OLD SCHOOL CORNBREAD DRESSING/THE MOST IMPORTANT ITEM OF YOUR THANKSGIVING /HAPPY THANKSGIVING Y'ALL

🥧 OLD SCHOOL CORNBREAD DRESSING 🥧
This is a recipe i have been using for over 40 years
I guarantee if you follow this recipe exactly
Your dressing will be moist flavorful and delicious
RECIPE
1 pan OLD SCHOOL CORNBREAD ( crumbled)
2 quart OLD SCHOOL TURKEY stock
1 cup chopped celery
1 cup chopped onions
2 tablespoons chopped sage
2 tablespoons chopped thyme
2 tablespoons chopped rosemary
1 cup chopped turkey neck meat( previously cooked for 1 hour)(optional)
1/2 cup chopped giblets (previously cooked for 2 hours)(optimal)
1# sage breakfast sausage
4 eggs beaten
In large stock pot
cook sausage until brown and crumbled
Add onions, herbs ,celery and turkey stock
Simmer for 30-45 minutes
Add turkey neck and giblets
Simmer another 10 minutes
Add stock to crumbled CORNBREAD in large bowl and add eggs
Mix well and season with salt and pepper
Pour in baking dish and cook for 30 -45 minutes uncovered on 350 degrees or until its slightly set (don't over cook, dressing should be moist, not dry and crumbly. Maybe crisp edges.
GREAT with any protein you make. Especially, Turkey or Chicken. ENJOY with giblets gravy, cranberry sauce,
THIS CAN BE FROZEN UP TO 1 MONTH
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#oldschoolsoulfoodthanksgiving

[@LessieJohnson-mi8nc]

Who cares, my very best friemd is white!!! Her parents were sooo kind tp me once i needed love, not money, i wasn" t broke. We have been friends for more than 30 yrs. Who cares about color. If U know Jesus thats all that matters!!!!!Blessings to all❤❤❤❤❤

[@CandieMcfrazier-ic5xb]

Dressing, dressing, dressing❤

[@diamondblack8079]

When I seen that cranberry sauce slice on top...lord reminded me of my Momma RIP...THAT'S OLD SCHOOL.

[@Lala-xh4bc]

That's a really good idea to check with my neighbors to see if they'd like a plate of Thanksgiving dinner.

[@MsTwiththeTea1980]

Very thoughtful 😊

[@thelmacuthbertson3208]

I made your cornbread turkey dressing and my family was fighting over it. I only did one pan. I followed your direction . I made the cornbread and let it sit out for 3 days. Cook the turkey broth for 6 hrs with turkey necks and tails. Then I cooked the sage sausage etc. Mix the broth and sausage together and eggs. I tasted it and I knew this was going to be some good dressing. I added pepper no salt because I use a little chicken bouillon. Thank you. Thank you . Nurse Thelma

[@OLDSCHOOLSOULFOOD]

Awesome 👏

[@mercybutler3636]

I make very good dressing, I wouldn't put Sage in my Dressing, because it have an Awful taste.Tfy some chicken stock base , they don't sell it at all stores. I promise, you will love it.i am 80, my mom taught me before she passed years ago.kroger sells it.

[@mercybutler3636]

ms

[@annettecampbell9913]

Just like my mom’s; best stuff ever! Must be a southern thing!! Great job and beautiful presentation!!

[@kathynorris08]

👌😊 God Bless you for thinking of and helping your neighbors. It's what we all supposed to be doing. 💛❤️

[@gruss512]

Good morning Chef! See dressing in the thumbnail automatic thumbs up!😋

[@whatyoucookingwillis4479]

Ya know, in todays world with all these people trying to say how different us white and black folks are for some agenda or another is so ridiculous. This cooking right here is how we always did it. We all GODS children and once we close our eyes and open our hearts that the LORD has implanted himself in, all the "Differences" disappear..

[@OLDSCHOOLSOULFOOD]

Exactly

[@sheiabrown5642]

Amen Amen Amen

[@judydelaune2438]

Amen

[@5thegirlz282]

I LOVE your comment! I agree with you!!! 🦃🦃🦃🦃🦃🦃🦃🦃🦃🦃🦃🦃 💯💯💯💯💯💯💯💯💯💯💯💯💯💯

[@lucretiaflowers5497]

I would love to sit at your table

[@diggydoc9904]

That dressing looks right!!!!

