One Bowl Chocolate Donuts (Vegan + Gluten-Free!)

Today I'm going to show you how to make the BEST EVER Vegan, Gluten-Free, and Healthy-ish Baked Chocolate Donuts! These Donuts are fluffy, rich, and perfectly sweet - plus you only need one bowl to make them.
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[@Lydia-th5jh]

If you want to buy a donut tin for this recipe, I highly recommend your local thrift store! A lot of people buy donut tins on a whim, never use them, and end up donating them.

[@lildoodle6081]

Thank you, this is a great tip!

[@alekhrazburg3287]

thanks!!!!!

[@YesiamDiandra]

DONating 🍩😭🤣🤣

[@jordanrish6932]

I just made these and they are the best doughnuts I’ve had in almost 5 years of being vegan!! Holy crap!! 😱

[@stephaniebolender1039]

I'm making them in the morning! Can't wait!! ☺

[@jordanrish6932]

Stephanie Davis your gonna LOVE them!!

[@yogiaim9998]

4 years and still making these regularly ❤ 😋

[@elliott.8212]

these were super good! I didn't have non-dairy milk, almond butter, or cacao powder, and they were still delicious and light and fluffy! instead of non-dairy milk I used water, instead of almond butter I used chocolate peanut butter PB2, and used regular cocoa powder instead of cacao powder! I also used regular all purpose flour and regular white sugar instead of oat flour and coconut sugar. these are so good and easy to make!

[@MarieJohnson]

OMG! This recipe is so simple and even looks doable for a below-average home cook like myself! Haha! My vegan kids would flip for these!

[@Lol-vw2gq]

Marie Johnson you are torturing your kids lol, dont let them be pussys like you.

[@MariAle2411]

@@Lol-vw2gq .. so rude..

[@theveganhippie2730]

You can do it Marie. Craft stores carry these pans and usually have 40 or 50% off coupons for one item.

[@amandaseyer4208]

Made these last night- so freaking good!!! Used a mini muffin tin instead of doughnut, and chia seed eggs instead of flax. Will be making these again. Thanks Caitlin!

[@MuneShadow1]

I'm planning to make white chocolate pink velvet doughnuts very soon; this recipe will definitely help me in the long run.

[@lovelifenotloathelife]

Holy Mother of God! I made these yesterday evening, and it was LIT 😋😋 utterly delicious & fluffy with simple healthy ingredients ~ Especially that oat flour is a wonder...makes the donuts rather cakey and slightly crumbly, but they hold well

[@miriamvolchenboum3431]

I made these last night, using oat flour and subbing date sugar for coconut sugar. I made 1/2 a recipe, which equaled to 5 donuts and topped with nuts. Was delicious!

[@Daren_PNW]

Once I had baked, I rarely, if ever, go back to fried. Lovely!

[@consciousobserver629]

I don't use oil or sugar anymore... but I'mma make these as-is anyway!! They look out of this world. 😍😋 Ty, Caitlin!!

[@solite3723]

I'm completely addicting to this donuts, like I can't go on a day without having these donuts for snack. Thank you so much for this recipe, I'll definitely make another batch for next week 🤤

[@riaana5537]

I had to come on here to say WOW. this recipe is so simple and with easily accessible ingredients. I'm going to try it this weekend 😊 grateful to find people like you on KZbin. Also finding vegan recipes that are both vegan and gluten free is a challenge.

[@soyelpresi7023]

You just uploaded something to do with chocolate when I have been craving chocolate for the longest haha, will definitely try these soon. Great video! ✨🤙🏽

[@Keke-fh7st]

I made this today and it was so amazing! Thanks for sharing your recipes with us :)

[@jusmecatalina]

We love this recipe! My absolute favorite pairing is a matcha glaze; it’s the perfect balance.

[@theveganhippie2730]

Oh yea. We are for sure making these. Can't wait.

[@jessicawhatley8357]

I've been craving donuts ever since I got pregnant but failed miserably the first time I tried to make fried donut holes... I'M SO EXCITED FOR THESE

[@HealthOrigins]

Wow, these look amazing - baked and no oil, you're a genius Caitlin!!! ❤️❤️❤️ Thank you so much, I will definitely need to get those silicone moulds and give it a go! 👍

[@CreatedRenewed]

Almond butter contains oil.

[@animetor_lovey1033]

I’m gluten free and I love this recipe! So good❣️

[@davidclifton7393]

Congrats. Watched a vid from 2 years ago and then this one. Serious growth in cooking knowledge.

