

[@kellyblandon5480]

But doesnt the paper towel set on fire?

[@antonioantoniades8687]

@@kellyblandon5480 lol

[@joeltupacmendoza5471]

but the air popper is much easier to use. You should buy it!

[@denshizzle0517]

I'm thinking of experimenting this to have a healthier snacks.. I'm glad you prove itll work.

[@Karen-yb1so]

omgggg. thank you 💕💕 i definitely will be using some of these!!!

[@jeffwatson151]

THANKS! I just ordered 2 2 lb bags of Amish country organic red and blue kernels so ready to try this.

[@23Sonyaify]

Brilliant 🤩 thanks so much. I have just tried method one successfully

[@sarathehiper169]

Spraying pickle juice or coconut aminos is also good if you want no fat but they are obviously salty.

[@Simplypraze]

Thank you so much for these wonderful tips

[@NoFeArChiC2]

Oh my goodness... I thought oil was required in order to pop the popcorn, lol. I could never understand how popcorn could be "low calorie" with all that oil used, so this is definitely something I will be trying now!

[@edmonddantes218]

changes my life in litteraly 1 min waw Thank you so much

[@nickmeale1957]

Great vid. Love the seasoning ideas. I did salt balsamic reduction

[@jimothyus]

That vinegar spray bottle is a 300iq idea. Thank you God bless

[@sfludd]

Perfect. Vinegar in a spray bottle. Why didn’t I think of that LOL. Thank you! 😀

[@stinker145r6]

Thank you so much this helped make ornaments for our xmas

[@lexscripta1]

You are a Gem! I was looking for a way to flavor my pop corn without using oil to make the seasonings stick. Its crazy how many people think that oil is healthy these days. I also appreciate the different ways to pop it. You are a genius!

[@mikeymyke]

Thanks for this, as dumb as it sounds, I never knew you could microwave the kernels just like that. Always thought that you could only do it with the microwaveable ones. This makes it much more convenient to create a healthy, low calorie snack. There's absolutely no reason to go back to the unhealthy premade microwaveable popcorn now. Thanks so much. BTW, I find it funny at the end of your video it shows you have 445 subs, and now you're at 55.5K, congrats and wish you best of luck!

[@Adeline9418]

I did it with my air fryer. Air pop the popcorn. Before you start get a spray bottle of water. Next gather your spices. Pop your popcorn. The second it's done spray it a little with water then quickly shake on toppings. I'm enjoying popcorn with dill and nooch. No oil no butter!!

[@criconinvestments7723]

Thanks I'll give that a try

[@JustSomeDude31]

I wonder if spraying it with liquid sweetener would work. Something to test out! :D

[@BecomeAForce]

Thank you! I didn’t know you could make popcorn without oil!!

[@rOmEoMUstDi3]

Thank you!!! People were using water a lot.

[@Iluvenhypen896]

I tried the first method it turned out good my brothers loved it

[@mcc5295]

Great video dear .❤. Loving the vegan recipes

[@angelszofragnarok2594]

This video was amazingly accurate I tried it and it worked

[@danielsoucy6688]

I use a hot air machine! And it pops big time! But I could never get flavoring! Now thanks to so many easy tips? I'm happy! AND A BIG THANK YOU TO ALL!

[@cherryflurp6339]

thankss ive been looking for some tips that can help me cook popcorn without oil in the pan

[@dougpeters1625]

I can't believe I didn't know this, thank you!

[@windsurfer2565]

Seaweed will add a bit of natural salt..love it great video

[@madhurapraveena3556]

I made bag popcorn today and they came very well. Thank you!!

[@HikariAndLarry]

Thanks for the tips! Tried the paper bag method and 30 seconds later my microwave set on fire!

[@misscreepy2392]

🤣🤣🤣🤣🤣

[@rebeccajones8628]

I have set fire to my microwave too. Just bite the bullet and get an air popper or do stove top.

[@Toxicalice]

Frightening. Paper does catch on fire in the microwave

[@raaz_alihotmailcom]

Same here, ever doing that again!

[@debstayblessed9549]

Thanks for sharing. I use the brown bag method. Organic kernels only. Why? I watched a food chef on tv who mentioned that tiny microscopic organisms were in conventional kernels that are able to get into the microbiome. Sorry to digress. I eat my popcorn without seasoning 🎉

[@riderprovider6213]

Such an awesome technique. Thank you so much

[@cindysin7322]

👍 Good methods for not having to get an air-popper which will take up storage area.

[@jocelynrowland5914]

Simple yet very informative! Thank you for sharing!

[@spektred]

NOTE- According to the FDA, the ink, glue, and recycled materials in brown paper bags may emit toxic fumes when the bag is heated. Also, paper bags ignite easily during heating. Heating glass is fine, but this was bad advice.