[@suz632]

Blessed Sunday Chef Jeff. I found your channel like a year ago. We have so enjoyed watching. You change up my cooking game and I have really appreciated learning from you. I know these first holidays with your beautiful dear mom not at the table will be rough for your family. But she is there within all your hearts. And you making all her wonderful recipes....passing them down and sharing them out is a testament to what a wonderful mom she was. This legacy and tradition is what binds families tight. I also need to say that you are a beautiful christian human being who cares about others. Its SO nice that you take the time to help your neighbors...young & old... like you do. The world would be a better place if more people would follow your example and just care about others the way you do. God Bless you and yours this Thanksgiving. ❤️🦃❤️🙏🙏🙏

[@OLDSCHOOLSOULFOOD]

Thanks 🙏🏾

[@veronicamoorman2645]

@@OLDSCHOOLSOULFOOD This will be my first year without my momma too. 💔 We have beautiful memories to hold on to and our LORD JESUS for the peace we need. GOD bless you and Happy Thanksgiving a new subscriber

[@loripretti843]

This will be my 3rd holiday season without my Mama!!! I still miss her like Crazy!!! You are Definitely Right she is still with us in our hearts!!! I hope all of us have a Happy Holiday Season!!! God Bless Us All!!!

[@suz632]

@@loripretti843 We all have empty spots at our table. But we have to remember - those people are now at our Lord's table together and happy for eternity. Their essence comes through for us left behind through our traditions and foods. Love & God is all that matters. Chef Jeff shows us all how its done. Happy Blessed Thanksgiving everybody 🦃🙏❤️

[@loripretti843]

You are absolutely right!!!

[@LisatheHousewife]

This dressing is so good I don’t even need turkey just dressing and cranberry sauce, can’t wait to make it again thanks to you Chef.

[@bonniekaye]

That *dressing* is what you call: *perfect!* *Blessed is the person who eats the foods that you prepare!* 🙂👍♥️

[@dewanncotten1003]

Perfecr Chef Jeff!!! We love you for sharing! GOD BLESS YOU !!!

[@eugene955]

This is my favorite part of the Thanksgiving meal along with Cranberry Sauce.

[@bethwilliams7070]

I love to watch you cook! And your dressing looks almost just like Momma’s x. But Momma also added diced up boiled eggs in her dressing, and it made all the difference in the world to me! So next weekend I will be following your recipe…with a touch of Momma thrown in. She left me in ‘94, but always in my heart. Have a blessed Thanksgiving with those you love!!

[@OLDSCHOOLSOULFOOD]

Thanks

[@concernedcitizen4031]

I like eggs in the gravy.

[@sharonfrazier4217]

That is one of two things I get praised for. The other is beans. I won't steal your glory here, but I think you would love mine. You are great though!!

[@missbttrsctch]

I just shared this with my mom, she's been complaining that NO ONE makes old school stuffing like us anymore! She's going to LOVE this!

[@OLDSCHOOLSOULFOOD]

awesome

[@debbiedavis1122]

You remind me of my brother. Do make your giblet gravy in the video? I'm so hungry 32:37

[@OLDSCHOOLSOULFOOD]

@debbiedavis1122 yes

[@ValoryRansom]

Good morning chef. This is exactly how my mom made her cornbread dressing. She made it for me even when it wasn't Thanksgiving because she knew how much I loved it. I miss her so much and this is like a walk down memory lane. I have been looking forward to this video. Thank you for sharing and for the memories.

[@BIGDaddy504]

For years I've searched for a cornbread dressing someone made at a Friendsgiving, every year I've tried to make different versions trying to find the right one. THIS is it, thank you so very much. The closes I've gotten was Creole style

[@anniesmith843]

That's what i call dressing.

[@sylviabrown9819]

that cornbread pan is everything! Old pots, pans, and skillets are the best!

[@summerchild6893]

What a cute story about your aunt and the dressing. I just laughed. What a nice thing to do to share your Thanksgiving meal with others.I know it is appreciated.It means a lot to me when I am thought about especially on a Holiday.You have a big heart Chef Jeffery.

[@ladyveevee2888]

I'll be coming for my virtual meal on Thanksgiving!

[@summerchild6893]

@@ladyveevee2888 o.k.Have a great Day today and all week.

[@bettypatterson1228]

I made your dressing last year!!! It was the 🌟 star of the meal 👨🏿‍🍳 Chef💯💯🔥🔥!! I will be making it again this year sir❤️💃🏽❤️💃🏽❤️💃🏽

[@deadrickharris925]

That fresh sage and sage sausage make all the difference

[@OlaOla_AAY]

Hi Chef! You made me miss my grandma because she ALWAYS used sage sausage in her dressin'! I'm so glad to see that you put sausage in yours as well! This dressin' will be served, and as my grandma would say, 'whosenever eat da mos dressin, dey eatin' da mose poke! Thank you for sharing these awesome recipes! Peace and blessings!