[@VeganTKDMaster]

Ah, you led me to buy the doughnut molds. Can't wait to try this recipe!

[@soyoucansmile8303]

Loved this video, looks simple to do. I'm gonna get the ingredients tomorrow and do them :) .... Thanks a million!

[@sweetanila26]

Omg they look perfect! I was craving donuts so I was excited to see you posted this. I need those silicone molds to try this out though.

[@KaishosKitchen]

I want to learn how to make gluten-free baked donuts! Thanks for showing me how.

[@ashlynwanderer]

these look so good! I hate the idea of having to use SO MUCH oil to actually fry a doughnut. I'd love to see these in my kitchen topped with some himalayan salt, or mint, or nuts on that chocolate.. thank u :)

[@luluthegrape]

Omg!! I was so sure they would have oil but they don't!! You have no idea how excited I am!!! I just need donut molds...

[@suzil5504]

Best recipe for these thank you 👍❤️

[@WhyWarrior1]

Just made these, oh wow I loved these donuts. thanks a lot. Do you have a vanilla recipe?

[@franciscofaustino6108]

Just started my spring break and was craving chocolate, SO excited to try this! I love recipes with oat flour, such a cheap ingredient!

[@JimyRoze]

That looks perfect!!

[@shippermd]

Am gonna make these today! Am subbing ground chia egg vs flax egg, and a liquid sweetener vs granulated! YUM!!

[@huraimyhuraimy]

Bismillaah. Thanks caitlin for these gluten free recipes you keep posting, and with OATS also not complicating flours which arent accessible in my country. Im from Indonesia btw.. Anyway my tummy HATES wheat i dont know why it always get bloated and constipated after i ate wheat.. Alhamdulillaah.. thank youuuu..

[@nadiagarcia5439]

Caitlin the baking genius with another amazing recipe!

[@KristinaMarieBieber]

yessss caitlin 🙌🏼🥰these look great!! can you do a vegan madeleine recipe

[@wholefoodplantbasedcookingshow]

Oh my gosh, YUM! Can't wait to try these =)

[@sweetlovesing]

my local Daiso had the silicon donut molds for 2.50!!

[@fattofit8304]

They look delicious

[@noonieqqable]

Hello from Thailand Have you ever tried this recipe with other baked good such as muffins or even waffles? Or what ever it can be Thanks,

[@akelzeen1650]

thank you

[@jenniferm1023]

Donuts are what I miss the most since going vegan. Would you be able to share a baked yeast donut recipe? I know you prefer cake donuts

[@CassieTranthesuperfitbabe]

Yum! I’d certainly eat more than one donut in a sitting. Anything chocolatey is a winner to me! 🍩

[@lemonduh]

Recipe starts @ 1:00

[@jamiecee4960]

My mom has a blanket just like yours in the background. :) Those donuts looks so good.

[@cathylynnpietranton]

They look delicious Caitlin

[@tiffanyvargas611]

What can i substitute if i dont have almond butter? Is it okay to use coconut oil instead?

[@clairefreer2872]

I can't WAIT to make these

[@LeviAWilson]

Hi, Caitlin, I'm a songwriter, musician, vocalist and body builder and I wanted to know if you make carob donuts? I use to buy them several years back at one of the health food stores that I shopped at, but since then they're no longer around. I should have paid more attention on the package as to who the company was that made them. Thank you.

[@barbiepaul1924]

Love the recipe! Can't wait to try those chocolate donuts at home 🤗😘

[@JoyfulLivingLinda]

This looks so delicious!!

[@shaileekoranne]

These look so good! Can't wait to make them! :)

[@plasticspoon4275]

The thumbnail got me drooling 🤤😋

[@lichxd474]

Definitely making these tomorrow 😋

[@marai09]

i’m not vegan but i love this channel

[@katen2559]

Omg these look delicious! I will defffffff be trying them!

[@HelloGreen]

New here. Thanks for the recipe. I also love sharing vegan and gluten free recipes, it’s so much fun, especially tasting new ones.

[@cleo.clarissa]

Thank you 💕 I've been looking for something new to make in a big batch for my husbands breakfast. These look amazing 😍

[@platinumdragon7]

This looks great!!! I'm going to definitely make these tomorrow morning.

[@platinumdragon7]

I made them. They are great. I didn't have almond butter at the time, so I used peanut butter and it was still pretty great.

[@jillybean9569]

absolutely love love im so going to try this recipe out soon id also like to know ur take on the apple fritters ONE OF MY FAVORITES ever

[@simrankaur_96]

Can the nut buttered be subbed for anything else? Would oil work?

