One Of The BEST Mediocre Black Cherrys You'll See # 338

You won't believe the mediocrity!

[@PineInTheAshMilling]

Nice cherry Dave, did you leave sawdust hose up on first cut to clean out the old WOMBATS, thats a good idea.

[@TheOldManAndTheSaw]

Yes I did. Most people don't take notice of it.

[@suemoore1965]

I AM ANYBODY ❤ I AM HERE AND WATCHING ❤

[@TheOldManAndTheSaw]

Thanks Sue. I was starting to worry since You hadn't commented in a while. Everything OK? Dave

[@suemoore1965]

@@TheOldManAndTheSaw Yes!!! My daughter-in-law and 2 grandkids are here in Michigan from Alaska. So time is previous with them. 💕💜

[@TheOldManAndTheSaw]

@@suemoore1965 Enjoy their visit.

[@lugtugsawmill4725]

Another good one Dave. I've got a cherry about 10" with the top blown off. I'll cut it and saw it some day. Brent

[@TheOldManAndTheSaw]

Thanks Brent. When people think of mediocre they think of me.

[@southernadirondackoutdoors]

I always wondered what would happen if the blade was still lowering as it entered the log, now I know. Good realization and reaction time. Perhaps if you refined the technique you might have a new way to make chair rockers 😁 The controls insert screen is good, it would be fun to see on one of those logs/cants that isn't being cooperative.

[@PineInTheAshMilling]

That blade cut like it was butter, Good job sharpening

[@TheOldManAndTheSaw]

You should see what happens when the log TURNS 30 degrees when it's being cut. Don't know if I caught it on video; although I looked A LOT for it.

[@suemoore1965]

Do you sell most of the wood?

[@TheOldManAndTheSaw]

Mat does. I'm just the guy enjoying running the mill.

[@suemoore1965]

I ALREADY SUBSCRIBED AND I LIKED THE VIDEO

[@TheOldManAndTheSaw]

Thanks again to my #1 commenter.

[@suemoore1965]

@@TheOldManAndTheSaw I enjoy your commentary and the videos 💜💕

[@TheOldManAndTheSaw]

@@suemoore1965 Thanks again!