[@dharmon8798]

Oh yeah, my family loves duck too.

[@loissherrow878]

We called it dressing much similar to my grandmothers except she didn’t put sausage we never used sweet corn bread

[@darlenedennis89]

I sure wish I was at your table for Thanksgiving

[@yolandastanford9223]

Chef you are such a blessing😘

[@user-xy1wk3oz1n]

I like that pan. My Gma had one just like it. I was her helper and that usually ment chopping and doing dishes. lol

[@Southernislander601]

This is very similar to how my grandmother taught all of us to make dressing. Love this video, reminds me of family. ❤

[@1111ScorpQueen]

Dressing, greens and Mac and cheese are my favorite for thanksgiving😋 Mhmm

[@kevinstogner9477]

Bingo !! Sage is the KEY ingredient !

[@mercybutler3636]

I hate SAGE, SO I USE VERY LITTLE.

[@rhondaharris460]

Good morning Chef, cornbread dressing is a Thanksgiving staple in my family Thanksgiving dinner, that sage sausage going to take it to a new level thanks Chef have a blessed day🙏🏾❤️

[@carlabrown4961]

Happy Thanksgiving To You Chef Jeffrey 🤗

[@Sweetquietstorm7536]

This is the best dressing recipe I have seen and want to try. We had a debate last year about dressing vs. stuffing. There is a difference. Thank you for this!!

[@tomsdotter3228]

That dressing and a piece of pie are all I'd need! Thanks Chef

[@barbaramitchell3853]

I love watching your show and watching u cook every day😊

[@marionstearns9501]

Thank you chef Jeffrey for continuing listing your written recipes.

[@cathymartin8778]

That is nice and lean sage sausage! My turkey stock is waiting in the freezer...making dressing this week.

[@cookingwiththespicequeen]

Man we sure learn stuff from our moms and grandmas all their little tricks that might seem crazy but it works. 🥧🦃🥧🦃💯

[@janetfairclough8584]

Thanks for sharing your recipe 😀 😊

[@kimkim8281]

Wow i love to taste al dente celery . I lightly sauté some just for the slight crunch

[@darlenedennis89]

This is how my Mother would make dressing with homemade stock, and I also remember Mom making a giblets dressing, and she never use no chicken/celery soup, I couldn't wait for the taste 😋 she would Season it so good the aroma had your mouth watering and watching you cook and clean as you go that's my Mother's she would tell you quickly I don't cook in no dirty kitchen and I'm like that Today, So thankful to know that good cooking is still going on I enjoy watching you and will be cooking your cornbread dressing with smothered turkey wings on the side, cranberry sauce, yum,yum,

[@joyanaford3549]

God bless you brother you are a wonderful person and I like the way you cook thank god

[@marshasmith789]

How Chef Jeffrey thanks for sharing your family recipe that dressing looks so good it make you want to reach through the screen and get a spoonful I see people on KZbin cooking dressing putting jiffy cornbread mix in their dressing that's a no no sweet cornbread yours is the right way

[@eatallnowsavenone4later342]

One of the best pan of dressing I ever had, had pork sausage in it. It was delicious 😋.

[@leithamangum1549]

I made this cornbread dressing...slamming....thank you.

[@marthaanthis3980]

You are so kind to share food with the neighbors. Bless you

[@jeanetteyoung2804]

Hello Chef Jeff., I made the cornbread dressing and it is outstanding. I failed at many cornbread dressings and finally succeeded. You are a blessing from God and keep doing what you do. I appreciate the time and effort you put in helping people. May God continue to bless you in a higher degree !! 🙏

[@denisetonya5666]

I can eat that by itself all those seasonings the meats eggs for the texture!!! I will be making this for Xmas only because I love a good ole dressing... Thanks Chef! For the recipe

[@SheilaJones-op7ph]

Yummy!

[@cherylwright1987]

Dressing Dressing Dressing ❤❤❤

[@ChandlerKackley]

Awesome

[@reginarenoude1098]

I put pork sausage in mine too. Yum yum....yours looks great

[@sonnysideup570]

Love cornbread dressing I make dressing the way my mom family did my mom put celery green onions little bell pepper and sage our family never put meat in her dressing

[@tamikagiles3308]

Thank u for sharing

[@janetdowntain294]