[@sillybunny8824]

Have you ever done french toast! if not would you consider doing one, just saw a video on french toast now I want one

[@katienicodemus7226]

Yummy! Love you Caitlin!

[@moo-kun]

Ooo! I want to use this recipe to make some mini cakes one day and will def def makes some yummy doughnuts out of them! They look so _sorry to use a cringe word_ but they do look *moist!* They look like the consistency I love! hehe thankies for sharing 😋💕💕💕

[@Alexis-iq7lz]

Is it possible to do a non chocolate version of the dough?

[@sharonng950307520]

Can I substitute oat flour with plain flour or whole wheat flour?

[@manishanaidu4353]

Healthy cup cake recipe.

[@FranciAlexa]

All I want is chocolate today, so thank you for the video 😋🙏🏼🍫

[@RawNoLimits]

These look amazing!!

[@theresameier8144]

These look amazing!! Definitely gonna have to try them out!❤️

[@gabriellaflores7563]

I have been craving a nice doughnut! Thankkkkkkk you for this 😻

[@jazziewazie]

AWESOME donut

[@mikalachristian6165]

Thank you!

[@lylasanjose3320]

Making these today!! 🤤

[@MiaMorfin3]

Is there anything you can use to replace the nut butter? My nut allergy isn’t terrible but don’t want to risk it either

[@veronicahardy9634]

Please make a recipe for vegan blueberry cake donuts :)

[@VenisPonce]

Thank you for posting this! My son has food allergies so I will definitely try them! Can I use a muffin tin instead?

[@rusumiriam7894]

Can you use coconut flour instead of oat flour?

[@lifewithkymm]

Omg! I need a donuts mold so I can make these!

[@gulliannastrada7257]

do you have to use vinegar????

[@1989Bgirl]

These look so good!!!🤤

[@suzil5504]

Can we make this without the sugar has anyone tried? And does the recipe still turn out?

[@melou_]

it's way healthier to bake your donuts. Love your vegan ways!

[@lindarosenthal6835]

THANK YOU!!!!!!

[@JasmineSomiah]

These look soooo delicious 😋, I really want to try making a them but I have a question, if I want to use store bought oat flour how much should I use?

[@1hrchallenge]

1 and a 1/2 cup; she says this on her website

[@sandrajuarez261]

Could you replace the sugar with agave or dates?

[@AlexMa777]

I love your recipes, I’ll try them the next days❤️

[@sarahwestaway]

Hard to find gluten free oats in Australia due to factory processing and contamination. Can you sub gluten free all purpose flour?

[@JustJenJen]

those look amazing!

[@spring7643]

I am going to make this soon, can I use cocoa powder instead of cacao powder?

[@elliott.8212]

I don't know if you made these yet, but I just did with cocoa powder instead (and PB2 instead of almond butter, and water instead of non-dairy milk lol) and they were super freaking good!!

[@spring7643]

@@elliott.8212 thank you!! I have not made them yet.

[@JJ-yu6og]

Such a great idea!! 😃😃😃😃👍👍👍👍Would love to make it, but I'm allergic to oats and rice. I'm also a Celiac. Does anybody know what I could substitute it with?

[@Olivia-hl3kw]

Buckwheat flour is a good gluten-free substitute for oat flour. You can buy the flour pre-made, or buy the raw groats and grind them yourself. Buckwheat does have a stronger flavor than oats, but I personally like it. Hope that helps!

[@abbi1349]

I'd imagine you could probably put these in muffin pans if you don't have a donut pan.

[@andelikaaa]

Sadly I don’t have either currently.....

[@davidthescottishvegan]

Naughty & sweet and tasty 🍩 recipe. They look so tasty I wouldn't be able to give the chance to bake because I would be eating the mixture out of the bowl.😋😋😋. There should be a warning to go with this recipe that it leads to a chocolate overdose.

[@samarasea4444]

Amazing !!!

[@bigchungus1924]

What if I use organic hazelnut spread instead of almond butter?

[@sharontaylor8965]

Yummy

[@shereena5700]

Wow

[@shawnsnana1]

Where are the links for the recipe measurements and baking pans?

[@hetaljadeja5035]

This looks great .....I heard you say 20 mins in the oven but what temperature am I suppose to bake it under....

[@serenford1809]

on her blog recipe it says to preheat the oven to 350F

[@anastasiabananastasia]

Yay awesome 👏🏻 🍩

[@mccod035]

do you know how to do a regular glazed donut?