[@Chinxzl]

I never knew that kernels can pop without an oil THANKYOUU

[@kiranimran6754]

wao zabardst popcorn method without oil

[@fahads_artwork]

Congrats on 50k and thanks overall

[@Travis_Scorsese]

i tried with the 1st method and it worked for most of the popcorn, the catch is if you cook it for too long then your microwave might shut off to prevent overheating.

[@miawxoxo5130]

Hows your popcorn doesnt burn when u make it in the stove? Mine burnt 😞

[@pleasesteponmepaulsimon5689]

Put about 3 kernels in the pan and wait for one to pop, then put the rest of the kernels and wiggle the pan often

[@aleksandar8283]

Dont go to a super high temperature i go for medium. When i go for high it starts to burn them

[@leighwatson1861]

Thanks good video mine burnt in microwave only did it for 3 minutes

[@keyanna925]

Wow! Great seasoning suggestions, thanks🙏🏾❤️

[@saraautomobiles6634]

Thank you so much for sharing this video

[@raysakayw]

It worked! Thank you very much!

[@ascigarette]

Thank you for sharing this!

[@Dramadonia]

Thank you so much for this.

[@coochieman140]

the first one is the best thank you!!!!!!

[@khadijaketouati8733]

The second one worked for me thank you so much😍

[@sandralogan7834]

I used to have a air pop corn popper" I don't like the bag thing what's in the bag" ☺️ ♥️♥️

[@vikingmetaldragon]

Just here to confirm my thought (without a mess or waste). I lost my air popper but have loose kernals still. And since I'm not buying that bagged, butter flavored palm oil crap, i figured I'd just put it plain in a paper bag. I've also used a metal mesh over a heat gun.

[@malasukhdeo8561]

At what stage would you add sugar in the stove top method. Could you use Stevia as an alternative?

[@kriegah]

this is so helpful!!! amazing video :)

[@debbie6368]

Thank you for the information!

[@jane4233]

yayy! I can have popcorn soon! :)) thankS!

[@Jupe367]

Great idea. Thanks!

[@aliar6815]

I tried it and was really work thanks 😊 ❤️

[@HumpaLumpaBiriBam]

Ive tried spray water but that didnt help much with sticking salt to it. Gonna try your ACV method.

[@sunshineonmyshouldersmakes8331]

By God this is brilliant

[@ELLIESHAY]

I just bought a popcorn popper just last week. Good ideas ill be sure to pass on 😊

[@thenaturemanadventures]

I love eating popcorn and these methods make it so simple and delicious to enjoy. 😊

[@crudelicious4896]

Can you do the first alternative with an airfryer instead of a microwave?

[@alishboalishbo1707]

Wow thanks fir sharing❤

[@joenoah1467]

Awesome, thanks for sharing Garbanzo Girl!!!

[@albamachado9936]

This is huge! Do you think apple cider vinegar could be similarly sprayed onto french fries to season before baking? I've seen recipes that suggest Braggs or soy sauce, but I'm trying to cut down on sodium.

[@saurabhpathare4157]

Best video ever! I love popcorn but microwave and store bought are actually very unhealthy! Thanks

[@spooky4036]

just dont do the stove part i just tried it and all i got was coal not popcorn

[@Toxicalice]

That is what is happening to me. I’m using a nonstick pan and the kernels are burning.

[@57abs]

Teacher You gotta be careful I’m getting used to it and eating right now. Shake more

[@Toxicalice]

399 thank you

[@anonymous.369]

Does the vinegar gove you a sour taste? Are there other substitutes, eg watet?

[@rawmark]

Look up blackjewel popcorn online. I used to buy popcorn from crownjewelgourmet but they seem to have disappeared. Black Jewel, however, is very much still around. And their popcorn is so much better. Another company called tiny but might is pretty dang yummy too.

[@lorenenter2606]

I tried the second method it really worked

[@VenzoTTV]

2 years later half way to 100k.. :0

[@M32_722]

Yaaaaayyy!!! I love you!! 😘❤️💕

[@sti7van]

Thanks so much Gar 🌸🌸🌸

[@mahasaid4667]

The stovetop method worked perfectly , only problem I's that apple cider made the popcorn soggy , any ideas on a different way to make topping stick ?

[@acidset]

Blend the salt or toppings

[@princeicio]

A bit of butter won't do anything and it smells soooo good. Is that better than using a saucepan or a pot?

[@12sabbath]

This is great!!

[@Kei-to7vt]

I tried it and I hate the taste and texture. The seasonings don’t stick. I was thinking about getting an air popper will it be the same ?

[@WholeBibleBelieverWoman]

A Presto air popper works great too!

[@francoissauve8828]

What happens if you use a stainless steel stockpot with a lid that has no air hole? Will it stick, can you use a wooden spoon to lift the lid? I may buy a hot air popper if it's not too expensive. Thanks