And I want to thank you honey for bringing back the old way of cooking cuz my mama and my grandma lived in the old days and I didn't have much and we didn't need someone who's growing up so we had to learn and do with what we had but I tell you it was some good food real good food and I don't know if not I'll make it chef but I'd really love some homemade peanut butter old fashioned that we call it candy but it's kind of like a white kind of like a not Taffy but something like that it was real soft and real good and I know it was made with peanut butter homemade Cairo syrup with this water and sugar rendered down into a pot and I think it was a little bit of molasses in it or something but sure was good

[@cookingwiththespicequeen]

YUMMY 😋😋😋😋😋😋

[@t.nichole5637]

Hi Mr Jeff, i get so many compliments when i use recipes. Thank you

[@AwakenTheDawn2004]

Same here in Central Louisiana... No sugar in our cornbread ☺️😋 Looks delicious

[@christinapalomo2507]

God Bless you! ❤

[@priscillarobinson5752]

I just ran across your video and I'm going to try your method from now on. I loved your stories, and your mother's pan, and it is therapeutic.

[@LisatheHousewife]

I will take your cornbread pan Chef , it was would be my honor.

[@renardjackson9849]

I needed this being outta state and it out of touch with my grandmother so this was very acceptable.

[@anthonyjefferson2480]

Amen

[@avisrosser4051]

Chef jef has would love some of your dressing

[@hazelwebster2203]

Good evening my favorite Chef Jeffrey and everybody. Mmmmmm...dressing looks moist and delicious. Tfs Chef, it's just about that time!!!

[@fbap630]

I have recently discovered your channel, Boy was I missing out on a lot. I made your peach cobbler, boy o boy was that a hit with my family. I have learned quite a bit from your techniques you making cooking simple, fun and delicious. I admire how you clean up while cooking that's something I always do. Your mom is in your heart forever, just put your hand over your heart and you will feel her. All those good memories are to be cherish. I catch myself laughing when I think of some of my memories with my mom, who is also in heaven. And I even sound like her sometimes:) I pray that the Lord embrace you while you go thru this difficult time. Remember her for all the good she did and how proud she must have been of her son the "CHEF". That love will live forever. God bless you for your caring and compassion towards others. Happy Thanksgiving.

[@OLDSCHOOLSOULFOOD]

Thanks for the kind words

[@ebyrd3166]

You know when the dressing good when it’s got a little shake to it😊.

[@RS-cz4rq]

Your mom and I must have been kindred spirits --I love chicken and dumplings and dressing is my favorite Thanksgiving dish. Tfs and hope you have wonderful holidays.

[@smllw]

Looks good

[@astrideblackmon3590]

I want to say thank you so much, I made your dressing today and I may say it came out delicious, been looking for a dressing was scared but finally did I followed you step by step and sir I was just so very happy, my husband was like babe for your first time this is great!! My hat off to you I thank you so much for keeping the old school dressing and not the one with soup. I’m ready for Thanksgiving ohh yes!!! I wish I could send you a picture how it came out!!!

[@OLDSCHOOLSOULFOOD]

Awesome 👏

[@rosacapels5204]

Wonderful ❣😄

[@sherylpatterson6022]

Good Sunday morning!! Rise and shine and give God the Glory!!! We are getting into some serious business now!!!!! Yes dressing is my favorite Thanksgiving dish. Cranberry sauce is a must to go with it!!!! I just watched your last year video a couple days ago for a review. The more I watch your video on making this I believe I will be able to make it in my sleep!!!! LoL 😂. Continue to keep stirring up your gifts for the Lord!! 🎁🎁. "Baby give me a Lil more of that dressing"!! I will be making this in memory of your Mother!

[@OLDSCHOOLSOULFOOD]

Exactly what she would say lol

[@jeannied7743]

I’m coming over!🙏🧘‍♀️🙏

[@tanikawhatley872]

I’ll love to have pan

[@paulaajohnson2597]

Yum! Friends from Louisiana add fresh Louisiana oysters to their delicious poultry dressings and stuffings. We also love them served with roast chicken, rich gravy and cranberry jelly. My mother used coarsely grated apples with skin on as moistening binders. No egg.

[@tanikawhatley872]

First need to master this recipe

[@grammesblessedtable296]

Good morning, God bless you Chef Jeffrey this is absolute "old school corn bread dressing" the way Grandma, my mama and all of us olf school make it delicious! I know I can almost smell it here in my home! I know your home is smelling absolutely fantastic! Have a very blessed day Chef, I'm still praying for you. To all of our KZbin family, have a blessed Thanksgiving let's continue to pray for one another and for this country in the name of Jesus! Love is the key so let's show love and help one another! God bless you Chef and all of you out there.

[@eg8419]

Good Morning Chef ! I could make a MEAL out of your wonderful CORNBREAD DRESSING ! Thank you for sharing your TRADITIONAL RECIPES with US . GOD BLESS YOU >from Eve Green San Raphael Ca.

[@ginafriend1690]

Nice share, Jeffery 🙌 Thank you so kindly. FYI .. My Mama thanks you for your Cornbread recipe. She can't wait to try it! 🙏💕 Hope your having a great day!

[@1111ScorpQueen]

Chef Jeffery is so old school.. I feel right at home watching these videos lol

[@OLDSCHOOLSOULFOOD]

Thanks

[@jackiebanksandEviepoo]

At this point I'm trying to move in next door. Lawd is good to be your neighbor😂❤

[@gfp46]

I’m listening!

[@lauradavis4848]

I love your channel so much. You are such a kind and generous person in this world that feels so crazy nowadays. I'm praying for you as I know how hard the holiday season is without our mom's. I'm up here in Ft Worth, and made chicken and dressing last week cuz that's what I wanted for dinner. And it reminds me of my mom. I spent years trying to perfect my dressing to be like hers. 2 years before she passed, she told my dad at Christmas, well she did it! He said did what?? She said made dressing better than mine 🤣🤣 I changed up a couple of things, and one was the meat I put in. She loved some dressing. Have a blessed Thanksgiving and Christmas. I hope you go somewhere fun. Thanks for always being a blessing.

[@yeahitsmechachi]

I love your cooking!

[@shawnrobinson2213]

Yes Chef! I can not stand the smell or crunchiness of celery but I know it’s a necessity in the dressing. That’s why I only ate my mom’s and now mine I cook it down lol.

[@OLDSCHOOLSOULFOOD]

Yes lol

[@AJHR77]

Enjoying Thanksgiving traditional recipes Chef! This is dressing,I can't wait for the holidays!

[@evatorres5288]

That's the way I make it every year,it's the best dressing!❤

[@NatachaKemp]

Good afternoon Chef Jeffrey. I absolutely enjoyed watching you cook this delicious game changing cornbread dressing. You gave me some new ideas to try out. Blessings to you! 🤩

[@rubytaylor4566]

Good Cooking !

[@aubreystalcup5452]

You have such a beautiful soul. I would be honored to know you in real life!

[@mollieo5818]

This is very close to my mother's dressing. The only difference I can think of is that she added a few chopped boiled eggs (in addition to the raw eggs for binding). She would also fill a small baking pan with the dressing and add a few chopped raw oysters for those of us who liked it). She also would stuff her turkey with a sausage dressing that I believe is in the original River Roads cookbook. Thanks so much for posting and Happy Thanksgiving!

[@MsTwiththeTea1980]

Ok☺️never tried it with the eggs

[@Pelekila1960]

Looks divine 👏🏿👏🏿👏🏿👏🏿👏🏿🙏🏿🙏🏿🙏🏿🙏🏿🙏🏿

[@theresagarland823]

Good Morning Top Chef! Thank you for this great recipe,greatful for it! Thank you for all the information,beginning to end! Thank you so much,wish I had some for dinner after church! Blessings!

[@shannonanderson957]

Chef, I had to come back to this video ,to tell you that I used your recipe for my dressing and homemade turkey stock,and my family loved it! All of heard all night was how flavorful and delicious my dressing was. This recipe is definitely next level!!! Thank you for taking the time to teach us!

[@OLDSCHOOLSOULFOOD]

Awesome 👏

[@MsJgreen1]

Hello and Thank You so much for sharing your homemade cornbread/ dressing. You remind me so much of my Grandmother. I love her HM biscuits, cornbread, cakes. I will continue to watch your videos. I will be teaching my granddaughter how to cook when she gets old enough. She just turned 2yrs. Thank You.

[@bobbywhitehead9881]

Chef Jeff, my name is Bobby Whitehead, and I have watched countless videos in the last couple of weeks trying to improve my homemade cornbread dressing. I have watched 3 of yours and used your knowledge and instruction, and just finished making the best dressing I ever made. Still not as good as my grandmother's was, but damn good all the same. Thank you very, very much, Mr. Williams, and watching and listening to you definitely IS therapy. God Bless you, sir.

[@OLDSCHOOLSOULFOOD]

That’s awesome 👏. Thanks

[@reneescarborough2499]

You talking about people not knowing what they’re going to have when you cook made me think about my Aunt, she fixed the best Gopher and dumpling’s. Your dressing looks beautiful Chef Jeffrey, it’s always a pleasure to see your videos. I have the exact dressing pan you have that was passed down to me from my Great Grandmother.

[@mstje6866]

This is how my grandmother made it. Thanks for sharing.